BEST BLONDIE RECIPE
This is the best chewy blondie recipe! These cookie bars include the option of adding white chocolate chips and nuts, but they taste just as good without any add-ins!Be sure to check out the VIDEO at the bottom of the recipe!
Provided by Sam Merritt
Categories Dessert
Time 40m
Number Of Ingredients 11
Steps:
- Preheat oven to 350F (175C) and line a 13x9 pan with parchment paper**
- Combine melted butter and sugar in a large bowl and stir well.
- Add eggs, egg yolk, and vanilla extract and stir until completely combined. Set aside.
- In a separate bowl, whisk together flour, cornstarch, baking powder, and salt.
- Gradually stir dry ingredients into wet until completely combined.
- Fold in white chocolate chips and nuts, if using.
- Spread blondie batter into prepared pan and transfer to oven.
- Bake on 350F (175C) for 25-30 minutes*** or until a toothpick inserted in the center comes out clean or with a few fudgy crumbs.
- Allow to cool before cutting and enjoying
Nutrition Facts : ServingSize 1 blondie (calorie count includes nuts and chips), Calories 370 kcal, Carbohydrate 46 g, Protein 4 g, Fat 20 g, SaturatedFat 11 g, Cholesterol 70 mg, Sodium 181 mg, Fiber 1 g, Sugar 29 g, UnsaturatedFat 7 g
BUTTERSCOTCH BLONDIES WITH MACADAMIA NUTS AND CHOCOLATE
The blondie is the lazy man's chocolate chip cookie. It's basically the same dough, but instead of scooping and baking, it's patted into a baking pan and baked in one go. This recipe simplifies things even further. Instead of creaming room-temperature butter to make the batter, the butter is melted and browned on the stovetop. Then all the other ingredients are mixed into the pot. One pot. One batch. One delicious dessert with plenty of time for relaxing.
Provided by Samantha Seneviratne
Categories dessert
Time 1h35m
Yield 16 blondies
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F. Line an 8-inch square pan with parchment paper, leaving a 2-inch overhang on 2 sides.
- In a medium saucepan, heat the butter over medium-high heat until melted. Continue to cook the butter, swirling the pan often, until the milk solids turn golden brown and the butter smells nutty, about 5 minutes.
- Remove the pan from the heat and let it cool for a few minutes. (You don't want the egg to scramble when you stir it in.) Stir in the brown sugar until smooth. Then stir in the egg and the vanilla extract. Stir in the flour, salt, baking powder, and baking soda. Then add half of the chocolate and half of the macadamia nuts. The batter will be thick.
- Tip the mixture out into the prepared pan. Use an offset spatula to smooth the dough to an even thickness. Sprinkle with the remaining chocolate and macadamia nuts. Bake until the dough is puffed and a toothpick inserted into the center comes out with moist crumbs attached, 20 to 25 minutes. Let cool on a rack. Using the parchment, lift the bar out of the pan and onto a cutting board. Cut into pieces and serve.
BLONDIE NUT BARS
Looking for a sweet treat that will travel well over the holidays? These delicious bars are moist, chewy, filling, and chock-full of nuts, chocolate chips and rich flavor. What's not to love? -Lori Phillips, Corona, California
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 2 dozen.
Number Of Ingredients 13
Steps:
- In a large bowl, beat the eggs, cream, butter, coffee granules and vanilla until blended. Combine the flour, sugar, baking powder and salt; gradually add to butter mixture. Stir in the almonds, walnuts and chocolate chips (batter will be stiff)., Spread into a greased 13-in. x 9-in. baking pan. Bake at 350° for 25-30 minutes or until lightly browned. Cool on a wire rack. Cut into bars. Dust with confectioners' sugar.
Nutrition Facts : Calories 224 calories, Fat 10g fat (3g saturated fat), Cholesterol 39mg cholesterol, Sodium 78mg sodium, Carbohydrate 31g carbohydrate (21g sugars, Fiber 2g fiber), Protein 5g protein.
CHOCOLATE CHIP BLONDIES
Folks who love the flavor of the classic cookie will enjoy that same great flavor in these chocolate chip bars. This blondie recipe can be mixed up in a jiffy, tastes wonderful, and is perfect for occasions when company drops by unexpectedly or you need a treat in a hurry. -Rhonda Knight, Hecker, Illinois
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 3 dozen.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the brown sugar, butter, eggs and vanilla just until blended. Combine the flour, baking powder and salt; add to brown sugar mixture. Stir in chocolate chips. , Spread into a greased 13x9-in. baking pan. Bake at 350° until a toothpick inserted in the center comes out clean, 18-20 minutes. Cool on a wire rack. Cut into bars.
Nutrition Facts : Calories 102 calories, Fat 4g fat (2g saturated fat), Cholesterol 19mg cholesterol, Sodium 72mg sodium, Carbohydrate 16g carbohydrate (12g sugars, Fiber 0 fiber), Protein 1g protein.
BLONDIES WITH CHOCOLATE CHIPS AND WALNUTS
This unbeatable blondie recipe combines the buttery flavor and chocolate chips from everyone's favorite cookies with the appealing texture of the best brownies.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Time 3h
Yield Makes 16
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees. Brush an 8-inch square baking pan with butter; line pan with a piece of parchment paper, leaving a 2-inch overhang on two sides. Butter paper.
- In a large bowl, whisk butter and sugars until smooth. Whisk in egg and vanilla. Add flour and salt; mix just until moistened (do not overmix). Fold in 1/2 cup each chocolate chips and walnuts. Transfer batter to prepared pan; smooth top. Sprinkle with remaining chocolate chips and walnuts.
- Bake until top is golden brown and a toothpick inserted into the center comes out clean, 40 to 45 minutes. Set pan on a wire rack, and let cool completely. Using parchment overhang, lift cake from pan and transfer to a cutting board; cut into 16 squares.
More about "blondie nut bars recipes"
THE BEST BLONDIES RECIPE - EASY, CHEWY, ONE-BOWL, NO-FAIL
From justsotasty.com
5/5 (3)Category DessertCuisine AmericanTotal Time 35 mins
- Preheat the oven to 350F degrees. Line a 9x13 inch pan with parchment paper, or aluminum foil and lightly grease.
- Whisk in the eggs and vanilla extract. You don't want the butter to look like it's melting out at this point.
BUTTERNUT-NUT BUTTER BARS RECIPE | MYRECIPES
From myrecipes.com
SNICKERS BAR BLONDIES - CAN'T STAY OUT OF THE KITCHEN
From cantstayoutofthekitchen.com
WHITE CHOCOLATE MACADAMIA NUT BLONDIES
From hungry-blonde.com
HEALTHY BLONDIES AND BARS - CHOCOLATE COVERED KATIE
From chocolatecoveredkatie.com
51 COOKIE BARS: OUR BEST RECIPES FOR BLONDIES, BROWNIES, LEMON …
From epicurious.com
BROWNIE, BLONDIE AND BAR RECIPES | NESTLÉ® TOLL HOUSE®
From verybestbaking.com
EASY NO-FAIL BLONDIES - INSPIRED TASTE
From inspiredtaste.net
BLONDIE RECIPE WITH CHOCOLATE CHIPS & PECANS - ONCE …
From onceuponachef.com
BLONDIE RECIPES | ALLRECIPES
From allrecipes.com
BLONDIE NUT BARS RECIPE
From crecipe.com
THE BEST EVER VEGAN BLONDIES (GLUTEN FREE) - THE BANANA DIARIES
From thebananadiaries.com
FRUIT AND NUT CHEERIOS BARS - STRAWBERRY BLONDIE KITCHEN
From strawberryblondiekitchen.com
CHICKPEA BLONDIES RECIPE - THE CONSCIOUS PLANT KITCHEN
From theconsciousplantkitchen.com
MACADAMIA NUT COOKIE BARS (KETO AND PALEO!) | MARK'S DAILY APPLE
From marksdailyapple.com
MAPLE NUT BLONDIES | KING ARTHUR BAKING
From kingarthurbaking.com
GLUTEN-FREE STRAWBERRY BLONDIE BAR RECIPE - HEARTBEET KITCHEN
From heartbeetkitchen.com
THE BEST BLONDIE RECIPE (THE ONLY ONE YOU NEED) - CRAZY FOR CRUST
From crazyforcrust.com
BLONDIE RECIPE - FOODOLOGY GEEK
From foodologygeek.com
BLONDIE NUT BARS
From crecipe.com
MACADAMIA NUT BLONDIES - BROWN EYED BAKER
From browneyedbaker.com
BEST MACADAMIA NUT BLONDIE RECIPE - DELISH
From delish.com
CLASSIC BLONDIE BARS RECIPE - EATS DELIGHTFUL
From eatsdelightful.com
WHITE CHOCOLATE MACADAMIA BLONDIES RECIPE - DINNER, THEN DESSERT
From dinnerthendessert.com
MACADAMIA NUT BLONDIES - SHUGARY SWEETS
From shugarysweets.com
HEALTHY FLOURLESS CHICKPEA BLONDIES (VEGAN, NUT-FREE
From allergylicious.com
BANANA BREAD BLONDIES | A BLONDIE BAR RECIPE WITH BROWN BUTTER …
From omgchocolatedesserts.com
WHITE CHOCOLATE MACADAMIA NUT BLONDIES - TASTE OF THE FRONTIER
From kleinworthco.com
THE BEST CHOCOLATE CHIP BLONDIES (VEGAN + NUT FREE)
From allergylicious.com
DAIRY FREE BLONDIE COOKIE BARS - MILK FREE MOM
From milkfreemom.com
BEST EVER BLONDIES (VEGAN, GLUTEN-FREE) - THE BIG MAN'S WORLD
From thebigmansworld.com
ALMOND BUTTER BLONDIES RECIPE - ALTON BROWN
From altonbrown.com
BROWN BUTTER GLAZED BANANA NUT BLONDIES | THE RECIPE CRITIC
From therecipecritic.com
CASHEW BUTTER VEGAN BLONDIES | 7 INGREDIENTS - FROM MY BOWL
From frommybowl.com
900+ BARS BROWNIES BLONDIES NUT & FRUIT BARS IDEAS IN 2022
From pinterest.ca
GOOEY BUTTERSCOTCH BLONDIES - THE TOASTED PINE NUT
From thetoastedpinenut.com
GLUTEN-FREE BLONDIES (DAIRY-FREE & NUT-FREE OPTIONS)
From bojongourmet.com
WHITE CHOCOLATE CRANBERRY MACADAMIA BLONDIES
From cantstayoutofthekitchen.com
WHITE CHOCOLATE MAPLE NUT BLONDIES - BROMA BAKERY
From bromabakery.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love