Blue Cheese Apple And Spinach Pizza Recipes

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BLUE CHEESE, APPLE AND SPINACH PIZZA



Blue Cheese, Apple and Spinach Pizza image

Make and share this Blue Cheese, Apple and Spinach Pizza recipe from Food.com.

Provided by GinnyP

Categories     Lunch/Snacks

Time 25m

Yield 2-4 serving(s)

Number Of Ingredients 4

1 (7 ounce) can refrigerated breadstick dough
2 cups loosely packed spinach leaves
2 medium rome apples, thinly sliced
1 cup crumbled blue cheese

Steps:

  • Coil breadstick dough into a spiral.
  • Flatten to a 12-inch circle.
  • Place on a greased 12-inch pizza pan.
  • Arrange spinach, then apple, then cheese over dough.
  • Bake at 450 degrees F for 15 minutes or until crust is golden.

Nutrition Facts : Calories 316.9, Fat 19.8, SaturatedFat 12.7, Cholesterol 50.6, Sodium 966.7, Carbohydrate 21.7, Fiber 4, Sugar 14.8, Protein 15.7

BACON AND SPINACH PIZZA



Bacon and Spinach Pizza image

Our go-to pizza is a snap to make using packaged pizza crust and ready-to-serve bacon. The kids don't even mind the spinach on top! -Annette Riva, Naperville, Illinois

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 6 slices.

Number Of Ingredients 5

1 prebaked 12-inch pizza crust
1/3 cup pizza sauce
1 cup shaved Parmesan cheese
2 cups fresh baby spinach, thinly sliced
8 ready-to-serve fully cooked bacon strips, cut into 1-inch pieces

Steps:

  • Preheat oven to 450°. Place crust on an ungreased baking sheet. Spread with sauce; top with 1/2 cup cheese, spinach and bacon. Sprinkle with remaining cheese. Bake until cheese is melted, 8-10 minutes.

Nutrition Facts : Calories 269 calories, Fat 10g fat (4g saturated fat), Cholesterol 10mg cholesterol, Sodium 726mg sodium, Carbohydrate 31g carbohydrate (2g sugars, Fiber 2g fiber), Protein 15g protein. Diabetic Exchanges

APPLE CHEDDAR SPINACH PIZZA W/HAM RIBBONS



APPLE CHEDDAR SPINACH PIZZA W/HAM RIBBONS image

I will be honest. I wasn't sure what to expect from this one. But, oh was I pleasantly surprised. I enjoyed all the combined flavors - and I didn't even miss the pizza sauce.

Provided by Lora DiGs

Categories     Pizza

Time 30m

Number Of Ingredients 13

1 ready made pizza dough for one pie
1 medium apple, peeled and thinly sliced
1 pkg cheddar cheese 8 oz (orange or white)
1/4 lb deli ham, sliced into ribbons
1 medium onion, thinly sliced
1 c fresh spinach leaves (frozen can be used - squeezed dry)
1 tsp fresh thyme
1 tsp prepared mustard
1 tsp white wine vinegar
1 tsp fresh ground black pepper
1/4 tsp salt
1/4 tsp red pepper (optional)
1 Tbsp olive oil

Steps:

  • 1. Stretch pizza dough onto pizza stone dusted with corn meal (optional, makes for a crunchy crust). Saute onions in 1 tbsp olive oil. Add thyme, mustard and white wine vinegar. Cook until onions start to turn slightly brown. Salt and pepper to taste...1/8 tsp each.
  • 2. Preheat grill to 475 or oven to same. Sprinkle onion onto dough and evenly spread. Then place spinach leaves overlapping to cover pie. Place sliced apples over spinach sprinkle with salt, black pepper and red pepper... If using...Then top with cheddar cheese and ham ribbons.
  • 3. Cook for 8-10 minutes (oven might need 3-5 more minutes) or until crispy and enjoy :)

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