Blue Cheese Horseradish Dressing Recipes

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RESTAURANT BLUE CHEESE DRESSING



Restaurant Blue Cheese Dressing image

"My mom got the recipe for Blue Cheese Dressing from a New Orleans restaurant and tweaked it at home. I wasn't a fan of blue cheese dressing until I tried this on," says Lisa Francis of Elba, Alabama.

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 1/2 cup.

Number Of Ingredients 9

2/3 cup crumbled blue cheese
1/3 cup sour cream
2 tablespoons mayonnaise
1 tablespoon 2% milk
1/2 teaspoon Worcestershire sauce
1/4 teaspoon salt
1/4 teaspoon ground mustard
1/4 teaspoon pepper
1/8 teaspoon garlic powder

Steps:

  • In a small food processor, combine all ingredients; cover and process until blended. Transfer to a small bowl. Cover and refrigerate until serving.

Nutrition Facts :

BLUE CHEESE DRESSING



Blue Cheese Dressing image

I tasted this tangy blue cheese dressing for the first time at a friend's house. She gave me the recipe, and now I make it every week. I always keep some in my refrigerator. This homemade recipe tastes much better than bottled blue cheese dressing and it's a snap to make. -Barbara Nowakowski, North Tonawanda, New York

Provided by Taste of Home

Categories     Lunch

Time 5m

Yield 2 cups.

Number Of Ingredients 8

1-1/2 cups mayonnaise
1/2 cup sour cream
1/4 cup cider vinegar
4 teaspoons sugar
1/2 teaspoon ground mustard
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1 cup (4 ounces) crumbled blue cheese

Steps:

  • In a bowl, combine the first seven ingredients. Stir in the blue cheese. Cover and chill at least 2 hours. Store in the refrigerator.

Nutrition Facts : Calories 200 calories, Fat 20g fat (5g saturated fat), Cholesterol 19mg cholesterol, Sodium 234mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 2g protein.

BLUE CHEESE-HORSERADISH SAUCE



Blue Cheese-Horseradish Sauce image

Serve this tangy sauce, flavored with blue cheese and horseradish, alongside roasted meats. It's a snap to make in the food processor.

Provided by My Food and Family

Categories     Home

Time 1h10m

Yield 1-1/2 cups or 12 servings, 2 Tbsp. each

Number Of Ingredients 5

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/3 cup A.1. Original Sauce
1/4 cup ATHENOS Crumbled Blue Cheese
1/4 cup BREAKSTONE'S or KNUDSEN Sour Cream
3 Tbsp. KRAFT Prepared Horseradish

Steps:

  • Place all ingredients in food processor container; cover. Process until smooth.
  • Spoon into serving bowl; cover.
  • Refrigerate at least 1 hour before serving.

Nutrition Facts : Calories 100, Fat 9 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 25 mg, Sodium 290 mg, Carbohydrate 3 g, Fiber 0 g, Sugar 2 g, Protein 2 g

BLUE CHEESE SALAD DRESSING THREE WAYS



Blue Cheese Salad Dressing Three Ways image

Provided by Rachael Ray : Food Network

Categories     condiment

Time 5m

Yield approximately 1 cup

Number Of Ingredients 5

1/2 cup crumbled blue cheese
1 tablespoon lemon juice
2 tablespoons extra-virgin olive oil
1/2 cup sour cream
1 heaping tablespoon horseradish

Steps:

  • In a medium bowl whisk together the blue cheese, lemon juice and olive oil.
  • Serve this over a spinach salad with rings of fresh red onion.
  • Whisk in the sour cream and you've got a dip for buffalo chicken wings or celery sticks.
  • Stir in the horseradish and the mixture makes a great spread for sandwiches.

BLUE CHEESE HORSERADISH DRESSING



Blue Cheese Horseradish Dressing image

This family recipe comes from a small town restaurant owner who was known for his sauces/dressings. I made a few tweaks. It's amazing!

Provided by jeastman331

Categories     Sour Cream Dressing

Time 1h10m

Yield 20

Number Of Ingredients 7

1 (16 ounce) jar mayonnaise (such as Hellmann's®/Best Foods®)
10 ounces sour cream
6 tablespoons milk
1 (4 ounce) package crumbled blue cheese, or more to taste
1 dash hot pepper sauce
⅛ teaspoon prepared horseradish
⅛ teaspoon garlic powder, or to taste

Steps:

  • Combine mayonnaise, sour cream, milk, blue cheese, hot sauce, horseradish, and garlic powder in a bowl. Refrigerate 1 to 2 hours to let flavors blend.n

Nutrition Facts : Calories 215.8 calories, Carbohydrate 1.7 g, Cholesterol 19.5 mg, Fat 22.7 g, Protein 2 g, SaturatedFat 5.7 g, Sodium 218.7 mg, Sugar 0.5 g

BLUE CHEESE & HORSERADISH HAMBURGER SAUCE



Blue Cheese & Horseradish Hamburger Sauce image

I got this recipe from Canadian Living magazine and the flavour is amazing! If you love blue cheese and horseradish, give this a try on your next grilled burgers. Delicious!

Provided by Love2Eat

Categories     Sauces

Time 10m

Yield 4 serving(s)

Number Of Ingredients 7

2 tablespoons blue cheese, crumbled
2 tablespoons light sour cream
1 tablespoon fresh chives, minced
1 tablespoon horseradish
1 tablespoon light mayonnaise
salt
pepper

Steps:

  • Mix together all ingredients in a small bowl.
  • Spoon over grilled burgers, or use as a dipping sauce.
  • Makes enough to spoon over 4 burgers.

HORSERADISH DRESSING



Horseradish Dressing image

Make and share this Horseradish Dressing recipe from Food.com.

Provided by flower7

Categories     Salad Dressings

Time 5m

Yield 1-2 serving(s)

Number Of Ingredients 7

1 1/2 tablespoons sour cream
1 1/2 teaspoons olive oil
1 -2 teaspoon prepared horseradish
2 teaspoons finely chopped fresh dill (dried works as well)
3/4 teaspoon white wine vinegar
salt
black pepper

Steps:

  • Whisk sour cream, olive oil, horseradish, dill, and vinegar together in a small bowl.
  • Season to taste with salt and pepper.

Nutrition Facts : Calories 100.8, Fat 10.6, SaturatedFat 3.3, Cholesterol 7.9, Sodium 25.6, Carbohydrate 1.4, Fiber 0.2, Sugar 0.4, Protein 0.6

BLUE CHEESE DRESSING



Blue Cheese Dressing image

Provided by Mitchell Owens

Categories     easy, quick, condiments, side dish

Time 10m

Number Of Ingredients 5

1/4 pound blue cheese, like Roquefort
1/2 cup mayonnaise
1/2 cup sour cream
1/4 teaspoon freshly ground pepper
1/4 cup minced chives

Steps:

  • Crumble blue cheese into a bowl, and mash lightly with a fork.
  • Add mayonnaise, sour cream and pepper. Blend well with fork, breaking up chunks of blue cheese. Stir in chives. Cover. Refrigerate.

Nutrition Facts : @context http, Calories 241, UnsaturatedFat 16 grams, Carbohydrate 1 gram, Fat 24 grams, Fiber 0 grams, Protein 5 grams, SaturatedFat 8 grams, Sodium 462 milligrams, Sugar 1 gram

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