BONNIE'S CHILI
This chili is incredibly easy to make, and has a surprising depth of flavor for something that comes together in no time before the slow cooker takes over the work. I can make this for people who like it hot or mild just by changing the salsa. You can make it really spicy if you add hot peppers and hot salsa. -Bonnie Altig, North Pole, Alaska
Provided by Taste of Home
Categories Lunch
Time 5h25m
Yield 8 servings (2-1/2 quarts).
Number Of Ingredients 10
Steps:
- In a Dutch oven, cook beef over medium heat until no longer pink, 8-10 minutes, breaking into crumbles; drain. Transfer to a 4- or 5-qt. slow cooker. Stir in remaining ingredients. Cook, covered, on low until heated through, 5-6 hours. If desired, serve with optional toppings.
Nutrition Facts : Calories 323 calories, Fat 10g fat (4g saturated fat), Cholesterol 71mg cholesterol, Sodium 1027mg sodium, Carbohydrate 27g carbohydrate (5g sugars, Fiber 8g fiber), Protein 31g protein.
BONNIE'S CHILI RELLENOS RECIPE - (4.1/5)
Provided by á-48920
Number Of Ingredients 8
Steps:
- Roast the peppers on the grill or over a gas flame charring the skins. You don't want to cook the chili just loosen the skin. Place the chilis in a plastic or paper bag and let sit for 20 minutes or so. Take a paper towel and rub the chard skin from the chilis. Make a slit lengthwise in the chili and remove the seeds. I like to leave the stem on for the presentation. Lay the chilis out on paper towels and blot excess moisture off. Depending on the size of the chilis you will want to cut 4 logs cheese about 1/2" x 1/2" x 4" in size. Stuff each chili with one log and wrap the chili around it like a blanket. Seperate the eggs adding the whites to a mixing bowel and reserving the yokes. Note: If you have fresh home grown eggs the color of this dish is amazing. Beat the whites with a mixer until stiff. Stir yokes together and fold into the whites along with the flour and salt. Sprinkle the flour and salt over the top because you don't want to blend the mixture any more than you have to because the batter will loose it's volume. Heat a griddle to medium heat, you want the chilis to cook to golden brown and not burn. If the heat is too high they will not cook through. Spray the griddle with Pam, coat each chili in the batter, use your hands, and place on the griddle to cook. In a saucepan blend the salsa and cornstarch together and heat over medium heat until thickened. When your chilis are golden brown on both sides serve topped with salsa. I like to serve a simple salad of shredded iceberg lettuce and tomato slices, cilantro, lime juice, olive oil and cremma. Enjoy!
BEST DAMN CHILI
After years of adjustments I have found a recipe for all to enjoy. Previous ones were either too hot or too mild, this one even was to the liking of my finance who hates chili.
Provided by Danny Jaye
Categories Soups, Stews and Chili Recipes Chili Recipes Beef Chili Recipes
Time 2h50m
Yield 12
Number Of Ingredients 28
Steps:
- Heat oil in a large pot over medium heat; cook and stir onion, bell pepper, Anaheim pepper, jalapeno peppers, and garlic in the hot oil until softened.
- Meanwhile, heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; add Worcestershire sauce and garlic powder. Crumble bouillon cubes over beef and add beer. Continue to cook , scraping any browned bits from the bottom of the skillet, until liquid is hot, about 3 minutes. Stir beef mixture into pepper mixture.
- Stir crushed tomatoes, diced tomatoes, tomato paste, and wine to the beef mixture. Season with chili powder, 2 tablespoons cumin, brown sugar, pepper sauce, basil, paprika, salt, oregano, and black pepper. Bring to a boil and reduce heat to medium-low. Cover and simmer until meat and vegetables are very tender and flavors have developed in the chili, about 90 minutes, stirring occasionally.
- Mix kidney beans into beef and vegetables. Continue to simmer until beans are hot, about 30 minutes more.
- Blend sour cream, cilantro, and remaining 1/2 teaspoon cumin in a food processor until smooth. Serve sour cream mixture with chili.
Nutrition Facts : Calories 406.3 calories, Carbohydrate 27.6 g, Cholesterol 74.4 mg, Fat 21.1 g, Fiber 7 g, Protein 25.2 g, SaturatedFat 7.8 g, Sodium 1014.5 mg, Sugar 7.4 g
BONNIE'S CANNELLINI CHILI
Cannellini Chili is one of our Fall and Winter favorite recipes. It smells so good cooking on the stove or in the crockpot. The perfect comfort food. Sometimes I prepare the recipe the night before, refrigerate it, and then the next day, pop it into the crockpot for about 4 hours on low. Happy to share this recipe with you! Enjoy!
Provided by BonniE ! @ReikiHealsTheSoul
Categories Bean Soups
Number Of Ingredients 17
Steps:
- Chop the meat put it in a large skillet with the olive oil over medium heat and saute until brown on both sides, set aside and put in the chopped vegetables and saute until half tender about 10 minutes then add the garlic, cook two minutes. Add the remaining dry seasonings and the salt and pepper, stir and cook for another minute.
- Add the tomatoes. Stir, and add the broth, stir again, cover and simmer until pork is tender. Add the drained and rinsed beans. To thicken: Whisk the cornstarch in about 1/4 cup of cold water until smooth and add to the soup, simmer another ten minutes, top with cilantro and cheese and serve.
- Cook's Tip: You can cook this in the crockpot after you have sauteed the vegetables and added the seasonings. Just transfer it to the crockpot and cook on low for 2 or 3 hours. If you use cooked leftover pork, just skip the meat browning step, and add the cooked pork to the vegetables after they have sauteed and stir it in.
BONNIE'S OVEN EGGS
Make and share this Bonnie's Oven Eggs recipe from Food.com.
Provided by Debbie R.
Categories Breakfast
Time 40m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Beat everything together; pour into greased 9 x 13 inch pan. Bake at 350 degrees for 35 minutes or until eggs are firm.
Nutrition Facts : Calories 164.8, Fat 4.1, SaturatedFat 2.2, Cholesterol 13.4, Sodium 493.2, Carbohydrate 11.5, Fiber 0.4, Sugar 4.7, Protein 20.2
More about "bonnies chili recipes"
PEACH-SCOTCH BONNET HOT SAUCE - RECIPE - CHILI PEPPER …
From chilipeppermadness.com
BEST EVER CHILI RECIPE | THE RECIPE CRITIC
From therecipecritic.com
THE BEST CHILI RECIPE - SPEND WITH PENNIES
From spendwithpennies.com
SCOTCH BONNET CHILLI RECIPES - GREAT BRITISH CHEFS
From greatbritishchefs.com
BONNIE'S EASY CHILI | RECIPELION.COM
From recipelion.com
3/5 (2)Category Chili
WINNING CHILI RECIPES: SCOTT, BONNIE: 9781088519103: BOOKS
From amazon.ca
Reviews 170Author Bonnie Scott
WINNING CHILI RECIPES: SCOTT, BONNIE: 9781687348333: …
From amazon.com
Reviews 241Format PaperbackAuthor Bonnie Scott
WINNING CHILI RECIPES - KINDLE EDITION BY SCOTT, BONNIE. COOKBOOKS ...
From amazon.com
Reviews 194Format KindleAuthor Bonnie Scott
BONNIE’S RECIPES | RECIPE | VEAL RECIPES, RECIPES, APPETIZER RECIPES
BONNIE'S EASY WESTERN STYLE CHILI 2 | JUST A PINCH …
From justapinch.com
RICK BAYLESSLANIE'S - WORLD'S GREATEST CHILI - RICK BAYLESS
From rickbayless.com
SERIOUSLY THE BEST CHILI RECIPE (5-STAR BEEF CHILI!) - FIT …
From fitfoodiefinds.com
CAN YOU USE CANNELLINI BEANS IN CHILI RECIPES - STEVEHACKS
From stevehacks.com
RECIPES ARCHIVES - BONNIE MCDANIEL GOOD LIVING
From bonniemcdanielgoodliving.com
BONNIE'S JAMS – DISCOVERING THE TASTE OF FRUIT
From bonniesjams.com
BONNIE’S CHILI | RECIPE | RECIPES, STUFFED PEPPERS, COOKER RECIPES
From pinterest.com
70 WINNING CHILI RECIPES - FOOD.COM
From food.com
12 CHILI COOK-OFF CHAMPION RECIPES | ALLRECIPES
From allrecipes.com
BONNIE'S CHILI RECIPE: HOW TO MAKE IT - TASTE OF HOME
From preprod.tasteofhome.com
BONNIE'S POTATO CHIP COOKIES - RECIPE - COOKS.COM
From cooks.com
BONNIE'S CHILI RECIPE: HOW TO MAKE IT - TASTE OF HOME
From stage.tasteofhome.com
EASY WHITE CHILI WITH HOT AND SPICY OREGANO – BONNIE PLANTS
From bonnieplants.com
WINNING CHILI RECIPES BY BONNIE SCOTT - GOODREADS.COM
From goodreads.com
CHILI PEPPER JAM | RECIPE | BONNIE PLANTS
From bonnieplants.com
BONNIE STERN: RECIPES TO SUIT YOUR RESOLUTION - NATIONALPOST
From nationalpost.com
THE RECIPE BOX – BONNIE'S CHIC BOUTIQUE + BCB PANTRY
From bonnieschicboutique.com
WINNING CHILI RECIPES: SCOTT, BONNIE: 9781687348333: BOOKS
From amazon.ca
BONNIE'S BLUE RIBBON CHILI MIX - DOUBLE PACK - HOMEMADE GOURMET
From shop.homemadegourmet.com
BONNIES CHILI RECIPES
From tfrecipes.com
BONNIE'S GREEN CHILE BEEF ROAST - RECIPE - COOKS.COM
From cooks.com
BONNIE'S BLUE RIBBON CHILE RELLENOS CASSEROLE | RECIPE
From pinterest.com
WHITE BEAN CHILI;SUPERBOWL FOOD; WINTER FOOD;COLD WEATHER …
From cookingwithcandi.com
20 BEST CHILLI RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
BOURBON BERRY (OR BLACK AND BLUE) BBQ SAUCE – BONNIE'S JAMS
From bonniesjams.com
SPICY DARK CHOCOLATE CHILI BOWLS • BONNIE TAUB-DIX
From bonnietaubdix.com
12 CHILI IDEAS IN 2022 | COOKING RECIPES, RECIPES, BEEF RECIPES
From pinterest.ca
BONNIE’S CHILI - BIGOVEN.COM
From bigoven.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love