Bonnies Easy Potato Pancakes Recipes

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POTATO PANCAKES



Potato Pancakes image

Enjoy crispy, comforting homemade potato pancakes made with shredded potatoes and onions.

Provided by Stephanie Manley

Categories     Side Dish

Time 30m

Number Of Ingredients 9

2 pounds potatoes
1/2 large onion
2 large eggs
1/4 cup flour
1 teaspoon salt
1/2 teaspoon pepper
vegetable oil
1/4 cup sour cream
1/4 cup apple sauce

Steps:

  • Peel potatoes and then grate them. Place grated potatoes into a bowl filled with water. Grate onion and also place into a bowl with the potatoes. Soak the potatoes for about 5 minutes or so. Mix together flour and egg in a large bowl until well blended. Season flour mixture with black pepper and salt. Drain water from potatoes and squeeze potatoes dry with your hands.
  • Stir together flour mixture and potatoes until you have a uniform consistency. Heat a skillet to 350 degrees add a couple of teaspoons of oil. Make pancakes by taking about 1/4 cup of potato pancake mix and patting it out into the pan, cook until browned on one side, flip over, and then brown on the other side. This should take 4 to 5 minutes on each side. Serve with sour cream and applesauce.

Nutrition Facts : Calories 268 kcal, Carbohydrate 38 g, Protein 10 g, Fat 9 g, SaturatedFat 5 g, Cholesterol 100 mg, Sodium 652 mg, Fiber 6 g, Sugar 2 g, ServingSize 1 serving

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