BREAD MACHINE WHOLE WHEAT PIZZA DOUGH
This Bread Machine Whole Wheat Pizza Dough recipe is so simple, you'll want homemade pizza every night! Yield: 1 (14 inch) pizza
Provided by Sarah | Curious Cuisiniere
Categories Dinner
Time 2h15m
Number Of Ingredients 11
Steps:
- Add crust ingredients (in the order listed) to the bread pan of your bread machine. Process according the manufacturer's instructions for the dough setting. (Don't be afraid to open the lid to check on it. The dough should come together to a nice, soft and slightly tacky ball after a little knead time. If the dough looks too moist, add more flour a teaspoon at a time. If it looks too dry, add warm water a bit at a time.)
- When the dough is done, remove it from the bread machine.
- Mix all ingredients well with a dough hook for 5-7 minutes, until a nice elastic ball forms. Cover and place in a warm place to rise until doubled (1 hour). Punch the dough down to deflate it and then let it rise, covered, a second time, until you are ready to make your pizza.
- Preheat oven to 375F. Generously dust your pizza stone with cornmeal (or grease your pizza pan.
- Roll out into a 14 inch circle. Place dough on your baking stone, prick the dough with a fork so that it doesn't bubble and brush lightly with olive oil. Cover and let rise 20 min.
- Place in the oven and par-bake for 4- 5 minutes.
- Remove from oven. Add sauce and toppings.
- Bake for 10-15 minutes, until cheese is melted and crust is golden.
Nutrition Facts : Calories 332 kcal, Carbohydrate 63.5 g, Protein 8.9 g, Fat 4.4 g, SaturatedFat 0.6 g, Sodium 442 mg, Fiber 2.6 g, Sugar 3.2 g, ServingSize 1 serving
WORLD'S EASIEST BREAD MACHINE PIZZA DOUGH
Borrowed from a handful of other pizza dough recipes and tweaked to yield a tasty, thick crust using a bread machine. If you use a pizza stone, sprinkle it with cornmeal before placing the pizza on it to help keep it from sticking. Feel free to try different spices if you don't like any of the ones in this recipe.
Provided by soxinsc
Categories Bread Pizza Dough and Crust Recipes
Time 2h5m
Yield 4
Number Of Ingredients 12
Steps:
- Put the water, olive oil, sugar, sea salt, flour, garlic, oregano, basil, black pepper, cilantro, paprika, and dry yeast into the pan of a bread machine individually in order as listed. Select Dough cycle; press Start. Let dough rest 5 to 30 minutes before using; the longer it rests, the thicker the crust.
Nutrition Facts : Calories 476.1 calories, Carbohydrate 82.3 g, Fat 11.2 g, Fiber 3.2 g, Protein 10.7 g, SaturatedFat 1.6 g, Sodium 445.3 mg, Sugar 9.7 g
WHOLE WHEAT PIZZA DOUGH
This is an easy recipe that is also healthy!
Provided by rosey cheeks
Categories Bread Pizza Dough and Crust Recipes
Time 1h15m
Yield 6
Number Of Ingredients 7
Steps:
- Mix whole wheat flour, all-purpose flour, yeast, sugar, and salt in a large bowl using a spoon. Pour in water and oil; mix until dough no longer sticks to the bowl. Turn dough onto a lightly floured surface and knead for 5 to 8 minutes.
- Transfer dough to a greased bowl; cover bowl with a clean towel. Place bowl in the oven with the light turned on until risen, about 1 hour.
Nutrition Facts : Calories 187.2 calories, Carbohydrate 31.1 g, Fat 5.1 g, Fiber 3.2 g, Protein 5.2 g, SaturatedFat 0.7 g, Sodium 99.7 mg, Sugar 0.5 g
BREAD MACHINE PIZZA DOUGH WITH WHOLE WHEAT FLOUR
This dough turns out crusty on the outside and soft on the inside, just what my family likes. No one even noticed that it was made with half whole wheat flour. After trying numerous recipes, I was told this was the keeper. From The Bread Machine Cookbook by Donna Rathwell German.
Provided by Cookin-jo
Categories Breads
Time 2h15m
Yield 2 14 inch round pizzas
Number Of Ingredients 6
Steps:
- Add ingredients in the order given into the bread machine pan.
- Start dough cycle. (On my machine this takes 2 hours).
- Once the dough is done remove it from the pan onto a floured work surface.
- Roll dough to fit the shape of your pan. This recipe makes two 14 inch round pizzas.
- Brush lightly with olive oil and add toppings. You can hold this dough, with just the olive oil, for a couple of hours in the fridge covered in plastic wrap.
- Bake in a preheated 450 degree oven for 10-12 minutes.
- This recipe is the large sized recipe. It also comes in small and medium.
Nutrition Facts : Calories 995.3, Fat 18, SaturatedFat 2.6, Sodium 884, Carbohydrate 183.4, Fiber 17.3, Sugar 0.8, Protein 30.4
BREAD MACHINE WHOLE WHEAT PIZZA DOUGH
Steps:
- Unplug your bread machine and remove the bread pan.
- Place the water, olive oil and then the rest of the ingredients into the bread pan. You can make a little indent on top of the flour in order to avoid the yeast falling into the water (until the machine starts). Do not combine the salt with the yeast (as the salt can kill the yeast). Place the yeast & salt in separate parts of the bread pan.
- Place the bread pan (with ingredients) into the bread machine and then plug in the machine.
- Put your machine on the Dough setting and press the start button. In our Sunbeam bread machine, the kneading & rising on the dough setting takes about approximately 1:30 hours.
- When your bread machine has finished, unplug the machine & pour the dough onto a cutting board. Wear oven mitts (as the bread pan/bread machine may be hot). Sprinkle some flour on the cutting board (before you pour the dough) in order to avoid the dough sticking to the cutting board.
- Preheat oven to 400 degrees.
- Shape the pizza dough into a round pizza shape. Don't press down on the edges of the pizza. You want a little rim around the pizza. The higher edges will help to contain the sauce and cheese as the pizza bakes.
- The pizza dough can be used to create one large pizza or two small/medium pizzas.
- Please read the tips section for extra information on how to make this dough successfully.
- Place the pizza-shaped dough on a non-stick baking sheet or pizza pan.
- Spread a thin layer of tomato sauce (or pizza sauce) on the pizza dough.
- Sprinkle on a layer of shredded cheese (i.e. Mozzarella cheese).
- Optional - Add some already cooked toppings (i.e. fried sausages or fried vegetables). These toppings should be pre-cooked because the pizza baking process may not cook them properly or safely.
- Bake pizza in the oven at 400 degrees for 18-22 minutes or until crust is golden brown. Baking time will vary due to the amount & variety of toppings and size & depth of the pizza dough. Check the pizza frequently after 15 minutes to ensure that it has been baked to perfection!
- Wear oven mitts to remove pizza from the oven.
- Place finished pizza on cutting board and cut into pizza slices. Enjoy!
Nutrition Facts : ServingSize 1 g, Calories 133 kcal, Carbohydrate 21 g, Protein 4 g, Fat 4 g, SaturatedFat 1 g, Sodium 148 mg, Fiber 2 g, Sugar 1 g, UnsaturatedFat 4 g
WHOLE WHEAT PIZZA CRUST FOR BREAD MACHINE
Add whatever toppings suit your mood. Cheese and Canned pizza sauce plus all your favorite chopped veggies.
Provided by speakpeace
Categories Breads
Time 28m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Place all ingredients in bread machine in order listed. Run on dough cycle. When done, fix as desired and bake 18 to 20 minutes at 400 degrees.
WHEAT PIZZA CRUST (BREAD MACHINE)
This recipe comes from the May/June 2000 issue of "Taste of Home's Quick Cooking" magazine. It is much better tasting than a container of pizza dough purchased in the store. Cooking time includes both Bread machine time and baking in oven.
Provided by Tower_Keeper
Categories Low Cholesterol
Time 1h15m
Yield 2 Pizza Pies
Number Of Ingredients 10
Steps:
- In bread machine pan, place the ingredients in order suggested by manufacturer.
- Select dough setting.
- (Check dough after 5 minutes of mixing; add 1 to 2 Tbsp of water or flour if needed.) When the cycle is complete, turn dough onto lightly floured surface.
- Punch down, cover and let stand for 10 minutes.
- Divide dough in half.
- Pressed each portion into a greased 12 in pizza pan.
- Add sauce, cheese, and favorite toppings.
- Bake at 400 degrees for 18-20 minutes or until crust and cheese are lightly browned.
More about "bread machine whole wheat pizza crust recipes"
WHOLE WHEAT PIZZA DOUGH IN THE BREAD MACHINE
From domesticallycreative.com
4.5/5 (26)Category Breads And DoughCuisine PizzaTotal Time 2 hrs 30 mins
- Once the dough cycle is complete, roll out dough onto a floured surface and divide dough in 2. See notes below if only using 1 dough.
THE BEST WHOLE WHEAT PIZZA DOUGH FOR A BREAD MACHINE
From saladinajar.com
WHOLE WHEAT PIZZA DOUGH (BREAD MACHINE)
From montrealmom.com
BREAD MACHINE WHOLE WHEAT BREAD
From breaddad.com
100% WHOLE WHEAT NO OIL BREAD MACHINE PIZZA CRUST
From cdkitchen.com
DELICIOUS BREAD MACHINE PIZZA DOUGH RECIPE | WILLIAMS …
From williams-sonoma.com
WHOLE WHEAT THIN PIZZA CRUST - BREAD MACHINE RECIPES
From bread-machine-recipes.com
WHOLE WHEAT PIZZA DOUGH IN THE BREAD MACHINE | RECIPE | WHEAT …
From pinterest.ca
100 WHOLE WHEAT PIZZA DOUGH BREAD MACHINE RECIPES
From stevehacks.com
BREAD MACHINE PIZZA DOUGH - LIFE FROM SCRATCH
From lifefromscratch.com
BREAD MACHINE PIZZA DOUGH RECIPE- FOOD MEANDERINGS
From foodmeanderings.com
WHOLE WHEAT PIZZA DOUGH SINGLE CRUST - WEST BEND
From westbend.com
BREAD MACHINE PIZZA CRUST - CLASSIC-RECIPES
From classic-recipes.com
WHOLE WHEAT PIZZA CRUST - KING ARTHUR BAKING
From kingarthurbaking.com
BREAD MACHINE WHOLE WHEAT PIZZA DOUGH - LIVING LOU
From livinglou.com
EASY BREAD MACHINE WHOLE WHEAT PIZZA DOUGH – BAKER RECIPES®
From bakerrecipes.com
WHOLE WHEAT HOMEMADE SOURDOUGH PIZZA CRUST - BREAD MACHINE
From simpleandsavory.com
WHOLE WHEAT BREAD MACHINE PIZZA CRUST RECIPE
From recipes.sparkpeople.com
BREAD MACHINE WHOLE WHEAT PIZZA DOUGH - THE WAIT IS OVER
From waitsover.com
PIZZA DOUGH IN BREAD MAKER BEST RECIPES
From findrecipes.info
WHOLE WHEAT PIZZA DOUGH IN THE BREAD MACHINE | RECIPE | WHEAT …
From pinterest.com
BREAD MACHINE BEER PIZZA DOUGH RECIPE - THE SPRUCE EATS
From thespruceeats.com
BREAD MACHINE 100% WHOLE WHEAT BREAD - FLY-LOCAL
From fleischmannsyeast.com
100% WHOLE WHEAT BREAD FOR THE BREAD MACHINE - KING ARTHUR …
From kingarthurbaking.com
BREAD MACHINE PIZZA DOUGH RECIPE - THE SPRUCE EATS
From thespruceeats.com
HOW TO MAKE PIZZA DOUGH IN A BREAD MACHINE
From breadmakers.org
THIN-CRUST WHOLE-WHEAT PIZZA DOUGH RECIPE | EATINGWELL
From eatingwell.com
PIZZA CRUST RECIPE WHOLE WHEAT : OPTIMAL RESOLUTION LIST
From recipeschoice.com
100% WHOLE WHEAT PIZZA DOUGH - THE COMFORT OF COOKING
From thecomfortofcooking.com
PIZZA DOUGH RECIPE FOR BREADMAN BREAD MACHINE - HUBPAGES
From discover.hubpages.com
RECIPE: REGAL WHOLE WHEAT PIZZA CRUST (BREAD MACHINE)
From recipelink.com
BREAD MACHINE WHOLE WHEAT BREAD - LITTLE SUNNY KITCHEN
From littlesunnykitchen.com
WHOLE WHEAT PIZZA CRUST - FLY-LOCAL
From fleischmannsyeast.com
WHOLE WHEAT PIZZA DOUGH {DONE IN 45 MINUTES!} - THRIVING HOME
From thrivinghomeblog.com
WHOLE WHEAT PIZZA DOUGH, BREAD MACHINE RECIPE
From recipes.sparkpeople.com
WHOLE WHEAT PIZZA DOUGH IN THE BREAD MACHINE | RECIPE | WHEAT …
From pinterest.com
WHOLE WHEAT PIZZA CRUST RECIPE - SIMPLY CANNING
From simplycanning.com
50+ BREAD MACHINE RECIPES - ADAMANTKITCHEN.COM
From adamantkitchen.com
100% WHOLE WHEAT PIZZA CRUST FAST2EAT | FAST2EAT
From fast2eat.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #preparation #healthy #main-dish #pizza #dietary #low-cholesterol #healthy-2 #low-in-something #4-hours-or-less
You'll also love