Breakfast Skillet 5fix Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

LOADED BREAKFAST SKILLET



Loaded Breakfast Skillet image

Potatoes, bacon, onions, eggs, and shredded cheese make a hearty and delicious breakfast or brunch dish.

Provided by Dorinda Medley

Categories     100+ Breakfast and Brunch Recipes     Potatoes

Time 50m

Yield 4

Number Of Ingredients 10

4 slices bacon, cut into 1-inch pieces
1 onion, chopped
3 russet potatoes, scrubbed, chopped into 3/4-inch cubes
¼ cup water
2 green onions, sliced
2 cloves garlic, minced
½ teaspoon smoked paprika
kosher salt and freshly ground pepper to taste
4 eggs
1 cup shredded Cheddar cheese

Steps:

  • Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until crispy, 5 to 8 minutes. Drain on paper towels; reserve most of the bacon fat in skillet.
  • Reduce heat to medium. Cook and stir onions until starting to soften, about 5 minutes. Add potatoes; toss to coat evenly in bacon fat. Pour in water and cover skillet with a large lid. Cook, checking occasionally, until potatoes are tender, about 20 minutes. Add green onions, garlic, and paprika. Season with salt and pepper.
  • Make 4 wells in the potato mixture using a wooden spoon, revealing the bottom of the skillet. Crack an egg into each well; season with salt and pepper. Sprinkle cooked bacon and Cheddar cheese over the entire skillet. Replace lid; cook until egg whites are set and yolks are still runny, about 5 minutes.

Nutrition Facts : Calories 418.4 calories, Carbohydrate 43.1 g, Cholesterol 225.6 mg, Fat 18.3 g, Fiber 3.5 g, Protein 21.8 g, SaturatedFat 8.8 g, Sodium 567.1 mg, Sugar 3.2 g

BREAKFAST SKILLET



Breakfast Skillet image

Provided by Sunny Anderson

Categories     main-dish

Time 20m

Yield 4 servings

Number Of Ingredients 12

3 tablespoons olive oil
1/2 pound ground chuck
1/2 pound fresh chorizo
Salt and freshly ground black pepper
Salt and freshly ground black pepper
2 medium red potatoes, diced small
1/2 large Vidalia onion, chopped
1 clove garlic, minced
1 teaspoon chopped fresh rosemary leaves
1/2 teaspoon crushed red pepper flakes
4 eggs
1/4 cup chopped parsley leaves

Steps:

  • Heat 1 tablespoon oil in a skillet to medium heat, add ground chuck and chorizo, cook until brown, breaking it up as it cooks. Season with salt and pepper, to taste. Add potatoes, onion and 1 more tablespoon oil, if needed. Stir to incorporate, then let cook 8 minutes, undisturbed to form golden crust. Stir potatoes, then let cook undisturbed another 8 minutes. When potatoes are almost totally cooked through, mix in garlic, rosemary, and red pepper. Form 4 pockets in the hash to put the eggs. Add a little more oil in the pockets, if necessary, so the eggs don't stick. Carefully pour an egg into each pocket, cover pan and turn heat to low. Cook until eggs are set to desired doneness, about 2 minutes. Remove to a serving platter or place on individual plates and garnish with parsley.

MILE HIGH BREAKFAST BURRITO #5FIX



Mile High Breakfast Burrito #5FIX image

5-Ingredient Fix Contest Entry. Want a good foundation for a day of skiing, snowboarding, or just a warm, tasty start to your day? Breakfast burritos are the fare of choice in Colorado. This is a homemade favorite, with a special interchangeable fifth ingredient, sure to suit adults and children alike!

Provided by omgnothingworks

Categories     Potato

Time 30m

Yield 12 breakfast burritos, 4-6 serving(s)

Number Of Ingredients 5

1 lb of good sausage, spicy
1 (20 ounce) package Simply Potatoes Diced Potatoes with Onion
10 large eggs
12 six inch flour tortillas
1 (15 ounce) can hatch green chili sauce

Steps:

  • Crack eggs into a large bowl and whisk briskly until incorporated.
  • Open Hatch Green Chili sauce and heat on low in a small sauce pan.
  • In a large non stick skillet begin to brown sausage, chopping with spatula into crumbles as you would for chili.
  • When about half cooked, add 2 heaping cups Simply Potatoes Diced Potatoes with Onions, seasoning potatoes to taste. Continue cooking until sausage is browned through and potatoes are soft and picking up some color.
  • Remove from skillet with slotted spoon into a large bowl and cover; pour off any drippings from skillet.
  • Give eggs a final whisk in bowl and pour into the skillet, season as normal, and scramble eggs.
  • When eggs are scrambled soft, return sausage and potatoes to the skillet and finish cooking, incorporating eggs, sausage and potatoes together.
  • Remove from heat and serve, spooning two to three large spoonfuls onto a warm tortilla. Top with your favorite Green Chili sauce (Hatch green chili enchilada sauce is tasty and available everywhere), or, if preferred for the youngsters, sprinkle medium cheddar cheese shreds on top like a taco.
  • This is a hands on breakfast, so pick them up like a taco and enjoy, no silverware necessary. In a hurry? Wrap in foil and take breakfast with you!

Nutrition Facts : Calories 844.2, Fat 51.6, SaturatedFat 16.7, Cholesterol 530.8, Sodium 1810.7, Carbohydrate 55.2, Fiber 4.8, Sugar 4.9, Protein 37.5

BREAKFAST SKILLET #5FIX



Breakfast Skillet #5FIX image

5-Ingredient Fix Contest Entry. A hearty-cheesy breakfast skillet that will make your mouth water. A great way to start your day off.

Provided by creeda

Categories     Breakfast

Time 19m

Yield 4 serving(s)

Number Of Ingredients 5

1 (20 ounce) bag Simply Potatoes Diced Potatoes with Onion
1 cup Italian sausage or 1 cup turkey sausage
3 eggs
2 tablespoons scallions
1/2 cup shredded extra-sharp cheddar cheese

Steps:

  • Lightly cover the bottom of a 12-inch non-stick skillet with vegetable oil. Heat vegetable oil over medium heat until hot.
  • Take Simply Potatoes DICED POTATOES Cook for 8 to 12 minutes. Skillet should remain covered while cooking. Add meat.
  • In a medium size bowl Mix Eggs, 1/4°C cheese and Scallions together.
  • Then seperating potato and meat mixture to one side of the pan pour in egg mixture keeping separate. Scramble eggs mixture and mix into potato and meat mixture. Season with salt and pepper. Top with remaining 1/4c. cheese. Cover for 1 minute and serve.

Nutrition Facts : Calories 232, Fat 17.6, SaturatedFat 7.5, Cholesterol 179.4, Sodium 629.8, Carbohydrate 1, Fiber 0.1, Sugar 0.3, Protein 16.5

More about "breakfast skillet 5fix recipes"

20 EASY BREAKFAST SKILLET RECIPES - INSANELY GOOD
20-easy-breakfast-skillet-recipes-insanely-good image

From insanelygoodrecipes.com
5/5 (2)
Published Apr 20, 2022
Category Breakfast, Recipe Roundup
  • German Apple Pancake. This is not your normal stack of flapjacks. Quite the contrary – this is a breakfast skillet masterpiece! This oversized puffy pancake has a beautiful array of sliced apples with a dusting of powdered sugar to finish it off.
  • Cheesy Bacon and Egg Hash. Love bacon and eggs in the morning? Turn it into a savory hash with this simple dish. Hash is the perfect breakfast skillet recipe, and this one has all the classics: fork-tender potatoes, crispy bacon bits, gooey cheese, and a fresh burst of scallions.
  • Southwest Frittata with Black Beans. You can add virtually anything to a frittata, and it will turn out amazing. But I like to reserve this one for family brunch.
  • Egg Skillet. If you want your hash with more eggs and fewer spuds, this egg skillet should do the trick. Soft scrambled eggs are the star, supported by red potatoes, diced ham, veggies, and cheese.
  • Campfire Skillet Breakfast. The best part about camping is enjoying a hearty breakfast in the great outdoors. And the smell of this campfire skillet will entice campers to roll right out of their tents!


34 BEST CAST IRON SKILLET BREAKFAST RECIPES - THE PAN HANDLER
34-best-cast-iron-skillet-breakfast-recipes-the-pan-handler image

From thepan-handler.com
  • Easy Breakfast Skillet. Here’s a great place to start. A classic breakfast with hash browns, eggs and cheese, sausage and bacon all rolled into one. An easy-to-follow recipe that is absolutely satisfying.
  • Easy One-Pan Breakfast Skillet. This recipe takes the classic up a notch or two. Sam the Cooking Guy adds poblanos and red peppers to the hash browns and subs in carnitas for a unique take.
  • Beefy Huevos Rancheros. For a little south of the border flavor, here’s a recipe that’s sure to be a hit. Saute ground beef, corn and chilies together, then add eggs and cover.
  • Sweet Potato Hash. Do you love sweet potatoes? If so, then this one’s for you. Cooking up sweet potatoes mixed with russet potatoes gives you that perfect balance.
  • Cowboy Breakfast Skillet. With all the cowboy favorites, bacon, eggs and hashbrowns, this one-pan meal cooks up quickly and easily. Cook the bacon, crisp up the hashbrowns, add scrambled eggs and cheese and then throw it in the oven.


SOUTHWEST BREAKFAST SKILLET - EATINGWELL
Web Sep 1, 2022 7 Reviews One skillet is all you need to create this satisfying, veggie-loaded breakfast (or dinner) dish. This skillet is packed with mushrooms, bell pepper and chard …
From eatingwell.com


{GRILLED OR OVEN} BREAKFAST SKILLET - GIMME SOME GRILLING
Web Mar 18, 2023 Oven Directions Preheat oven to 400 degrees F. In a bowl mix together diced potatoes, vegetable oil, seasoned salt, salt, and ground black pepper. Place cast iron skillet on the stove top. Melt butter in pan. …
From gimmesomegrilling.com


BREAKFAST SKILLET – 6 INGREDIENTS! - THE RECIPE REBEL
Web Mar 30, 2020 Chop the ham, peppers, and onions in advance and store in the refrigerator up to a couple days. Shred the cheese or buy a bag of pre-shredded cheese. You can …
From thereciperebel.com


BEST LOADED BREAKFAST SKILLET RECIPE - DELISH
Web Oct 7, 2016 Step 1 In a large nonstick skillet over medium heat, fry bacon until crispy. Turn off heat and transfer bacon to a paper towel-lined plate. Keep most of bacon fat in skillet, removing any black...
From delish.com


SIMPLY AWESOME BREAKFAST HASH #5FIX RECIPE - FOOD.COM
Web 5-Ingredient Fix Contest Entry. This recipe is super quick and easy to make. It's versatile enough to make for Breakfast, Brunch or dinner!!
From food.com


70 CAST-IRON SKILLET BREAKFAST RECIPES - TASTE OF HOME
Web Apr 16, 2019 Taste of Home Mini Nutella Doughnuts You can make these bites in advance and refrigerate them before frying. Just be sure to bring the dough to room temperature before frying. —Renee Greene, Smithtown, …
From tasteofhome.com


15 BREAKFAST SKILLET RECIPES THAT MAKE MORNINGS A BREEZE
Web Aug 29, 2021 Fresh, mouth-bursting blueberries and strawberries steal the show while a golden crust — made with a mix of whole-grain oat flour — provides filling fiber to keep the belly rumbles at bay until lunch. Get the …
From livestrong.com


13 EASY BREAKFAST SKILLET RECIPES FOR A GREAT MORNING …
Web Oct 28, 2022 01 of 13 Apple-Kielbasa Hash View Recipe Jason Donnelly Apples add a sweet spin to this breakfast hash recipe. Add thickly sliced kielbasa sausage, potatoes, and garlic to season the skillet before …
From bhg.com


HEARTY BREAKFAST SKILLET – A COUPLE COOKS
Web Apr 12, 2021 Instructions. Cook the hash browns: Heat the olive oil in a large oven-proof or cast iron skillet and add the hash browns, flipping occasionally until browned. At 6 minutes, add the chili powder, garlic …
From acouplecooks.com


BREAKFAST SKILLET RECIPES - MY FOOD AND FAMILY
Web Black Bean Huevos Rancheros. By Kraft Heinz. Morning Sweet Potato Hash. By Kraft Heinz. Easy Skillet Corned Beef Hash Recipe. By Kraft Heinz. Egg and Veggie Skillet. …
From myfoodandfamily.com


EASY BREAKFAST SKILLET - LOADED AND HEARTY | THE WORKTOP
Web Nov 1, 2018 In the meantime, beat the eggs together in a medium bowl, and stir in the cheese. Gently pour the egg mixture into the skillet. Slowly stir everything around a few times. The hot pan will cause the eggs to …
From theworktop.com


10+ HEALTHY SKILLET BREAKFAST RECIPES - EATINGWELL
Web May 15, 2023 01 of 14 Egg, Hash Brown & Bacon Breakfast Skillet View Recipe This breakfast skillet with eggs and hash browns is reminiscent of the hashbrown bowl at Waffle House. It's filling and tastes decadent, but …
From eatingwell.com


5 INGREDIENT BREAKFAST SKILLET | LITTLE BITTA KITCHEN
Web May 6, 2022 Instructions. Preheat the skillet on the stovetop or campfire with a little oil in the bottom. Cut the sausage into slices. When the skillet is hot, add the bag of potatoes …
From littlebittakitchen.com


EASY BREAKFAST SKILLET | - TASTES BETTER FROM SCRATCH
Web Jun 12, 2019 Bake. Bake for 8-12 minutes or until cheese is melted and eggs are cooked to your liking. Which type of hash browns should you use? This recipe calls for diced frozen hash browns instead of shredded hash …
From tastesbetterfromscratch.com


LOADED BREAKFAST SKILLET RECIPE | THE KITCHN
Web Dec 28, 2020 Arrange a rack in the middle of the oven and heat the oven to 375°F. Meanwhile, peel and cut 1 pound potatoes into 1-inch pieces. Drain and rinse 1 can pinto beans. Remove the casings from 12 ounces …
From thekitchn.com


Related Search