Brie With Cranberry Sauce Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BAKED BRIE WITH CRANBERRY SAUCE



Baked Brie With Cranberry Sauce image

Make and share this Baked Brie With Cranberry Sauce recipe from Food.com.

Provided by queenbeatrice

Categories     High Protein

Time 17m

Yield 2 appetizers, 2 serving(s)

Number Of Ingredients 6

125 g brie cheese
flour
1 egg, beaten
2 cups breadcrumbs, toasted lightly in oven to give a golden colour then cooled
cranberry sauce
salad leaves, of your choice

Steps:

  • Preheat oven to 200ºC/400ºF.
  • Cut the cheese into quarters.
  • Dip each piece into the flour to give a light coating, then dip into beaten egg and then the crumbs so all surfaces are coated.
  • Repeat the egg and crumb dipping and then place cheese wedges onto a baking sheet.
  • Bake for 12 minutes and serve hot with cranberry sauce and a few salad leaves for garnish.

Nutrition Facts : Calories 672.1, Fat 25.5, SaturatedFat 13, Cholesterol 168.2, Sodium 1218.7, Carbohydrate 78.2, Fiber 4.9, Sugar 7.2, Protein 30.5

BAKED BRIE WITH CRANBERRY CHUTNEY



Baked Brie with Cranberry Chutney image

Provided by James Briscione

Categories     appetizer

Time 3h

Yield 6 to 8 servings

Number Of Ingredients 14

One 10- to 12-ounce round Brie
1/2 cup Cranberry Chutney, recipe follows, cooled to room temperature
1 sheet puff pastry (from a 17.3-ounce package), thawed if frozen
All-purpose flour, for dusting
1 large egg, beaten
Serving suggestions: additional Cranberry Chutney, nuts, dried fruit, crackers
One 12-ounce bag fresh or frozen cranberries
1 Granny Smith apple, grated
1/2 cup sugar
1/2 teaspoon ground cinnamon
1/2 teaspoon ground ginger
Pinch ground cloves
Zest and juice of 1 orange
Kosher salt and freshly ground black pepper

Steps:

  • Preheat the oven to 400 degrees F. Line a baking sheet with parchment paper.
  • Cut the round of Brie in half horizontally, as if splitting a hamburger bun. Lift the top off the Brie and spread the Cranberry Chutney over the bottom half. Replace the top.
  • Lay the sheet of puff pastry on a lightly floured work surface. Roll slightly with a rolling pin until the puff pastry is 3 to 4 inches wider in all directions than the round of Brie. Place the filled Brie in the center of the puff pastry.
  • Trim 1 inch from each corner of the puff pastry and reserve for another use or to decorate the top of the Brie. Fold in the 4 corners of the puff pastry so they meet in the center of the Brie. Lightly brush the dough where the pieces meet with the egg. Fold the remaining edges into the center so that the Brie is tightly wrapped.
  • Flip the Brie onto the prepared baking sheet seam-side down. Decorate the top of the round with the remaining puff pastry, if desired. Refrigerate 1 hour. (The filled, wrapped Brie can be prepared up to 1 day in advance.)
  • Bake until golden brown, about 35 minutes. Cool on the pan at least 10 minutes, then use a large spatula to transfer to a serving platter. Serve with the remaining Cranberry Chutney, nuts, dried fruit and crackers.
  • Combine the cranberries, apple, sugar, cinnamon, ginger, cloves, orange zest and juice and 1/4 cup water in a saucepan and bring to a boil. Reduce the heat and simmer until thickened, about 20 minutes. Season to taste with salt and pepper. Serve warm or chilled. Keeps refrigerated in an airtight container for up to 2 weeks.

BAKED BRIE WITH BALSAMIC ROSEMARY CRANBERRY SAUCE



BAKED BRIE WITH BALSAMIC ROSEMARY CRANBERRY SAUCE image

Make and share this BAKED BRIE WITH BALSAMIC ROSEMARY CRANBERRY SAUCE recipe from Food.com.

Provided by Heather N.

Categories     Thanksgiving

Time 35m

Yield 1 round, 8 serving(s)

Number Of Ingredients 11

1 cup fresh cranberries
2 tablespoons balsamic vinegar
1/4 cup granulated sugar
1/4-1/2 tablespoon finely chopped fresh rosemary
1 tablespoon water
1 pinch salt
8 ounces brie round
8 ounces puff pastry
1 tablespoon chopped pecans
1 teaspoon orange zest
1 tablespoon melted unsalted butter

Steps:

  • Preheat the oven to 375 degrees F.
  • In a small saucepan, combine cranberries, balsamic, sugar, rosemary, water, and salt. Stir to combine. Bring to a simmer over medium heat. Cook for ten minutes until thick.
  • Add above ingredients to food processor and pulse until a compote consistency.
  • Cut the puff pastry into an 8x8-inch square.
  • Place the puff pastry on a greased baking sheet.
  • Place the brie in the center of the dough. Pinch the dough up along the edges of the brie. Do not totally cover the brie. Brush all edges of the dough with the melted butter.
  • Spoon the sauce on to the brie. Place the brie in the oven and bake for 12-15 minutes until the edges are lightly golden and crisp. Top with pecans and sprig of rosemary to garnish. Allow baked brie to cool for 5-10 minutes before serving and slicing.

Nutrition Facts : Calories 310.1, Fat 21.4, SaturatedFat 8.7, Cholesterol 32.2, Sodium 270.2, Carbohydrate 21.7, Fiber 1.2, Sugar 7.8, Protein 8.2

CRANBERRY-TOPPED BRIE



Cranberry-Topped Brie image

Looking for a quick-and-easy, can't-miss appetizer, for the holidays or any time? This warm, creamy brie round topped in cranberries and almonds requires just 5 ingredients and 5 minutes prep time.

Provided by By Betty Crocker Kitchens

Categories     Appetizer

Time 25m

Yield 12

Number Of Ingredients 4

1 round (8 oz) Brie cheese
1/2 cup cranberry sauce
2 tablespoons sliced almonds
1/2 package (9.5-oz size) baked whole-grain wheat cracker squares

Steps:

  • Heat oven to 325°F. Place cheese on cookie sheet. Bake 10 to 15 minutes or until softened.
  • Spoon cranberry sauce over cheese; sprinkle with almonds. Bake about 5 minutes longer or until sauce is heated. Serve with crackers.

Nutrition Facts : Calories 140, Carbohydrate 14 g, Cholesterol 20 mg, Fiber 0 g, Protein 5 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 200 mg, Sugar 6 g, TransFat 1/2 g

BRIE IN PUFF PASTRY WITH CRANBERRY SAUCE



Brie in Puff Pastry with Cranberry Sauce image

Crimson cranberries provide a little tartness to mellow Brie cheese encased in flaky puff pastry.

Provided by Betty Crocker Kitchens

Categories     Appetizer

Time 1h55m

Yield 12

Number Of Ingredients 10

1 cup fresh cranberries
6 tablespoons packed brown sugar
1 tablespoon orange juice
1/2 teaspoon grated orange peel
1 tablespoon butter or margarine
1/3 cup sliced almonds
1 sheet frozen puff pastry (from 17.3-oz package), thawed
1 round (14 to 15 oz) Brie cheese
1 egg, beaten
Assorted crackers or sliced fresh fruit

Steps:

  • In 1-quart saucepan, mix cranberries, brown sugar and orange juice. Heat to boiling, stirring frequently; reduce heat. Simmer uncovered 15 to 20 minutes, stirring frequently, until mixture thickens and cranberries are tender. Stir in orange peel; remove from heat.
  • In 8-inch skillet, melt butter over medium heat. Cook almonds in butter, stirring frequently, until golden brown; remove from heat.
  • Heat oven to 400°F. Spray cookie sheet with cooking spray. On lightly floured surface, roll pastry into 16x9-inch rectangle. Cut out one 8 1/2-inch circle and one 7-inch circle from pastry.
  • Place cheese round on center of large circle. Spoon cranberry sauce and almonds over cheese. Bring pastry up and press around side of cheese. Brush top edge of pastry with egg. Place 7-inch circle on top, pressing around edge to seal. Brush top and side of pastry with egg. Cut decorations from remaining pastry and arrange on top; brush with egg. Place on cookie sheet.
  • Bake 20 to 25 minutes or until golden brown. Cool on cookie sheet on wire rack 1 hour before serving. Serve with crackers.

Nutrition Facts : Calories 310, Carbohydrate 22 g, Cholesterol 75 mg, Fat 2, Fiber 1 g, Protein 10 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 310 mg, Sugar 8 g, TransFat 1 g

CRANBERRY BRIE BITES



Cranberry Brie Bites image

Tangy cranberry, creamy brie, and crunchy walnuts come together in a buttery shell for an appetizer that will wow your guests. Bonus: These can be made up to 3 days ahead; wrap them in plastic wrap before the baking step and store in the refrigerator. Serve warm or at room temperature.

Provided by Julie Hubert

Categories     Appetizers and Snacks     Cheese     Baked Brie Recipes

Time 1h23m

Yield 24

Number Of Ingredients 6

1 (8 ounce) round Brie cheese, rind removed
cooking spray
1 sheet frozen puff pastry, thawed
½ cup cranberry sauce
⅓ cup finely chopped walnuts
sea salt to taste

Steps:

  • Place Brie cheese in the freezer for 20 minutes. Oil a mini muffin pan with cooking spray.
  • Roll 1 puff pastry sheet out into a 10x14-inch rectangle. Cut the sheet lengthwise into 4 even strips and crosswise into 6 even strips; there should be 24 squares. Separate and press them gently into the muffin cups.
  • Cut chilled Brie cheese into 24 pieces approximately 3/4-inch in size. Add 1 teaspoon cranberry sauce to each pastry-lined muffin cup; press in 1 piece of Brie and top with 1 teaspoon of chopped walnuts. Sprinkle bites with sea salt. Chill for at least 30 minutes and up to 3 days.
  • Preheat oven to 400 degrees F (200 degrees C).
  • Bake bites in the preheated oven until golden brown, 18 to 20 minutes.

Nutrition Facts : Calories 106.2 calories, Carbohydrate 7 g, Cholesterol 9.5 mg, Fat 7.5 g, Fiber 0.3 g, Protein 2.9 g, SaturatedFat 2.7 g, Sodium 99.1 mg, Sugar 1.6 g

CRANBERRY AND BRIE CRESCENT RING RECIPE BY TASTY



Cranberry And Brie Crescent Ring Recipe by Tasty image

It's a wreath you can eat! The creamy brie and sweet cranberry sauce complements the flaky crust so perfectly, this easy appetizer will be gone in minutes. We can't think of a better way to "ring" in the holiday season.

Provided by Betsy Carter

Categories     Appetizers

Time 45m

Yield 8 servings

Number Of Ingredients 6

2 tubes crescent dough
1 cup cranberry sauce
1 wheel brie cheese, cut into 12 wedges
1 large egg, beaten
1 teaspoon flaky sea salt
1 teaspoon fresh thyme leaf

Steps:

  • Preheat the oven to 375°F (190°C). Line a baking sheet with parchment paper.
  • Arrange the crescent roll triangles on the prepared baking sheet with the points sticking out, overlapping the bases to form an 8-inch (20 cm) circle.
  • Spoon the cranberry sauce onto the bases of the crescent dough triangles and top with the brie wedges. Fold the pointed ends of the dough over the cranberry sauce and brie and tuck underneath to seal.
  • Brush the ring with the beaten egg and sprinkle with the flaky salt and thyme.
  • Bake for 30 minutes, turning halfway through, or until dark golden brown. Transfer to a platter and serve.
  • Enjoy!

Nutrition Facts : Calories 104 calories, Carbohydrate 14 grams, Fat 3 grams, Fiber 0 grams, Protein 2 grams, Sugar 9 grams

More about "brie with cranberry sauce recipes"

HOLIDAY APPETIZER RECIPE: BAKED BRIE WITH CRANBERRY SAUCE
holiday-appetizer-recipe-baked-brie-with-cranberry-sauce image
2020-01-29 Instructions. Preheat the oven to 425°F. Peel or slice off the top rind of the brie and scrape out a small amount of cheese to form a shallow hollow in the center. Place the cheese in a small baking dish like a pie pan. (If you plan …
From thekitchn.com


BAKED BRIE WITH CRANBERRY SAUCE | PRIMAVERA KITCHEN
2021-11-18 Instructions. Preheat the oven at 350℉. Line a baking sheet with parchment paper and set aside. Place brie on the parchment paper and bake for about 15 minutes. Remove from the oven and let brie sit for 1-2 minutes, then transfer the brie cheese to a serving platter. Top with cranberry sauce and pecans.
From primaverakitchen.com
Cuisine American
Total Time 22 mins
Category Appetizer
Calories 296 per serving


EASY OVEN BAKED BRIE WITH CRANBERRY SAUCE
2021-12-13 Instructions. Preheat the oven to 375 degrees F. In a small saucepan over medium-high heat, add cranberries, maple syrup or honey, balsamic vinegar and rosemary. Stir occasionally until the cranberries burst and the sauce thickens about 10 minutes. Meanwhile, place the brie in a baking dish and bake for 5-7 minutes.
From realfoodwithsarah.com
5/5 (1)
Total Time 25 mins
Category Appetizer
Calories 31 per serving


BAKED BRIE WITH CRANBERRY SAUCE - THE TOASTY KITCHEN
2021-11-11 Instructions. Preheat oven to 350 degrees Fahrenheit. Line a rimmed baking sheet with parchment paper and set aside. Alternatively, use a small 6 inch cast iron skillet or pie pan. Unwrap brie cheese and place onto prepared pan. Bake for 15-20 minutes, or until center is melted (check with a toothpick).
From thetoastykitchen.com
Servings 8
Total Time 20 mins
Category Appetizer
Calories 125 per serving


BEST CRANBERRY BRIE BITES RECIPES - FOOD NETWORK CANADA
2019-11-20 Step 1. Preheat the oven to 425ºF and line 2 baking sheets with parchment paper. Step 2. Whisk together the egg with 1 tablespoon of water in a small bowl for an egg wash. Cut the side rind off the Brie, then cut the Brie into 32 even pieces. Set aside.
From foodnetwork.ca


BAKED BRIE WITH CRANBERRIES AND ALMONDS RECIPE - COOKING LSL
2018-10-01 Preheat oven to 375 F. Line baking sheet with parchment paper. Place brie round over parchment paper. Bake for 10-12 minutes. Top with cranberry sauce and chopped almonds. Add some orange zest on top.
From cookinglsl.com


BAKED BRIE WITH CRANBERRIES & PECANS - SPEND WITH PENNIES
2019-12-09 Instructions. Preheat oven to 375°F. Spread cranberry sauce over brie, combine pecans and maple syrup and spread on top. Place on a parchment lined pan and bake 14-17 minutes or until cheese is starting to melt. Remove from …
From spendwithpennies.com


BAKED BRIE WITH CRANBERRY SAUCE AND PECANS · JUST SAVOR IT
2020-11-07 1/4 cup coarsely chopped pecans. Instructions. Preheat oven to 350ºF. Lined a rimmed baking dish with parchment paper. Peel off paper wrapping from brie cheese. Place cheese on the lined baking dish. Top brie with 1/2 cup cranberry sauce. Add pecans on top.
From justsavorit.com


BRIE IN PASTRY WITH CRANBERRY SAUCE RECIPE - LIFEMADEDELICIOUS.CA
2011-09-08 Cut corners off both dough squares and reserve to use for cutouts. Place 1 dough round on cookie sheet. Place cheese on centre of dough round on cookie sheet. Spoon 3 tbsp of the cranberry sauce and almonds over cheese. Bring dough up around side of cheese, pressing and pinching dough.
From lifemadedelicious.ca


CRANBERRY BRIE DIP - 40 APRONS
2020-11-16 Preheat oven to 375º F. Slice off the top of the brie and place cheese in a small baking dish, such as a pie or gratin dish. Place dish in oven and bake until melty, about 7 minutes. Remove dish and top brie generously with cranberry …
From 40aprons.com


BAKED BRIE WITH CRANBERRY SAUCE - HUNGRY HAPPENS
2021-11-21 Brie: Bake your brie on a small rimmed baking sheet or dish for 5-10 minutes (time varies with thickness of the piece). Line it with some parchment paper so that you can easily remove it from the dish if it oozes like mine did. Serve in a platter that has low edges so that you can easily scoop out of it with your bread.
From hungryhappens.net


CRANBERRY WALNUT BAKED BRIE RECIPE - SIMPLYRECIPES.COM
2022-02-11 In a medium saucepan or pot over medium-high heat, add the cranberries, brown sugar, water, rosemary, and thyme. Bring the sauce to a boil. Reduce the heat to low and simmer for 15 to 20 minutes or until cranberries pop and mixture has thickened slightly. Stir occasionally, every 5 minutes.
From simplyrecipes.com


BAKED BRIE WITH CRANBERRY SAUCE - JUGGLING ACT MAMA
2021-10-25 While the brie bakes, cook the cranberries (or sauce), honey, butter, thyme, lemon juice, nuts, salt, and pepper in a saucepan on a medium-high heat. Bring the cranberry mixture to a boil, stirring constantly, until it has thickened. Remove the cranberry mixture from the stove top to cool for 5-10 minutes.
From jugglingactmama.com


BAKED BRIE WITH CRANBERRY SAUCE - MRS HAPPY HOMEMAKER
2021-11-20 Instructions. Preheat your oven to 350 degrees. You can slice the top rind off of the brie wheel or leave it on, up to you. My personal preference is to slice it off, but it is 100% edible so you can totally leave it on if you like. Top the brie with as much or as little cranberry sauce as you like. Bake for about 6-8 minutes.
From mrshappyhomemaker.com


BAKED BRIE CRANBERRY SAUCE AN EASY WAY TO USE LEFTOVERS
Pre-heat oven to 425 degrees. Line a small pan (round cake pan works well) with parchment paper. Cut a small circle into the rind of the cheese forming a shallow hole. Add about 1/3-1/2 cup of cranberry sauce. Bake until cheese begins to melt and sauce begins to bubble. Remove from heat and top with chopped pecans.
From thefoodieaffair.com


BAKED BRIE RECIPE WITH CRANBERRIES AND BOURBON PECANS
2021-11-24 Instructions. Preheat oven to 350°F. Place Brie on a parchment paper lined rimmed baking sheet. Spoon cranberry sauce on top. In a small bowl, mix pecans with brown sugar, maple syrup, bourbon, nutmeg, cinnamon. Stir to combine and pour over cranberry sauce.
From rachelcooks.com


BAKED BRIE EN CROûTE WITH CRANBERRY SAUCE - BOWL OF DELICIOUS
2020-12-15 This easy Baked Brie en Croûte (baked brie in puff pastry) with cranberry sauce (or your favorite jam) is such an elegant, decadent, fuss-free appetizer! You only need four ingredients and 10 minutes of prep for this easy appetizer that’s perfect for the holidays or any time of year.Plus, this recipe uses a small, 8 oz. round of brie and only one sheet of puff …
From bowlofdelicious.com


BRIE BITES (WITH CRANBERRY SAUCE, JAM, AND CHUTNEY)
2021-11-26 Instructions. Preheat the oven at 180C/365F and coat small muffin tin with cooking spray. Unroll the puff pastry on the parchment paper it comes in or on a lightly floured surface. cut the rectangular puff pastry into 12 or 16 little squares.
From thedinnerbite.com


BRIE WITH CRANBERRY SAUCE | EASY BUT IMPRESSIVE APPETIZER!
2021-11-03 For the Cranberry Sauce. Using a small saucepan, add sugar and orange juice. Place over medium heat, stirring occasionally, until sugar has dissolved. Add cranberries and continue cooking, stirring occasionally, for 10-12 minutes, or until cranberries begin to burst. Remove from heat and let cool fully.
From spicedblog.com


CRANBERRY BAKED BRIE (EASY HOLIDAY APPETIZER!) - AVERIE COOKS
2019-10-10 Slice the round of brie horizontally in half to create two equal sized rounds. Place one of the halves (rind side down) on the parchment paper. Evenly top with about 1/2 cup of the cranberry sauce, leaving a 1/2-inch bare margin around the perimeter. Top with the other brie half (rind side up) to create a ‘sandwich’.
From averiecooks.com


BAKED BRIE WITH CRANBERRY SAUCE · SEASONAL CRAVINGS
2019-08-28 Instructions. Preheat oven to 350 degrees. Cut rind off of brie and discard. Place brie on a sheet pan. Prepare sauce: Place cranberries, water and honey into a small pot over high heat and bring to a boil. Stir often.
From seasonalcravings.com


BAKED BRIE WITH FRESH CRANBERRIES - GOODIE GODMOTHER
2019-09-26 Using a sharp knife, cut just the very top rind of the wheel of cheese. Place the wheel cut side up on your baking sheet. Top with about 1/3-1/2 cup of the cranberry balsamic sauce and bake 12-15 minutes until brie is soft and melted. Serve immediately with crackers or a sliced baguette and additional cranberry balsamic sauce if desired.
From goodiegodmother.com


BAKED BRIE WITH CHIPOTLE CRANBERRY SAUCE RECIPE - THE WANDERLUST …
2016-10-25 Delicious chipotle cranberry sauce tops this baked brie recipe! Add a little honey and lemon zest, then serve with apples, bread, and pecans. Perfect for sharing with friends and family. 4.3 from 8 votes. Pin Rate Save Saved! Save Saved! Course: Appetizers. Cuisine: North American. Prep Time: 5 mins. Cook Time: 15 mins. Total Time: 20 mins. Servings: 16 …
From thewanderlustkitchen.com


PASTRY WRAPPED CRANBERRY BAKED BRIE. - HALF BAKED HARVEST
2021-11-18 To make the cranberry sauce: in a medium pot, bring the cranberries, orange juice, maple syrup, vanilla, cinnamon, and salt to a boil over medium heat. Boil 10-15 minutes or until the cranberries burst and the sauce becomes jammy. 2. Preheat the oven to 425° F. 3. Lay the puff pastry flat on a parchment-lined baking sheet.
From halfbakedharvest.com


BAKED BRIE WITH CRANBERRY SAUCE - PROFUSION CURRY
2022-04-25 Preheat the oven to 350 F. Line a baking sheet pan with parchment paper. Remove the brie wheel from it’s wrapping and place onto the middle of the parchment paper. Top the cheese wheel with the cranberry sauce. Add chopped fresh herbs if desired. Bake at 350 F for 10-12 minutes, until the brie is soft and melty.
From profusioncurry.com


BAKED BRIE WITH CRANBERRY SAUCE - HUNGRY FOODIE
2019-10-19 Put all of the ingredients in a saucepan and cook over medium heat until the cranberries begin to pop, about 10 minutes. Use a fork to smash the berries as they pop.2. Reduce the heat to low and simmer until thickened, about 10 minutes. Store any leftovers in a jar in the refrigerator for up to 2 weeks.
From hungryfoodie.com


BAKED BRIE WITH CRANBERRY SAUCE: A QUICK HOLIDAY APPETIZER RECIPE
2018-11-08 There’s no reason why Thanksgiving and Christmas recipes need to be complicated. Try this quick and easy appetizer: Baked Brie with Cranberry Sauce Serve as many guests as you need to with ease. All you need is a wedge of brie cheese and warmed homemade cranberry sauce, chopped candied nuts and some of your favorite crackers.
From marlameridith.com


BAKED BRIE WITH CRANBERRY SAUCE – REFINED SUGAR FREE
Ingredients. 1 round of Brie Cheese; 1 cup Homemade Cranberry Sauce ( click for the recipe) OR store bought; Instructions. Preheat your oven to 350 degrees. Using a sharp knife, trim the rind off just the top of the cheese, being careful to take just the rind and not any of the cheese.
From thecheerfulkitchen.com


CRANBERRY BAKED BRIE - HOMEMADE IN THE KITCHEN
Instructions. Preheat oven to 350F. Place the cheese on a baking sheet lined with parchment paper. Bake for 5-8 minutes or until inside of cheese is softened but outside remains intact. Transfer the baked brie to a serving dish. Top with cranberry sauce …
From chocolatemoosey.com


BAKED PRéSIDENT® BRIE WITH CRANBERRY SAUCE & PECANS – PRéSIDENT®
Preheat oven to 350 degrees. Line a small baking sheet with parchment. Place cranberry sauce in a small saucepan. Bring to a boil over medium heat. Boil for 3-5 minutes or until syrupy. Bake brie for 10-15 minutes or until soft. Carefully transfer brie to serving dish. Pour cranberry mixture over brie and garnish with chopped pecans and rosemary.
From presidentcheese.com


BAKED BRIE WITH CRANBERRY PECAN SAUCE - COOK N' SHARE
2021-11-26 Remove the brie from the wrapper, place on a sheet pan, and bake at 350 degrees F or 180 degrees C for about 12 to 15 minutes. Remove, set aside, and allow it to cool. In a small saucepan, combine the butter, honey, sugar, cinnamon, nutmeg, rosemary, and orange zest. Mix well and bring to a light boil over medium heat.
From cooknshare.com


CRANBERRY BRIE RECIPE | MYRECIPES
Place Brie on a microwave-safe plate. Advertisement. Step 2. Combine cranberries, pecans, and sugar; sprinkle over Brie. Drizzle with honey. Cover and chill until ready to heat. Step 3. Microwave at HIGH 1 1/2 to 2 minutes or just until cheese is …
From myrecipes.com


CRANBERRY BAKED BRIE RECIPE | MYRECIPES
Make an easy and elegant holiday appetizer by topping a round of baked Brie cheese with sweetened cranberry sauce and toasted pecans. Serve with assorted crackers, gingersnaps, apple slices or pear slices.
From myrecipes.com


KETO BAKED BRIE AND CRANBERRY SAUCE - THE HUNGRY ELEPHANT
Dec 1, 2019 - Wow your guests with this amazing keto baked brie topped with a sugar free cranberry sauce! 1.2 net carbs per serving if shared between 4 people.
From pinterest.ca


BAKED BRIE WITH CRANBERRY — FRESH SIMPLE HOME
Preheat oven to 350 F. Slightly roll out softened puff pastry on a floured service to 25% bigger than packaged size. Spread 1/2 of the cranberry mixture on center of pastry in diameter size of brie. Place brie on top. Cover brie with remaining cranberry sauce. Wrap puff …
From freshsimplehome.com


FRIED BRIE WITH HOT CRANBERRY SAUCE RECIPE - VICTORIA HANEVEER
Heat the oil in a deep fat fryer or saucepan to 180 degrees C or 350 degrees F. Fry the brie for 3 minutes until golden and crisp. Remove the brie with a slotted spoon and drain on kitchen paper. Warm the cranberry sauce in a small pan over a medium heat. Season with salt and pepper.
From victoriahaneveer.com


BAKED BRIE WITH CRANBERRY SAUCE - FAMILY FOOD ON THE TABLE
Preheat the oven to 350. Line a sheet pan with parchment paper for easy clean-up. Remove the brie wheel from it's wrapping and place onto the middle of the parchment paper. Top the cheese wheel with the cranberry sauce. Add chopped fresh herbs if desired. Bake at 350 for 5-7 minutes, until the brie is soft and melty.
From familyfoodonthetable.com


CRANBERRY BRIE EN CROUTE - THAT SKINNY CHICK CAN BAKE
2021-12-22 Mix together cranberry sauce, dried cranberries and rosemary. Spoon over the center of the puff pastry round. Place the cut side of the Brie centered over the cranberry sauce. Fold puff pasty over the top of the Brie sealing overlapping pastry with egg glaze. Flip over and place on a parchment lined baking sheet.
From thatskinnychickcanbake.com


CRANBERRY BAKED BRIE (EASY HOLIDAY APPETIZER!) - JOYOUS APRON
2020-12-03 Pre heat oven to 350℉. Place brie on a parchment paper and place parchment paper on a baking dish. Bake brie for 15 minutes. Remove and let brie sit for 1-2 minutes, then transfer parchment paper and brie to a serving platter. Top with cranberry sauce and pecans. Serve with crackers and fruits (optional). Enjoy!
From joyousapron.com


HOW TO MAKE CRANBERRY BRIE BITES RECIPE - DEVOUR DINNER
Preheat Oven to 375 Degrees. Spray Mini Muffin Tin. Unfold Puff Pastry and cute into 24 squares using a knife or pizza cutter. Place a square of Puff Pastry in each muffin tin and gently tuck down in. Cut Brie Wheel into small cubes. Place 1 tsp of Fresh Cranberry Sauce on top of cheese and garnish with Rosemary.
From devourdinner.com


BAKED BRIE IN PUFF PASTRY WITH CRANBERRY SAUCE - SAVOR THE BEST
2022-03-30 Bake the brie: Before the one hour mark, preheat your oven to 350°F. Prepare a small baking sheet with parchment paper. Remove the brie from the freezer, brush the milk on the sides and bottom and place wrapped brie onto your baking sheet. Bake for 30 minutes until the top is golden brown.
From savorthebest.com


Related Search