Broccoli Tortellini And Bacon Salad Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

TORTELLINI, BROCCOLI AND BACON SALAD



Tortellini, Broccoli and Bacon Salad image

Tender, cheese-filled tortellini puts a flavorful spin on ordinary pasta salad.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 1h25m

Yield 24

Number Of Ingredients 7

2 bags (19 oz each) frozen cheese-filled tortellini
4 cups broccoli florets
2 cups cherry tomatoes, each cut in half
2 tablespoons chopped fresh chives
1 cup reduced-fat coleslaw dressing
1 lb bacon, crisply cooked, crumbled
1/4 cup sunflower nuts

Steps:

  • Cook and drain tortellini as directed on package. Rinse with cold water; drain.
  • In very large (4-quart) bowl, mix tortellini, broccoli, tomatoes, chives and dressing. Cover and refrigerate at least 1 hour to blend flavors.
  • Just before serving, stir in bacon. Sprinkle with nuts.

Nutrition Facts : Calories 160, Carbohydrate 14 g, Cholesterol 45 mg, Fat 1, Fiber 1 g, Protein 6 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 340 mg, Sugar 5 g, TransFat 0 g

TORTELLINI-BROCCOLI SALAD



Tortellini-Broccoli Salad image

Pasta salad can be a whole new flavor experience each time you make it just by switching the veggies.

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 1h20m

Yield 4

Number Of Ingredients 10

1/4 cup cider or balsamic vinegar
1 tablespoon chopped fresh or 1 teaspoon dried basil leaves
2 tablespoons olive or vegetable oil
1/4 teaspoon paprika
1/8 teaspoon salt
1 clove garlic, finely chopped
1 package (7 ounces) cheese-filled tortellini
1 medium carrot, sliced (1/2 cup)
2 cups broccoli flowerets
2 medium green onions, sliced (2 tablespoons)

Steps:

  • In tightly covered container, shake all vinaigrette ingredients.
  • Cook and drain tortellini as directed on package. Rinse with cold water; drain.
  • In large glass or plastic bowl, mix carrot, broccoli, onions and vinaigrette. Add tortellini; toss until evenly coated. Cover and refrigerate at least 1 hour to blend flavors but no longer than 24 hours.

Nutrition Facts : Calories 250, Carbohydrate 29 g, Cholesterol 20 mg, Fat 2, Fiber 3 g, Protein 8 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 270 mg, Sugar 4 g, TransFat 0 g

BACON TORTELLINI BAKE



Bacon Tortellini Bake image

I stirred up this easy tortellini bake and figured if we all like it, others might, too. Broccoli and bacon add color and crunch to this creamy casserole. -Amy Lents, Grand Forks, North Dakota

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 6 servings.

Number Of Ingredients 12

1 package (20 ounces) refrigerated cheese tortellini
3 cups small fresh broccoli florets
1/2 pound bacon strips, cut into 1-inch pieces
2 garlic cloves, minced
1 tablespoon all-purpose flour
1 teaspoon dried basil
1/2 teaspoon salt
1/8 teaspoon coarsely ground pepper
2 cups 2% milk
3/4 cup shredded part-skim mozzarella cheese, divided
3/4 cup grated Parmesan cheese, divided
2 teaspoons lemon juice

Steps:

  • Preheat oven to 350°. Cook tortellini according to package directions, adding broccoli during the last 2 minutes; drain., Meanwhile, in a large skillet, cook bacon over medium heat until crisp, stirring occasionally. Remove with a slotted spoon; drain on paper towels. Discard drippings, reserving 1 tablespoon in pan., Reduce heat to medium-low. Add garlic to drippings in pan; cook and stir 1 minute. Stir in flour, basil, salt and pepper until blended; gradually whisk in milk. Bring to a boil, stirring constantly; cook and stir 3-5 minutes or until slightly thickened. Remove from heat., Stir in 1/2 cup mozzarella cheese, 1/2 cup Parmesan cheese and lemon juice. Add tortellini mixture and bacon; toss to combine. Transfer to a greased 13x9-in. baking dish; sprinkle with remaining cheeses. Bake, uncovered, 15-20 minutes or until heated through and broccoli is tender. Freeze option: Sprinkle remaining cheeses over unbaked casserole. Cover and freeze. To use, partially thaw in refrigerator overnight. Remove from refrigerator 30 minutes before baking. Preheat oven to 350°. Bake casserole as directed, increasing time as necessary until heated through and a thermometer inserted in center reads 165°.

Nutrition Facts : Calories 522 calories, Fat 23g fat (11g saturated fat), Cholesterol 80mg cholesterol, Sodium 1084mg sodium, Carbohydrate 52g carbohydrate (6g sugars, Fiber 4g fiber), Protein 29g protein.

BROCCOLI AND TORTELLINI SALAD



Broccoli and Tortellini Salad image

Crisp, fresh broccoli and cheese tortellini with a creamy dressing are the basis of this salad. Raisins, sunflower seeds and red onion dress it up. This recipe is most requested at potlucks.

Provided by AFMC

Categories     Salad     Vegetable Salad Recipes     Broccoli Salad Recipes

Time 30m

Yield 12

Number Of Ingredients 9

6 slices bacon
20 ounces fresh cheese-filled tortellini
½ cup mayonnaise
½ cup white sugar
2 teaspoons cider vinegar
3 heads fresh broccoli, cut into florets
1 cup raisins
1 cup sunflower seeds
1 red onion, finely chopped

Steps:

  • Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
  • Bring a large pot of lightly salted water to a boil. Cook tortellini in boiling water for 8 to 10 minutes or until al dente. Drain, and rinse under cold water.
  • In a small bowl, mix together mayonnaise, sugar and vinegar to make the dressing.
  • In a large bowl, combine broccoli, tortellini, bacon, raisins, sunflower seeds and red onion. Pour dressing over salad, and toss.

Nutrition Facts : Calories 322.4 calories, Carbohydrate 38.7 g, Cholesterol 20.3 mg, Fat 16.1 g, Fiber 4 g, Protein 9 g, SaturatedFat 4.1 g, Sodium 341 mg, Sugar 17.6 g

BROCCOLI AND TORTELLINI SALAD



Broccoli and Tortellini Salad image

You can lighten this recipe up a little by using turkey bacon, & low-fat mayo. From allrecipes.com

Provided by cookiedog

Categories     Potluck

Time 30m

Yield 12 serving(s)

Number Of Ingredients 9

6 slices bacon
20 ounces cheese-filled tortellini
1/2 cup mayonnaise
1/2 cup white sugar
2 teaspoons cider vinegar
3 heads fresh broccoli, cut into florets
1 cup raisins
1 cup sunflower seeds
1 red onion, finely chopped

Steps:

  • Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
  • Bring a large pot of lightly salted water to a boil. Cook tortellini in boiling water for 8 to 10 minutes or until al dente. Drain, and rinse under cold water.
  • In a small bowl, mix together mayonnaise, sugar and vinegar to make the dressing.
  • In a large bowl, combine broccoli, tortellini, bacon, raisins, sunflower seeds and red onion. Pour dressing over salad, and toss.

BROCCOLI, TORTELLINI, AND BACON SALAD



Broccoli, Tortellini, and Bacon Salad image

A filling and delicious main dish salad. I have used turkey bacon and low-fat dressing to lighten it up. Chill time is 1-2 hours.

Provided by ratherbeswimmin

Categories     Pork

Time 35m

Yield 9 serving(s)

Number Of Ingredients 8

2 (19 ounce) bags frozen cheese tortellini
4 cups broccoli florets
2 cups cherry tomatoes, cut in half (or whole grape tomatoes)
2 tablespoons chopped fresh chives or 2 tablespoons green onions
1 cup coleslaw dressing
1 lb bacon, cooked and crumbled
1/4 cup sunflower seeds
salt and pepper

Steps:

  • Prepare the tortellini according to package directions; rinse with cold water; drain.
  • In a large bowl, mix the tortellini, broccoli, tomatoes, chives, and dressing.
  • Cover and refrigerate 1-2 hours.
  • Right before ready to serve, add bacon and sunflower seeds; gently stir to combine.
  • Season to taste with salt and pepper.
  • Serve cold.

TORTELLINI BACON BROCCOLI SALAD



Tortellini Bacon Broccoli Salad image

This is an excellent pasta salad that is great to make for the week ahead or to bring to potlucks! Make it -- you won't be disappointed. You may frown at the coleslaw dressing, but trust me, it's amazing in this recipe! This recipe is highly requested when served.

Provided by MostAwesomeChefEver

Categories     Salad     100+ Pasta Salad Recipes     Tortellini Pasta Salad Recipes

Time 1h30m

Yield 10

Number Of Ingredients 6

2 (9 ounce) packages refrigerated three-cheese tortellini
1 pound bacon
4 cups chopped broccoli
1 pint grape tomatoes, halved
2 green onions, finely chopped
1 cup bottled coleslaw dressing

Steps:

  • Cook the tortellini according to the package directions, drain, rinse with cold water, and refrigerate until cool, about 30 minutes.
  • Place the bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on a paper towel-lined plate. Chop the bacon into 1/2-inch pieces while still a little warm.
  • Place the tortellini, bacon, broccoli, grape tomatoes, and green onions into a salad bowl. Pour the dressing over the ingredients, and toss lightly to coat. Chill in refrigerator before serving.

Nutrition Facts : Calories 348.8 calories, Carbohydrate 33.6 g, Cholesterol 46.9 mg, Fat 18.2 g, Fiber 2.6 g, Protein 13.9 g, SaturatedFat 5.5 g, Sodium 736.1 mg, Sugar 6.8 g

LEMONY TORTELLINI BACON SALAD



Lemony Tortellini Bacon Salad image

Who says summer meals have to be complicated? We love this tangy, simple and tasty salad on warm summer nights. Add a cold glass of lemonade or iced tea and dinner couldn't be easier. -Samantha Vicars, Kenosha, Wisconsin

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 4 servings.

Number Of Ingredients 9

2 cups frozen cheese tortellini (about 8 ounces)
4 cups fresh broccoli florets
3/4 cup mayonnaise
1 tablespoon balsamic vinegar
2 teaspoons lemon juice
3/4 teaspoon dried oregano
1/4 teaspoon salt
1 package (5 ounces) spring mix salad greens
4 bacon strips, cooked and crumbled

Steps:

  • In a large saucepan, cook tortellini according to package directions, adding broccoli during the last 5 minutes of cooking. Meanwhile, in a small bowl, mix mayonnaise, vinegar, lemon juice, oregano and salt. , Drain tortellini and broccoli; gently rinse with cold water. Transfer to a large bowl. Add dressing; toss to coat. Serve over salad greens; sprinkle with bacon.

Nutrition Facts : Calories 484 calories, Fat 40g fat (7g saturated fat), Cholesterol 32mg cholesterol, Sodium 693mg sodium, Carbohydrate 21g carbohydrate (3g sugars, Fiber 4g fiber), Protein 11g protein.

More about "broccoli tortellini and bacon salad recipes"

TORTELLINI & BROCCOLI SALAD RECIPE - RECIPETIPS.COM
tortellini-broccoli-salad-recipe-recipetipscom image
Directions. Cook the tortellini as instructed on the package. Rinse with cold water and drain well. Pour the drained tortellini in a large bowl and add the broccoli, red pepper, and olives. Drizzle the red wine vinaigrette over the …
From recipetips.com


TORTELLINI BACON BROCCOLI SALAD - ALL FOOD RECIPES BEST …
tortellini-bacon-broccoli-salad-all-food-recipes-best image
2015-01-01 Cook the tortellini according to the package directions, drain, rinse with cold water, and refrigerate until cool, about 30 minutes. Place the bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until …
From allfood.recipes


RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
recipes-dinners-and-easy-meal-ideas-food-network image
Need a recipe? Get dinner on the table with Food Network's best recipes, videos, cooking tips and meal ideas from top chefs, shows and experts..tb_button {padding:1px;cursor:pointer;border-right ...
From foodnetwork.com


BACON BROCCOLI TORTELLINI SALAD - INSIDE BRUCREW LIFE
2019-05-10 Cook the bag of tortellini according to the package directions. Drain, rinse in cold water, and chill. Stir together the broccoli, bacon, cabbage, sausage, and cheese in a large …
From insidebrucrewlife.com
Reviews 8
Category Salads
Servings 1
Total Time 35 mins
  • Cook the bag of tortellini according to the package directions. Drain, rinse in cold water, and chill.
  • Stir together the broccoli, bacon, cabbage, sausage, and cheese in a large bowl. Add the cooled pasta. Cover and refrigerate.
  • Pour the dressing on the pasta salad and stir in right before serving. Season to taste with salt and pepper before serving.


BACON BROCCOLI TORTELLINI SALAD - FLAVOR MOSAIC
2016-08-24 Prepare the tortellini per the package directions, and drain. Combine Mayonnaise, vinegar, and sugar to make the dressing. Add the tortellini, broccoli, carrots, onions, …
From flavormosaic.com
5/5 (2)
Total Time 40 mins
Category Pasta, Sides
Calories 216 per serving
  • Add tortellini, broccoli, carrots, red onion, grape tomatoes, and bacon. Stir until all ingredients are evenly distributed and coated with the dressing.


BROCCOLI, TORTELLINI, AND BACON SALAD - LUNCH RECIPES
Broccoli, Tortellini, and Bacon Salad might be just the main course you are searching for. One portion of this dish contains approximately 27g of protein, 42g of fat, and a total of 732 calories. This recipe covers 17% of your daily requirements of vitamins and minerals. This recipe serves 9. Head to the store and pick up salt and pepper ...
From fooddiez.com


BROCCOLI AND TORTELLINI SALAD - BIGOVEN.COM
INSTRUCTIONS. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside. Bring a large pot of lightly salted water to a boil. Cook tortellini in boiling water for 8 to 10 minutes or until al dente. Drain, and rinse under cold water. In a small bowl, mix together mayonnaise, sugar and ...
From bigoven.com


TORTELLINI AND BROCCOLI SALAD - 2 SISTERS RECIPES BY ANNA AND LIZ
Add 1 teaspoon of salt to boiling water. Add the cheese tortellini. When they float to the top, they only need to cook for about 1 to 2 minutes to be al-dente. Drain, and run them under cool water immediately to help stop the cooking process. Drain well. Transfer tortellini to a large serving bowl. Add in steamed broccoli, garlic, sundried ...
From 2sistersrecipes.com


LEMONY TORTELLINI BROCCOLI SALAD | VALERIE'S KITCHEN
2018-08-22 Bring the water back to a boil and add the broccoli. Cook for only 1 to 2 minutes, just to blanch slightly. Quickly transfer the broccoli to the colander, rinse with cold water, and drain well. Transfer the broccoli to the mixing bowl with the tortellini. In a small bowl, whisk together the dressing ingredients.
From fromvalerieskitchen.com


TORTELLINI BACON BROCCOLI SALAD – ILLINOIS COUNTRY LIVING MAGAZINE
Place the bacon in a large deep skillet and cook over medium high heat, turning oc- casionally, until evenly browned, about 10 minutes. Drain the bacon slices on a paper towel-lined plate. Chop the bacon into 1/2” pieces while still a little warm. Place the tortellini, bacon, broccoli, grape toma- toes and green onions into a salad bowl.
From icl.coop


BROCCOLI ALMOND SALAD - IT IS A KEEPER
2022-06-06 Cool and crumble. Cut the broccoli into bite-size pieces and cut the onion into thin bite size slices. In a large bowl combine broccoli, cooked bacon, sliced almonds (optional) and mix well. Prepare the dressing by mixing the mayonnaise …
From itisakeeper.com


EASY BACON TORTELLINI & BROCCOLI SALAD | SIMPLE. TASTY. GOOD.
5) Transfer the cooled broccoli florets and tortellini to a large salad bowl. Sprinkle with pepper, salt and the onion and garlic powder. Also add the capers and olive oil. Shred the bacon up into pieces and add them to the salad.
From junedarville.com


TORTELLINI, BROCCOLI AND BACON SALAD | KEEPRECIPES: YOUR UNIVERSAL ...
38 oz Tortellini 4 cups broccoli florets 2 cups cheery tomatoes, each cut in half 2 table spoons chopped fresh chives (or thinly sliced red onion) 1 cup reduced-fat coleslaw dressing 1 lb bacon, cooked and crumbled 1/4 cup sunflower nuts
From keeprecipes.com


TORTELLINI BACON BROCCOLI SALAD RECIPE - CUISINART.COM
Cook the tortellini according to the package directions, drain, rinse with cold water, and refrigerate until cool, about 30 minutes. Place the bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes.
From cuisinart.com


BLANCHING BROCCOLI FOR SALAD - THERESCIPES.INFO
Greek Pasta Salad with Broccoli - The Recipe Critic hot therecipecritic.com. In a large serving bowl toss together pasta, broccoli, tomatoes, bell pepper, onion, and olives. Sprinkle crumbled feta on top of broccoli pasta salad. In a medium-sized bowl whisk together red wine vinegar, mustard, honey, garlic, oregano, 1 teaspoon salt, and pepper ...
From therecipes.info


BROCCOLI TORTELLINI SALAD RECIPE IS A COMPLETE MEAL - EATING RICHLY
Instructions. In a large bowl, mix broccoli, tortellini, raisins, walnuts, and bacon. In a small bowl, mix the dressing ingredients. Pour dressing onto the salad and mix well. You can serve immediately, or refrigerate until ready to serve and let the flavors meld even more.
From eatingrichly.com


TORTELLINI BACON BROCCOLI SALAD — BOB'S MARKET AND GREENHOUSES
2018-03-07 This is an excellent pasta salad that is great to make for the week ahead or to bring to potlucks! Make it -- you won't be disappointed. You may frown at the coleslaw dressing, but trust me, it's amazing in this recipe!
From bobsmarket.com


TORTELLINI PASTA SALAD WITH BACON, BROCCOLI & BASIL RECIPE
2021-03-30 Pour out all but 2 teaspoons of the bacon grease from the pan, increase the heat to medium-high, and add the broccoli florets. Saute until the broccoli is tender-crisp, about 2 minutes. Remove from heat and stir into tortellini. Vinaigrette: In a medium bowl, whisk together white wine vinegar, lemon juice, honey, salt, and pepper.
From cookincanuck.com


BROCCOLI BACON PASTA SALAD | ANNETTE'S COOKING
2022-03-02 Cook the tortellini according to package directions. Drain, rinse with cool water, and set aside. Place the bacon slices in a large, deep skillet and cook over medium-high heat, turning occasionally. Cook about 10 minutes or until evenly browned. Transfer cooked bacon to plate covered in paper towel to drain.
From annettescooking.com


TORTELLINI & BROCCOLI SALAD RECIPE - ALL INFORMATION ABOUT HEALTHY ...
Cook tortellini in boiling water for 8 to 10 minutes or until al dente. Drain, and rinse under cold water. Step 3 In a small bowl, mix together mayonnaise, sugar and vinegar to make the dressing. Step 4 In a large bowl, combine broccoli, tortellini, bacon, raisins, sunflower seeds and red onion. Pour dressing over salad, and toss. Nutrition Facts
From therecipes.info


TORTELLINI BACON BROCCOLI SALAD - TORTELLINI PASTA SALAD RECIPES
Place the bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on a paper towel-lined plate. Chop the bacon into 1/2-inch pieces while still a little warm.
From worldrecipes.org


TORTELLINI BACON AND BROCCOLI SALAD - FLAVOR MOSAIC
2013-10-24 Instructions. Prepare the tortellini according to package directions. Drain and set aside. In a large bowl, mix together the mayonnaise, horseradish, vinegar, and sugar. Add in tortellini, broccoli, carrots, onion, tomatoes and bacon. Stir until all ingredients are evenly distributed and coated with dressing. Refrigerate until ready to serve.
From flavormosaic.com


TORTELLINI, BROCCOLI AND BACON SALAD - ANTIPASTI RECIPES
Tortellini, Broccoli and Bacon Salad might be a good recipe to expand your side dish recipe box. One serving contains 272 calories, 10g of protein, and 14g of fat. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 24. A mixture of coleslaw dressing, sunflower nuts, cherry tomatoes, and a handful of ...
From fooddiez.com


TORTELLINI SALAD WITH BROCCOLI AND BACON - BOSSKITCHEN.COM
The perfect tortellini salad with broccoli and bacon recipe with a picture and simple step-by-step instructions. More... Category . Breakfast Recipes Appetizers & Snacks Baking Dessert Recipes Drink Recipes Main Dishes Salad Recipes Side Dishes Soup Recipes Sauce Recipes Guides. Boss Kitchen. Tortellini Salad with Broccoli and Bacon. by Editorial Staff. Summary. …
From bosskitchen.com


CHEESE TORTELLINI BROCCOLI SALAD - ROSINA FOODS - PASTA RECIPES
Meanwhile, preheat oven to 375 degrees. Place bacon on a foil lined, rimmed baking sheet. Bake for 15-18 minutes until the bacon is brown and crisp. Transfer cooked bacon to paper towels; crumble and set aside. In a large serving bowl, combine the cooled tortellini, broccoli, onion, and dried cranberries. In a small bowl, stir together the ...
From rosinarecipes.com


ZESTY TORTELLINI BACON VEGETABLE SALAD | THE RECIPE CRITIC
2016-04-03 Add cherry tomatoes, zucchini, cucumber, green and red bell pepper,red onion, and bacon in a large bowl. To make the dressing: Whisk together italian salad dressing, parmesan cheese, sesame seeds, paprika, celery seed, and garlic powder. Pour over salad and toss until coated. Cover and refrigerate for 3 hours or overnight.
From therecipecritic.com


RECIPE: BROCCOLI AND TORTELLINI SALAD - RECIPELINK.COM
BROCCOLI AND TORTELLINI SALAD 6 slices bacon 20 ounces fresh cheese-filled tortellini 1/2 cup mayonnaise 1/2 cup white sugar 2 teaspoons cider vinegar 3 heads fresh broccoli, cut into florets 1 cup raisins 1 cup sunflower seeds 1 red onion, finely chopped Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain ...
From recipelink.com


APPITIZERS - 5 INGREDIENT RECIPE CLUB
2022-06-06 Slow Cooker Po Boy Beef Sandwiches - 52 Ingredient Coconut Macaroons - SApple Cinnamon Energy Bites - SApple Juice Chicken - 5Apple Nachos - 5Apple Pie Bites - 5Apricot Chicken Foil Packets - 5Apricot Chili Glazed Pork - 5Asian Beef & Noodles - 5Asian Crockpot Pulled Pork - 5Asian Ramen Shrimp Soup - 5Asparagus Bacon …
From 5ingredientrecipeclub.com


BROCCOLI TORTELLINI SALAD - JUGGLING ACT MAMA
2012-06-01 Broccoli Tortellini Salad loaded with lightly steamed broccoli, cheese tortellini, crispy bacon, chewy dried cherries, fresh basil and grated parmesan cheese tossed in a light red wine vinaigrette is a delicious side dish! My husband's family had a barbecue over the long weekend to celebrate both Memorial Day, and his grandparent's 66th wedding anniversary.
From jugglingactmama.com


TORTELLINI, BROCCOLI AND BACON SALAD | RECIPE | RECIPES, COOKING ...
Mar 19, 2013 - Tender, cheese-filled tortellini puts a flavorful spin on ordinary pasta salad. Mar 19, 2013 - Tender, cheese-filled tortellini puts a flavorful spin on ordinary pasta salad. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. …
From pinterest.ca


TORTELLINI PASTA SALAD WITH BACON ROASTED BROCCOLI
2018-05-21 Preheat oven to 400 degrees and bring a pot of water to a boil on the stove. Spread the broccoli florets on a baking sheet and top them with the bacon pieces. Roast the broccoli and bacon for 15 minutes. While the broccoli roasts, cook the tortellini according to package directions. Drain and cool the pasta to room temperature.
From girlgonegourmet.com


BROCCOLI & TORTELLINI SALAD WITH ARUGULA PESTO RECIPE - EATINGWELL
Step 3. Cook tortellini in the boiling water until just tender, 6 to 8 minutes or according to package directions. Place broccoli in a colander and set it in the sink. Reserve 1/2 cup of the pasta-cooking liquid, then pour the tortellini and the …
From eatingwell.com


CHEF BECKY’S BROCCOLI BACON TORTELLINI SALAD
1 ½ pounds tortellini cheese filled; 1/2 pound bacon, diced into ¾ inch wide strips; 4 cups broccoli florets; 2 cups grape or cherry tomatoes, cut in half; ½ cup green onion, finely chopped; 1 cup mayonnaise; ¼ cup sugar; 3 tablespoons white wine vinegar; ¼ teaspoon black pepper; Cook the tortellini according to the package directions ...
From chefbecky.com


BACON AND BROCCOLI SALAD RECIPE - THERESCIPES.INFO
Place broccoli, cranberries, bacon, onion, and sunflower kernels in a large bowl. In a medium bowl, whisk together the mayo, vinegar, sugar, salt, and pepper. Pour mayo mixture over broccoli and use a mixing spoon to toss/fully coating the broccoli. Serve immediately or store in the fridge until ready to serve.
From therecipes.info


TORTELLINI BROCCOLI SALAD | VALERIE'S KITCHEN
2014-01-04 Bake for 15 to 18 minutes or till browned and crisp. Transfer cooked bacon to paper towels to drain. Crumble and set aside. In a large serving bowl, combine the broccoli, cooked and cooled tortellini, onion, and dried cranberries. In a small bowl, stir together the light mayonnaise, light sour cream, balsamic vinegar, and sugar.
From fromvalerieskitchen.com


Related Search