BROILED CINNAMON TOAST
I remember having this as a child. It was the best cinnamon toast. We would watch as my mom made this and was amazed at how the cinnamon melted over the butter and hardened. She would serve this on the side of a bowl of sweet rice... which I have on Zaar too. (Recipe #338491) I now make this for my boys. They love it just as much if not more. The actual measurements are as much or little as you like on the toast.
Provided by Vseward Chef-V
Categories Breakfast
Time 8m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Pre-heat your broiler. Lightly butter one side of each piece of bread. Place on cookie sheet. Sprinkle one teaspoon of white sugar across the surface of each piece of bread.
- Shake cinnamon (to taste) over the sugar and butter layer.
- Broil 6" below the broiler element until butter bubbles, sugar melts and cinnamon turns dark. Keep an eye on your cinnamon toast. This will only take a couple of minutes.
- Serve hot to warm.
Nutrition Facts : Calories 80.6, Fat 1.8, SaturatedFat 0.8, Cholesterol 2.5, Sodium 136.2, Carbohydrate 14.2, Fiber 0.9, Sugar 2.1, Protein 1.9
CINNAMON TOAST
Provided by Ree Drummond : Food Network
Categories side-dish
Time 20m
Yield 8 servings
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F.
- Smush the softened butter with a fork. Dump in the sugar, cinnamon and vanilla. Stir to completely combine. Spread the mixture on the bread slices, completely covering the surfaces all the way to the edges.
- Place the bread on a baking sheet and bake for 10 minutes. Turn on the broiler and broil until golden brown and bubbling. Watch so it doesn't burn!
- Cut the slices into halves diagonally and serve.
CINNAMON TOAST
Yummy cinnamon toast makes a great breakfast meal or a snack!
Provided by Melodi
Categories Desserts
Time 7m
Yield 2
Number Of Ingredients 4
Steps:
- Use a toaster to toast the bread to desired darkness. Spread butter or margarine onto one side of each slice. In a cup or small bowl, stir together the sugar and cinnamon; sprinkle generously over hot buttered toast.
Nutrition Facts : Calories 153.6 calories, Carbohydrate 26.1 g, Cholesterol 10.8 mg, Fat 4.9 g, Fiber 1.2 g, Protein 2 g, SaturatedFat 2.8 g, Sodium 199.2 mg, Sugar 13.6 g
CINNAMON TOAST
The ingredients for cinnamon toast - bread, cinnamon, sugar and butter - have remained largely unchanged since the recipe first appeared in 15th century Europe, where it was introduced as a less expensive version of French toast. Some variations call for adding the cinnamon and sugar before toasting, others after. The secret to achieving a cinnamon toast that's both gooey and crunchy? A combination of both methods. Toast the bread in butter in a skillet, sprinkle with cinnamon sugar, flip so the sugar caramelizes, then sprinkle with more cinnamon sugar when it's done. Toasting the bread in a skillet (like French toast) produces browned butter, which adds nutty warmth.
Provided by Ali Slagle
Categories breakfast, brunch, breads, side dish
Time 10m
Yield 4 slices
Number Of Ingredients 5
Steps:
- In a small bowl, stir together the sugar, cinnamon and salt.
- Melt some butter in a large (12-inch) nonstick skillet over medium-low; you'll want enough to lightly coat the bottom of the skillet when melted. When bubbling, add as many bread slices as will fit. Swirl the bread around to absorb the butter, adding more butter if the pan is dry. Cook until light golden brown, 2 to 3 minutes, adjusting the heat as needed to avoid burning.
- Add another pat of butter, flip the bread and swirl to coat the other side in butter, gently pressing the bread to pick up any browned bits. Sprinkle the toasted tops edge to edge with a thin layer of the cinnamon sugar. Cook until the underside is golden brown, 1 to 2 minutes, adding more butter and adjusting temperature if the pan is dry or the toast is burning.
- Flip and cook until the sugar sizzles and starts to melt, 30 seconds to 1 minute. Transfer to a plate, sugar side up. (If any melted sugar sticks to the pan, gently swipe the bread over it to pick it up.) Sprinkle toasts with more cinnamon sugar. Wipe skillet and repeat with any remaining bread.
GRILLED CINNAMON TOAST
Cinnamon toast with a unique twist. While grilling, the butter mixture caramelizes, and as it cools, it develops a bit of a crunch.
Provided by thedailygourmet
Categories Side Dish
Time 7m
Yield 8
Number Of Ingredients 5
Steps:
- Mix brown sugar and cinnamon into the softened butter. Spread cinnamon butter over each slice of brioche.
- Preheat an outdoor grill for medium-high heat. Spray grates with nonstick spray.
- Place each slice of brioche on the grill, buttered-side down. Grill until caramelized, 1 to 2 minutes. Transfer to a serving platter.
Nutrition Facts : Calories 254.7 calories, Carbohydrate 28.2 g, Cholesterol 68 mg, Fat 13.4 g, Fiber 0.9 g, Protein 5.6 g, SaturatedFat 5.3 g, Sodium 272.3 mg, Sugar 6.4 g
More about "broiled cinnamon toast recipes"
THE VERY BEST CINNAMON TOAST RECIPE - LIVING ON A DIME
From livingonadime.com
Estimated Reading Time 3 mins
BROILED FRENCH TOAST RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
AIR FRYER TOAST - FORK TO SPOON
From forktospoon.com
CINNAMON TOAST RECIPE: THE GROWN-UPS VERSION - COOKING CHEW
From cookingchew.com
BEST CINNAMON TOAST RECIPE - THE PIONEER WOMAN
From thepioneerwoman.com
CINNAMON GLAZED TOAST RECIPE | MYRECIPES
From myrecipes.com
CINNAMON TOAST - BEST RECIPES
From bestrecipesbarbara.blogspot.com
BROILED CINNAMON TOAST RECIPE - FOOD.COM
From pinterest.com
BROILED CINNAMON TOAST RECIPE - FOOD NEWS
From foodnewsnews.com
BEST CINNAMON TOAST RECIPES | FOOD NETWORK CANADA
From foodnetwork.ca
CINNAMON TOAST: TOASTED VS. BROILED - TRIED & TRUE COOKING WITH …
From triedandtrueheidi.com
HOW TO MAKE CINNAMON TOAST (THE WORLD’S BEST CINNAMON TOAST …
From aslobcomesclean.com
THE BEST CINNAMON TOAST - BAKING MISCHIEF
From bakingmischief.com
THE BEST CINNAMON TOAST EVER! - SOUTHERN BITE
From southernbite.com
BROILED CITRUS RICOTTA TOAST RECIPE - PUREWOW
From purewow.com
BROILED CINNAMON TOAST RECIPE - WEBETUTORIAL
From webetutorial.com
OLD FASHIONED CINNAMON TOAST - PAMS DAILY DISH
From pamsdailydish.com
HOMEMADE CINNAMON TOAST | SIMPLE RECIPE FOR THE BEST …
From spicedblog.com
CINNAMON TOAST · I AM A FOOD BLOG
From iamafoodblog.com
BAKE, BROIL & TOAST: 42 RECIPES YOU CAN MAKE IN A TOASTER OVEN
From blog.hamiltonbeach.com
BROILED CINNAMON TOAST RECIPE - FOOD.COM
From pinterest.com
BROILED FRENCH TOAST - HONEST COOKING - RECIPES
From honestcooking.com
BROILED CINNAMON TOAST - MICHELLESRECIPEPLACE.COM
From michellesrecipeplace.com
CINNAMON TOAST - TOASTER OVEN LOVE
From toasterovenlove.com
BROILED TOAST A.K.A. THE BEST TOAST • DEEPFRIEDHONEY
From deepfriedhoney.com
BROILED CINNAMON TOAST | LETSGETCOOKINYOYO | COPY ME THAT
From copymethat.com
THE BEST CINNAMON TOAST EVER! (CREME BRULEE TOAST)
From theflavorbender.com
5 MINUTE CHOCOLATE CINNAMON SUGAR TOAST. - HALF BAKED HARVEST
From halfbakedharvest.com
THE ULTIMATE CINNAMON TOAST - A FEAST FOR THE EYES
From afeastfortheeyes.net
EASY CINNAMON TOAST - WEEKEND AT THE COTTAGE
From weekendatthecottage.com
BROILED CINNAMON TOAST - MASTERCOOK
From mastercook.com
CINNAMON TOAST RECIPE - JOYOFBAKING.COM *TESTED RECIPE*
From joyofbaking.com
CINNAMON TOAST (LEFTOVER ROLLS) - DIVAS CAN COOK
From divascancook.com
I TRIED THE NEW YORK TIMES' PERFECT CINNAMON TOAST RECIPE - KITCHN
From thekitchn.com
CINNAMON FRENCH TOAST - COBS BREAD
From cobsbread.com
HOW TO MAKE THE BEST CINNAMON TOAST - MY KITCHEN LITTLE
From mykitchenlittle.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #healthy #5-ingredients-or-less #breakfast #easy #beginner-cook #dietary
You'll also love