Browns Hummus With Almond Butter Recipes

HUMMUS FOR REAL

Hummus For Real image

For an easy dip, try Alton Brown's Hummus for Real recipe from Good Eats on Food Network. Slow-cooked chickpeas add extra smoothness.

Provided by Alton Brown

Time 15m

Yield 2 1/2 cups hummus (ten 1/4-cup servings)

Number Of Ingredients 11

Ingredients

1 pound Slow Cooker Chickpeas, cooled, recipe follows
2 cloves garlic, minced
1 1/2 teaspoons kosher salt
5 tablespoons freshly squeezed lemon juice
1/4 cup water
1/3 cup tahini, stirred well
1/4 cup extra-virgin olive oil, plus extra for serving
Powdered sumac, optional
7 cups water
1 pound dry chickpeas, sorted and rinsed
1/4 teaspoon baking soda

Steps:

Place the chickpeas, garlic, and kosher salt in the bowl of a food processor. Process for 15 to 20 seconds. Stop, scrape down the sides of the bowl, and process for another 15 to 20 seconds. Add the lemon juice and water. Process for 20 seconds. Add the tahini. Process for 20 seconds, then scrape down the sides of the bowl. With the processor running, drizzle in the olive oil.
To serve, transfer the hummus to a bowl and drizzle with additional olive oil and sprinkle with sumac, to taste, if desired.
Place the water, chickpeas, and baking soda in a 2 1/2-quart slow cooker. Cover and cook on high heat for 4 hours, or on low heat for 8 to 9 hours, or until tender. Drain and serve immediately, or use in desired dish.

HUMMUS IN A HURRY

Hummus in a Hurry image

Provided by Alton Brown

Categories condiment

Time 15m

Yield 2 1/2 cups

Number Of Ingredients 7

Ingredients

Two 15-ounce cans chickpeas, drained
2 cloves garlic, minced
1 1/2 teaspoons kosher salt
1/3 cup tahini, stirred well
5 tablespoons freshly squeezed lemon juice
1/4 cup extra-virgin olive oil, plus extra for service
Powdered sumac and/or cumin to taste, optional

Steps:

Place the drained chickpeas, garlic and kosher salt in the bowl of a food processor. Process for 20 to 30 seconds. Stop, scrape down the sides of the bowl, add the tahini and process for another 15 seconds. Add the lemon juice and 1/4 cup water and process for 20 seconds, then scrape down the sides of the bowl. With the processor running, drizzle in the olive oil and process for another 20 seconds or until smooth.
To serve, transfer the hummus to a bowl and drizzle with additional olive oil and sprinkle with sumac or cumin if desired.

ALMOND HUMMUS

Almond Hummus image

Adapted from the Almond Board of California. Hummus is used through out the Middle East, the Mediterranean, as well as many parts of India. There is no way of knowing where its origin began - though it is presumed to be somewhere in the Middle East. Test and Measure before posting.

Provided by Sharon123

Categories Spreads

Time 10m

Yield 3 cups

Number Of Ingredients 9

Ingredients

24 ounces cooked chickpeas
3/4 cup roasted almond butter
1/4 cup lemon juice
3/4 ounce garlic, chopped (10-12 small garlic cloves)
3/4 tablespoon salt
1/2 tablespoon grated lemon zest
1/4 tablespoon red pepper flakes
1/3 cup water
salt and pepper

Steps:

In food processor, purée all ingredients except water until smooth.
Add water,a little at a time, and process until until you reach the desired consistency and the mixture is blended.
Refrigerate, covered. Enjoy!

Nutrition Facts : Calories 700.7, Fat 41.3, SaturatedFat 4, Sodium 2718.2, Carbohydrate 69.7, Fiber 12.8, Sugar 3.9, Protein 21.7

ALMOND BROWN BUTTER

Almond Brown Butter image

Categories Sauce Dairy Nut Quick & Easy Almond Spring Gourmet

Yield Makes 1/2 Cup

Number Of Ingredients 3

Ingredients

5 tablespoons unsalted butter
1/3 cup sliced blanched almonds, toasted
1 tablespoon fresh lemon juice

Steps:

In a small saucepan melt butter over moderately low heat and continue to heat until golden brown with a nutlike fragrance. (Bottom of pan will be covered with brown specks.) Pour butter through a sieve lined with a dampened paper towel into a bowl and discard solids. In a small skillet heat brown butter, almonds, and lemon juice until heated through.
Serve sauce over fish, chicken, rice, or vegetables such as asparagus, broccoli, or green beans.

More about "browns hummus with almond butter recipes"

HUMMUS WITH ALMOND BUTTER - THREE MANY COOKS

2014-03-04 Mince garlic in the bowl of a food processor. Add chickpeas, yogurt, almond butter, lemon juice, garlic, salt and cumin. Pulse until well blended …
From threemanycooks.com
Servings 2
Estimated Reading Time 2 mins

See details

ALMOND BUTTER HUMMUS RECIPE - THE SPRUCE EATS

2009-05-25 Gather the ingredients. Combine all ingredients in blender or food processor and blend to a smooth, creamy consistency. If too thick, add 1 …
From thespruceeats.com
4.4/5 (5)
Total Time 10 mins
Category Appetizer
Calories 185 per serving

See details

EASY HOMEMADE ALMOND HUMMUS - A SPRINKLE AND A …

2019-03-22 Instructions. Drain chickpeas and reserve liquid. Keep a few of the chickpeas for garnish at the end. Add chickpeas to a food processor with the almonds, garlic, lemon juice, salt and pepper. Turn on food processor …
From asprinkleandasplash.com

See details

BUTTERY TURKISH HUMMUS - THE ALMOND EATER

2019-11-13 Step 1: Roast the garlic. Slice the top off of the garlic, then place it in foil and drizzle it with olive oil. Then, wrap the garlic in the foil, place it on a baking sheet and roast it for 30 minutes. Step 2: Peel the chickpeas. The …
From thealmondeater.com

See details

ALMOND LOW CARB HUMMUS RECIPE - GWEN'S NEST

2015-07-20 To prepare, simply add contents of packet to blender and add: ½ cup water, ½ cup oil and juice of one lemon or ¼ cup lemon juice. Mix and serve. Nutrition Info: The entire 2 cup recipe (minus the tahini) contains 143 fats, 30 …
From gwens-nest.com

See details

HUMMUS WITH ALMOND BUTTER - FAKE FOOD FREE

2011-02-09 2 tsp dried parsley. ½ tsp salt. ¼ tsp black pepper. Place the chickpeas, garlic, almond butter, lemon juice and zest in a food processor. Attach the lid and process until blended to a thick paste. Add the olive oil as …
From fakefoodfree.com

See details

ALMOND BUTTER HUMMUS | AMERICAN ALMOND - BARRY …

Gradually add water, a little bit at a time, and continue blending until the hummus reaches the desired consistency. Refrigerate the almond butter hummus covered with plastic film to touch. Sprinkle some oil and freshly ground pepper …
From barry-callebaut.com

See details

BROWNIE BATTER CHOCOLATE HUMMUS - SLENDER KITCHEN

Chocolate Peanut Butter Hummus: Add 1/4 cup creamy peanut butter or PB2 for a lower calorie options. Sesame Chocolate Hummus: Add 2-4 tablespoons of tahini to the mix. For anyone who loves halvah, this reminds me of those …
From slenderkitchen.com

See details

CLASSIC HUMMUS RECIPE - THE ALMOND EATER

2019-05-22 Instructions. Place chickpeas, tahini, lemon juice, garlic, and salt in your food processor and pulse. While still pulsing, pour water in through the top one tablespoon at a time. Continue pulsing for 3 full minutes, which will result …
From thealmondeater.com

See details

ALMOND HUMMUS - SOMETHING NEW FOR DINNER

Drain the chickpeas in a strainer, rinse, remove and discard any clumped skins. Put the skinned chickpeas, lemon, garlic, olive oil, almond butter, salt and cumin in a food processor and process on high for about 1 minute. Slowly add 4 T of …
From somethingnewfordinner.com

See details

ROASTED ALMOND BUTTER HUMMUS | PRISCILLA MARTEL

2019-11-17 Ingredients. One 15 ounce can cooked chickpeas 2 large garlic cloves, peeled 1/2 teaspoon fine sea salt 1/3 cup roasted almond butter 4 to 8 tablespoons (2 to 4 fluid ounces) reserved liquid from chickpeas or water
From priscillamartel.com

See details

BROWNIE BATTER HUMMUS - A BLOSSOMING LIFE

2019-08-28 Strain beans and add them to a food processor. Add the remaining ingredients and process with an S blade until smooth. You can add the chocolate chips in the beginning, or add them at the end. Or skip them …
From ablossominglife.com

See details

ALTON BROWN HUMMUS RECIPES ALL YOU NEED IS FOOD

Steps: Place the garlic in a food processor and finely chop. Add beans and 1/2 of the reserved liquid. Process finely or to desired consistency. Add parsley, lemon juice and zest, black pepper, and salt. Process until it forms a paste. Drizzle with olive oil and process until consistency of a mayonnaise.
From stevehacks.com

See details

ALMOND BUTTER HUMMUS – THE GOOD FAT COMPANY

2020-09-27 Ingredients1 can chickpeas, drained¼ cup olive oil1 clove garlic½ lemon, juice2 Tbs almond butter1 tsp smoked paprikaSalt & pepper, to tasteSteps Put everything in a blender or processor and blitz till smooth. Add extra lemon juice or olive oil if yo
From goodfatco.com

See details

BROWNIE BATTER HUMMUS - COOK NOURISH BLISS

2019-07-02 Add ingredients to a food processor. We’ll dump some chickpeas, coconut sugar, cocoa powder, almond butter, salt, almond milk and vanilla into the bowl of a food processor. Process until smooth. It all gets blended for about 1 minute, or until the mixture is nice and velvety in consistency. Fold in chocolate chips.
From cooknourishbliss.com

See details

COPYCAT ALDI BROWNIE BATTER HUMMUS RECIPE WITH EASY STEP BY …

2021-10-13 Step 3 – Place in a Bowl and Serve. Once your brownie batter hummus is smooth, remove from the food processer and place hummus in a bowl. Serve with fruit or crackers to dip. If desired, sprinkle a few chocolate chips on top, or dust with additional cocoa powder or powdered sugar.
From theholymess.com

See details

CREAMY ALMOND BUTTER HUMMUS | MARANATHA RECIPES

Try this sophisticated twist on classic hummus as a dip with fresh vegetables or pita chips. It’s a wonderful nutritious snack and a tasty condiment on sandwiches and hamburgers.
From maranathafoods.com

See details

AVOCADO ALMOND BUTTER HUMMUS | RECIPE & GUIDE

2014-01-24 Pulse garlic, avocado, lemon and almond butter in the food processor (or blender). Slowly add the chickpeas. Pulse until they are smooth. Add chickpea liquid/water when needed by the tbsp to ensure hummus blends well and is very creamy. Add the sea salt, cumin, cayenne and hot sauce (to taste) and pulse to blend in all the spices.
From cearaskitchen.com

See details

BROWNIE BATTER HUMMUS - PINCH OF WELLNESS

2021-02-08 In a large food processor, add the chickpeas, cocoa powder, brown sugar, almond butter and vanilla extract. Purée until the batter is smooth and no large pieces remain. Tip: I like to go back and forth between hitting the "on" button on the food processor and the "pulse" button on the food processor.
From pinchofwellness.com

See details

ALMOND BUTTER HUMMUS – PALOUSE BRAND

Almond Butter Hummus Ingredients. 3 cups water 2 tbsp. olive oil; 3/8 cup almond butter; 3 1/3 tbsp. lemon juice; 1 clove garlic, minced; ¼ tsp. kosher salt
From palousebrand.com

See details

ALMOND BUTTER HUMMUS RECIPE: HOW TO MAKE ALMOND BUTTER …

How to make the Almond butter hummus. >> Chop up your garlic, squeeze and de-seed your lemon fruits. >> Pour the lemon juice into food processor or blender. >> Add the cumin, garlic, hot paprika powder, black pepper and the almond butter and blend together for about 10 seconds. >> Pause the food processor or blender.
From thedrjoe.com

See details

BROWNIE BATTER HUMMUS RECIPE (VEGAN, OIL FREE, SUGAR FREE)

2020-10-22 Almond Butter . If you 0don't want to use any nuts or almonds, here you can also use sunflower seed butter or tahini. However, almonds or cashews taste the most neutral. If you want to conjure up a protein Nutella from the chocolate hummus, add some toasted hazelnut butter or add a few toasted hazelnuts and mix until the nuts are creamy. Almond ...
From veeatcookbake.com

See details

DARK CHOCOLATE HUMMUS [BROWNIE BATTER HUMMUS ... - THIS …

2022-01-19 Instructions. Add all the dessert hummus ingredients, except the milk to a food processor, starting with ¼ cup of the date syrup (or liquid sweetener of choice). Process until smooth, stopping to scrape down the sides, as needed. Taste …
From thishealthykitchen.com

See details

BROWNIE BATTER DARK CHOCOLATE HUMMUS - EATING WITH HEART

2020-01-21 Add all ingredients (beans, brown sugar, cocoa powder, tahini, maple syrup, 2 tbsp milk, vanilla extract) EXCEPT for the mini chocolate chips to a food processor. Process until smooth for about 2-3 minutes. Add the additional tablespoon of milk if the mixture seems too thick. Once smooth, fold in the mini chocolate chips.
From eatingwithheartnutrition.com

See details

ALMOND OR CASHEW BUTTER HUMMUS (RECIPE) | MAISIE JANE'S

2018-04-24 In the bowl of a food processor or blender, combine the chickpeas, yogurt, almond butter, lemon juice, garlic, salt and cumin. Process until nicely blended, scraping down the side of the bowl as needed. Sprinkle sliced or slivered almonds (if desired) on top of the hummus before serving. You can cover this dip and refrigerate it for up to 3 ...
From info.maisiejanes.com

See details

HUMMUS AND CARAMELIZED ALMOND SANDWICH - IGA

Spread an equal amount of hummus onto each Berber bread and garnish with black olives, sliced radish, caramelized almonds, and a few arugula leaves. For maximum flavour, grill the sandwiches. * For increased flavour, marinate the thin radish slices in rice vinegar with a bit of added sugar for about 30 minutes.
From iga.net

See details

BROWN BUTTER HUMMUS WITH ROASTED GARLIC AND SAGE - DASH OF …

2022-02-28 Blend everything together. In a food processor, blend the cooked chickpeas, roasted garlic, tahini, olive oil, brown butter (without sage leaves), cumin, and salt for a few minutes until it’s super smooth and creamy. Add water gradually as needed, to reach your desired consistency. Serve and garnish.
From dashofdelight.recipes

See details

EASY HOMEMADE HUMMUS RECIPE | ALTON BROWN

ACTIVE TIME: 10 minutes. TOTAL TIME: 10 minutes. Yield: 2 1/2 cups. Procedure. Place the drained chickpeas, garlic, and kosher salt in the bowl of a food processor. Process for 20 to 30 seconds. Stop, scrape down the sides of the bowl, add the tahini, and process for another 15 seconds. Add the lemon juice and 1/4 cup water and process for 20 ...
From altonbrown.com

See details

RAW ALMOND BUTTER HUMMUS – FALL IN LOVE WITH FOOD AGAIN

2014-11-10 > Raw Almond Butter Hummus. Share it. Ingredients. ¾ cup sunflower seeds (soaked overnight and drained) ½ cup raw almond butter. 1 medium zucchini (cut into 1” pieces) ¼ cup extra virgin olive oil . Juice of one Meyer lemon. 3 garlic cloves (peeled) 1 tsp Celtic Sea Salt or Himalayan Salt (or to taste) ¾ tsp cumin. Pinch of cayenne pepper. Pinch of paprika. …
From myhdiet.com

See details

ALMOND BUTTER HUMMUS - STEWART AND JASPER ORCHARDS

2019-09-03 Ingredients: 3 tablespoon fresh lemon juice 3 tablespoon S&J Natural Almond Butter 1 tablespoon plus 1 teaspoon S&J Olive Oil ½ teaspoon ground cumin ½ teaspoon pepper ½ teaspoon sea […]
From stewartandjasper.com

See details

ALMOND BUTTER HUMMUS RECIPE FROM H-E-B

Recipe makes 6 Servings. 2 Oz H‑E‑B No Sugar Added Almond Butter. 1 Oz lemon juice. 31 Oz canned chickpeas, drained. 1 Oz H‑E‑B Peeled Garlic Cloves, whole/ peeled. 1 Tbsp kosher salt. 1 Tbsp black pepper. Check All. Add to list.
From heb.com

See details

BROWNIE BATTER HUMMUS (DESSERT DIP!) - DETOXINISTA

2020-09-03 Instructions. In the bowl of a large food processor fitted with an "S" blade, add in the black beans, cacao, sugar, almond butter, vanilla, and salt. Process until relatively smooth, then add 2 tablespoons of water to help it come together with a spreadable texture. Taste the dip and adjust any seasoning to taste.
From detoxinista.com

See details

ALMOND BUTTER HUMMUS – CHAWTIME

2021-10-21 Almond butter hummus is a great, tahini-free alternative to hummus made with peanuts. Almond butter is a sweet, nutty, complimentary flavor to this classic appetizer. More hummus recipes
From chawtime.com

See details

BARRAMUNDI IN BROWN BUTTER SAUCE WITH ALMONDS - SAVORING TODAY

2015-09-16 Dredge the fillets in the seasoned flour. Set the lemons aside. Melt 2 tablespoons of the butter with 1 tablespoon olive oil in a 12-inch cast iron skillet over medium heat until hot and tiny bubbles dance on the surface. Add two of the fillets to the skillet and cook 2 to 3 minutes per side, until browned.
From savoringtoday.com

See details

ALMOND BUTTER HUMMUS | EXPERIENCE LIFE

Directions. STEP 1. Place all ingredients in a blender or food processor and mix until smooth.
From experiencelife.lifetime.life

See details

SUNFLOWER BUTTER HUMMUS - BAD TO THE BOWL

2021-04-02 Directions. Drain chickpeas, reserving aquafaba liquid from the can. Add all ingredients to a blender and blend until smooth. You may need to scrape down the sides a few times. Serve immediately with crackers, tortilla chips or raw vegetables. I …
From badtothebowl.com

See details

ALMOND BUTTER AND SOUR CREAM HUMMUS RECIPE

Combine all ingredients in a food processer and process until smooth or desired consistency. Garnish with a dash of paprika and serve with cracker, vegetables, pita triangles, or in a sandwich. Add Photo. Dips. Quick and Easy.
From recipeland.com

See details

TROUT WITH BROWN BUTTER AND ALMONDS | RICARDO

Ingredients Vegetables. 1 lb (450 g) fingerling or baby potatoes, sliced 1/2 inch (1 cm) thick ; 1 onion, finely chopped; 2 tbsp unsalted butter; 1 lb (450 g) green beans, trimmed and cut into 3 …
From ricardocuisine.com

See details

SUPER SMOOTH HUMMUS RECIPE FROM SCRATCH | ALTON BROWN

Place the water, chickpeas, and baking soda in a 2 1/2-quart slow cooker. Cover and cook until tender, on high heat for 4 hours or on low heat for 8 to 9 hours. Drain and set aside. Hummus. Place the chickpeas in the bowl of a food processor along with the garlic, salt and cumin. Process for 20 to 30 seconds.
From altonbrown.com

See details