Buffalo Calamari Recipes

BUFFALO CALAMARI

Buffalo Calamari image

A delicious take on everyone's two favorite appetizers - Buffalo wings and fried calamari! Fresh, homemade calamari drizzled with blue cheese and hot sauce, topped with a cooling tomato relish. Hard to give a serving size, as my daughter Evan and I finish a whole recipe between us, or I'll make a plate for myself (only) as an entree! The beauty is, you can adjust just about all of the ingredients to taste!

Provided by AmyD

Categories Seafood Shellfish Octopus and Squid

Time 35m

Yield 4

Number Of Ingredients 12

Ingredients

1 cup all-purpose flour
½ teaspoon salt
¼ teaspoon ground black pepper
1 pinch cayenne pepper, or to taste
1 pound baby calamari - rinsed, dried, and sliced into rings
vegetable oil for frying
½ cup diced tomatoes
¼ cup diced red onion
¼ cup diced celery
¼ cup crumbled blue cheese, or to taste
¼ cup blue cheese salad dressing, or to taste
¼ cup Buffalo wing sauce (such as Frank's RedHot®), or to taste

Steps:

Combine flour, salt, black pepper, and cayenne pepper in a resealable plastic bag and shake to combine. Add calamari and make sure all pieces are coated.
Heat oil in a frying pan over medium to medium-high heat to 395 degrees F (200 degrees C).
While oil heats, combine tomatoes, onion, and celery in a bowl. Set tomato relish aside.
Shake excess flour from calamari and drop calamari into the hot oil in batches. Fry until golden brown, about 1 minute per batch. Drain on paper towels. Transfer cooked calamari to a serving plate.
Top with crumbled blue cheese, blue cheese salad dressing, hot sauce, and a sprinkling of tomato relish.

Nutrition Facts : Calories 886.7 calories, Carbohydrate 36.8 g, Cholesterol 239 mg, Fat 72.9 g, Fiber 1.4 g, Protein 22.5 g, SaturatedFat 11.9 g, Sodium 1270 mg, Sugar 1.7 g

BUFFALO CALAMARI

Buffalo Calamari image

Number Of Ingredients 11

Ingredients

1 pound Baby Calamari
1 cup Flour
1/2 teaspoon Salt
1/4` teaspoon Pepper
1 dash Cayenne Pepper
1.5 cups Vegetable Oil
1/2 cup Tomato, fresh diced
1/4 cup Red Onion, diced
1/4 cup Celery, diced
1/2 cup Bleu Cheese Crumbles
1/4 cup Bleu Cheese Dressing

Steps:

Rinse, dry and slice Calamari into rings. (What the heck, throw the legs in too!)
Put Flour, Salt and Pepper, Cayenne into a Ziploc bag. Shake to combine
Add Calamari to Flour mixture; toss to coat all pieces
In Medium Fry Pan, heat Oil to appx. 395 degrees
While oil is heating, in a small bowl, combine Tomatos, Onions and Celery - set aside
Shake excess Flour from Calamari and add to hot Oil, a few pieces at a time. 45 seconds is about all it takes - remove to plate lined with paper towels.
Move Calamari to a serving plate.
Top with Crumbled Bleu Cheese and drizzle with Bleu Cheese dressing and Hot Sauce. Top with a sprinkling of Tomato Relish.

CALAMARI

Calamari image

This is a delicious, very easy, quick but moderately expensive recipe. Everyone I've ever fixed it for absolutely loves it!

Provided by bluebayou

Categories World Cuisine Recipes European Italian

Time 20m

Yield 10

Number Of Ingredients 7

Ingredients

3 cups vegetable oil
¼ cup all-purpose flour
1 teaspoon salt
1 teaspoon dried oregano
½ teaspoon ground black pepper
12 squid, cleaned and sliced into rings
1 lemon - cut into wedges, for garnish

Steps:

Preheat oil in a heavy, deep frying pan or pot. Oil should be heated to 365 degrees F (180 degrees C).
In a medium size mixing bowl mix together flour, salt, oregano and black pepper. Dredge squid through flour and spice mixture.
Place squid in oil for 2 to 3 minutes or until light brown. Beware of overcooking, squid will be tough if overcooked. Dry squid on paper towels. Serve with wedges of lemon.

Nutrition Facts : Calories 641.9 calories, Carbohydrate 5.2 g, Cholesterol 111.8 mg, Fat 66.7 g, Fiber 0.7 g, Protein 8 g, SaturatedFat 8.7 g, Sodium 254.1 mg

BUFFALO CAULIFLOWER RECIPE BY TASTY

Buffalo Cauliflower Recipe by Tasty image

Cauliflower is aaaaall the rage nowadays, and there's nothing like a new trend to get you excited to fire it up in the kitchen! Maybe you love cauliflower rice, or you're often found chowing down on a cauliflower crust pizza. But we're throwing it back with the recipe that started all the #cauliflowerlove: buffalo cauliflower. They're so flavor-packed that won't even miss wing night with these around.

Provided by Pierce Abernathy

Categories Appetizers

Yield 4 servings

Number Of Ingredients 10

Ingredients

¾ cup all-purpose flour
1 teaspoon paprika
2 teaspoons garlic powder
1 teaspoon salt
½ teaspoon pepper
¾ cup milk or milk alternative
1 head cauliflower
¼ cup buffalo sauce or hot sauce
2 tablespoons coconut oil or vegetable oil
1 tablespoon honey

Steps:

Preheat the oven to 450˚F (230˚C). Line a baking sheet with parchment paper.
In a large bowl, add the flour, paprika, garlic powder, salt, pepper, and milk, and stir until well-combined.
Break the head of cauliflower into florets, about 1½-inches wide. Add the cauliflower florets to the batter, making sure each piece is evenly coated. Arrange the coated cauliflower on the baking sheet. Bake for 20 minutes, flipping halfway.
Meanwhile, in a small bowl, combine the buffalo sauce, coconut oil, and honey and stir until evenly combined. Brush the buffalo sauce mixture on the cauliflower and bake for another 20 minutes.
Enjoy!

Nutrition Facts : Calories 265 calories, Carbohydrate 38 grams, Fat 9 grams, Fiber 4 grams, Protein 7 grams, Sugar 12 grams

More about "buffalo calamari recipes"

FRIED “BUFFALO” CALAMARI | TASTY KITCHEN: A HAPPY …

2011-05-24 Cover the bowl with plastic wrap and place in the refrigerator for at least 45 minutes. Place a large colander in the sink and pour the calamari …
From tastykitchen.com
5/5

See details

KICK OFF THE FOOTBALL SEASON WITH BUFFALO FRIED CALAMARI!

In a large bowl, stir together flour, salt, pepper, paprika, and garlic powder. Dredge calamari in seasoned flour, tossing evenly to coat. Carefully drop a handful of the calamari into the hot oil. Cook until golden brown, about 1-2 …
From towndock.com

See details

FRIED BUFFALO CALAMARI RECIPE | THE BEST CRISPY FRIED …

2014-07-09 Instructions. Fill a large dutch oven halfway with oil and heat to 350 degrees. Slice the squid tubes into strips lengthwise (or rings) and set aside. Dip the calamari strip into the …
From mantitlement.com
Reviews 2
Category Appetizers
Cuisine American
Total Time 30 mins

Dip the calamari strip into the egg wash, let the excess drip off, then into the flour and lastly the bread crumbs. Repeat with all the calamari strips until they are all breaded.
Once your oil comes to temperature, carefully add in a few strips at a time depending on how big your pot is.

See details

BUFFALO CAULIFLOWER RECIPE - COOKIE AND KATE

2022-02-12 Set the used bowl aside, but keep it nearby. Roast the cauliflower for 20 minutes on the lower rack, then gently toss. Return the pan to the lower rack and bake until the cauliflower is tender and golden, about 10 more minutes. Meanwhile, in your reserved bowl, combine the hot sauce and melted butter. Whisk to combine.
From cookieandkate.com

See details

10 BEST FRIED CALAMARI RECIPES | YUMMLY

2022-06-02 Neely's Fried Calamari Food Network. garlic powder, dried parsley, sweet chili sauce, peach preserves and 11 more. Crispy Deep fried Calamari Stuffed with Parmesan Lemon Rice. Crisp fried squid tubes stuffed with parmesan-lemon rice. whats4chow. salt, lemon pepper, cooked long grain rice, garlic powder, salt and 8 more.
From yummly.com

See details

CALAMARI (EXTRA CRISPY FRIED CALAMARI!) - BAKE IT WITH LOVE

2021-12-03 In a shallow dish, combine 1 ½ cups of AP flour, ⅓ cup yellow or white cornmeal, 2 teaspoons Old Bay seasoning, and 2 ½ teaspoons Kosher salt. Mix well and set aside. Bread the calamari. Working in batches as needed, use a fork to …
From bakeitwithlove.com

See details

BUFFALO FRIED CALAMARI WITH RANCH DIP | LONG LIVE THE KITCHEN

2019-02-03 4. Dredge calamari in seasoned flour, tossing evenly to coat. 5. Carefully drop a handful of the calamari into the hot oil. 6. Cook until golden brown, about 1-2 minutes. 7. Remove calamari from the fryer and transfer to a paper towel-lined baking sheet. 8. Repeat with remaining calamari. 9. In an empty bowl, pour in buffalo sauce, then add in ...
From lltk.us

See details

BUFFALO CALAMARI | RECIPE | BEST APPLE CRISP RECIPE, PUMPKIN SPICE ...

Oct 15, 2021 - If you love Buffalo wings, try this delicious mashup of two favorite appetizers: homemade calamari drizzled with blue cheese and hot sauce, topped with a …
From pinterest.com

See details

CALAMARI ROUND-UP - MANTITLEMENT

2014-07-10 Let's do a Calamari Round-Up! After making my Buffalo Calamari Strips, I found myself looking for more ways to cook with squid. Let's call it calamari - I know technically it's squid but calamari just sounds better to me. One of the first recipes I found was this Spicy Grilled Calamari from Food52. Anything I can throw on the grill these days is alright with me...plus the …
From mantitlement.com

See details

EASY CALAMARI RECIPE WITH GARLIC LIME SAUCE - THE …

2019-06-05 1. Start by sauteing lots of garlic in extra virgin olive oil very briefly until fragrant (be sure not to burn the garlic. This should only take seconds.) Pat calamari dry and add to the pan. Cook for about 1 to 2 minutes; calamari will release some liquid. 2. Add white wine and lime juice.
From themediterraneandish.com

See details

BUFFALO CALAMARI RECIPES | SPARKRECIPES

Top buffalo calamari recipes and other great tasting recipes with a healthy slant from SparkRecipes.com.
From recipes.sparkpeople.com

See details

TWISTED CALAMARI BUFFALO SHAKER BAG - RECIPE | KING AND PRINCE …

Fry the twisted calamari in 350°F oil to 165°F internal temperature and golden brown. Drain well. Sprinkle liberally the buffalo spice over the twisted calamari while hot, this helps the spice stick. Place inside a paper bag, serve with both sauces in ramekins and lemon wedges. Note: This can all be done table side by a server to add some ...
From kpseafood.com

See details

THE BEST FRIED CALAMARI OF YOUR LIFE | RECIPE FROM BILBAO SPAIN

EPISODE 575 - How to Make The BEST Fried Calamari of your LIFE | Recipe from Bilbao SpainFULL RECIPE HERE: https://www.spainonafork.com/the-best-fried-calama...
From youtube.com

See details

19 CALAMARI RECIPES WORTHY OF YOUR TIME | GOURMET TRAVELLER

2021-11-21 19 calamari recipes worthy of your time. Treated right, the cephalopod produces beautifully tender results. Nov 21, 2021 2:00pm. (19 images) Lau's Family Kitchen's calamari with shrimp sauce. For best results, source the freshest calamari you can. The cephalopod cooks quite easily and quickly, and, provided you've brought top-shelf produce ...
From gourmettraveller.com.au

See details

RECIPE FOR GREEK STYLE SPICY CALAMARI - GREEK BOSTON

Add the oil to a large Dutch oven or soup pot and heat over medium. Add the calamari and onion and saute together for two minutes. Add the onions, garlic, parsley, thyme, bay leaves, and red pepper and saute for another minute. Add the white wine, tomato paste, sea salt, and pepper and stir together with a wooden spoon.
From greekboston.com

See details

CRISPY FRIED CALAMARI RECIPE - THE MEDITERRANEAN DISH

2021-02-26 In a medium bowl, stir 1 teaspoon of kosher salt in ½ cup of milk. Add the squid rings and toss. Refrigerate for 30 minutes. Prepare a flour mixture by whisking together 1 ½ cup all-purpose flour, ⅓ cup cornstarch, ½ teaspoon baking powder, ¾ teaspoon of dry oregano, and ½ teaspoon each black pepper and cayenne.
From themediterraneandish.com

See details

BUFFALO FRIED CALAMARI WITH RANCH DIP - ERECIPE.CLUB

4. Dredge calamari in seasoned flour, tossing evenly to coat. 5. Carefully drop a handful of the calamari into the hot oil. 6. Cook until golden brown, about 1-2 minutes. 7. Remove calamari from the fryer and transfer to a paper towel-lined baking sheet. 8. Repeat with remaining calamari. 9. In an empty bowl, pour in buffalo sauce, then add in ...
From erecipe.club

See details

10 BEST CALAMARI APPETIZER RECIPES | YUMMLY

2022-05-30 panko crumbs, calamari, flour, salt, vegetable oil, pepper, milk and 1 more Fritto Misto with Calabrian Chile Aioli Tasting Table distilled white vinegar, peanut oil, rice flour, fennel bulb and 16 more
From yummly.com

See details

THE BEST CALAMARI IN BUFFALO - TRIPADVISOR

Best Calamari in Buffalo, New York: Find 5,691 Tripadvisor traveller reviews of the best Calamari and search by price, location, and more.
From tripadvisor.ca

See details

FRIED BUFFALO CALAMARI - PLAIN.RECIPES

In batches, carefully add the calamari into the hot oil and cook for about 3-4 minutes or until lightly golden and crispy. Transfer the fried calamari …
From plain.recipes

See details

CRISPY FRIED CALAMARI RECIPE (KALAMARAKIA TIGANITA)

Into a medium sized frying pan pour enough vegetable oil to deep fry the calamari. Heat the oil to medium high heat until it begins to bubble. Test if the oil is hot enough by dipping one of the calamari rings in; if it sizzles the oil is ready. Fry the calamari in batches for about 2-3 minutes, until nicely golden.
From mygreekdish.com

See details

THE BEST FRIED CALAMARI OF YOUR LIFE | RECIPE FROM BILBAO SPAIN

2021-06-30 Instructions. Cut 3 cleaned tubes of squid into 1/2 inch (1.25 cm) slices to end up with your squid rings, add them into a casserole dish, making sure they´re all in a single layer, add in some cold milk, enough to just cover the squid rings and add to the fridge. Meanwhile make the batter, crack in 1 egg into a large bowl, along with 1/2 tsp ...
From spainonafork.com

See details

RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK

Need a recipe? Get dinner on the table with Food Network's best recipes, videos, cooking tips and meal ideas from top chefs, shows and experts..tb_button …
From foodnetwork.com

See details

BUFFALO CALAMARI | SONATA BLOG

1/4 cup and 2 tablespoons Buffalo wing sauce (such as Frank's RedHot(R)), or to taste Directions. Combine flour, salt, black pepper, and cayenne pepper in a resealable plastic bag and shake to combine. Add calamari and make sure all pieces are coated. Heat oil in a frying pan over medium to medium-high heat to 395 degrees F (200 degrees C).
From sonatablog.com

See details

BUFFALO FRIED CALAMARI IS YOUR NEW FAVORITE APPETIZER

2016-06-19 Preheat frying oil to 350˚F / 175˚C. 3. In a large bowl, stir together flour, salt, pepper, paprika, and garlic powder. 4. Dredge calamari in seasoned flour, tossing evenly to …
From buzzfeed.com

See details

BUFFALO FRIED CALAMARI WITH HOMEMADE RANCH DIP - TASTY KITCHEN

Clean and cut squid into rings. Place in a large bowl. Pour enough buttermilk in the bowl to cover the squid. Cover and chill for 1 hour. Pour flour and salt into a shallow dish or pie plate. Drain calamari and toss in flour to coat. Heat 2-3 inches of oil …
From tastykitchen.com

See details

BUFFALO FRIED CALAMARI WITH RANCH DIP | IMPECKABLE EATS | RECIPE ...

Feb 17, 2015 - This buffalo fried calamari with ranch dip recipe combines the best of classic buffalo wings and traditional fried calamari to make one spicy indulgent party appetizer.
From pinterest.ca

See details

FRIED “BUFFALO” CALAMARI | CALAMARI RECIPES, LARGE FAMILY MEALS ...

May 4, 2015 - The other day I came home to a package that had a big bottle of KC Masterpiece® Buffalo Marinade in it----courtesy of the Foodbuzz Tastemakers Program. I immediately thought of whipping up a batch of Buffalo Wings....because who doesn't love a good Buffalo Wing? But at second thought, I decided to try something different and…
From pinterest.ca

See details

FRIED CALAMARI - ITALIAN RECIPES - THE ITALIAN CHEF

Heat over medium heat to 375 degrees F. In a medium bowl, combine flours, salt and pepper. Working in small batches, dredge the squid in the flour mixture to coat. Carefully add the squid to the oil and fry until crisp and golden brown, about 1 minute per batch. Using a slotted spoon, transfer to paper towels to drain.
From italianchef.com

See details

17 REASONS WHY YOU SHOULDN’T BE AFRAID TO COOK CALAMARI - BRIT

2017-01-14 Jan 14, 2017. There a few menu items that are a shoo-in when you eat out. At the top of that list are usually tequila cocktails, cheesecake and calamari. Whether you’re enjoying dim sum or an antipasto, you can’t pass up the token squid offering because you’re too scared to make it yourself. Newsflash: Cooking calamari is *way* easier ...
From brit.co

See details

BUFFALO CALAMARI ARCHIVES - I AM A HONEY BEE

We debated getting an appetizer but once we checked out the Appetizers menu we decided we had try the Buffalo Fried Calamari ($9.95). We both really like traditional calamari that is fried and served with marinara sauce. Or the Rhode Island Style that has spicy cherry peppers.
From iamahoneybee.com

See details

PEPPER.PH.PH: THIS BUFFALO CALAMARI SALAD SURPRISINGLY WORKS

30 mins. In a small saucepan, heat hot sauce and water until simmering. Add the squid and poach until squid is curled and opaque, about 1 minute. Remove squid from liquid and set aside. For the dressing, whisk sour cream, onion powder, garlic powder, and dill. Whisk in milk until dressing is smooth, then season with salt and pepper to taste.
From pepper.ph

See details

EASY BUFFALO CAULIFLOWER WINGS - CREME DE LA CRUMB

2021-08-15 Instructions. Preheat oven to 450 degrees and grease a baking sheet. Stir together flour, salt, garlic powder, onion powder, smoked paprika, and black pepper. Stir in milk. Dip cauliflower in the milk mixture, turning to coat completely, shake off excess and arrange in a single layer on prepared baking sheet.
From lecremedelacrumb.com

See details

BUFFALO CALAMARI | RECIPESTY

1 pound baby calamari - rinsed, dried, and sliced into rings; vegetable oil for frying; ½ cup diced tomatoes; ¼ cup diced red onion; ¼ cup diced celery; ¼ cup crumbled blue cheese, or to taste; ¼ cup blue cheese salad dressing, or to taste; ¼ cup Buffalo wing sauce (such as Frank's RedHot®), or to taste; Share Recipe
From recipesty.com

See details

8 SAVORY RECIPES FOR BUFFALO LOVERS - BUZZFEED

2017-10-22 5. Carefully drop a handful of the calamari into the hot oil. 6. Cook until golden brown, about 1-2 minutes. 7. Remove calamari from the fryer and transfer to a paper towel-lined baking sheet. 8 ...
From buzzfeed.com

See details

BUFFALO FRIED CALAMARI WITH RANCH DIP - YOUTUBE

Here is what you'll need!Serving Size: 2INGREDIENTS1 pound calamari, bodies sliced into ½ inch rings or frozen packaged 1 1/2 cups buttermilk1 cup flour2 tea...
From youtube.com

See details

10 BEST CALAMARI APPETIZER RECIPES - FOOD NEWS

Calamari Appetizer Recipes Buffalo Fried Calamari Is Your New Favorite Appetizer BuzzFeed calamari, oil, flour, buttermilk, paprika, buffalo sauce, garlic powder and 3 more Sétoise-Style Squid Mini Turnovers Lolibox puff pastry, calamari Appetizer Meatballs Pork ice water, soy sauce, ground pork, black pepper Appetizer Cream Puffs KitchenAid
From foodnewsnews.com

See details

FRIED CALAMARI - BEST HOMEMADE RECIPE - THE WOKS OF LIFE

2015-01-12 In a medium-sized deep pot, add enough oil so that the level of oil reaches 4 inches up the side of the pot. Heat the oil until it reaches 325 degrees F. While you’re waiting for the oil to heat, mix up your dry mixture. Combine the all-purpose flour, semolina flour, cornmeal, Old Bay, salt, and black pepper in a bowl.
From thewoksoflife.com

See details

FRIED CALAMARI (EXTRA CRISPY WITH DIPPING SAUCE!) - RASA MALAYSIA

2022-05-24 Instructions. Cut the tubes of cleaned squid into 1/2-inch ring. Transfer the squid to a big bowl with a beaten egg. Stir to mix well. In another big bowl, combine the all purpose flour, cornstarch, salt and cayenne pepper. Stir to mix well. Working in small batches, drop some squid into the flour mixture.
From rasamalaysia.com

See details

FRIED CALAMARI (THE BEST) | RICARDO

Preheat the oven to 200°F (95°C). In a food processor, pulse the cereal to the size of fine bread crumbs. Transfer to a bowl. Add the flours, spices and salt. In another bowl, beat the egg whites with a fork until frothy. Dip several squid pieces at a time in the egg whites, then dredge in the breading mixture.
From ricardocuisine.com

See details

RESTAURANT STYLE FRIED CALAMARI RECIPE - PAULA DEEN

Drain well in a large mixing bowl. Dredge squid with flour until each ring separates easily from others. Put in sifter and shake off excess flour. Fry until golden brown. DO NOT OVERCOOK! Sauce: Start with 1 Tbsp butter over medium heat. When butter is melted, add peppers and tomatoes. Deglaze with lemon juice.
From pauladeen.com

See details

BUFFALO CALAMARI - MENU - BARRETT'S GRILL - HUNT VALLEY

Buffalo Calamari at Barrett's Grill "Meant to write this in January...My boyfriend and I made a reservation here for our 4 year anniversary dinner because we thought restaurants in the city would still be closed by the time Jan. 28 rolled…
From yelp.ca

See details

BUFFALO CALAMARI - RAMADAN YUMMIES - THE LIFE PILE

2016-06-21 Today’s recipe is: Buffalo Calamari. Ingredients 1 Kilogram sliced calamari 3 Cups buttermilk 2 Cups flour 4 Teaspoons paprika 4 Teaspoons salt 2 Teaspoon black pepper 2 Teaspoon garlic powder 1 Cup buffalo sauce. Let the calamari soak in the buttermilk in your fridge for half an hour. In a large bowl, mix the flour, salt, pepper and the garlic powder. Toss …
From thelifepile.com

See details