Buttered Walnut Cream Cheese Frosting Recipes
CREAM CHEESE BUTTERCREAM FROSTING
The delicious cream cheese buttercream frosting recipe is a great addition to Angie Dudley's Cupcake Pops.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cake Recipes Fillings & Frostings Buttercream Frosting Recipes
Yield Makes enough for about 50 cupcake bites
Number Of Ingredients 4
Steps:
- Place cream cheese and butter in the bowl of an electric mixer fitted with the paddle attachment and beat until creamy, about 30 seconds.
- With the mixer on low, slowly add sugar, scraping down the sides of the bowls as necessary.
- Add vanilla and increase mixer speed to medium. Blend until frosting is fluffy, about 1 minute.
BASIC CREAM CHEESE FROSTING
This recipe delivers a basic cream cheese frosting using just butter, cream cheese, confectioners' sugar, and vanilla.
Provided by JJ
Categories Desserts Frostings and Icings Cream Cheese
Yield 12
Number Of Ingredients 4
Steps:
- Beat softened butter and cream cheese until well blended.
- Add powdered sugar and vanilla. Beat until creamy.
Nutrition Facts : Calories 291.5 calories, Carbohydrate 40.4 g, Cholesterol 41.1 mg, Fat 14.3 g, Protein 1.5 g, SaturatedFat 9 g, Sodium 110.9 mg, Sugar 39.3 g
CREAM CHEESE FROSTING
You know that no cake, cupcake, bar or cookie is complete without the perfect layer of cream cheese icing or frosting. Luckily, our spreadable and creamy homemade recipe is ready in just 5 minutes with 4 simple ingredients. Sweet with just the right amount of tang, this from-scratch Cream Cheese Frosting Recipe is the perfect finish for carrot cake, red velvet cupcakes, pumpkin-spice bars and more. Soon you'll be adding this cream cheese frosting recipe to everything on the dessert tray and more.
Provided by By Stephanie Wise
Categories Dessert
Time 5m
Yield 32
Number Of Ingredients 4
Steps:
- In large bowl, beat softened butter and cream cheese with electric mixer on medium speed 2 to 3 minutes, scraping bowl occasionally, until smooth and creamy.
- Stir in vanilla, then stir in powdered sugar. Add more powdered sugar as needed until frosting is a thick spreadable consistency.
- Spread or pipe frosting on cooled cake or cupcakes.
Nutrition Facts : Calories 170, Carbohydrate 21 g, Cholesterol 25 mg, Fat 2, Fiber 0 g, Protein 0 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 85 mg, Sugar 20 g, TransFat 0 g
NIGELLA'S BUTTERY CREAM-CHEESE FROSTING
This frosting gives Paula Deen a run for her money. This recipe has been converted for you too. Yous use it on her Red velvet cupcakes which I have posted as well.
Provided by nortocbaking101
Categories Dessert
Time 10m
Yield 24 iced cupcakes, 24 serving(s)
Number Of Ingredients 4
Steps:
- Add icing sugar to a mixer bowl. Add cream cheese and butter and beat.
- Pour in cider vinegar and beat again to make a smooth icing
- Ice whatever you want to ice this icing with.
Nutrition Facts : Calories 171.1, Fat 6.2, SaturatedFat 3.8, Cholesterol 17.4, Sodium 18.6, Carbohydrate 29.5, Sugar 28.9, Protein 0.4
BLACK WALNUT FROSTING
A light butter cream that uses egg whites to give a lighter feel to the frosting. Can use pecans instead of black walnuts or use as a plain vanilla butter cream with no nuts at all.
Provided by Rebecca Ponkow
Categories Desserts Frostings and Icings Buttercream
Time 20m
Yield 12
Number Of Ingredients 8
Steps:
- Combine egg whites, sugar, water, and cream of tartar in in the top of a double boiler over simmering water. Beat at low speed until mixture reaches 140 degrees F (60 degrees C). Do not stop beating while checking temperature, otherwise egg whites will overcook. Beat on high speed until mixture reaches 160 degrees F (71 degrees C), 2 to 4 minutes.
- Remove bowl from heat and stir in vanilla and black walnut extracts. Beat egg whites to cool on high speed, 3 to 5 minutes.
- Place a large dollop of the beaten egg white mixture in a separate bowl. Add butter and beat until well combined. Continue beating in dollops of egg white mixture until all egg white is incorporated and frosting is smooth and fluffy. Use to frost any cake; garnish with black walnuts.
Nutrition Facts : Calories 291.1 calories, Carbohydrate 13.4 g, Cholesterol 61 mg, Fat 26.3 g, Fiber 0.3 g, Protein 2.2 g, SaturatedFat 14.9 g, Sodium 182.2 mg, Sugar 12.8 g
CREAM CHEESE FROSTING
Whip up this easy cream cheese frosting for icing classic bakes like carrot cake, cinnamon buns, chocolate cake or cupcakes
Provided by Good Food team
Categories Afternoon tea, Dessert, Treat
Time 15m
Yield Will cover a 18cm cake (approx 8 people)
Number Of Ingredients 4
Steps:
- Beat the softened butter to a soft and even consistency. Add the orange juice, if using, then the icing sugar. Cream until you have a smooth, soft buttercream consistency.
- Add the cream cheese and work it in - don't beat it in, just slowly mix with a wooden spoon. Depending on how soft the mixture is, you may want to put it in the fridge for 10 mins at this point. If it's runny, it will firm up again. It should be spreadable and not run off the cake.
Nutrition Facts : Calories 206 calories, Fat 16 grams fat, SaturatedFat 10 grams saturated fat, Carbohydrate 13 grams carbohydrates, Sugar 13 grams sugar, Protein 1 grams protein, Sodium 0.4 milligram of sodium
PHILADELPHIA® WALNUT CAKE FROSTING
Transform plain cakes and cupcakes into special desserts with PHILADELPHIA Walnut Cake Frosting. Rich cream cheese frosting is studded with toasted walnuts in this great cake frosting.
Provided by My Food and Family
Categories Recipes
Time 10m
Yield Makes 3 cups or 24 servings, 2 Tbsp. each.
Number Of Ingredients 4
Steps:
- Beat cream cheese and butter in large bowl with electric mixer on medium speed until well blended.
- Add sugar gradually, beating well after each addition.
- Stir in walnuts.
Nutrition Facts : Calories 160, Fat 9 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 20 mg, Sodium 65 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 1 g
GRANDMA'S BUTTERNUT FROSTING
If you have made my grandma's butternut pound cake then you need to make the frosting to drizzle on top as it completes this wonderful dessert.
Provided by Kay14
Categories Dessert
Time 15m
Yield 1 cake
Number Of Ingredients 5
Steps:
- Combine all ingredients in order (butter, flavoring, sugar, cream cheese, then pecans).
- Mix well.
- Use to frost pound cake or bake cake in 3 layers and frost the butternut pound cake.
More about "buttered walnut cream cheese frosting recipes"
THE BEST WHIPPED CREAM FROSTING - ATABLEFULLOFJOY.COM
2021-12-21 Instructions. In a stand mixer, whip your butter chunks and cream cheese on medium high speed until the mixture is light and fluffy. ½ cup butter, 4 oz cream cheese. Add in vanilla, salt and 5 tbs of heavy cream and mix until …
From atablefullofjoy.com
From atablefullofjoy.com
BLACK WALNUT CAKE RECIPE {HOMEMADE CAKE W/ CREAM …
2019-06-26 Mix in the vanilla, 1 ½ cups of walnuts and coconut. Using a hand mixer, beat the egg whites and cream of tartar in a small bowl until they are stiff and can hold peaks. Fold the egg whites into the cake batter. Divide the cake …
From thebestcakerecipes.com
From thebestcakerecipes.com
BROWN BUTTER CREAM CHEESE FROSTING | SUGAR GEEK SHOW
2019-08-13 Tips for making brown butter frosting. Brown your butter ahead of time and let it solidify overnight at room temperature or put it in a shallow dish and into the fridge for about 15 minutes or until it starts to firm up. Use a hand …
From sugargeekshow.com
From sugargeekshow.com
REAL CREAM CHEESE FROSTING RECIPE - DIVAS CAN COOK
2021-09-16 In a large bowl cream together cream cheese and butter. Mix in vanilla extract. Gradually mix in powdered sugar. Let frosting set in the fridge for a few hours to firm up if needed. Store in refrigerator. (makes enough to frost …
From divascancook.com
From divascancook.com
CINNAMON WALNUT CREAM CHEESE FROSTING - DASH OF SANITY
2015-09-08 Instructions. Cream together the cream cheese and the butter until smooth. Stir in the powdered sugar, cinnamon and milk. Whip until smooth. Stir in the chopped walnuts. …
From dashofsanity.com
Reviews 3Category DessertServings 12Total Time 5 mins
From dashofsanity.com
Reviews 3Category DessertServings 12Total Time 5 mins
TOASTED WALNUT AND CREAM CHEESE FROSTING - COOKING …
2017-03-01 Directions. In a large mixing bowl, with an electric mixer, cream the cheese and butter. Add the sugar, 1/2 cup at a time, mixing after each addition. Add the vanilla and milk and mix well. Fold in the walnut pieces.
From cookingchanneltv.com
Servings 1.5-2Category Dessert
From cookingchanneltv.com
Servings 1.5-2Category Dessert
WALNUT BUTTER CREAM CHEESE FROSTING (THM-S, LOW CARB, …
2019-04-15 Keep in mind, for the Trim Healthy Mama, most banana muffin/bread recipes will be a crossover when adding this walnut butter frosting. Let me know what you will make to add this frosting to!! What You Will Need For This Recipe. 1 recipe of my walnut butter; cream cheese; THM Gentle Sweet; vanilla; Simple, right? Keep some walnut butter in your ...
From countrygirlcookin.com
Servings 2Estimated Reading Time 3 mins
From countrygirlcookin.com
Servings 2Estimated Reading Time 3 mins
A BETTER CREAM CHEESE FROSTING - BAKING SENSE®
2021-04-10 Instructions. Cream the butter in a mixing bowl until softened. Add confectioner's sugar and mix until combined with no lumps. Scrape the bowl and beater attachment. With the mixer running, toss in the softened cream cheese. Scrape the bowl and beater completely, add the lemon juice and vanilla. Switch to the whisk attachment.
From baking-sense.com
From baking-sense.com
10 BEST CREAM CHEESE AND WALNUT SPREAD RECIPES | YUMMLY
2022-07-02 Gluten Free Toast with Beetroot & Walnut Spread Hungry and Fussy. sea salt flakes, walnuts, beetroot, gluten-free bread, honey and 5 more. Fudgy Walnut Spread (And so much more!) An Edible Mosaic. sea salt, raw walnuts, pure maple syrup, pure vanilla extract and 1 …
From yummly.com
From yummly.com
PERFECT CREAM CHEESE FROSTING RECIPE (PLUS 4 FLAVOR VARIATIONS ...
2021-03-31 This frosting is a piece of cake to make and comes together in just 10 minutes with only 5 simple ingredients. Use a stand mixer or a handheld electric mixer to beat cream cheese and butter on high speed until smooth. Add vanilla extract and salt to the cream cheese and butter and beat to combine.
From alwayseatdessert.com
From alwayseatdessert.com
BLACK WALNUT CAKE RECIPE WITH CREAM CHEESE FROSTING
2021-12-03 In a separate bowl, whisk together the flour, baking soda, salt, and Clabber Girl Baking Powder. Remove 1 tablespoon of the mixture and toss with the black walnuts coating them completely. Add 1/3 of the flour followed by half the milk to the batter. Repeat adding flour and milk. Fold in the flour-coated walnuts.
From pintsizedbaker.com
From pintsizedbaker.com
WALNUT CAKE WITH BROWNED BUTTERCREAM FROSTING RECIPE - MAGNOLIA
Dust pans with a layer of cake flour, then set aside. In a food processor, grind the 1 1/2 cups shelled walnuts to the texture of wet sand. Sift the cake flour, baking soda, baking powder, and salt in a mixing bowl. Add granulated sugar and mix well. In a separate large bowl, whisk eggs.
From magnolia.com
From magnolia.com
CREAM CHEESE FROSTING - AMANDA'S COOKIN' - CAKE & CUPCAKES
2022-04-20 Soften the cream cheese and butter, but don’t let it get warm, just take the chill off. In the bowl of a stand mixer, beat the cream cheese and butter together until creamy. Slowly add the powdered sugar until completely combined. Beat in …
From amandascookin.com
From amandascookin.com
WHIPPED CREAM CHEESE FROSTING | KELLY NEIL
2022-07-09 Instructions. Add the butter and cream cheese to a large mixing bowl. Beat together on high-speed until light and fluffy, about 2 to 3 minutes. Add the vanilla and salt. Beat everything together, again on high-speed, until well combined. Use a fine mesh sieve to sift the powdered sugar into the bowl.
From kellyneil.com
From kellyneil.com
CREAM CHEESE FROSTING - TASTES BETTER FROM SCRATCH
2022-05-13 Instructions. Beat cream cheese and butter together until smooth, about 2 minutes. Mix in vanilla. Add powdered sugar, one cup at a time, mixing well. For best results, beat frosting for several minutes, to make it extra smooth and fluffy/creamy in texture. Use to frost cakes, cupcakes, cinnamon rolls, cookies and cookie bars.
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
10 BEST CREAM CHEESE AND WALNUT SPREAD RECIPES | YUMMLY
2022-06-30 Gluten Free Toast with Beetroot & Walnut Spread Hungry and Fussy. olive oil, cracked pepper, rosemary, sea salt flakes, gluten-free bread and 5 more. Fudgy Walnut Spread (And so much more!) An Edible Mosaic. pure maple syrup, raw walnuts, sea salt, pure vanilla extract and 1 more.
From yummly.com
From yummly.com
NUT BUTTER CREAM FROSTING | COMFY BELLY
Store the frosting in the refrigerator for several weeks. To spread it easily, let it sit at room temperature for 10 minutes or so. This makes enough frosting for about 8 cupcakes or 1 layer cake. For SCD, use honey only. To make this low carb, substitute 1/4 cup of honey with your favorite equivalent low-carb syrup.
From comfybelly.com
From comfybelly.com
WALNUT CAKE WITH CREAM CHEESE FROSTING - EASY DESSERT
2013-12-05 Here is an easy dessert recipe for Walnut Cake with Cream Cheese Frosting. Preheat oven to 350°F (175°C). Grease and flour three 9-inch round cake pans; set aside. Combine flour, baking soda and salt in medium bowl; set aside. In another mixing bowl, cream butter, shortening and sugar. Add eggs, one at a time, beating well after each addition.
From easydessert.org
From easydessert.org
AMAZING RECIPE WALNUT BUTTERCREAM FROSTING - CAKE DECORIST
In a large bowl, mix the walnuts and milk together. Using a mesh strainer, gradually sift the powdered sugar, adding it to the walnut and milk mix. Using an electric mixer, gradually beat in the butter into the mixture. Beat all the ingredients until the frosting has reached a smooth and soft consistency.
From cakedecorist.com
From cakedecorist.com
THE BEST CREAM CHEESE FROSTING RECIPE | WILTON
2022-04-19 Instructions. In a large bowl, beat butter and cream cheese with a stand mixer until light and fluffy. Gradually add powdered sugar, vanilla (optional), and milk. Beat on high until smooth (30 - 60 seconds). If frosting seems too thin, add powdered sugar 1 tablespoon at a time.
From blog.wilton.com
From blog.wilton.com
CREAM CHEESE BUTTERCREAM FOR CAKES (THICK + STABLE)
Make milk powder paste. In a small bowl, rehydrate the milk powder with water. Step 3. Mix the sugar + cream cheese. In your stand mixer bowl, combine the cream cheese and sugar and mix for a couple minutes, then let it sit for another 5 minutes. This is what it looks like after sitting.
From sugarologie.com
From sugarologie.com
CREAM CHEESE BUTTERCREAM FROSTING - THE TOASTY KITCHEN
2021-06-24 Instructions. In a large bowl, add room temperature cream cheese and butter and beat with a hand mixer (or stand mixer) until creamy, about 1 minute. Add vanilla extract and salt and mix until incorporated. Add confectioner's sugar, half at a time, and mix on low speed until sugar is incorporated.
From thetoastykitchen.com
From thetoastykitchen.com
THE BEST CREAM CHEESE FROSTING RECIPE - SUGAR SPUN RUN
2018-02-26 Combine butter and cream cheese in the bowl of a stand mixer (or you may use an electric mixer) and beat until creamy, well-combined, and lump-free. Add vanilla extract and salt and stir well to combine. With mixer on low, gradually add powdered sugar until completely combined. Use to frost completely cooled cake or cupcakes.
From sugarspunrun.com
From sugarspunrun.com
MOM'S WHIPPED CREAM CHEESE FROSTING - NATASHASKITCHEN.COM
2010-09-20 It should be the consistency of frosting. It thickens as you mix it. 2. On medium/low-speed, mix in cream cheese, one tablespoon at a time until mixed through and not lumpy. 3. Reduce speed to low and mix in cool whip just until mixed through. 4. Use immediately or refrigerate until ready to use. Print.
From natashaskitchen.com
From natashaskitchen.com
THE BEST PEANUT BUTTER WHIPPED CREAM FROSTING - TWO SISTERS
2019-07-25 For best results, put a stainless steel mixing bowl in the freezer for at least an hour prior to making your Peanut Butter Whipped Cream Frosting and then pour the whipping cream into the cold bowl. Mix on high and until soft peaks form. and then add the powdered sugar. Add the powdered sugar mixture and continue to mix on high.
From twosisterscrafting.com
From twosisterscrafting.com
THE BEST CREAM CHEESE ICING - THE KITCHEN MAGPIE
2020-08-31 Instructions. Beat the cream cheese until smooth and light textured. Add in the butter and beat until it's completely combined with the cream cheese. Add in the first TWO cups of icing sugar, then add in another 1/4 cup at a time, TASTE TESTING until you have reached the perfect tang and sweetness for your tastes!
From thekitchenmagpie.com
From thekitchenmagpie.com
BROWN BUTTER CREAM CHEESE FROSTING - CONFESSIONS OF A …
2017-10-05 Turn mixer off and add remaining powdered sugar, so you are adding up to 3 ½ cups and heavy cream beat for an additional 3-4 minutes. If you desire a thicker frosting add the remaining powdered sugar. Use immediatley or store in the fridge for up to a week. To thaw frosting let sit at room temperature for 20 minutes.
From confessionsofabakingqueen.com
From confessionsofabakingqueen.com
CREAM CHEESE BUTTERCREAM RECIPE - SUGAR & SPARROW
Instructions. Sift together the powdered sugar and cornstarch (if using) and set aside. In the bowl of a stand mixer fitted with the paddle attachment, cream the butter and cream cheese on medium-high until light, fluffy, and uniform (no lumps), about 5 minutes. Turn the mixer to low speed and add the powdered sugar and cornstarch mixture a few ...
From sugarandsparrow.com
From sugarandsparrow.com
CREAM CHEESE BUTTERCREAM FROSTING - COMPLETELY DELICIOUS
2022-02-04 Instructions. Beat the cream cheese, butter, powdered sugar, vanilla, and salt with an electric mixer on low until combined. Turn speed up to high and beat for 4-5 minutes until smooth, light, and creamy. Stop and scrape down the bowl 1-2 times to make sure it mixing well.
From completelydelicious.com
From completelydelicious.com
THE BEST CREAM CHEESE FROSTING - TWO SISTERS
2022-07-12 Step 1: Add the butter, cream cheese, and vanilla extract to a mixing bowl. The butter and the cream cheese should be “slightly softened” which means it is still cold but has been out of the refrigerator for 30-60 minutes. Step 2: Mix the cream cheese, butter, and vanilla together on medium speed until thoroughly combined (about 2 minutes.)
From twosisterscrafting.com
From twosisterscrafting.com
WALNUT CAKE WITH BROWNED BUTTERCREAM FROSTING — THE RANCH TABLE
2022-03-22 In a food processor, grind the 1 1/2 cups shelled walnuts to the texture of wet sand. Sift the cake flour, baking soda, baking powder, and salt in a mixing bowl. Add granulated sugar and mix well. In a separate large bowl, whisk eggs. Add oil, milk, vanilla, and ground walnuts, and mix until combined.
From theranchtable.com
From theranchtable.com
BEST CREAM CHEESE FROSTING RECIPE - GEMMA'S BIGGER BOLDER BAKING
2019-02-13 Instructions. In a large bowl, using an electric mixer on medium-high cream together the cream cheese and butter. Once light and fluffy add in the powdered sugar and vanilla and whip until it is smooth and creamy. This can be stored covered in the fridge for up to 4 days.
From biggerbolderbaking.com
From biggerbolderbaking.com
CARROT WALNUT LOAF WITH CREAM CHEESE FROSTING - HANDLE THE HEAT
2017-03-27 Preheat the oven to 350°F. Spray an 8 1/2 by 4 1/2-inch loaf pan with nonstick cooking spray. In a medium bowl, whisk together the flour, baking soda, salt, cinnamon, nutmeg, cloves, and ginger. In a large bowl, whisk together the oil, brown sugar, granulated sugar, and eggs. Stir in the vanilla and carrots.
From handletheheat.com
From handletheheat.com
THE BEST PEANUT BUTTER CREAM CHEESE FROSTING - BOSTON GIRL BAKES
2021-02-23 Instructions. In a stand mixer, fitted with a paddle attachment, cream the butter until smooth. Add in the cream cheese. Beat on medium-high speed until well combined and smooth, about 2-3 minutes. Gradually beat in the confectioners’ sugar until totally incorporated, increase the speed and then beat until smooth.
From bostongirlbakes.com
From bostongirlbakes.com
BEST EVER CREAM CHEESE FROSTING - SPEND WITH PENNIES
2018-12-25 Combine cream cheese and butter with a mixer on medium speed until smooth and creamy. Mix in vanilla (or lemon juice and lemon zest if using). Add in powdered sugar a bit at a time until fluffy. Do not overmix. Store up to 5 days in the refrigerator.
From spendwithpennies.com
From spendwithpennies.com
THIS MONTH'S RECIPES | ANNA OLSON
method. Using electric beaters or a stand mixer fitted with the paddle attachment, beat the butter until fluffy, then beat in the cream cheese until well blended and smooth. Add the icing sugar in two additions, beating first at low speed and then increasing to medium-high, scraping the bowl a few times and beating until fluffy, about 2 minutes.
From annaolson.ca
From annaolson.ca
CREAM CHEESE BUTTERCREAM FROSTING | 4 INGREDIENTS - MOM'S DINNER
2021-05-25 How to Make Cream Cheese Buttercream. Start by measuring your powdered sugar and then sifting it through a fine mesh sieve. In the bowl of a stand mixer with a paddle attachment add the softened cream cheese, softened butter, vanilla and half the powdered sugar. Turn the mixer on low and increase to medium-low speed as it mixes together.
From momsdinner.net
From momsdinner.net
ZUCCHINI CAKE WITH CREAM CHEESE FROSTING | METRO
For the zucchini cake. Preheat oven to 350 degrees. Grease and line an 8-inch round cake pan. In a small bowl whisk together flour, baking soda, baking powder, salt, and spices. In a large bowl beat together sugars, eggs, oil, vanilla, and milk until creamy and combined. Gradually add in the flour mixture into the wet mixture while beating.
From metro.ca
From metro.ca
BROWNED BUTTER CREAM CHEESE FROSTING | REDPATH SUGAR
Cream for an additional 3 to 5 minutes until frosting is smooth and aerated. If frosting is too soft to pipe, place into the fridge for about 30 minutes to stiffen up. Spread or pipe the browned butter cream cheese icing onto cookies, cupcakes, or cakes. Frosting can be stored in an airtight container for up to 3 days in the refrigerator. Bring ...
From redpathsugar.com
From redpathsugar.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love