HOT BUTTERED RUM
Rachael Ray's hot buttered rum from Food Network is a classic warm drink to serve at a holiday party.
Provided by Food Network
Categories beverage
Time 10m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Using an electric mixer, beat the brown sugar, butter, honey, cinnamon, nutmeg, cloves, and salt in a medium bowl until blended and smooth. Transfer the mixture to a 4-cup (or larger) measuring cup. Add the rum and then 2 cups of boiling water. Stir until the butter mixture dissolves. Divide the buttered rum among 4 mugs. Garnish with the cinnamon sticks and serve.
BUTTERED RUM HOT CHOCOLATE
Butter adds velvety texture and comforting flavor to this warming cocktail. Omit the rum and it's an equally delicious alcohol-free treat for anyone to enjoy.
Provided by Kat Boytsova
Categories House Cocktail Christmas Hot Drink Drink Rum Butter Dark Chocolate Chocolate Winter Milk/Cream
Yield Makes 4 drinks
Number Of Ingredients 8
Steps:
- Melt butter and chocolate in a medium heatproof bowl in short bursts in the microwave, stirring after each burst, or set over a saucepan of barely simmering water (do not let water touch bowl), stirring, until smooth. Remove from heat and whisk in brown sugar, cinnamon, and salt.
- Bring 2 1/2 cups water to a boil in a medium saucepan. Remove from heat and whisk in rum and chocolate mixture until combined.
- Using an electric mixer on medium-high speed, beat cream in a medium bowl until soft peaks form.
- Reheat hot chocolate, if needed, then divide among mugs. Top generously with whipped cream and nutmeg.
BUTTERSCOTCH HARD CANDY
I love making this classic butterscotch recipe. We think these irresistible bites are better than the store-bought variety... and they sure don't last long! -Darlene Smithers, Elkhart, Indiana
Provided by Taste of Home
Categories Desserts
Time 40m
Yield about 1-1/2 pounds.
Number Of Ingredients 7
Steps:
- Butter a 15x10x1-in. pan with 1 teaspoon butter; set aside. Cube remaining butter and set aside., In a heavy saucepan, combine the sugar, water and corn syrup. Cover and bring to a boil over medium heat without stirring. Cook, uncovered, until a candy thermometer reads 270° (soft-crack stage). Add the honey, salt and remaining butter; stir constantly until the mixture reaches 300° (hard-crack stage)., Remove from the heat. Stir in the rum extract. Pour into prepared pan without scraping; do not spread. Cool until the candy is almost set, 1-2 minutes. Score into 1-in. squares; cool completely. Break squares apart. Store in an airtight container.
Nutrition Facts : Calories 144 calories, Fat 6g fat (4g saturated fat), Cholesterol 17mg cholesterol, Sodium 109mg sodium, Carbohydrate 23g carbohydrate (21g sugars, Fiber 0 fiber), Protein 0 protein.
BUTTERSCOTCH HOT CHOCOLATE
Make and share this Butterscotch Hot Chocolate recipe from Food.com.
Provided by Kree6528
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Prepare hot chocolate according to directions on package, or make up a cup of my Dairy-Free and Delicious Hot Cocoa (#58596).
- Add 1 1/2 oz butterscotch schnapps, or more to taste.
- Stir and enjoy!
Nutrition Facts :
HOT BUTTERSCOTCH
Hot chocolate may reign supreme, but this ambrosial bittersweet drink from chef Michelle Polzine gives it a run for its money.
Provided by Michelle Polzine
Categories Drink Dessert Hot Drink Cocktail Non-Alcoholic Butter Rum Milk/Cream Butterscotch/Caramel Winter Christmas Vegetarian Soy Free Wheat/Gluten-Free Peanut Free Tree Nut Free
Yield Serves 8 to 10
Number Of Ingredients 8
Steps:
- Put the butter in a medium saucepan and add both sugars. Cook over medium heat until the butter is melted, whisking to combine, then cook, stirring constantly with a heatproof spatula or a wooden spoon, until the butterscotch begins to smoke, 5 to 10 minutes. Reduce the heat to medium-low and continue cooking and stirring until the butterscotch is very dark and registers 300°F (150°C)-or very slightly above-on an instant-read thermometer, about 10 minutes.
- Remove from the heat and very carefully whisk in the water to stop the cooking. Whisk in the cream, then whisk in the milk, rum, if using, and salt. Gently reheat over low heat, stirring (the acid in the sugars will cause the mixture to break if overheated). Drink right away, or pour into a Thermos for sipping later.
- Do Ahead: The butterscotch drink can be made ahead, cooled, transferred to a lidded container, and refrigerated for up to 5 days. Reheat as instructed in step 2 above.
HOT CHOCOLATE WITH RUM
This decadent recipe is by Christophe Côte, Les Fermes de Marie's chef in the fashionable French town of Megève. Perfect to serve to guests after Christmas dinner on a cold winter night!
Provided by NcMysteryShopper
Categories Beverages
Time 10m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- In a medium saucepan, combine the milk with the cream and rum and bring to a simmer over moderate heat. Remove the pan from the heat, add the chocolate and let stand until melted.
- Whisk until smooth, pour into warmed mugs and serve.
WHITE CHOCOLATE BUTTERSCOTCH RUM COOKIES
A nice twist on traditional chocolate chip cookies. I use butter-flavored shortening and spiced rum instead of butter. These cookies are requested all the time by family and friends.
Provided by dardjos
Categories Desserts Specialty Dessert Recipes Liqueur Dessert Recipes Rum
Time 1h
Yield 36
Number Of Ingredients 11
Steps:
- Sift flour, baking soda, and salt together in a small bowl.
- Beat shortening, white sugar, brown sugar, rum, and vanilla extract together in a separate bowl. Add eggs one at a time, beating well after each addition. Stir in white chocolate and butterscotch chips. Fold in the flour mixture until just combined. Refrigerate dough until firmed up slightly, about 30 minutes.
- Preheat the oven to 375 degrees F (190 degrees C). Place a baking stone in the oven.
- Drop dough by rounded tablespoonfuls onto the preheated baking stone. Bake until cookies start to turn golden, about 11 minutes. Remove from oven and let cookies rest on the stone for a few minutes. Transfer them onto a wire rack to cool completely.
Nutrition Facts : Calories 174 calories, Carbohydrate 20.3 g, Cholesterol 11.3 mg, Fat 9.3 g, Fiber 0.2 g, Protein 1.5 g, SaturatedFat 3.8 g, Sodium 114.9 mg, Sugar 14.3 g
HOMEMADE HOT CHOCOLATE
Indulge in a homemade hot chocolate. Perfect as the cold nights draw in, you can add a pinch of chilli, cinnamon or a slug of rum if you like
Provided by Anna Glover
Categories Drink
Time 10m
Number Of Ingredients 5
Steps:
- Heat the milk, cocoa, sugar and chocolate in a small pan over a medium heat until steaming and the chocolate has melted. Whisk to dissolve the cocoa.
- Pour into a mug, then add the cream to float on top. Grate over a little more chocolate to serve.
Nutrition Facts : Calories 438 calories, Fat 22 grams fat, SaturatedFat 14 grams saturated fat, Carbohydrate 47 grams carbohydrates, Sugar 46 grams sugar, Fiber 2 grams fiber, Protein 12 grams protein, Sodium 0.3 milligram of sodium
BUTTERSCOTCH-RUM RAISIN TREATS
I love making rum raisin rice pudding around the holidays. Those flavors inspired this recipe. Crispy rice cereal adds crunch, but nuts, toasted coconut or candied pineapple could do the job, too. -Crystal Schlueter, Northglenn, Colorado
Provided by Taste of Home
Categories Desserts
Time 20m
Yield about 4-1/2 dozen
Number Of Ingredients 5
Steps:
- Line 56 mini-muffin cups with paper liners. In a large bowl, combine butterscotch and white chips. Microwave, uncovered, on high for 30 seconds; stir. Microwave in additional 30-second intervals, stirring until smooth., Stir in extract, Rice Krispies and raisins. Drop by rounded tablespoonfuls into prepared mini-muffin cups. Chill until set. Freeze option: Freeze treats in freezer containers, separating layers with waxed paper. Thaw before serving.
Nutrition Facts : Calories 76 calories, Fat 4g fat (3g saturated fat), Cholesterol 1mg cholesterol, Sodium 21mg sodium, Carbohydrate 11g carbohydrate (9g sugars, Fiber 0 fiber), Protein 0 protein.
More about "butterscotch rum homemade hot chocolate recipes"
BUTTERSCOTCH HOT CHOCOLATE - MADE WITH ONLY 3 INGREDIENTS!
From homemadelovely.com
4.6/5 (8)Total Time 10 minsServings 2Calories 317 per serving
10 BEST HOT BUTTERSCOTCH DRINKS RECIPES - YUMMLY
From yummly.com
CLASSIC HOT BUTTERED RUM COCKTAIL RECIPE - THE SPRUCE …
From thespruceeats.com
HOT BUTTERED RUM COCKTAIL RECIPE - LIQUOR.COM
From liquor.com
HOT BUTTERED RUM - WILLOW BIRD BAKING
From willowbirdbaking.com
SPIKED BUTTERSCOTCH HOT CHOCOLATE - DIZZY BUSY AND …
From dizzybusyandhungry.com
5/5 (3)Calories 390 per servingCategory Beverage
BUTTERSCOTCH SCHNAPPS SPIKED HOT CHOCOLATE - TIDYMOM®
From tidymom.net
4.7/5 (6)Category BeveragesCuisine AmericanTotal Time 5 mins
- Add vanilla extract, rum and schnapps to hot chocolate. Add a dash of orange bitters, stir and top with whipped cream, shaved chocolate, and garnish with a cinnamon stick or candy cane
HOT CHOCOLATE WITH RUM RECIPE - CHRISTOPHE CôTE | FOOD …
From foodandwine.com
BUTTERSCOTCH RUM HOMEMADE HOT CHOCOLATE | RECIPE
From pinterest.co.uk
SALTED BUTTERSCOTCH HOT CHOCOLATE RECIPE - SERIOUS EATS
From seriouseats.com
BUTTERSCOTCH SWIRLED MARSHMALLOW WITH RED VELVET HOT CHOCOLATE
From theflavorbender.com
BUTTERSCOTCH RUM COCKTAIL RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CHOCOLATE HOT BUTTERED RUM RECIPE - THE COOKIE ROOKIE®
From thecookierookie.com
SALTY BUTTERSCOTCH DARK HOT CHOCOLATE RECIPE | RACHAEL RAY
From rachaelray.com
DRINK RECIPE: HOT CHOCOLATE WITH BUTTERSCOTCH LIQUEUR
From foodmarriage.com
HOT CHOCOLATE SPIKED WITH RUM - HAPPY FOODS TUBE
From happyfoodstube.com
DELICIOUS BUTTERSCOTCH HOT CHOCOLATE - MOSCATO MOM …
From moscatomom.com
SAILOR JERRY HOT CHOCOLATE - SPICED RUM & TATTOOS
From sailorjerry.com
THE FLAVOR BENDER - BREAKFAST, BRUNCH, & DESSERT RECIPES MADE …
From theflavorbender.com
RUM HOT CHOCOLATE - BAR AND KITCHEN
From barandkitchenmagazine.com
5 BOOZY HOT CHOCOLATE RECIPES TO DRINK THIS WINTER - REAL SIMPLE
From realsimple.com
EVERYTHING NICE (SPICED-RUM COFFEE WITH BUTTERSCOTCH WHIPPED …
From seriouseats.com
COCONUT RUM HOT COCOA - WARM UP YOUR WINTER EVENINGS!
From homemadelovely.com
HOT BUTTERSCOTCH CAKE - RECIPES - COOKS.COM
From cooks.com
HOT BUTTERED RUM: AN EASY AND DELICIOUS HOT TODDY RECIPE
From amandascookin.com
BUTTERSCOTCH HOT BUTTERED RUM - 3 YUMMY TUMMIES
From 3yummytummies.com
BUTTERSCOTCH RUM CAKE - THE SOUTHERN LADY COOKS
From thesouthernladycooks.com
20 HOMEMADE HOT CHOCOLATE RECIPES | ALLRECIPES
From allrecipes.com
BUTTERSCOTCH HOT COCOA MIX - COUNTRY CLEAVER
From countrycleaver.com
10 BEST HOT CHOCOLATE BUTTERMILK RECIPES | YUMMLY
From yummly.com
CHOCOLATE HOT BUTTERED RUM MIX - THE COOKIE ROOKIE
From thecookierookie.com
HOT BUTTERSCOTCH | RECIPE | GOOD RUM, BUTTERSCOTCH RECIPES, …
From pinterest.com
HOT BUTTERSCOTCH RECIPE -SUNSET MAGAZINE
From sunset.com
INDULGE YOURSELF WITH THESE RICH RUM AND BUTTERSCOTCH BROWNIES
From danbeasleyharling.com
SLOW COOKER BUTTERSCOTCH HOT CHOCOLATE - WILL COOK FOR SMILES
From willcookforsmiles.com
HOT BUTTERSCOTCH | RECIPE | BUTTERSCOTCH, CARAMEL DRINKS, …
From pinterest.com
BUTTERSCOTCH RUM HOT CHOCOLATE RECIPE – THE ULTIMATE PAIRING
From springmountspirits.co.uk
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love