BUTTERY DELIGHTS
Light and buttery like shortbread or pecan sandies, if using pecans....but so much easier to make. Low in sugar, too.
Provided by beckidid
Categories Dessert
Time 30m
Yield 36 Cookies
Number Of Ingredients 5
Steps:
- Pre heat oven to 375.
- In medium bowl, mix first 4 ingredients.
- Stir in finely chopped pecans, if using.
- Break off walnut size pieces. Roll into balls.
- Place on greased cookie sheet 2 inches apart.
- Using the bottom of a glass moistened with softened butter from butter wrappers and dipped in sugar, SLIGHTLY flatten each ball.
- Bake in 375 oven for 13-15 minutes or until edges are lightly golden.
- Remove cookies to wire rack to cool.
- Variation: Christmas Cookies, Add a drop or two of red or green food coloring. Omit the pecans if desired.
- Variation: Roll balls in colored sugar crystals and then slightly flatten with glass. Omit pecans if desired.
Nutrition Facts : Calories 81.7, Fat 5.2, SaturatedFat 3.2, Cholesterol 13.6, Sodium 1, Carbohydrate 8.4, Fiber 0.2, Sugar 2.8, Protein 0.6
BUTTERFINGER DELIGHT
I got the recipe for this wonderful no-bake treat from my mother-in-law because it's my husband's favorite. I'm frequently asked to bring it to get-togethers where it's always a hit. -Linda Winter, Enid, Oklahoma
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 12-15 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the first four ingredients; set aside 1/2 cup for topping. Press remaining crumb mixture into an ungreased 13-in. x 9-in. dish. Chill for 5 minutes., Meanwhile, in a large bowl, whisk milk and pudding mixes for 2 minutes. Let stand for 2 minutes or until set (mixture will be thick). Stir in frozen yogurt and 1 cup whipped topping until smooth. Spread over crust. , Top with remaining whipped topping. Sprinkle with reserved crumb mixture. Refrigerate for 8 hours or overnight.
Nutrition Facts : Calories 315 calories, Fat 18g fat (11g saturated fat), Cholesterol 30mg cholesterol, Sodium 317mg sodium, Carbohydrate 34g carbohydrate (21g sugars, Fiber 1g fiber), Protein 5g protein.
BUTTERSCOTCH DELIGHT
"This creamy layered dessert is popular whenever I serve it," reports Barbara Edgemon of Belleview, Florida.
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 12-15 servings.
Number Of Ingredients 9
Steps:
- In a bowl, cut butter into flour; stir in the finely chopped walnuts. Press into a greased 13-in. x 9-in. baking dish. Bake at 350° for 20 minutes or until golden brown. Cool on a wire rack., In a large bowl, beat cream cheese and sugar until smooth. Fold in 1 cup whipped topping. Spread over crust. , In another bowl, beat milk and pudding mix for 2 minutes or until thickened. Spread over cream cheese layer. Spread with the remaining whipped topping; sprinkle with coarsely chopped walnuts. Chill until set.
Nutrition Facts : Calories 344 calories, Fat 23g fat (11g saturated fat), Cholesterol 41mg cholesterol, Sodium 238mg sodium, Carbohydrate 28g carbohydrate (17g sugars, Fiber 1g fiber), Protein 7g protein.
BLUEBERRY DELIGHT
Relates Christine Halandras of Meeker, Colorado, "Prepared angel food cake makes this impressive dessert a breeze to assemble. Plus, it can be put together ahead to there's no last-minute fuss."
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 14 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, beat cream cheese and confectioners' sugar until smooth. Beat in milk and dry pudding mix. Fold in 1-1/2 cups of whipped topping. , Place half of the cake cubes in a 3-qt. glass bowl. Layer with half of the berries and pudding mixture. Cover with remaining cake cubes. Layer with remaining berries and pudding mixture. , Spread remaining whipped topping over top. Garnish with additional berries if desired. Store leftovers in the refrigerator.
Nutrition Facts :
BUTTER BRICKLE FROZEN DELIGHT
This dessert is a frozen winner! It is made in a 9" springform and can be stored in the freezer and served immediately when unexpected company arrives. It is a very rich dessert with layers of butter brickle, caramel sauce, and a rich layer of cool whip & cream cheese. Very rich!
Provided by LORIELEECOOPER
Categories Desserts Frozen Dessert Recipes
Time 1h10m
Yield 12
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In medium bowl, combine graham cracker crumbs, 1/3 cup melted butter and white sugar until well mixed. Press into bottom of a 9 inch springform pan.
- Bake 6 minutes, until set. Cool completely.
- Preheat oven to 400 degrees F (200 degrees C).
- In a large bowl, combine flour, oats, brown sugar, 1/2 cup melted butter and pecans until well mixed. Lightly pat onto a baking sheet.
- Bake 10 to 15 minutes, until light brown. Crumble while still hot. Cool completely.
- In large mixing bowl, beat cream cheese until smooth. Beat in condensed milk until well blended. Fold in whipped topping.
- Spread half of the cheese mixture over the crust in the springform pan. Sprinkle half of the oat crumbles over the cheese mixture, and spread half of the caramel sauce over that. Repeat layers. Freeze until firm, remove pan sides and serve cold.
Nutrition Facts : Calories 616.9 calories, Carbohydrate 70.9 g, Cholesterol 65.7 mg, Fat 35.4 g, Fiber 1.9 g, Protein 7.9 g, SaturatedFat 20.7 g, Sodium 346.6 mg, Sugar 36 g
BROWNIE DELIGHT
Brownie mix and instant pudding hurry along the preparation of this scrumptious layered dessert. My family asks for this treat for birthdays instead of cake. -Opal Erickson, Branson, Missouri
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 12-15 servings.
Number Of Ingredients 7
Steps:
- Prepare and bake brownies according to package directions. Cool completely on a wire rack., In a large bowl, beat cream cheese and sugar until creamy. Fold in 2 cups whipped topping. Spread over brownies. In a small bowl, whisk milk and dry pudding mix for 2 minutes. , Refrigerate for 5 minutes; spread over the cream cheese layer. Spread with remaining whipped topping; sprinkle with pecans. Chill until serving.
Nutrition Facts :
PEANUT BUTTER DELIGHTS
With their chocolate-dipped bottoms, peanut butter thumbprint filling and pretty chocolate drizzle on top, these cookies are fancy and fun! "The recipe is one of my mother's," writes Jennifer Moran of Elizabethtown, Kentucky.
Provided by Taste of Home
Categories Desserts
Time 55m
Yield about 5 dozen.
Number Of Ingredients 22
Steps:
- In a large bowl, cream the shortening, butter, peanut butter, 1 cup sugar and brown sugar until light and fluffy, about 4 minutes. Add eggs, one at a time, beating well after each addition. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well. , Roll into 1-1/2-in. balls; roll in remaining sugar. Place 2 in. apart on ungreased baking sheets. Using the end of a wooden spoon handle, make an indentation in the center of each ball. , In a small bowl, beat peanut butter and cream cheese until smooth. Beat in the sugar, egg yolk and vanilla. Spoon about 3/4 teaspoon of filling into each indentation., Bake at 350° for 12-15 minutes or until firm to the touch. Remove to wire racks to cool., In a microwave, melt the chocolate chips; stir until smooth. Dip bottoms of cookies in chocolate; allowing excess to drip off. Place chocolate side up on waxed paper-lined baking sheets. Refrigerate until set., For topping, in a large saucepan, melt butter. Whisk in confectioners' sugar and cocoa. Gradually add water, whisking until smooth. Stir in vanilla. Drizzle over tops of cookies. Chill until chocolate is set. Store in an airtight container in the refrigerator.
Nutrition Facts : Calories 347 calories, Fat 17g fat (7g saturated fat), Cholesterol 38mg cholesterol, Sodium 176mg sodium, Carbohydrate 45g carbohydrate (32g sugars, Fiber 2g fiber), Protein 5g protein.
More about "buttery delights recipes"
CLASSIC PEANUT BUTTER DELIGHTS ⋆ REAL HOUSEMOMS
From realhousemoms.com
4.6/5 (27)Total Time 45 minsCategory DessertCalories 88 per serving
- In a large pot on medium heat bring to a boil sugar, milk, butter, vanilla, and cocoa. Boil for one minute.
NO BAKE BUTTERSCOTCH DELIGHT DESSERT | THE BEST BLOG …
From thebestblogrecipes.com
CORNBREAD RECIPE - CAFE DELITES
From cafedelites.com
GARLIC MUSHROOMS - CAFE DELITES
From cafedelites.com
SERIOUSLY GOOD HAM DELIGHTS - MY THERAPIST COOKS
From mytherapistcooks.com
NUTTER BUTTER DELIGHT | ALLY'S SWEET & SAVORY EATS
From sweetandsavoryfood.com
CREAMY TUSCAN GNOCCHI RECIPE - CAFE DELITES
From cafedelites.com
RECIPES - CAFE DELITES
From cafedelites.com
BUTTER CHICKEN (MURGH MAKHANI) - CAFE DELITES
From cafedelites.com
20 BUTTERMILK DESSERTS (AND BREAKFASTS, TOO) - INSANELY GOOD
From insanelygoodrecipes.com
5/5 (1)Published Aug 4, 2022Category Breakfast, Desserts, Recipe Roundup
- Old-Fashioned Buttermilk Pie. What is it about old-fashioned buttermilk pie? Is it the way the butter melts into the flaky crust? Or how the crust holds up to a sweet, custardy filling?
- Chocolate Cake. Nothing says “I love you” like a slice of rich, moist chocolate cake. And this fantastic recipe makes for the most decadent treat you’ll taste.
- Popeye’s Biscuits Copycat. Are you a fan of Popeye’s Biscuits? We’re big fans too! That’s why we’ve made the perfect copycat recipe so you can make them at home.
- Buttermilk Blueberry Muffins. Muffins make mornings extra special. And this mouthwatering recipe is no exception! These fluffy delights are sure to be a hit with anyone who loves buttery, sweet treats.
- Buttermilk Brownies. If you’ve never had buttermilk brownies, you’re missing out. They are a perfect combination of chocolatey goodness and chewy, fudgy deliciousness.
PEANUT BUTTER DELIGHT | ALLRECIPES
From allrecipes.com
25 CRUMBLE RECIPES YOU’LL CRAVE AGAIN AND AGAIN
From insanelygoodrecipes.com
22 CLASSIC AMISH DESSERTS - INSANELY GOOD
From insanelygoodrecipes.com
BUTTERSCOTCH DELIGHT - EASY NO BAKE RECIPE - DESSERTS ON A DIME
From dessertsonadime.com
RACHEL RODDY’S RECIPE FOR SPAGHETTI WITH ASPARAGUS, BUTTER AND …
From theguardian.com
RECIPE: OATMEAL PEANUT BUTTER CHIP COOKIES | VANCOUVER SUN
From vancouversun.com
PLAICE WITH BACON AND PARSLEY BUTTER RECIPE - THE TELEGRAPH
From telegraph.co.uk
HOW TO TURN OLD, FLOURY APPLES INTO A GLORIOUS SPICED FRUIT BUTTER – …
From theguardian.com
100 BUTTERY RECIPES THAT ARE WAY, WAY BETTER WITH BUTTER
RECIPES AND COOKBOOK GUIDE - THE LEGEND OF ZELDA: TEARS OF THE …
From ign.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love