Cabbage Sabzi Recipe Cabbage Curry Cabbage Ki Sabzi North Indian Style

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CABBAGE SABZI RECIPE | CABBAGE CURRY | CABBAGE KI SABZI NORTH INDIAN STYLE



cabbage sabzi recipe | cabbage curry | cabbage ki sabzi north indian style image

easy cabbage sabzi recipe | cabbage curry | cabbage ki sabzi north indian style

Provided by HEBBARS KITCHEN

Categories     Side Dish

Time 20m

Number Of Ingredients 15

3 tsp oil
1 tsp jeea / cumin
1 tsp kasuri methi / dry fenugreek leaves
1 onion (finely chopped)
½ tsp ginger garlic paste
1 tomato (finely chopped)
1 potato / aloo (finely chopped)
¼ tsp turmeric / haldi
½ tsp kashmiri red chilli powder / lal mirch powder
1 tsp coriander powder
¾ tsp salt
4 cup cabbage (shredded)
½ cup peas / matar
¼ tsp garam masala
2 tbsp coriander leaves (finely chopped)

Steps:

  • firstly, in a large kadai heat 3 tsp oil and saute 1 tsp jeera and 1 tsp kasuri methi till they turn aromatic.
  • now add 1 onion followed by ½ tsp ginger garlic paste and saute well.
  • additionally, add 1 tomato and saute until they turn soft and mushy.
  • furthermore, add 1 finely chopped potato and cook well.
  • add ¼ tsp turmeric, ½ tsp chilli powder, 1 tsp coriander powder and ¾ tsp salt. saute well.
  • further, add 4 cup cabbage and ½ cup peas. mix well.
  • cover cook till the cabbage, peas and potatoes are cooked completely.
  • now add ¼ tsp garam masala and 2 tbsp coriander leaves. mix well.
  • finally, serve cabbage sabzi with hot chapathi or along with rice.

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