CABBAGE SABZI RECIPE | CABBAGE CURRY | CABBAGE KI SABZI NORTH INDIAN STYLE
easy cabbage sabzi recipe | cabbage curry | cabbage ki sabzi north indian style
Provided by HEBBARS KITCHEN
Categories Side Dish
Time 20m
Number Of Ingredients 15
Steps:
- firstly, in a large kadai heat 3 tsp oil and saute 1 tsp jeera and 1 tsp kasuri methi till they turn aromatic.
- now add 1 onion followed by ½ tsp ginger garlic paste and saute well.
- additionally, add 1 tomato and saute until they turn soft and mushy.
- furthermore, add 1 finely chopped potato and cook well.
- add ¼ tsp turmeric, ½ tsp chilli powder, 1 tsp coriander powder and ¾ tsp salt. saute well.
- further, add 4 cup cabbage and ½ cup peas. mix well.
- cover cook till the cabbage, peas and potatoes are cooked completely.
- now add ¼ tsp garam masala and 2 tbsp coriander leaves. mix well.
- finally, serve cabbage sabzi with hot chapathi or along with rice.
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