Cajun Chicken Sausage Pasta Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

ONE-POT CAJUN CHICKEN AND SAUSAGE ALFREDO PASTA



One-Pot Cajun Chicken and Sausage Alfredo Pasta image

It is so simple to make and absolutely packed with flavor. Tender chunks of chicken with smoky pieces of sausage in a rich and delicious homemade Cajun-flavored Alfredo sauce.

Provided by Christine

Categories     Main Dish Recipes     Pasta     Chicken

Time 50m

Yield 6

Number Of Ingredients 12

1 pound chicken, cut into bite-sized pieces
½ teaspoon kosher salt
freshly ground black pepper to taste
4 tablespoons extra-virgin olive oil
14 ounces smoked sausage, sliced on the diagonal
4 cloves garlic, minced
2 cups low-sodium chicken broth
1 ¼ cups heavy cream
2 cups dried penne pasta
1 ½ tablespoons Cajun seasoning, plus more to taste
½ cup freshly shredded Parmesan cheese
1 tablespoon minced Italian flat-leaf parsley

Steps:

  • Season chicken with salt and pepper. Heat olive oil in a large, covered cooking pot over medium-high heat. Brown chicken in the hot oil, 5 to 7 minutes.
  • Add sausage to the pot and continue to cook until lightly browned, about 5 minutes more. Stir in garlic and cook for about 2 minutes. Add chicken broth, heavy cream, pasta, and Cajun seasoning. Stir together and bring to a simmer over medium-high heat, about 5 minutes.
  • Reduce heat to low, cover the pot, and cook until pasta is tender, 15 to 20 minutes.
  • Remove the pot from heat and stir in Parmesan cheese. Stir in chopped parsley and sprinkle with additional Cajun seasoning if desired.

Nutrition Facts : Calories 723.1 calories, Carbohydrate 22.4 g, Cholesterol 163.2 mg, Fat 52.9 g, Fiber 1.1 g, Protein 38.6 g, SaturatedFat 22.1 g, Sodium 1706.5 mg, Sugar 2.6 g

CAJUN CHICKEN AND SAUSAGE PASTA



Cajun Chicken and Sausage Pasta image

Serve up a spicy dinner for two.

Provided by Kelly Kear Clark

Categories     Main Dish Recipes     Pasta     Chicken

Time 1h10m

Yield 2

Number Of Ingredients 13

1 skinless, boneless chicken breast half
½ teaspoon Cajun seasoning, or to taste
1 link pork sausage with jalapeno pepper
4 ounces farfalle (bow tie) pasta
2 tablespoons butter
1 green bell pepper, chopped
½ red bell pepper, chopped
½ onion, chopped
1 clove garlic, chopped
1 ½ cups fat-free half-and-half, divided
1 tablespoon cornstarch, or as needed
1 pinch Cajun seasoning, or to taste
1 pinch dried basil, or to taste

Steps:

  • Preheat an outdoor grill for medium-high heat and lightly oil the grate.
  • Sprinkle both sides of chicken breast with 1/2 teaspoon Cajun seasoning, or to taste.
  • Grill chicken breast and pork sausage on the preheated grill until browned and no longer pink inside, about 5 minutes per side. Transfer to a plate and let rest for 5 minutes. Cut chicken and sausage into bite-size pieces.
  • Bring a large pot of lightly salted water to a boil. Cook the farfalle pasta at a boil, stirring occasionally, until cooked through yet firm to the bite, about 12 minutes; drain.
  • Melt butter in a large skillet over medium heat. Cook and stir green bell pepper, red bell pepper, onion, and garlic in hot butter until slightly softened, 2 to 3 minutes. Stir chicken and sausage pieces into vegetables, reduce heat to medium-low, and pour 1 cup half-and-half into skillet. Stir to combine.
  • Mix cornstarch into remaining 1/2 cup half-and-half in a small bowl until smooth; pour into skillet and stir until sauce simmers and thickens, about 5 minutes. Toss cooked farfalle pasta into mixture until coated; season with additional Cajun seasoning and dried basil.

Nutrition Facts : Calories 561.4 calories, Carbohydrate 72 g, Cholesterol 79.4 mg, Fat 18.8 g, Fiber 4.8 g, Protein 27.4 g, SaturatedFat 10 g, Sodium 628.8 mg, Sugar 16.1 g

CAJUN CHICKEN-SAUSAGE PASTA



Cajun Chicken-Sausage Pasta image

I got this recipe out of the Fast & Easy Weight Watchers cookbook. It doesn't even taste like it's "lite" ANYTHING!! My whole family loves it and it's a request even when extended family comes for a visit.

Provided by Texaspollock

Categories     One Dish Meal

Time 20m

Yield 6 serving(s)

Number Of Ingredients 9

1 (6 ounce) package grilled chicken breast strips
1 teaspoon cajun seasoning
7 ounces low-fat smoked sausage, sliced (Healthy Choice)
1 cup fresh mushrooms
3/4 cup onion (cut in slivers)
3/4 cup green bell pepper (cut in strips)
1 (14 1/2 ounce) can diced tomatoes with jalapenos (Del Monte Zesty)
8 ounces fettuccine pasta (cooked will equal 4 cups)
fresh ground black pepper

Steps:

  • Sprinkle chicken strips with cajun seasoning and cook over medium heat for 3-5 minutes in skillet sprayed with cooking spray.
  • Remove chicken and set aside. Add sausage, mushrooms, onions, and bell peppers to pan and saute for about 5 minutes or until veggies are tender.
  • Stir in chicken strips and tomatoes and cook until heated through.
  • Add pasta and toss well.
  • Sprinkle with fresh ground pepper.

Nutrition Facts : Calories 218.2, Fat 2.9, SaturatedFat 0.7, Cholesterol 59.7, Sodium 571, Carbohydrate 31, Fiber 0.9, Sugar 1.5, Protein 17.1

ONE-POT CAJUN PASTA RECIPE BY TASTY



One-Pot Cajun Pasta Recipe by Tasty image

Here's what you need: olive oil, chicken breasts, andouille sausage, garlic, yellow onion, red pepper, green pepper, mushroom, pasta, chicken broth, heavy cream, parmesan cheese, cajun seasoning, green onion, cayenne pepper, onion powder, paprika, garlic powder, salt, pepper

Provided by Tasty

Categories     Dinner

Yield 12 servings

Number Of Ingredients 20

2 tablespoons olive oil
2 chicken breasts, diced
8 oz andouille sausage, or smoked sausage, sliced
3 cloves garlic, minced
½ yellow onion, sliced
1 red pepper, sliced
1 green pepper, sliced
2 cups mushroom
16 oz pasta, 1 box, of your choice, we used linguine
5 cups chicken broth
½ cup heavy cream
1 cup parmesan cheese, shredded
1 tablespoon cajun seasoning
green onion, optional, for garnish
cayenne pepper, equal parts
onion powder, equal parts
paprika, equal parts
garlic powder, equal parts
salt, equal parts
pepper, equal parts

Steps:

  • Pour olive oil into the pot.
  • Add diced chicken breast to the pot, cover with cajun seasoning, and stir until the chicken is evenly seasoned.
  • Add sliced sausage and stir. Cook the meat on medium heat for 5-10 minutes or until the chicken is cooked through.
  • Once the meat is cooked, add in the garlic, onion, peppers, and mushrooms, and stir. Continue stirring for 3-5 minutes as the veggies cook down.
  • Add the dry pasta to the pot (if using long, thin noodles, break in half), then pour in the chicken broth. Stir until everything is well-mixed.
  • Cover the pot and bring to a boil. Once boiling, keep covered bring the heat down to a simmer for 10 minutes (stirring every two minutes).
  • NOTE: If there still extra chicken broth, you can discard it, cook longer until the liquid evaporates, or add a little cornstarch to thicken the liquid.
  • Lastly, add heavy cream and parmesan and stir until your pasta is well blended. Stir in parmesan cheese.
  • Garnish with green onions, more parmesan, a sprinkle of cajun seasoning (if you want some extra spice), and salt and pepper to taste.
  • Enjoy!

Nutrition Facts : Calories 654 calories, Carbohydrate 56 grams, Fat 38 grams, Fiber 1 gram, Protein 18 grams, Sugar 6 grams

CAJUN SAUSAGE PASTA



Cajun Sausage Pasta image

If you can stand a little "heat", stay in the kitchen and cook up this zesty Cajun entree send in by Crystal Leach of Columbia, South Carolina. "This dish has a nice 'kick', and the peppers perk up tis flavor and appearance. For variety, substitute chicken for the sausage," she suggests.

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 5 servings.

Number Of Ingredients 15

1 large onion, chopped
3 garlic cloves, minced
2 tablespoons olive oil
1 cup reduced-sodium chicken broth
2 cups dry white wine or additional reduced-sodium chicken broth
1 can (14-1/2 ounces) diced tomatoes, undrained
1 can (6 ounces) tomato paste
2 tablespoons sugar
1 teaspoon ground cumin
1/4 teaspoon cayenne pepper
1/4 teaspoon pepper
1 pound turkey Italian sausage links, sliced
1 medium green pepper, julienned
1 medium sweet red pepper, julienned
5 cups hot cooked penne pasta

Steps:

  • In a large saucepan, saute onion and garlic in oil until tender. Add broth and wine. Bring to a boil; cook, uncovered, until liquid is reduced to 1 cup. Reduce heat. Stir in the tomatoes, tomato paste, sugar, cumin, cayenne and pepper. Cover and simmer for 15-20 minutes., Meanwhile, in a nonstick skillet, cook sausage and peppers over medium heat until sausage is no longer pink and peppers are tender; drain. Stir in the tomato mixture. Serve over pasta.

Nutrition Facts : Calories 555 calories, Fat 11g fat (3g saturated fat), Cholesterol 41mg cholesterol, Sodium 987mg sodium, Carbohydrate 65g carbohydrate (0 sugars, Fiber 6g fiber), Protein 26g protein.

GRANDMA'S CAJUN CHICKEN & SPAGHETTI



Grandma's Cajun Chicken & Spaghetti image

I'm originally from Louisiana, where my grandma spoke Cajun French as she taught me her spicy chicken spaghetti. -Brenda Melancon, McComb, Mississippi

Provided by Taste of Home

Categories     Dinner

Time 1h30m

Yield 10 servings.

Number Of Ingredients 12

1 broiler/fryer chicken (3 to 4 pounds), cut up
1 to 1-1/2 teaspoons cayenne pepper
3/4 teaspoon salt
3 tablespoons canola oil
1 package (14 ounces) smoked sausage, sliced
1 large sweet onion, chopped
1 medium green pepper, chopped
1 celery rib, chopped
2 garlic cloves, minced
2 cans (14-1/2 ounces each) diced tomatoes, undrained
1 can (14-1/2 ounces) diced tomatoes with mild green chiles, undrained
1 package (16 ounces) spaghetti

Steps:

  • Sprinkle chicken with cayenne and salt. In a Dutch oven, heat oil over medium-high heat. Brown chicken in batches. Remove from pan., Add sausage, onion, green pepper and celery to same pan; cook and stir over medium heat 3 minutes. Add garlic; cook 1 minute longer. Stir in tomatoes. Return chicken to pan; bring to a boil. Reduce heat; simmer, covered, until chicken juices run clear, about 1 hour., Cook spaghetti according to package directions. Remove chicken from pan. When cool enough to handle, remove meat from bones; discard skin and bones. Shred meat with 2 forks; return to pan. Bring to boil. Reduce heat; simmer, uncovered, until slightly thickened, 8-10 minutes. Skim fat. Drain spaghetti; serve with chicken mixture.

Nutrition Facts : Calories 550 calories, Fat 26g fat (8g saturated fat), Cholesterol 89mg cholesterol, Sodium 917mg sodium, Carbohydrate 45g carbohydrate (8g sugars, Fiber 4g fiber), Protein 33g protein.

More about "cajun chicken sausage pasta recipes"

SIMPLE CAJUN CHICKEN AND SAUSAGE PASTA RECIPE
simple-cajun-chicken-and-sausage-pasta image
2020-04-23 Remove to a plate. Step 2 -Season chicken then, add in with the peppers and onions and cook until no longer pink. Step3 - Add the sausages …
From butteryourbiscuit.com
4.3/5 (16)
Total Time 28 mins
Category Entrees
Calories 667 per serving
  • Heat olive oil in a large skillet on medium high heat. Add diced chicken, peppers and onions. Cook until chicken is no longer pink about 7-8 minutes.


CREAMY CAJUN CHICKEN PASTA WITH SMOKED SAUSAGE
creamy-cajun-chicken-pasta-with-smoked-sausage image
2018-07-20 Slice sausage into ¼ inch circles and slice mushrooms. In a large skillet, add 1 tablespoon butter and melt it over medium high heat. When the …
From whatsinthepan.com
4.3/5 (227)
Calories 852 per serving
Category Main Course
  • Generously season chicken with salt, pepper, Cajun and Italian seasonings. Do not slice it yet - you will be cooking it whole. Slice sausage into 1/4 inch circles and slice mushrooms.
  • To make the sauce, add remaining 1 tbsp butter to the pan, allow it to melt and then cook garlic in it until slightly browned – only for a couple of minutes. Next add chicken broth, Worcestershire sauce and heavy cream and bring to a light simmer. Add Cajun seasoning, paprika and garlic powder and mix into the sauce.


CREAMY CAJUN SAUSAGE PASTA - SPICY SOUTHERN KITCHEN
2021-09-14 The starch in the liquid will help bind the sauce to the pasta. If you forget, no worries. Add a little chicken broth or milk if you need to thin the sauce some. Leftovers will keep for 4 to 5 days in the refrigerator and can be reheated in the microwave. Add a splash of half-and-half or milk if it has gotten too dry.
From spicysouthernkitchen.com


CAJUN CHICKEN PASTA | THE BEST CHICKEN PASTA RECIPE EVER
2018-06-01 Season with cajun seasoning (about 1-2 teaspoons). Cook until lightly browned. Add garlic stir to combine until fragrant, about 30 seconds. Add the broth, cream, pasta, and more cajun seasoning to taste, about 1/2 teaspoon. Stir to combine and bring to a boil, then cover skillet and reduce heat to medium-low.
From kevinandamanda.com


CAJUN CHICKEN AND SAUSAGE PASTA - THIS OLE MOM
2019-08-15 Slice the sausage into 1/2 inch circles and cube the chicken. Place olive oil in a skillet. Once skillet is heated cook the sausage and chicken. Stir in a little bit of cajun seasoning and garlic powder with the meat.Empty the sausage and chicken into a bowl and set aside. Dice the bell peppers, onions, and chop the garlic.
From thisolemom.com


CHICKEN BACON RANCH CASSEROLE + VIDEO (MAKE AHEAD FRIENDLY!)
Step 2: Cook the pasta. In the same pot you cooked the broccoli in, proceed to cook the pasta until al dente, rinse and drain. Step 3: Make the cheesy ranch sauce. Sauté the onion, bell pepper and garlic in a mixture of melted butter and olive oil. Add the flour, then cook to get rid of the raw flour taste and smell.
From carlsbadcravings.com


ONE POT CAJUN CHICKEN ALFREDO - NO. 2 PENCIL
2020-05-31 Stir in garlic and cook for for about two minutes. Add chicken broth, heavy cream, dried pasta, and cajun seasoning to pot. Stir together and bring to a simmer over medium high heat. Reduce heat to low and let cook covered for 15-20 minutes, or until pasta is tender. Remove pot from heat and slowly stir in parmesan cheese.
From number-2-pencil.com


CREAMY CAJUN CHICKEN PASTA (WITH SAUSAGE TOO!) - THE …
2016-07-19 Add the onion, garlic, green pepper, rest of the cajun seasoning, generous pinch of salt, and 1 tsp brown sugar to the same pan. Saute until the onion softens. Add the crushed tomatoes, blackened chicken and sausages, milk/cream mix, and stir to combine. Taste and season with more salt if needed.
From theflavorbender.com


ONE-POT CAJUN CHICKEN AND SAUSAGE PASTA - EMILY BITES
2020-01-06 Instructions. Combine the smoked paprika, garlic powder, oregano, thyme, onion powder, salt, black pepper and cayenne in a small dish and stir to combine into a Cajun spice mix. Place the cut up chicken in a bowl and add the spice mix. Stir until chicken is coated. Add the oil to a 5 QT dutch oven or pot and bring to medium-high heat.
From emilybites.com


CAJUN CHICKEN AND SAUSAGE PASTA | TRIED AND TRUE RECIPES
2019-07-07 2 tablespoons Cajun seasoning divided. 1 pound loose hot Italian sausage. 2 tablespoons butter. 1 yellow onion peeled and diced. 4 cloves garlic peeled and minced. 6 ounces baby bella mushrooms scrubbed, trimmed, and sliced. 1 14.5- ounce can fire-roasted crushed tomatoes. ¼ cup heavy cream. 16 ounces penne or rigatoni.
From triedandtruerecipe.com


SPICY CAJUN CHICKEN PASTA WITH SAUSAGE - MOM FOODIE
2022-04-09 You will need a large skillet or saute pan. In a large saute pan, on medium high heat, add oil, chopped onion and garlic. Saute until the onion begins soften. Add chicken breast to the pan, then sprinkle Cajun spice all over the chicken. Continue stirring chicken over medium high heat until all sides are cooked.
From momfoodie.com


CAJUN SAUSAGE CHICKEN & SPINACH PASTA - PLAIN CHICKEN
2019-02-26 In a bowl, combine cooked pasta, drained spinach, andouille sausage, cooked chicken, tomatoes, cream cheese, salt-free Cajun/Creole Seasoning, parmesan cheese, heavy cream and ½ cup mozzarella cheese. Spoon mixture into prepared baking dish, and sprinkle evenly with remaining shredded mozzarella cheese. Bake uncovered for 35 to 45 minutes.
From plainchicken.com


CAJUN PASTALAYA (JAMBALAYA PASTA WITH SAUSAGE AND CHICKEN)
2022-01-21 Sauté sausage over medium heat in olive oil in a wide pan or dutch oven until nicely browned. Remove sausage to a bowl using a slotted spoon; set aside. Pro tip: once in the bowl, carefully pour excess oil from the bowl back to the pan. The seasoned oil gives the dish tons of flavor and color.
From southyourmouth.com


ONE POT CAJUN CHICKEN PASTA - COOKING CLASSY
Instructions. Heat 1 Tbsp olive oil in a large pot over medium-high heat. Toss chicken with 1/2 Tbsp cajun seasoning. Add to pot in a single layer. Cook until browned on bottom, about 3 minutes then turn and continue to cook through, about 3 minutes longer. Transfer to a sheet of foil and wrap to keep warm.
From cookingclassy.com


CAJUN CHICKEN, SAUSAGE & PASTA RECIPE | MYRECIPES
Step 1. Season chicken with cayenne pepper and, if desired, salt. Melt 1 tablespoon Spread in 12-inch nonstick skillet over medium-high heat and cook chicken and sausage, stirring occasionally, 5 minutes or until chicken and sausage are thoroughly cooked. Remove and set aside. Melt remaining 1 tablespoon Spread in same skillet over medium heat ...
From myrecipes.com


CAJUN SPICY CHICKEN ALFREDO RECIPE - THERESCIPES.INFO
https://www.foodnetwork.com › recipes › cajun-chicken-alfredo-recipe-1952381. All information about healthy recipes and cooking tips
From therecipes.info


10 BEST CAJUN SAUSAGE PASTA RECIPES | YUMMLY
2022-04-19 Instant Pot Cajun Sausage Pasta The Cookin' Chicks. butter, Italian seasoning, andouille sausage, penne pasta, heavy whipping cream and 11 more.
From yummly.com


CAJUN CHICKEN PASTA {ONE POT MEAL} - KRISTINE'S KITCHEN
2022-02-03 Pour in the chicken broth and water. Stir and scrape up any flavorful bits that are stuck to the bottom of the pan. Stir in the pasta and bring the pot to a simmer. Reduce the heat so that it is at a low simmer and cover the pot. Cook for 15-18 minutes, until most of the liquid has been absorbed by the pasta.
From kristineskitchenblog.com


CREAMY CAJUN PASTA WITH CHICKEN AND ANDOUILLE SAUSAGE
2019-04-15 Bring a large pot of water to the boil; add the salt and bring back to the boil. Add the penne and cook, stirring occasionally, until al dente, about 10 minutes. Drain and return the penne pasta to the pot. Stir together and serve. Add the Cajun sauce as well as the sausage and collard greens and stir to combine.
From cookingwithcocktailrings.com


CAJUN CHICKEN AND SAUSAGE PASTA RECIPE
Get one of our Cajun chicken and sausage pasta recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 62% Cajun Chicken and Sausage Pasta Allrecipes.com Cajun-seasoned grilled chicken breast and jalapeno sausage flavor a skillet meal of bow tie pasta an... 30 Min; 2 Yield; Bookmark. 79% Cajun Chicken Pasta Allrecipes.com Chicken …
From crecipe.com


CREAMY CAJUN CHICKEN AND SAUSAGE PASTA RECIPE – COLORADO KELLY
2021-01-04 Instructions. Cook pasta according to the directions on the box. While the pasta cooks, melt 2 tbsp of butter in a large pan. Add cubed chicken and sliced sausage. Cook for 5-7 minutes. Transfer to a bowl when done cooking. Set aside. Melt another 2 tbsp of butter in large pan. Add sliced red pepper, onion and minced garlic.
From coloradokelly.com


CAJUN CHICKEN AND SAUSAGE PASTA | I HEART RECIPES
2014-04-29 Pour 1 tbsp vegetable oil into a pan, and turn the heat to medium. Add the cubed chicken along with the smoked sausage, followed by the onions. Cook until the onions start to sweat. Add prepared pasta into the pan, and toss the ingredients. Sprinkle in 1 tsp of cajun seasoning, and toss. Plate the pasta with grated cheese and parsley on top.
From iheartrecipes.com


CREAMY CAJUN SAUSAGE PASTA RECIPE
2019-01-24 How to Make Creamy Cajun Sausage Pasta. Start water boiling for pasta. Slice/dice mushrooms, onions, and sausage. Saute the mushroom and onions with Cajun seasoning, add meat and saute a little longer. When water begins to boil, add pasta and cook according to package directions. Turn down the heat on the meat and veggies.
From scatteredthoughtsofacraftymom.com


RECIPE: CREAMY CAJUN CHICKEN AND SMOKED SAUSAGE PASTA
Add 1 tbsp of butter to your skillet on low heat and wait till it melts, add more butter if necessary. Once all the butter has melted, add your diced mushroom and red onion to the skillet and saute until soft and moist. Once cooked, remove from the …
From thekitchencommunity.org


CREAMY CHICKEN & SAUSAGE CAJUN PASTA - HAPPILY THE HICKS
2017-07-19 Instructions. In a large pot, heat the olive oil and cook the onion and garlic until soft and fragrant. Cook the pasta according to package directions. Set aside. Meanwhile, cut the chicken into bite sized pieces, and slice the sausage on the diagonal. Add to the pot and cook until the chicken is mostly done. Season with salt and pepper.
From happilythehicks.com


CAJUN CHICKEN AND SAUSAGE PASTA | RENEE'S KITCHEN ADVENTURES
2014-02-27 Season both sides of the chicken breasts with 1 tsp. Tony Chachere's® seasoning and black pepper. Add the 1 TBSP oil to a large nonstick skillet.
From reneeskitchenadventures.com


TASTY & EASY CAJUN CHICKEN PASTA - LAUREN'S LATEST
2022-01-11 Instructions. Bring large pot of salted water to a boil. Cook pasta to al dente and set aside. Be sure to reserve some pasta cooking water for later. While pasta is cooking, heat olive oil over medium heat in a large, nonstick skillet. Sprinkle chicken with salt and 1 teaspoon cajun seasoning, or more if desired.
From laurenslatest.com


CAJUN SAUSAGE PASTA (CREAMY, ANDOUILLE SAUSAGE EASY ONE-POT …
2022-02-10 Simmer the pasta. Once you’ve added the sauce ingredients and pasta, bring the pot to a boil. Then, reduce the heat of the pan to low. Simmer the pasta uncovered for 12 to 15 minutes, making sure to stir and scrape the bottom of the pan occasionally. Cook until the pasta is al dente (tender but with a firm core).
From bakeitwithlove.com


EASY CAJUN JAMBALAYA PASTA - DINNER, THEN DESSERT
2017-08-24 Instructions. In a large bowl add the chicken, shrimp, sausage, cajun spices, red bell pepper, green bell pepper, red onion, garlic, Kosher salt and black pepper in a bowl and toss. In a large skillet or a cast iron skillet add the canola oil on high heat. In two batches sear off the ingredients until they're cooked through, about 4-5 minutes.
From dinnerthendessert.com


10 BEST CAJUN SAUSAGE PASTA RECIPES | YUMMLY
The Best Cajun Sausage Pasta Recipes on Yummly | Creamy Cajun Sausage Pasta, Cajun Sausage Jambalaya, Cajun Shrimp, Sausage, And Vegetable Sheet Pan
From yummly.com


CREAMY CAJUN CHICKEN PASTA WITH SMOKED SAUSAGE - PINTEREST
Find this Pin and more on ::Pasta Recipes:: by Michelle {CraftyMorning.com}. Cajun Chicken and Sausage Pasta in Creamy Parmesan Sauce is easy to make in only 30 minutes! Smoked sausage, mushrooms and Worcestershire sauce here do a beautiful job creating the most amazing chicken penne meal inside your kitchen. #30minutemeal #chicken # ...
From pinterest.com


CAJUN CHICKEN, SAUSAGE & PASTA RECIPE
Crecipe.com deliver fine selection of quality Cajun chicken, sausage & pasta recipes equipped with ratings, reviews and mixing tips. Get one of our Cajun chicken, sausage & pasta recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 87% Cajun Chicken and Sausage Pasta Allrecipes.com Cajun-seasoned grilled chicken breast and …
From crecipe.com


CREAMY CAJUN SHRIMP PASTA WITH SAUSAGE - WHAT'S IN THE PAN?
2018-12-12 Add shrimp and cook for 2 minutes. Flip shrimp over and cook another minute or two. Then remove to a plate and set aside. Drizzle pan with a little more olive oil, add sausage and brown until nicely caramelized, about 4 - 5 minutes. Remove to plate, set aside. Add pasta to salted boiling water and cook until al dente.
From whatsinthepan.com


ONE POT CAJUN PASTA WITH CHICKEN & SAUSAGE - FOOD DUCHESS
2019-06-10 Add another 1 tbsp of oil to the pan, then add chicken. Season with half of the seasoning mixture. Fry the chicken pieces until cooked through, about 5 minutes, and then place onto plate with sausage. Turn pan to medium-low heat, and add last 1 tbsp of oil to pan. Add peppers and onion, and sprinkle with some salt.
From foodduchess.com


CAJUN SAUSAGE AND RICE - I HEART EATING
2 days ago How to make Cajun sausage and rice. Step 1: Heat a large skillet over medium heat. Step 2: Once the skillet is hot, add the oil and then the peppers, celery, and onion to the now-empty skillet. Sauté for 4-5 minutes, or until softened. Step 3: Stir in the sausage and cook until browned on both sides, about 5 minutes.
From ihearteating.com


CAJUN CHICKEN & SAUSAGE PASTA | BUNS IN MY OVEN
2022-01-03 Sprinkle the remaining Cajun seasoning over the top and cook for 5 minutes, stirring often, until the sausage has browned and the peppers have softened. Stir in the garlic and cook for 30 seconds more. Remove from the pan and set aside with the chicken. Add the cream to the pan and bring to a simmer. Remove from the heat.
From bunsinmyoven.com


CAJUN CHICKEN PASTA - THE PIONEER WOMAN
2011-09-17 Heat 1 tablespoon oil and 1 tablespoon butter in a heavy skillet over high heat. Add half the chicken in a single layer; do not stir. Allow chicken to brown on one side, about 1 minute. Flip to the other side and cook an additional minute. …
From thepioneerwoman.com


CAJUN PASTA WITH SAUSAGE AND PEPPERS - HOUSE OF NASH EATS
2021-03-15 Cook the sausage. Firstly, heat the olive oil in a large skillet over medium-high heat. Add the sausage and cook for 2-3 minutes to sear slightly, stirring partway through. Cook the veggies. Secondly, add the onions and cook for 5 minutes, stirring occasionally. Add the sliced peppers and garlic.
From houseofnasheats.com


SEAFOOD PASTA RECIPE CAJUN : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com


THE BEST EVER CAJUN CHICKEN SHRIMP AND SAUSAGE PASTA RECIPE
2022-05-07 Cook the shrimp, chicken and sausage. In a large non-stick skillet melt the butter over medium heat and cook shrimp until no longer pink, 3 minutes a side. Set aside and cover. In a large stock pot, or Dutch oven over medium heat, heat oil until shimmering over medium-high heat. Brown chicken on all sides 5-10 minutes.
From passthesushi.com


CAJUN CHICKEN AND SMOKED SAUSAGE PASTA - BEYER BEWARE
2012-09-24 Place chicken and Cajun seasoning in a bowl and toss to coat. In a large skillet over medium heat, sauté chicken in butter and oil combination until chicken is tender and cooked, about 5 to 7 minutes. Remove from pan. Reduce heat and add onion, peppers, garlic, and smoked sausage, cook until veggies are tender. Remove from pan.
From beyerbeware.net


CREAMY CAJUN CHICKEN AND SAUSAGE PASTA - SPRINKLES AND SPROUTS
2019-03-20 Cut the chicken breasts into 2-inch chunks. Place the chicken in a bowl, add the Cajun seasoning, the paprika, and the ground pepper. Stir well to coat and set to one side. Slice the sausage into ½ inch rings. Peel and chop the onion, then chop the bell peppers into bite-sized chunks. Heat the olive oil in a large non-stick skillet or fry pan.
From sprinklesandsprouts.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #north-american     #healthy     #main-dish     #pasta     #pork     #poultry     #american     #cajun     #southern-united-states     #low-fat     #chicken     #dietary     #one-dish-meal     #low-saturated-fat     #low-calorie     #low-in-something     #meat     #pork-sausage     #pasta-rice-and-grains

Related Search