GARLIC CHEESE ROLLS
Make and share this Garlic Cheese Rolls recipe from Food.com.
Provided by TheDaysForever
Categories Breads
Time 1h15m
Yield 20-24 Rolls, 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Put first 7 ingredients in bread pan and set for dough cycle.
- When done, put dough on floured surface
- Separate dough into about 20 balls.
- Prepare about 2 pie pans (or any baking pan) by greasing with Pam or butter.
- Place in pans, rolls can touch a little bit.
- Mix last butter and garlic and brush or pour over rolls.
- Sprinkle with Cheese.
- If machine did not rise the dough, then cover the rolls up and let rise for 45m
- Bake at 375 for 10-15 mins or until golden.
- Cut them apart and Enjoy!
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