CAJUN LAMB STEAKS
A healthy choice when used with lean meat.
Provided by Curtis Stone
Categories Buffet, Dinner, Main course, Supper
Time 15m
Number Of Ingredients 8
Steps:
- Measure all the ingredients into a jar, screw on the lid and shake everything together really well.
- Toss 4 lean lamb leg steaks in the juice of 1 lemon and set aside in a non-metallic dish for 3-4 minutes. Sprinkle each side of the steaks with 1⁄2-1 tsp of the spice mix, rub it into the meat and marinate for 2-4 hours. If you're pushed for time and can't leave it this long the spice mix will still work but will be a little fiercer. To cook, smear the meat with 2-3 tbsp olive oil and barbecue for 3-4 minutes on each side.
Nutrition Facts : Calories 333 calories, Fat 20 grams fat, SaturatedFat 9 grams saturated fat, Carbohydrate 2 grams carbohydrates, Protein 36 grams protein, Sodium 0.9 milligram of sodium
CHEF JOHN'S GRILLED LAMB STEAKS
Using vinaigrette as a sauce for grilled meats is one of my favorite 'cheats' of all time. They take minutes to whisk together, there's absolutely no culinary finesse required, and the combinations of oils, vinegar, and flavorings are limitless. How about balsamic vinaigrette on some grilled skirt steak? Maybe mustard dressing on some pork chops? How could grilled chicken drizzled with Greek dressing and feta cheese not be awesome?
Provided by Chef John
Categories Meat and Poultry Recipes Lamb
Time 8h40m
Yield 4
Number Of Ingredients 15
Steps:
- Whisk tarragon, 1/2 bunch mint, yogurt, 1 tablespoon olive oil, garlic, cumin, and 1 teaspoon black pepper together in a bowl; pour marinade into a resealable plastic bag. Add lamb steaks, coat with marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator, 8 hours to overnight.
- Preheat an outdoor grill for high heat, and lightly oil the grate.
- Whisk 1/4 cup olive oil, sherry vinegar, honey, salt, and pepper together in a bowl. Add 2 tablespoons chopped mint and stir to combine vinaigrette.
- Remove steaks from marinade and scrape off all herbs and garlic; discard marinade. Drizzle steaks with 1 tablespoon olive oil and season with salt and pepper.
- Cook steaks on the preheated grill until browned on the outside and slightly pink in the center, about 6 minutes per side. An instant-read thermometer inserted into the center should read 130 degrees F (54 degrees C). Transfer steaks to a plate, drizzle 1/2 of the vinaigrette over the steaks, cover the steaks with foil, and let rest for 10 minutes. Transfer steaks to individual plates and drizzle remaining vinaigrette over each.
Nutrition Facts : Calories 467.1 calories, Carbohydrate 11.8 g, Cholesterol 93.3 mg, Fat 33.5 g, Fiber 0.3 g, Protein 29.2 g, SaturatedFat 8.7 g, Sodium 80.3 mg, Sugar 9.3 g
CAJUN STYLE MEATLOAF
This is meatloaf with some kick! The seasonings really bring out the flavor of the meat.
Provided by Bill Echols
Categories Meat and Poultry Recipes Pork Sausage
Time 1h20m
Yield 8
Number Of Ingredients 20
Steps:
- In a small bowl, combine the bay leaves, salt, cayenne pepper, ground black pepper, ground white pepper, cumin, and nutmeg; set aside.
- Melt the butter or margarine in a saucepan over medium heat. Add the onion, bell pepper, green onions, garlic, hot pepper sauce, Worcestershire sauce, and reserved seasoning mix. Saute until mixture starts sticking to the bottom of the pan, about 6 minutes. Stir in the milk and ketchup; continue cooking for 2 more minutes, stirring occasionally.
- Remove vegetable mixture from heat, and allow to cool to room temperature. Place the beef and sausage in an ungreased 9x13 inch baking dish. Add the eggs, the vegetable mixture, and the bread crumbs. Remove the bay leaves. Mix well by hand, and form into a loaf about 1 1/2 inches high.
- Bake uncovered at 350 degrees F (175 degrees C) for 25 minutes. Then raise heat to 400 degrees F (200 degrees C) and bake for another 35 minutes. Let stand for 5 minutes before serving.
Nutrition Facts : Calories 548.4 calories, Carbohydrate 19.3 g, Cholesterol 158 mg, Fat 40.8 g, Fiber 1.4 g, Protein 25.7 g, SaturatedFat 17.4 g, Sodium 1184.3 mg, Sugar 7.8 g
CAJUN LAMB BITES
Make and share this Cajun Lamb Bites recipe from Food.com.
Provided by Hitesh Kumar
Categories Lamb/Sheep
Time 35m
Yield 4 plates, 4 serving(s)
Number Of Ingredients 9
Steps:
- Wasb cut lamb chops in warm water. Drain in sieve and let excess water drain.
- On medium heat, warm a Wok (i used non-stick type) and add oil.
- Add 1/2 tspn salt and stir well. Lower heat to Low-Med and add Chillies and stir for a minute.
- Add 1 Onion(diced) and stir till clear.
- Add crush Garlic and Ginger and stir for a minute. If too dry, add little water.
- Add Cajun & Meat Spices and stir well for another minute.
- Add lamb chops pcs, and balance of salt. Keep heat to low-med. Add little water. Close wok and cook for 3-4 minutes.
- Open and stir well and ensure that it is not too dry (or add little water).
- Cook for another 10-12 minutes, checking & stirring every 3-4 minutes.
- Check if meat is breaking from bone. If so, then add balanc eof onion and stir well. If they is too much water, then cook with lid open.
- Once done, turn off heat, close lid to simmer for 5 minutes.
Nutrition Facts : Calories 809, Fat 66.7, SaturatedFat 29.4, Cholesterol 185, Sodium 1305.3, Carbohydrate 7.9, Fiber 1.2, Sugar 2.8, Protein 41.8
More about "cajun lamb steaks recipes"
CAJUN LAMB STEAK – DINNER WITH TAYO
From dinnerwithtayo.com
Estimated Reading Time 5 minsTotal Time 15 mins
PAN-SEARED LAMB STEAK - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com
BEST CAJUN BUTTER STEAK RECIPE - HOW TO MAKE CAJUN …
From delish.com
EASY LAMB STEAKS RECIPE (TENDER & JUICY EVERY TIME)
From craftbeering.com
10 BEST CAJUN SPICE LAMB RECIPES | YUMMLY
From yummly.com
CAJUN LAMB STEAKS – BAKERS OF NAILSEA
From bakersofnailsea.co.uk
GARLIC ROSEMARY LAMB STEAKS - MOOSHU JENNE
From mooshujenne.com
BEST EVER CAJUN BUTTER STEAK · EASY FAMILY RECIPES
From easyfamilyrecipes.com
CAJUN GARLIC BUTTER STEAK BITES - CLOSET COOKING
From closetcooking.com
10 BEST LAMB LEG STEAK RECIPES | YUMMLY
From yummly.com
CAJUN LAMB RIBS - 9KITCHEN - NINE.COM.AU
From kitchen.nine.com.au
CAJUN FLANK STEAK - HEALTHY SEASONAL RECIPES
From healthyseasonalrecipes.com
THE BEST CAJUN BUTTER STEAK RECIPE - I AM A FOOD BLOG
From iamafoodblog.com
CAJUN LAMB STEAK | RECIPE IN 2022 | LAMB STEAK RECIPES, LAMB …
From pinterest.com
CAJUN STEAKS WITH LOUISIANA SLAW RECIPE | MYRECIPES
From myrecipes.com
10 BEST CAJUN BEEF RECIPES | YUMMLY
From yummly.com
CAJUN GARLIC BUTTER STEAK BITES - MY INCREDIBLE RECIPES
From myincrediblerecipes.com
SIZZLING LAMB STEAKS RECIPE - FOOD NEWS
From foodnewsnews.com
CAJUN STEAKS | METRO
From metro.ca
CAJUN RUBBED STEAK WITH BOURBON STREET SAUCE - OVER THE FIRE …
From overthefirecooking.com
CAJUN STYLE LAMB CHOP TRAY BAKE | TRUE AUSSIE - USA
From trueaussiebeefandlamb.com
CAJUN LAMB ROAST - FIERY FOODS & BARBECUE CENTRAL
From fieryfoodscentral.com
THE BEST BALSAMIC MARINATED CAJUN STEAK BITES
From yourhomemadehealthy.com
ONE-PAN CAJUN BBQ STEAK BITES – OMAHA STEAKS
From omahasteaks.com
CAJUN BUTTER STEAK TIPS : A 15 MINUTE RECIPE - DEEPFRIEDHONEY
From deepfriedhoney.com
CAJUN LAMB STEAKS | LAMB STEAKS, LAMB RECIPES, VEGETARIAN RECIPES
From pinterest.com
CAJUN FLANK STEAK RECIPE | MYRECIPES
From myrecipes.com
CAJUN LAMB STEAKS | RECIPE | LAMB STEAKS, LAMB RECIPES, …
From pinterest.com.au
LAMB STEAKS CAJUN STYLE - BLOG.GOODPAIRDAYS.COM
From blog.goodpairdays.com
25 EASY CAJUN RECIPES FOR A TASTE OF LOUISIANA - INSANELY GOOD
From insanelygoodrecipes.com
CAJUN LAMB LOLLIPOPS | THE SAUCE BY ALL THINGS BARBECUE
From atbbq.com
CAJUN LAMB CURRY - BIGOVEN.COM
From bigoven.com
SAVORY CAJUN CUBE STEAK RECIPE - HANGRY FORK
From hangryfork.com
LAMB STEAKS RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
ROASTED CAJUN CAULIFLOWER STEAKS - RULED ME - RECIPES
From ruled.me
MARINATED CAJUN RIBEYE STEAK WITH CARAMELIZED ONIONS
From landryskitchen.com
CAJUN LAMB SHANKS RECIPE - COOKEATSHARE
From cookeatshare.com
CAJUN BUTTER STEAK BITES - CAFE DELITES
From cafedelites.com
CAJUN STYLE STEAK RECIPE - COOKEATSHARE
From cookeatshare.com
SLOW-BRAISED CAJUN SPICED LEG OF LAMB - BITE HOUSE
From thebitehouse.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love