California Guacamole Hummus Recipes

GUACAMOLE HUMMUS

Guacamole Hummus image

Can't decide between hummus and guacamole? This recipe, courtesy of Catherine Teniente from San Antonio, Texas, allows you to have it both ways in this bright, creamy dip.

Provided by Martha Stewart

Number Of Ingredients 9

Ingredients

1 can (15.5 ounces) chickpeas, rinsed and drained
3 cups fresh cilantro leaves
1 garlic clove, chopped
1 ripe avocado, roughly chopped
3 tablespoons extra-virgin olive oil
1 teaspoon fresh lemon juice
Coarse salt and ground pepper
Lemon wedges
Tortilla chips

Steps:

In a food processor, combine chickpeas, cilantro, garlic, and avocado. Process until finely chopped. With machine running, add olive oil in a slow, steady stream, then add lemon juice, and then add water, 1 tablespoon at a time, until mixture is smooth. Season to taste with salt and pepper and serve with lemon wedges and tortilla chips.

Nutrition Facts : Calories 151 g, Fat 9 g, Fiber 4 g, Protein 3 g

CALIFORNIA GUACAMOLE HUMMUS

California Guacamole Hummus image

Two snack time favorites in one show-stopping dip: Guacamole Hummus. California avocados, hummus and one packet of McCormick Guacamole Seasoning are all you need to bring this creamy, savory dip to the table. Serve with pita chips for dipping.

Provided by McCormick Spice

Categories McCormick®

Time 5m

Yield 20

Number Of Ingredients 3

Ingredients

1 (1 ounce) package McCormick® Guacamole Seasoning Mix
2 ripe avocados - peeled, pitted, and mashed
1 cup prepared hummus

Steps:

Stir Seasoning Mix and mashed avocados in medium bowl until well blended. Stir in hummus. Cover surface with plastic wrap.
Refrigerate 30 minutes to allow flavors to blend. Stir before serving. Serve with pita chips or tortilla chips.

Nutrition Facts : Calories 22.5 calories, Carbohydrate 2.4 g, Fat 1.1 g, Fiber 0.7 g, Protein 0.9 g, SaturatedFat 0.2 g, Sodium 96.9 mg

CALIFORNIA GUACAMOLE HUMMUS

California Guacamole Hummus image

Two snack time favorites in one show-stopping dip: Guacamole Hummus. California avocados, hummus and one packet of McCormick Guacamole Seasoning are all you need to bring this creamy, savory dip to the table. Serve with pita chips for dipping.

Provided by McCormick Spice

Categories McCormick®

Time 5m

Yield 20

Number Of Ingredients 3

Ingredients

1 (1 ounce) package McCormick® Guacamole Seasoning Mix
2 ripe avocados - peeled, pitted, and mashed
1 cup prepared hummus

Steps:

Stir Seasoning Mix and mashed avocados in medium bowl until well blended. Stir in hummus. Cover surface with plastic wrap.
Refrigerate 30 minutes to allow flavors to blend. Stir before serving. Serve with pita chips or tortilla chips.

Nutrition Facts : Calories 22.5 calories, Carbohydrate 2.4 g, Fat 1.1 g, Fiber 0.7 g, Protein 0.9 g, SaturatedFat 0.2 g, Sodium 96.9 mg

CALIFORNIA GUACAMOLE HUMMUS

California Guacamole Hummus image

Two snack time favorites in one show-stopping dip: Guacamole Hummus. California avocados, hummus and one packet of McCormick Guacamole Seasoning are all you need to bring this creamy, savory dip to the table. Serve with pita chips for dipping.

Provided by McCormick Spice

Categories McCormick®

Time 5m

Yield 20

Number Of Ingredients 3

Ingredients

1 (1 ounce) package McCormick® Guacamole Seasoning Mix
2 ripe avocados - peeled, pitted, and mashed
1 cup prepared hummus

Steps:

Stir Seasoning Mix and mashed avocados in medium bowl until well blended. Stir in hummus. Cover surface with plastic wrap.
Refrigerate 30 minutes to allow flavors to blend. Stir before serving. Serve with pita chips or tortilla chips.

Nutrition Facts : Calories 22.5 calories, Carbohydrate 2.4 g, Fat 1.1 g, Fiber 0.7 g, Protein 0.9 g, SaturatedFat 0.2 g, Sodium 96.9 mg

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