CAMPBELL'S PASTA BAKE
This is a very good, filling and non-processed approached to pasta and cheese. Much better for you than Kraft Dinner, easier to make, and tastes way better too!!
Provided by krittylea21
Categories Cheese
Time 40m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Combine pasta, soup, milk and pepper in a medium casserole dish.
- Mix margarine and bread crumbs (or crackers) and sprinkle over top of pasta mixture.
- Bake for 25 minutes at 400F or until hot.
3-CHEESE PASTA BAKE
Tender corkscrew pasta is cloaked in a creamy mushroom sauce sporting flavors of three cheeses.
Provided by Campbell's Kitchen
Categories Trusted Brands: Recipes and Tips Campbell's Kitchen
Time 25m
Yield 4
Number Of Ingredients 6
Steps:
- Mix soup, cheeses, milk and black pepper in 1 1/2-qt. casserole. Stir in pasta.
- Bake at 400 degrees F. for 20 min. or until hot.
EASY NO BOIL PASTA BAKE
Campbell's used to make a jarred pasta bake sauce that I loved when my kids were little and time was short! When it was discontinued I discovered that the same recipe could be used with any jarred pasta sauce. My oldest son, who is away at college, asked me for some easy recipes that he can make with minimal mess and time and this recipe popped into my head... I thought I'd post it since I couldn't find any others like it on Zaar.
Provided by Hollyism
Categories One Dish Meal
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- PREHEAT oven to 425 degrees.
- COMBINE uncooked pasta, 1 jar of Sauce and 1 jar of water in a 13 x 9 inch baking pan. Cover with aluminum foil.
- BAKE 30 minutes. Uncover and stir well.
- TOP with cheese. Bake uncovered for an additional 10 minutes or until cheese melts and pasta is tender.
- Optional: You can add garlic powder and/or italian seasoning along with the pasta/sauce/water mixture and sprinkle grated parmesan on top of the mozzarella for great flavor and easier browning.
- Optional: You can add small frozen meatballs or browned ground beef (if you don't mind dirtying a pan) along with the pasta/sauce/water mixture for some added protein.
CAMPBELL'S BEEFY PASTA CASSEROLE
Campbell's recipe's are great on the food budget and are really healthy and easy, not to mention they aren't too time consuming!
Provided by Holli Cadwell-Dunn
Categories Casseroles
Time 45m
Number Of Ingredients 7
Steps:
- 1. Cook the beef and oregano in a 12 inch skillet over med-high heat until the beef is well browned, stirring frequently to break up meat. Pour off any fat.
- 2. Stir the soup, water and pasta in a 13x9x2 inch (3 qrt) shallow baking dish. Add the beef mixture and ricotta cheese and stir to coat. cover.
- 3. Bake at 375 degree F for 30 mins or until hot and bubbly. Sprinkle with the mozzarella cheese. Let stand for 5 mins or until the cheese melts. Serve.
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