Campfire Stew Recipes
CAMPFIRE STEW DUTCH OVEN CAMPING RECIPE
Camping For Foodies Dinner Camping Recipes: Campfire Stew Dutch Oven Camping Recipe
Provided by Kim Hanna
Categories Dinner Camping Recipes
Time 2h30m
Number Of Ingredients 13
Steps:
- Prepare your campfire for cooking over hot coals.
- Prep vegetables as described: garlic, onions, potatoes, carrots and celery.
- Prep beef and bacon as described.
- In 12-inch camp Dutch oven, cook and stir bacon over medium-high heat until bacon is browned and crisp. Scrape up brown bits from bottom of pan.
- Season beef with salt and pepper and add to Dutch oven, stir until beef is seared.
- Reduce heat to medium, add garlic and onions, cook till softened.
- Add remaining ingredients including the tomato paste, beef broth, rosemary, parsley, thyme, potatoes, carrots and celery, stirring to combine.
- Bring to simmer over medium heat.
- Cover and continue simmering over low heat, stirring occasionally until meat and vegetables are tender, approximately 1 - 2 hours. Camp Cooking Tip: We like our stew meat to be extremely tender so I give it as much time in the pot as possible. I always plan for 2 hours of simmering time unless we have a super busy camping day and I just don't have that luxury. No matter what, don't increase the campfire temperature to the boiling point because that will just make the meat tough.
- Remove lid and continue to simmer until your Campfire Stew reaches your desired thickness. Camp Cooking Tip: The longer it cooks with the lid removed, the thicker the stew becomes. If you want a soup-like stew you will be ready to serve shortly after the meat and veggies are tender. But if you want a thick beef stew in a rich sauce (which is how our family likes it), you should plan on about 20 more minutes to finish cooking to that consistency.
Nutrition Facts : ServingSize 1 g, Calories 747 kcal, Carbohydrate 59 g, Protein 85 g, Fat 20 g, SaturatedFat 8 g, TransFat 1 g, Cholesterol 236 mg, Sodium 720 mg, Fiber 8 g, Sugar 7 g, UnsaturatedFat 12 g
INDIVIDUAL CAMPFIRE STEW
"These pretty parcels are perfect for grilling or whipping up over a campfire," suggests Margaret Hanson-Maddox of Montpelier, Indiana. "I can get several outdoor chores done while they're cooking."
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Prepare grill for indirect heat. In a large bowl, combine the first five ingredients. Crumble beef over mixture and mix well. Shape into four patties. Place each patty on a greased double thickness of heavy-duty foil (about 12 in. square); sprinkle each with potatoes and carrots., Combine soup and milk; spoon over meat and vegetables. Fold foil around mixture and seal tightly. Grill, covered, over indirect medium heat for 25-30 minutes or until meat is no longer pink and potatoes are tender. Open foil carefully to allow steam to escape.
Nutrition Facts : Calories 397 calories, Fat 15g fat (6g saturated fat), Cholesterol 129mg cholesterol, Sodium 1333mg sodium, Carbohydrate 34g carbohydrate (6g sugars, Fiber 3g fiber), Protein 29g protein.
CAMPFIRE STEW
Eva Knight's speedy single-pan meal revives comforting memories from her childhood. "The recipe goes back many years to my days at Girl Scout camp," comments the Nashua, New Hampshire cook. "It's so fun and flavorful it became an instant hit with my family."
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a large saucepan, cook beef over medium heat until no longer pink; drain. Stir in the remaining ingredients. Bring to a boil. Reduce heat; cover and simmer for 8-10 minutes or until heated through.
Nutrition Facts : Calories 353 calories, Fat 15g fat (6g saturated fat), Cholesterol 78mg cholesterol, Sodium 1428mg sodium, Carbohydrate 24g carbohydrate (9g sugars, Fiber 4g fiber), Protein 29g protein.
CAMPFIRE STEW
One pot is used over a campfire for a quick, simple, yet delicious meal. The hungrier you are, the better it tastes!
Provided by KATHYGT1977
Categories Beef Stew
Time 50m
Yield 6
Number Of Ingredients 6
Steps:
- Heat a cast iron Dutch oven over a campfire, and brown the ground beef, 5 to 7 minutes. Drain off the excess grease, then pour in the mixed vegetables, tomatoes, macaroni, and water. Season with salt and pepper to taste.
- Cover, and cook until the macaroni is tender, and the stew has reached desired thickness, about 35 minutes more.
Nutrition Facts : Calories 391.2 calories, Carbohydrate 52 g, Cholesterol 46 mg, Fat 10.1 g, Fiber 7.7 g, Protein 22 g, SaturatedFat 3.7 g, Sodium 654.3 mg, Sugar 3.1 g
CAMPFIRE STEW
OK so this one is great for a cold winters evening - real easy to do and the kids will love it.
Provided by robhughes72
Time 8h10m
Yield Serves 8
Number Of Ingredients 0
Steps:
- Place all in a slow cooker and cook for 8 hours on low, or 4 hours on high
- Once cooked, remove the ham and pull with two fork on a chopping board, then add back into the mixture.
- Serve on top of mashed potatoes with some corn bread on the side - oh yeah super tasty.
More about "campfire stew recipes"
CAMPFIRE BEEF STEW | BUSH COOKING
2022-04-23 Heat the oil in a Dutch oven. Add the beef and cook until brown on all sides, 10 to 15 minutes. Add the onions and garlic and cook until the …
From bushcooking.com
5/5 (7)Category Dinner, Main Dish, One Pot Meal, StewCuisine GlobalTotal Time 1 hr 50 mins
From bushcooking.com
5/5 (7)Category Dinner, Main Dish, One Pot Meal, StewCuisine GlobalTotal Time 1 hr 50 mins
CAMPFIRE STEW RECIPES | A BEGINNER'S GUIDE TO COOKING …
2020-02-14 Campfire Stew Recipe: Ingredients Cooking oil (a few tablespoons) An onion, whether red or white is your call (chopped) Four …
From muchbetteradventures.com
Author Stuart KennyEstimated Reading Time 7 mins
From muchbetteradventures.com
Author Stuart KennyEstimated Reading Time 7 mins
CAMPFIRE STEW RECIPE
2019-09-16 Cover gammon with cold water and leave to soak overnight in fridge to get rid of excess salt.; Preheat oven to 180°C (160°C fan) mark 4. Drain gammon and put into a large casserole dish (that ...
From goodhousekeeping.com
From goodhousekeeping.com
CAMPFIRE STEW - RECIPES FROM A PANTRY
2018-02-10 How to Make Oven Campfire Stew No Instant Pot or slow cooker? Try the oven method, which takes about 3 hrs. Step 1. Preheat oven to fan assisted 160C / 180C/ 350F / gas 4. Optional step: Heat oil in an oven ready …
From recipesfromapantry.com
From recipesfromapantry.com
SIMPLE CAMPFIRE STEW RECIPE - HAPPY FOODS TUBE
2017-07-29 Simple Campfire Stew. This simple campfire stew is the best and simplest feed-a-crowd recipe! Imagine meaty stew cooked slowly over fire. It can’t get any better than this! Prep Time 25 mins. Cook Time 2 hrs 30 mins. …
From happyfoodstube.com
From happyfoodstube.com
60 CAMPFIRE RECIPES THAT ARE EASY AND DELICIOUS
2022-02-24 6. Camp Fire Skillet Breakfast. Bacon, eggs, potatoes, cheese, and onion – what’s not to like about this one that does it all in one pan for a hearty start to the day. Your cook the bacon first then allow the potatoes and onion to …
From survivalsullivan.com
From survivalsullivan.com
BEST CAMPFIRE STEW - SAUSAGE AND BEAN CASSEROLE
2021-07-01 2 tbsp cornstarch / cornflour or flour dissolved in 2-3 tbsp COLD water, to thicken stew Salt and pepper to taste Instructions Heat up vegetable oil in a deep pan, such as a remoska or camp oven. 1 tbsp vegetable oil Cook …
From wandercooks.com
From wandercooks.com
THE BEST CAMPFIRE STEW - EASY SLOW COOKER RECIPE
2021-02-23 When the stew is cooked, microwave the chopped green peppers for about 3 - 4 minutes until just softened. When the meat joint is cooked and tender, shred the meat with a knife or two forks and add in the green peppers. …
From tamingtwins.com
From tamingtwins.com
PAUL'S CAMPFIRE STEW RECIPE | CDKITCHEN.COM
directions. Place all ingredients in a foil pan, adding butter and sauces last. Cover pan tightly with additional foil and place on hot coals or barbecue. Check after 20 minutes. Remove when vegetables are tender and meat is done as desired.
From cdkitchen.com
From cdkitchen.com
CAMPFIRE STEW WITH MUSTARD MASH - SLIMMING WORLD
For the mash, boil the potatoes for 15-20 minutes, or until tender. Drain, return to the pan and mash with the fromage frais until fairly smooth. Mix the mustard powder with 3 tbsp water and stir into the mash with a little seasoning. Keep …
From slimmingworld.co.uk
From slimmingworld.co.uk
CAMPFIRE STEW RECIPE - BBC FOOD
Method Preheat oven to 200C/180C Fan/Gas 6. Spray a wide, ovenproof casserole dish with the low-calorie cooking spray. Add the onion and peppers and stir-fry for 4–5 minutes over a medium–high heat...
From bbc.co.uk
From bbc.co.uk
EASY CAMPFIRE DUTCH OVEN BEEF STEW - FRUGAL CAMPING FAMILY
2021-11-17 Ingredients: 2-3 lbs of precut stew meat or boneless beef chuck cut into peices; Montreal steak seasoning (enough to coat the meat) 7-10 red potatoes, cubed
From frugalcampingfamily.com
From frugalcampingfamily.com
FOIL STEW (AKA HOBO DINNER, CAMPFIRE STEW, TIN FOIL DINNER)
2016-07-15 Instructions. Put all foil stew ingredients in the middle of a large rectangle of heavy duty aluminum foil. Bring the foil up so that the ingredients are resting inside in a slightly elongated pile. Fold the top edges down together about 1 inch and crease. Fold over and do it again, and then once again.
From thegoodheartedwoman.com
From thegoodheartedwoman.com
DUTCH OVEN BEEF STEW COOKED OVER A CAMPFIRE | RVTEXASYALL.COM
While your dutch oven is heating up, prepare your meat. Add flour and seasonings (salt, pepper, onion powder, garlic powder) into a sealable plastic bag. Mix the flour and seasonings together and then drop your bite-sized pieces of stew meat into the bag. Seal up and shake the bag to coat all the pieces of meat evenly.
From rvtexasyall.com
From rvtexasyall.com
CAMPFIRE STEW | RECIPES | NORTHMART - NWC
This hearty stew can be easily made on a campfire or in an Instant Pot, slow cooker, or on the stovetop. · 2 teaspoons vegetable oil; 1 onion, chopped; 3 carrots, chopped; 1 green pepper or 2 celery sticks, chopped; 4 potatoes, chopped; 4 cups water; 1 bay leaf (optional) 1 can corned beef, cubed; Salt and pepper to taste
From northmart.ca
From northmart.ca
CAMP DUTCH OVEN BEEF STEW RECIPE | THE PERFECT CAMPFIRE …
2021-01-05 Make sure flour is absorbed. Then add beef broth and water as needed until the liquid level is one inch above the meat. Cover and cook until beef is tender, about one hour. Stir in carrots and potatoes and cook until tender, approximately an additional 20 minutes. Season with salt and pepper to taste and serve.
From lakesidesmokers.com
From lakesidesmokers.com
CAMPFIRE STEW - 4 SONS 'R' US
2018-11-30 Cook, stirring occasionally, until the beef’s broken up and browned through and the onions and peppers are soft. Strain the meat mixture in a colander, then transfer to the bowl of your slow cooker. Add the rest of the ingredients to the slow cooker, stirring to evenly combine. Cover, and cook on low for 2-3 hours.
From 4sonrus.com
From 4sonrus.com
COLORADO CAMPFIRE CHICKEN STEW - RECIPES - ANDERSON HOUSE
The essence of comfort food is a good recipe for Chicken pot pie. For a great way to use leftovers and get 2 meals out of one soup mix, prepare the Colorado Campfire chicken stew per directions on the package. Have soup for supper for 2 to 3, and save the remainder. Refrigerate overnight. Use Pillsbury refrigerator pie crust, two round crusts ...
From andersonhousefoods.com
From andersonhousefoods.com
CAMPFIRE RECIPES - BBC GOOD FOOD
Campfire smoky bean brekkie. 8 ratings. Rustle up this fantastic smoky bean breakfast with chorizo, chipolatas, eggs and mixed beans. It's perfect for a camping holiday or serving dinner to a crowd. 40 mins. Easy.
From bbcgoodfood.com
From bbcgoodfood.com
UNOFFICIAL SLIMMING WORLD CAMPFIRE STEW RECIPE (SLOW COOKER …
2019-07-29 Instructions. Soak the gammon joint in fresh cold water overnight if possible to remove excess salt or for a couple of hours then drain. Now place everything in your slow cooker and set high for 6 to 7 hours. Remove the gammon joint and shred with two forks and place back in the sauce. Now serve with whatever you wish.
From tastefullyvikkie.com
From tastefullyvikkie.com
RECIPE: BEEF STEW WITH DUMPLINGS - CAMPFIRE
Cover and cook low and slow for 2 hours. While the stew is simmering make the dumplings by combining all ingredients in a bowl. Mix well and set aside. Roll dumplings into balls and place on top of the stew in the last 10-15mins of cooking time (lid on). Serve as is or with a side of damper!
From campfirecook.com
From campfirecook.com
CAMPFIRE BEEF STEW WITH BUTTERED PARSLEY NOODLES - THE WOKS OF …
2017-09-29 To the pan, add the garlic and onion. Cook for about 5 minutes, until the onions begin to soften. Add the tomatoes and the carrots, along with the herbs, wine, and stock. Add the beef back to the pot. Bring the stew to a boil, cover, and simmer for 1 …
From thewoksoflife.com
From thewoksoflife.com
MAKE CAMPER HOBO STEW FOR YOUR CREW - 50 CAMPFIRES
DIRECTIONS. Brown stew meat in hot oil. Add water, Worcestershire sauce, garlic, onion, beef bouillon cube and seasonings. Simmer for 2 hours, stirring occasionally to keep from sticking. Add vegetables and Kitchen Bouquet. Continue cooking for …
From 50campfires.com
From 50campfires.com
GUNNAR'S CAMPFIRE STEW - SETH MCGINN'S CANCOOKER
Place the 2-piece stainless steel rack on bottom of the CanCooker and spray the inside with non-stick cooking spray. Add potatoes, carrots, onion and celery. Place meat on top of vegetables. Add garlic, seasonings and butter. Add tomato sauce, beef broth and beer.Latch lid and cook on low to medium heat. Steam for 40 minutes.
From cancooker.com
From cancooker.com
CHICKEN CAMPFIRE STEW - THREE OLIVES BRANCH
2021-09-06 Stove Top Instructions. Heat a large pot over medium heat with 2 Tablespoons of oil. When hot, add the diced chicken with 1/2 teaspoon salt and 1/2 teaspoon black pepper. Once lightly browned, add the flour and stir to combine. Cook for 30 seconds. Add the remaining ingredients and bring to a simmer.
From threeolivesbranch.com
From threeolivesbranch.com
CAMPFIRE STEW RECIPE | A GLUG OF OIL
Ingredients in Campfire Stew 1 x 750g - 1Kg smoked or unsmoked gammon joint - halved horizontally 3 bell peppers (one of each colour, red, yellow, and green) - sliced 1 large onion - diced 3 cloves garlic cloves - minced or finely chopped 1 400g tin good quality plum tomatoes 1 400g tin cannellini beans - drained well from their water
From aglugofoil.com
From aglugofoil.com
CAMPFIRE STEW | SLIMMING FRIENDLY - SUPERGOLDEN BAKES
2019-10-02 STEP 1. If you have time season the pork with salt and pepper then brown, in batches in a hot pan sprayed with olive oil cooking spray (or use a little olive oil). Set aside. STEP 2. Sauté the onions, garlic and peppers for a few minutes then stir in one teaspoon of salt, the spices, herbs and sweetener. STEP 3.
From supergoldenbakes.com
From supergoldenbakes.com
CAMPING BEEF STEW RECIPE IN A DUTCH OVEN | LET'S CAMP S'MORE™
2022-06-03 Chop the carrots, onion, celery, mushroom, and potatoes. Place a Dutch oven over the campfire to heat. Melt the butter or olive oil in the pot. Add the meat chunks and cook, stirring until it is gray. Add the flour in. Stir constantly until the flour begins to …
From letscampsmore.com
From letscampsmore.com
CAMPFIRE VEGETABLE RECIPES - THERESCIPES.INFO
RECIPE: Campfire Vegetable Stew - Escape Adventures new escapeadventures.com. May 11, 20212 cups vegetable stock 1 teaspoon thyme 1 bay leaf Instructions Heat 1 tablespoon oil in a large pot. Add the mushrooms and saute until browned, about 5 minutes. Add the onion , carrot , celery , potatoes, and salt and saute 2-3 minutes. Add garlic and ...
From therecipes.info
From therecipes.info
CAMPFIRE STEW - PINCH OF NOM
In the oven. Soak the gammon joint over night in cold water if necessary. Reserve half of the sliced peppers, and add all the rest of the ingredients to the casserole dish, stir well and cover with a tight fitting lid. Cook for 2-3 hours at 170-180°C, checking every 30 minutes or so.
From pinchofnom.com
From pinchofnom.com
CAMPFIRE STEW - FOODTASTIC MOM
2022-01-02 Stir in the tomato paste and seasonings - salt, oregano, parsley, thyme, pepper - and Worcestershire sauce. Cook for 1 -2 minutes, until the tomato paste is well combined with the beef. Add the potatoes and both the beef broth and vegetable broth. Bring the stew to a simmer. Cover the pot and simmer for 20 minutes.
From foodtasticmom.com
From foodtasticmom.com
SLOW COOKER CAMPFIRE STEW - THE SLIMMING FOODIE - EASY HEALTHY …
10 mins 6 hrs Ingredients 1 gammon joint (approx 500g-1kg) all visible fat removed (pre-soaked overnight ideally, or for at least 2 hours- see the note above about this) 2 onions diced 2 sweet peppers (red, yellow or orange) deseeded and diced 4 garlic cloves peeled and finely chopped 1 tsp smoked paprika 2 tins baked beans 6 tbsp tomato puree
From theslimmingfoodie.com
From theslimmingfoodie.com
VEGAN CAMPFIRE STEW - PINCH OF NOM
From chilled: Place in a microwave proof container with a loosely fitting lid and heat for 4-7 minutes until piping hot. From frozen: Allow to defrost, and heat covered in the microwave for 3-5 minutes then stir. Cook for a further 5-7 minutes or until piping hot.
From pinchofnom.com
From pinchofnom.com
CAMPFIRE STEW - OUTDOOR COOKING : 4 STEPS (WITH PICTURES)
2. Add sweet paprika, mix & let it cook for about a minute before adding water (about 4 cups/1litre), ½ of diced potatoes, caraway seeds, salt and 1 can of beer. 3. Cover with lid and let it cook (check occasionally, if it is cooking – simmering is better than boiling). From time to time check if there is enough water. If not, add more.
From instructables.com
From instructables.com
OUTDOOR LIVING: CAMPFIRE SKILLET STEW - FOOD BLOGGERS OF CANADA
2015-09-28 Instructions. In a 10-inch cast iron skillet, place grapeseed oil and stew meat. (If your skillet has a lid use that to keep your heat more even.) Cook until meat is browned on all sides. Sprinkle flour, all-purpose seasoning and roasted garlic and beer seasoning over meat. Stir until flour and spices begin to coat meat.
From foodbloggersofcanada.com
From foodbloggersofcanada.com
HOME - CAMPFIRESTEW.COM
Campfire Stew is a blog aimed at those who love the outdoor lifestyle. Here you’ll find tasty food recipes for the whole family, our recommendation on some of the places we believe are worth a visit if nature, outdoor and fresh air is your “cup of tea”, as well as some of the tips and tricks we have found handy when cooking, traveling and ...
From campfirestew.com
From campfirestew.com
CAMPFIRE STEW - SLOW COOKED PORK STEW | THE USUAL SAUCEPANS
2018-04-25 Slow cooker. Chop your onion, garlic and peppers. Add all the ingredients into the slow cooker – except the pork – and mix together to ensure they’re thoroughly mixed together. Add in the pork and put the lid on. Cook on the lower heat for 8-10 hours. Check the meat every 30-45 minutes after the 7 hour mark. Once cooked, take out on to a ...
From theusualsaucepans.com
From theusualsaucepans.com
HOW TO MAKE CAMPFIRE STEW RECIPE - A COWBOYS LIFE
1 Potato (peeled and chopped) 5 Red Potatoes (chopped) Onion 2 garlic cloves Directions: In large cast iron pot, add chopped onions, garlic, potatoes and beans. Bring pot to a boil and stir in stew meat. Cook for 30-45 minutes until meat is cooked thoroughly. Serve with hot bread. See, so simple. I had nothing to worry about!
From cowboyslifeblog.com
From cowboyslifeblog.com
SLIMMING WORLD CAMPFIRE STEW RECIPE - TWO HEARTS ONE ROOF
2017-04-19 Instructions. Soak the gammon over night in cold water to remove excess salt. Add all the ingredients bar the gammon to the slow cooker and stir well to combine. Add the Gammon and set on low for 6-8 hours (it can be left longer if needed) Once ready to serve, shred the gammon using 2 forks and mix into the stew.
From twoheartsoneroof.com
From twoheartsoneroof.com
10 RECIPES FOR BEGINNERS COOKING OVER A CAMPFIRE
2022-04-18 Learning to cook more slowly over the coals to create a golden brown result cooked the whole way through is a skill that can be transferred to other recipes and preparations. Beef in a Biscuit Recipe. 2. Stuffed Baked Apples Cooked in the Coals. Cooking in the coals is a great campfire skill and these baked apples in foil are a fun place to start.
From bushcooking.com
From bushcooking.com
SLOW COOKER CAMPFIRE STEW - VIKALINKA
2020-11-04 Add the squash, carrots, chopped onion and minced garlic to the bottom of a slow cooker. Add the seared pork, cannellini beans, bay leaves, smoked paprika and chilli powder.
From vikalinka.com
From vikalinka.com
COWBOY STEW – CAMPFIRE, STOVETOP, OVEN AND SLOW COOKER METHOD!
2021-02-11 Add the oil and sausages and cook until caramelised and dark brown. Decide whether to keep them whole, or chop into bite-sized chunks at this point. Add the onion and garlic and fry gently until soft. Add the can of baked beans, chopped tomatoes and mixed beans. Add the chilli, salt and pepper and stir well.
From hedgecombers.com
From hedgecombers.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #5-ingredients-or-less #main-dish #beef #easy #inexpensive #ground-beef #meat
You'll also love