CANDIED FLOWER DONUTS
Lemon poppy seed donuts become a sweet-looking garden when it's topped with sugary, brilliant edible flowers. Hello, Spring!
Provided by Food.com
Categories Candy
Time 2h
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- To prepare the edible flowers, apply sugar & egg white mixture gently on the edible flowers using a small brush.
- Sprinkle sugar over the flowers.
- Bake at 170F for 1 hour.
- To make donuts, whisk, egg, milk, vanilla, and sugar.
- Add flour.
- Zest in some lemon, add poppy seeds and mix with a spatula.
- Add melted butter, mix well.
- Pipe the donut batter into donut molds.
- Bake 350F for 15mins.
- To make donut icing, stir powdered sugar and lemon juice together.
- Dip the baked and cooled donuts, one by one, face down into the icing.
- Immediately place the candied edible flowers on top of the icing in any arrangement you wish.
CANDIED LEMON ZEST FOR FRENCH DOUGHNUTS
Use this candied lemon zest on our French Doughnuts.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes 1/2 cups
Number Of Ingredients 3
Steps:
- Using a zester, make 2-inch-long zest strips. Place zest in a small saucepan, cover with water, and bring to a boil. Cook 5 minutes, and drain in a fine sieve. Set zest aside.
- Combine sugar, corn syrup, and 1 1/2 cups water in a small saucepan; bring to a boil. Add zest; reduce heat to a simmer. Cook until translucent and tender, about 20 minutes. Remove from heat; let cool in liquid. Store, refrigerated, in an airtight container up to 1 week. Drain before using.
CAKE DOUGHNUTS
Lightly spiced with cinnamon and nutmeg. Preparation time is short and well worth the effort.
Provided by Christina
Categories Bread Quick Bread Recipes
Time 2h15m
Yield 16
Number Of Ingredients 13
Steps:
- In a large bowl, stir together the flour, 1/2 cup sugar, baking powder, salt, 1 teaspoon of cinnamon and nutmeg. Make a well in the center and pour in the milk, egg, butter, and vanilla. Mix until well blended. Cover and refrigerate for 1 hour.
- Heat oil in a deep heavy skillet or deep-fryer to 370 degrees F (185 degrees C). On a floured board, roll chilled dough out to 1/2 inch thickness. Use a 3 inch round cutter to cut out doughnuts. Use a smaller cutter to cut holes from center. If you do not have a small cutter, use the mouth of a bottle.
- Fry doughnuts in hot oil until golden brown, turning once. Remove from oil to drain on paper plates. Combine the remaining 1/2 teaspoon cinnamon and 1/2 cup sugar in a large resealable bag. Place a few warm donuts into the bag at a time, seal and shake to coat.
Nutrition Facts : Calories 256.9 calories, Carbohydrate 28.6 g, Cholesterol 20.5 mg, Fat 14.7 g, Fiber 0.7 g, Protein 3 g, SaturatedFat 3.6 g, Sodium 167.1 mg, Sugar 13.4 g
More about "candied flower donuts recipes"
37 SIMPLE DOUGHNUT RECIPES - FOOD.COM
CANDIED FLOWER DONUTS - PLAIN.RECIPES
From plain.recipes
GOURMET CANDIED NUTS | EDIBLE ARRANGEMENTS
From ediblearrangements.ca
HOMEMADE DONUTS (GLAZED & ICED) - COOKING WITH KARLI
From cookingwithkarli.com
BAKED DONUTS - DINNER AT THE ZOO
From dinneratthezoo.com
CANDIED ROSE PETALS - EMILY LAURAE
From emilylaurae.com
THE EASIEST TWO-INGREDIENT DOUGHNUT RECIPE - HITHER & THITHER
From hitherandthither.net
CANDIED FLOWER DONUTS RECIPE - FOOD.COM | RECIPE | EDIBLE FLOWERS ...
From pinterest.co.uk
9 SUBLIME SPRING DESSERTS FEATURING EDIBLE FLOWERS
From domino.com
HOW TO MAKE CANDIED EDIBLE FLOWERS - BAKING BUTTERLY LOVE
From bakingbutterlylove.com
23 BAKED DOUGHNUT RECIPES - FOOD.COM
From food.com
CANDIED FLOWER DONUTS RECIPE - FOOD.COM | EDIBLE …
From pinterest.ca
FOOD.COM - CANDIED FLOWER DONUTS
From facebook.com
CANDIED FLOWER DONUTS RECIPE - FOOD.COM [VIDEO] | RECIPE [VIDEO ...
From pinterest.ca
CANDIED OR SUGARED VIOLETS: A SPECTACULAR GARNISH
From acanadianfoodie.com
DRIED EDIBLE FLOWERS - 23 GORGEOUS RECIPES
From shabbyfufu.com
DOUGHNUT RECIPES - EASY RECIPES FOR DOUGHNUTS - COUNTRY LIVING
From countryliving.com
DOUGHNUTS | ALLRECIPES
From allrecipes.com
NO YEAST HOMEMADE DONUT RECIPE - GEMMA'S BIGGER BOLDER BAKING
From biggerbolderbaking.com
CANDIED OR SUGARED LILACS - A CANADIAN FOODIE
From acanadianfoodie.com
YEAST DOUGHNUTS WITH HIBISCUS GLAZE - BUTTER BE READY
From butterbeready.com
11 GREAT IDEAS FOR MAKING HOMEMADE GLAZED DOUGHNUTS
From tasteofhome.com
THE MOST AMAZING CHOCOLATE DONUTS - PRETTY. SIMPLE. SWEET.
From prettysimplesweet.com
CANDIED FLOWER DONUTS RECIPE - WEBETUTORIAL
From webetutorial.com
CINNAMON SUGAR BAKED DOUGHNUTS - JULIE BLANNER
From julieblanner.com
HOW TO MAKE FLOWER SHAPED BAKED DONUTS (STEP-BY-STEP RECIPE!)
From seasonlycreations.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #preparation #occasion #desserts #oven #spring #candy #seasonal #equipment #4-hours-or-less #baking
You'll also love