Caprese Polenta Burgers Recipes
CAPRESE BURGERS
Provided by Giada De Laurentiis
Time 35m
Yield 8 servings
Number Of Ingredients 18
Steps:
- For the burgers: Place a grill pan over medium-high heat or preheat a gas or charcoal grill. Combine the beef, pesto, Parmesan, salt and pepper in a large bowl. Form the mixture into eight 4-inch-diameter patties, each about 3/4-inch thick. Grill for 5 minutes. Turn the burgers over and place a slice of mozzarella on top. Cook for about 5 minutes longer until the burgers are cooked through and the cheese is slightly melted. Allow the burgers to rest for 5 minutes.
- For the pesto mayonnaise: In a small bowl, combine the mayonnaise and pesto until smooth.
- To assemble the burgers: Drizzle the cut side of the bread with olive oil and grill until lightly toasted, 1 to 2 minutes. Spread the pesto mayonnaise over the bottom halves of the grilled bread. Place the burgers on top and add 2 tomato slices. Add the top halves of the bread and serve.
- Bake in a preheated 350 degrees F oven until lightly toasted, 6 to 8 minutes. Cool completely before using. Combine the basil, Parmesan, pine nuts, salt, pepper and garlic in a food processor. Pulse until finely chopped. With the machine running, gradually add the olive oil until the mixture forms a smooth paste.
CAPRESE BURGER
I am always looking for ways to jazz up the boring burger and came up with this after having a delicious caprese salad. Be sure to use fresh basil and the marinated tomatoes are a must!
Provided by Sarah Stephan
Categories World Cuisine Recipes European Italian
Time 30m
Yield 4
Number Of Ingredients 12
Steps:
- Whisk the balsamic vinegar, oil, salt, and pepper in a small bowl. Pour over tomato slices to marinate.
- Preheat an outdoor grill for medium-high heat, and lightly oil the grate.
- Mix ground beef, tomato paste, basil, Parmesan cheese, garlic, and 1/4 teaspoon pepper in a large bowl. Form beef mixture into 4 equal patties.
- Cook on the preheated grill until the burgers are cooked to your desired degree of doneness, about 5 minutes per side for well done. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C). Top each burger with mozzarella cheese; allow to melt. Serve on hamburger buns with marinated tomato slices.
Nutrition Facts : Calories 561 calories, Carbohydrate 25.4 g, Cholesterol 132 mg, Fat 31.6 g, Fiber 1.8 g, Protein 40.6 g, SaturatedFat 13.1 g, Sodium 485.3 mg, Sugar 2.5 g
More about "caprese polenta burgers recipes"
CAPRESE POLENTA SLIDERS - BEEF
From beefitswhatsfordinner.com
Cuisine ItalianCategory AppetizerServings 8Total Time 40 mins
- Bring vinegar to a boil in 2-quart saucepan. Reduce heat; simmer, uncovered, 9 to 10 minutes or until reduced to 1/3 cup. Set aside.
- Brush polenta slices with oil. Place patties in center of grid over medium, ash-covered coals. Grill burger patties, uncovered, 11 to 12 minutes (over medium heat on preheated gas grill, covered, 9 to 10 minutes), until instant-read thermometer inserted horizontally into center registers 160°F, turning burgers occasionally and basting with 2 tablespoons reduced vinegar after turning. Arrange polenta around patties; grill 11 to 12 minutes (for gas, grill 9 to 10 minutes) or until heated through, turning once. Season burgers with salt and pepper, as desired.
- For each serving, layer 1 each polenta slice, burger patty, mozzarella slice and tomato slice. Drizzle with remaining vinegar and sprinkle with basil, as desired.
CAPRESE POLENTA SLIDERS | BEEF LOVING TEXANS | BEEF …
From beeflovingtexans.com
Cuisine AmericanCategory AppetizersServings 8Total Time 40 mins
4 CAPRESE BURGER RECIPES - RECIPEOFHEALTH
From recipeofhealth.com
CAPRESE POLENTA SLIDERS - BEEFTIPS.COM
From beeftips.com
CAPRESE BURGERS WITH PESTO MAYO ~ BEST RECIPE - THIS WIFE COOKS™
From thiswifecooks.com
24 PICNIC-PERFECT PASTA SALAD RECIPES TO ENJOY ALL SUMMER LONG
From yahoo.com
49 BEST 4TH OF JULY RECIPES AND IDEAS FOR YOUR CROWD
From thegrocerystoreguy.com
CAPRESE BURGERS - RECIPES | FOOBY.CH
From fooby.ch
FLEUR DE LISS: RECIPE: CAPRESE POLENTA BURGERS
From fleur-de-liss-blog.blogspot.com
HARPS FOODS - RECIPE: CAPRESE POLENTA BURGER
From harpsfood.com
CAPRESE POLENTA SLIDERS - THE DAILY MEAL
From thedailymeal.com
CAPRESE POLENTA BURGERS & A GREAT GIVEAWAY!
From staceysnacksonline.com
CAPRESE POLENTA BURGERS RECIPE - COOKSRECIPES.COM
From cooksrecipes.com
CAPRESE BURGERS | THE FANCY PANTS KITCHEN
From thefancypantskitchen.com
POLENTA CAPRESE BURGERS - DIABETIC GOURMET MAGAZINE
From diabeticgourmet.com
HARVEST MARKET - RECIPE: CAPRESE POLENTA BURGER
From myharvestmarket.com
RECIPE: CAPRESE POLENTA BURGER - NEW MEXICO BEEF COUNCIL
From nmbeef.com
CAPRESE BURGER RECIPE - CHEF'S RESOURCE RECIPES
From chefsresource.com
CAPRESE BURGERS RECIPE - GRACE PARISI - FOOD & WINE
From foodandwine.com
45 EASY 4TH OF JULY APPETIZER IDEAS FOR YOUR BEST PARTY YET!
From kitchenappliancehq.com
VEGAN CAPRESE PASTA SALAD (HOMEMADE VEGAN MOZZARELLA)
From plantifullybasedblog.com
RECIPE: CAPRESE POLENTA BURGERS WITH FRESH MOZZARELLA, BASIL, AND ...
From recipelink.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #lunch #main-dish #european #dinner-party #meat #pasta-rice-and-grains #taste-mood #equipment #technique
You'll also love
