Caprese Waffle Sandwiches Recipes

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CAPRESE WAFFLE SANDWICHES



Caprese Waffle Sandwiches image

No need for bread in this fun twist on the Italian classic salad, which uses waffles made easy with Original Bisquick mix.

Provided by Cheri Liefeld

Categories     Lunch

Time 30m

Yield 8

Number Of Ingredients 10

2 cups Original Bisquick™ mix
1 egg
1 1/3 cups milk
1/2 cup shredded Parmesan cheese (2 oz)
2 tablespoons vegetable oil
1 teaspoon salt
1/2 cup tomato jam, if desired
8 oz fresh mozzarella cheese, sliced
6 to 8 small plum (Roma) tomatoes, sliced
Fresh basil leaves

Steps:

  • Heat waffle maker; grease with vegetable oil or shortening. In large bowl, stir together Bisquick mix, egg, milk, Parmesan cheese, 2 tablespoons oil and the salt until smooth.
  • Pour batter onto center of hot waffle maker. (Check manufacturer's directions for recommended amount of batter.) Close lid of waffle maker. Bake about 5 minutes or until steaming stops. Carefully remove waffle; cover to keep warm. Repeat with remaining batter.
  • Spread 1 tablespoon tomato jam on one side of each waffle. Layer with mozzarella cheese, tomatoes and a few basil leaves; fold waffle over. Return to waffle maker. Close lid; cook 1 minute. Serve immediately.

Nutrition Facts : ServingSize 1 Serving

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