Caramel Apple Pie Martini Recipes

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APPLE PIE MARTINI



Apple Pie Martini image

Provided by Ree Drummond : Food Network

Time 1h

Yield 1 martini

Number Of Ingredients 10

2 ounces apple flavored bourbon, such as Jim Beam Apple
1 ounce triple sec
1 ounce toasted caramel syrup
1 large egg white
Pinch ground cinnamon
1 Cinnamon Sugar Straw, recipe follows
1 store-bought pie dough (9-inch round)
1 large egg, beaten with 2 tablespoons water
3 tablespoons turbinado sugar
2 teaspoons ground cinnamon

Steps:

  • Shake the bourbon, triple sec, caramel syrup and egg white together in a cocktail shaker until your arm hurts?this step is called a dry shake. If you're using an egg white it's the most important step because the egg white has to break down before adding the ice! Add ice to the shaker and shake until cold. Strain into a martini glass. Top with cinnamon and a Cinnamon Sugar Straw.
  • Preheat the oven to 400 degrees F.
  • Using a knife, square off 4 sides of the pie dough. Brush a layer of egg wash over the dough and sprinkle with the turbinado sugar and cinnamon. Cut the dough into 1/2-inch-wide strips. (The strips should be at least 7 inches long to lay across a 5-inch wide martini glass.)
  • Bake for 30 minutes, and allow to cool for at least 15 minutes before adding to a martini glass.

CARAMEL APPLE MARTINI



Caramel Apple Martini image

Autumn flavors are at their best in this deliciously simple cocktail. Apple-flavored and butterscotch-flavored schnapps mingle together over a layer of fresh-cooked caramel.

Provided by Brooke Lark

Categories     Beverage

Time 20m

Yield 2

Number Of Ingredients 9

6 tablespoons packed brown sugar
1 1/2 teaspoons butter
2 tablespoons water
2 green apple slices
1 tablespoon chopped peanuts
2 oz (1/4 cup) sour apple-flavored schnapps
2 oz (1/4 cup) butterscotch-flavored schnapps
2 oz (1/4 cup) apple- or vanilla-flavored vodka
2 cups ice

Steps:

  • In small microwavable bowl, microwave Caramel ingredients on High 40 to 60 seconds or just until it begins to boil. Dip each apple slice into caramel; sprinkle each with 1/2 tablespoon peanuts. Set aside. Cool remaining caramel slightly.
  • Spoon cooled caramel into each of 2 martini glasses. Place glasses in freezer while making martinis.
  • In martini shaker, place schnapps, liqueur and vodka; shake well. Strain into chilled martini glasses. Garnish with caramel-dipped apple slices.

Nutrition Facts : Calories 440, Carbohydrate 52 g, Cholesterol 10 mg, Fiber 0 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 40 mg, Sugar 50 g, TransFat 0 g

CARMEL APPLE MARTINI



Carmel Apple Martini image

I just got taken back to the beach boardwalk after trying this little concoction.

Provided by PSOCONNOR

Categories     Drinks Recipes     Cocktail Recipes     Vodka Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 5

2 fluid ounces best-quality vodka
1 fluid ounce sour apple schnapps
½ fluid ounce butterscotch schnapps
1 cup crushed ice
1 slice dried apple

Steps:

  • Combine vodka, schnapps, and crushed ice in a shaker. Shake vigorously to chill. Pour into martini glass, garnish with dried apple, and serve.

Nutrition Facts : Calories 304.8 calories, Carbohydrate 24.6 g, Cholesterol 0 mg, Fat 0.2 g, Fiber 0.6 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 13.9 mg, Sugar 22.2 g

CHEF JOHN'S CARAMEL APPLE PIE



Chef John's Caramel Apple Pie image

To me, this is the purest and most intensely flavored apple pie recipe there is. The interesting thing about this recipe is the way the caramel sauce is poured over the apples and the lattice crust. You know how with a traditional apple pie some of the apple juices will caramelize as it bakes and bubble out of the pie and bake into and onto the flaky crust? That's how this whole pie is.

Provided by Chef John

Categories     Desserts     Pies     Apple Pie Recipes

Time 1h40m

Yield 8

Number Of Ingredients 8

6 tablespoons unsalted butter
½ cup white sugar
½ cup brown sugar
¼ cup water
¼ teaspoon cinnamon
1 pinch salt
5 apples - peeled, cored and sliced
1 pastry for double-crust pie (see footnote for recipe link)

Steps:

  • Preheat oven to 425 degrees F (220 degrees C).
  • Combine butter, white sugar, brown sugar, water, cinnamon, and salt in a saucepan over medium heat. Bring to a boil, remove from heat and set aside.
  • Roll out half the pastry to fit a 9-inch pie plate. Place bottom crust in pie plate; pour in apple slices.
  • Roll out top crust into a 10-inch circle. Cut into 8 (1-inch) wide strips with a sharp paring knife or pastry wheel. Weave the pastry strips, one at a time, into a lattice pattern. Fold the ends of the lattice strips under the edge of the bottom crust and crimp to seal.
  • Pour butter-sugar mixture over top of pie, coating the lattice, and allowing any remaining sauce to drizzle through the crust.
  • Bake in the preheated oven for 15 minutes. Reduce heat to 350 degrees F (175 degrees C), and bake until the crust is golden brown, the caramel on the top crust is set, and the apple filling is bubbling, 35 to 40 more minutes. Allow to cool completely before slicing.

Nutrition Facts : Calories 335.7 calories, Carbohydrate 48.2 g, Cholesterol 22.9 mg, Fat 16.3 g, Fiber 2.9 g, Protein 1.7 g, SaturatedFat 7.4 g, Sodium 142.4 mg, Sugar 34.8 g

CARAMEL APPLE PIE MARTINI



Caramel Apple Pie Martini image

I came up with this when I was in the mood for an apple pie martini, but I was out of vanilla vodka. These don't taste as boozy as they are, so they are kind of dangerous! This makes two large drinks or three if your glasses are small.

Provided by Vino Girl

Categories     Beverages

Time 15m

Yield 2 serving(s)

Number Of Ingredients 9

3 ounces skyy spiced vodka
3 ounces dekuyper sour apple pucker schnapps
2 ounces butterscotch schnapps
1 ounce Amaretto
1 teaspoon vanilla (optional)
1/2 teaspoon cinnamon (optional)
2 teaspoons sugar (optional)
1 tablespoon graham cracker crumbs (optional)
apple, slices (optional)

Steps:

  • Combine vodka, amaretto, and the 2 schnapps in a cocktail shaker with ice; shake until cold and blended.
  • Combine cinnamon, sugar, and cracker crumbs on a small plate.
  • Pour vanilla on another small plate and dip rims of two martini glasses.
  • Dip wet rims into the sugar mixture.
  • Pour the cold cocktail mixture into the glasses.
  • Garnish with an apple slice and a pinch of the leftover sugar mixture.
  • Alternatively instead of rimming the glasses, you can just mix the sugar and cinnamon together, and add a bit to each glass after pouring the drinks.

CARAMEL APPLE PIE MARTINI



Caramel Apple Pie Martini image

Playing with drink recipes again! A nice Fall Drink! Forget the fall, this is an anytime drink! Today is May 21,04 I just made this again and posted the picture with these changes, without the soda, I dipped the apple garnish into my caramel sauce recipe #77540, dipped the rim into the caramel then dipped into frosted flakes and candied walnuts put through my coffee grinder. So Yummy and dangerous!!!! I asked 2 different bar tenders to make this drink for me. One at Applebees and the other at Catch 22 both in NJ. The Applebees bartender at first said he didn't have the ingredients but then he I told him he had apple schnapps, vanilla vodka and buttershots schnapps he went and made better then I did. He swirled caramel on the inside of the glass his own doing (Can you believe I didn't have to tell him to do that) and dipped the rim into cinnamon and sugar my telling him. He had no problem making this drink for me and invited my husband and I back on the nights he works. The bartender at Catch 22 didn't like making something new at first but he came accustom very fast when everyone was trying my drink and going up and asking him for one.($8.00 a drink he was charging). He made out on me! But it was worth it! So if you want skip the splash of soda! It really doesn't need it!

Provided by Rita1652

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6

cinnamon graham cracker, crushed for the rim of glass
caramel ice cream topping, for rim of large martini glass
1/4 cup iced vanilla vodka
2 tablespoons dekuyper butterscotch schnapps
2 tablespoons apple Schnapps (can use Puckers sour apple)
1 dash cream soda

Steps:

  • Drizzle caramel topping down the inside rim of glass and chill.
  • In a shaker full of ice add vodka,apple Schnapps and Buttershots shake till your hands become very very cold.
  • Dip rim into crushed cookies.
  • Pour into martini glass and add a splash of cream soda.

Nutrition Facts : Calories 128.6, Sodium 0.6

FROSTY THE CARAMEL APPLE PIE



Frosty the Caramel Apple Pie image

Provided by Food Network

Categories     beverage

Yield 1 servings

Number Of Ingredients 6

1-1/2 oz. vodka or tequila
1 oz. Hiram Walker Butterscotch Schnapps
1-1/2 oz. apple cider
1 tsp. fresh lemon juice
Apple slice for garnish
Crushed graham crackers

Steps:

  • First, rim the lip of a chilled cocktail glass with your crushed graham crackers. Pour all the liquid ingredients into a cocktail shaker filled with ice. Shake well. Strain into your chilled cocktail glass. Garnish with an apple slice.

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