Caramel Bananas Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CARAMELIZED BANANAS



Caramelized Bananas image

Provided by Food Network Kitchen

Categories     dessert

Time 10m

Number Of Ingredients 0

Steps:

  • chocolate-Melt 2 tablespoons butter in a skillet. Add 2 sliced bananas and 2 tablespoons brown sugar. Cook until golden and syrupy, about 5 minutes. Sprinkle the bananas with cinnamon and spoon over rum raisin ice cream.
  • Copyright (c)2011 Food Network Magazine, LLC. Published by Hyperion. Available wherever books are sold. All Rights Reserved. Photograph courtesy of Antonis Achilleos.

BANANAS IN CARAMEL SAUCE



Bananas in Caramel Sauce image

A delicious, fast dessert. Impressive served when the sauce is still bubbling! Serve with coconut ice cream, if desired.

Provided by Sarah Hand

Categories     Desserts     Fruit Dessert Recipes     Banana Dessert Recipes

Time 15m

Yield 4

Number Of Ingredients 4

½ cup butter
1 cup superfine sugar
1 ¼ cups heavy cream
4 bananas, peeled and halved lengthwise

Steps:

  • Melt butter in a large, heavy skillet over medium heat. Stir in sugar and cook, stirring, until sugar is melted and light brown. Slowly stir in the cream (mixture will bubble up).
  • Let mixture boil 1 minute, then reduce heat to low. Place the bananas in the pan and cook until heated through, about 2 minutes. Serve hot.

Nutrition Facts : Calories 758.6 calories, Carbohydrate 79 g, Cholesterol 162.9 mg, Fat 50.9 g, Fiber 3.1 g, Protein 3.1 g, SaturatedFat 31.8 g, Sodium 193.4 mg, Sugar 64.5 g

CARAMEL BANANAS



Caramel Bananas image

Make and share this Caramel Bananas recipe from Food.com.

Provided by diner524

Categories     Dessert

Time 15m

Yield 4-8 serving(s)

Number Of Ingredients 6

1/2 cup white sugar
1 cup light brown sugar
3 tablespoons evaporated milk
2 tablespoons butter
2 ounces white rum
4 bananas, sliced

Steps:

  • In a small skillet, heat 1/2 cup WHITE SUGAR
  • 1 cup LIGHT BROWN SUGAR
  • 3 Tbs. EVAPORATED MILK
  • 2 Tbs. BUTTER.
  • Cook until sugar caramelizes (i.e., melts and starts to turn brown).
  • Stir in 2 oz. WHITE RUM and cool.
  • Arrange 1/2 BANANA per person in compote dish.
  • Spoon 3 to 4 Tbs. CARAMEL SAUCE over bananas.
  • Sprinkle 1 to 2 teaspoons CHOPPED PEANUTS over caramel sauce.

Nutrition Facts : Calories 508, Fat 7, SaturatedFat 4.3, Cholesterol 18.7, Sodium 76.2, Carbohydrate 106.7, Fiber 3.1, Sugar 92.3, Protein 2.1

CARAMEL BANANA TAQUITOS



Caramel Banana Taquitos image

Provided by Sandra Lee

Time 30m

Yield 8 taquitos

Number Of Ingredients 7

8 small flour tortillas
1 large banana
1/2 (13.4-ounce) can dulce de leche, divided
1/2 cup shredded coconut, divided
1/4 cup brewed decaf coffee
1 cup chocolate fudge topping
Canola oil, for frying

Steps:

  • Wrap the tortillas in a damp paper towel and microwave on high for 45 seconds.
  • Cut the banana in half crosswise. Slice each half lengthwise into quarters, forming about 3-inch sticks. Lay the flour tortillas on a flat surface. Spread a thin layer (about 1 tablespoon) dulce de leche over the tortillas, leaving 1/2-inch border around the edge. Sprinkle with 1 tablespoon coconut. Place a banana stick at the edge, roll up the tortilla and secure closed with a toothpick. Repeat with the remaining bananas and tortillas.
  • In a large skillet, add enough canola oil to come 1/2 inch up the side of the pan and heat over medium-high heat (the oil should be at 350 degrees F). Working in batches, place the tortilla rolls seam-side down in the oil and fry until golden brown, 1 to 2 minutes per side. Remove from the oil and drain on a paper towel-lined plate or sheet pan.
  • Stir together the hot coffee with the chocolate sauce. Remove the toothpicks from the taquitos, drizzle with some of the chocolate sauce and serve with remaining chocolate sauce on the side.

BOOZY BAKED CARAMELISED BANANAS



Boozy baked caramelised bananas image

Use up your bananas and transform them into our boozy baked caramelised dessert with the help of rum, maple syrup and pecans

Provided by Esther Clark

Categories     Dessert

Time 30m

Number Of Ingredients 6

6 ripe bananas, peeled and sliced in half lengthways
2 tbsp dark brown soft sugar
2 tbsp maple syrup
3-4 tbsp rum or whisky
40g pecans, toasted and chopped
vanilla or salted caramel ice cream, to serve

Steps:

  • Heat the oven to 220C/200C fan/gas 8. Toss the banana halves in an ovenproof dish with the sugar, maple syrup and rum or whisky. Sprinkle with a small pinch of salt, if you like.
  • Bake for 15 mins, then remove from the oven. Heat the grill to high and grill the bananas for 3-5 mins, or until bubbling and caramelised. Spoon the bananas into bowls and scatter over the pecans. Serve with ice cream, and any of the caramelised syrup from the dish drizzled over the top.

Nutrition Facts : Calories 175 calories, Fat 5 grams fat, SaturatedFat 0.4 grams saturated fat, Carbohydrate 27 grams carbohydrates, Sugar 24 grams sugar, Fiber 2 grams fiber, Protein 2 grams protein, Sodium 0.5 milligram of sodium

BANANA-CARAMEL SAUCE



Banana-Caramel Sauce image

Serve this sweet sauce with our Buttermilk Waffles.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Time 10m

Number Of Ingredients 5

1/2 cup sugar
2 tablespoons water
1/2 cup heavy cream
2 tablespoons butter
2 thinly sliced bananas

Steps:

  • In a large skillet, heat sugar with water, stirring to dissolve sugar. Boil (without stirring) until golden brown, 5 to 8 minutes.
  • Immediately add heavy cream and butter (mixture may sputter and clump); cook, stirring, until smooth. Add thinly sliced bananas; stir to coat.

Nutrition Facts : Calories 201 g, Fat 11 g, Fiber 1 g, Protein 1 g

WARM CARAMEL BANANAS



Warm Caramel Bananas image

We'll take a banana split, but hold the ice cream. That's right, the bananas get to shine in this warm caramel delight.

Provided by My Food and Family

Categories     Home

Time 15m

Yield 4 servings

Number Of Ingredients 7

2 Tbsp. butter or margarine
1/3 cup packed brown sugar
1/3 cup BREAKSTONE'S or KNUDSEN Sour Cream
2 bananas
1/2 cup PLANTERS Dry Roasted Peanuts
1 oz. BAKER'S Semi-Sweet Chocolate, melted
1/2 cup thawed COOL WHIP Whipped Topping

Steps:

  • Melt butter in large skillet on medium heat. Add sugar; cook until melted, stirring occasionally. Gradually mix in sour cream; cook on low heat 1 min.
  • Cut bananas lengthwise, then crosswise in half. Add, cut sides down, to skillet; cook 1 min., basting occasionally with sauce from bottom of skillet. Stir in nuts.
  • Spoon bananas evenly into 4 dessert dishes; top with remaining sauce in skillet. Drizzle with chocolate; top with COOL WHIP.

Nutrition Facts : Calories 370, Fat 22 g, SaturatedFat 10 g, TransFat 0 g, Cholesterol 30 mg, Sodium 170 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 7 g

FRIED CARAMEL BANANAS



Fried Caramel Bananas image

Deep-fried bananas, Vietnamese Style. Dipped in a crisp hazelnut and breadcrumb coating, served with a warm caramel and coconut sauce, and accompanied by ice-cream, these are the perfect finish to an Asian meal.

Provided by Daydream

Categories     Dessert

Time 20m

Yield 6 serving(s)

Number Of Ingredients 11

6 firm ripe Asian bananas (preferably Lady Finger or Sugar bananas)
1 large egg, lightly beaten
1/2 cup ground hazelnuts
1/4 cup packaged breadcrumbs
4 cups vegetable oil or 4 cups peanut oil, for deep-frying
coconut ice cream or mango ice cream, to serve
4 teaspoons butter
4 teaspoons dark rum
3/4 cup firmly packed brown sugar
1/4 cup water
1 (10 ounce) can coconut milk

Steps:

  • Peel bananas and cut in half lengthways.
  • Place lightly beaten egg in a shallow bowl, and the combined ground hazelnuts and breadcrumbs in another shallow bowl.
  • Dip banana pieces firstly into egg, and then coat in hazelnut and breadcrumb mixture.
  • Heat cooking oil in a wok to 375ºF, and deep-fry bananas, in batches, until golden brown.
  • Drain on absorbent kitchen paper, and keep warm until all the banana has been cooked.
  • For the caramel sauce, melt butter in a small pan, then add remaining ingredients and stir.
  • Bring to the boil and cook, uncovered, until sauce has thickened slightly, about 8 minutes.
  • Serve each individual portion with icecream of choice.

Nutrition Facts : Calories 1685.8, Fat 163.2, SaturatedFat 30.1, Cholesterol 37.7, Sodium 82.4, Carbohydrate 59.6, Fiber 3.9, Sugar 41.7, Protein 4.9

CARAMEL BANANA CREPES RECIPE BY TASTY



Caramel Banana Crepes Recipe by Tasty image

Here's what you need: all-purpose flour, eggs, butter, granulated sugar, milk, butter, brown sugar, cinnamon, bananas, whipped cream, caramel sauce

Provided by Tasty

Categories     Breakfast

Yield 2 servings

Number Of Ingredients 11

2 cups all-purpose flour
3 eggs
¼ cup butter, melted
3 tablespoons granulated sugar
3 cups milk
½ cup butter
1 cup brown sugar
1 teaspoon cinnamon
3 bananas, sliced
whipped cream, as desired
caramel sauce, as desired

Steps:

  • In a large bowl, combine flour, eggs, butter, and sugar, stirring until ingredients are slightly mixed.
  • Add the milk ½ cup (120 ml) at a time, stirring vigorously, making sure the milk is completely incorporated into the batter and that the batter is smooth before adding more milk.
  • Repeat with the rest of the milk. The batter should be very liquidy and have no lumps.
  • In a pan over medium heat, pour ⅓ cup (95 grams) of the batter in the center and swirl the batter around the edges of the pan until set.
  • To know when the crepe is ready to flip, lift up one of the edges about ⅓ of the way. The bottom side should be golden brown. Flip the crepe.
  • Cook until the edges are starting to slightly crisp.
  • Remove from heat and cover with a paper towel to make sure the crepes stay moist.
  • In a pan over medium heat, mix the brown sugar and butter until slightly bubbling.
  • Add the cinnamon and bananas, stirring until bananas are evenly coated with the caramel.
  • Remove from heat and cool.
  • Spread half of the banana mixture on half of one crepe.
  • Fold the other half of the crepe on top of the bananas, then fold the crepe in half.
  • Repeat with the other crepe.
  • Serve with whipped cream and a drizzle of caramel sauce.
  • Enjoy!

BANANA CARAMEL PIE I



Banana Caramel Pie I image

Thick, gooey caramel layered over sweet, refreshing bananas and topped with rich, crunchy toffee bits make this a pie worth writing home about!

Provided by SAUNDRA

Categories     Desserts     Pies     Custard and Cream Pie Recipes     Banana Pie Recipes

Time 4h45m

Yield 8

Number Of Ingredients 6

1 (14 ounce) can sweetened condensed milk
3 ripe bananas
1 (9 inch) prepared graham cracker crust
1 cup whipping cream
¼ cup confectioners' sugar
2 (1.4 ounce) bars English toffee-flavored candy, crushed

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Pour the condensed milk into a small baking dish, and cover with aluminum foil. Place the dish in a larger baking pan. Pour boiling water into the larger pan so it surrounds the smaller dish and comes half way up the sides. Place in preheated oven. Bake 1 hour, stirring twice, until milk turns light brown, thick, and caramelized.
  • Slice the bananas and arrange on bottom of the graham cracker crust. Pour caramelized milk over bananas, and cool 30 minutes in the refrigerator.
  • Place the heavy cream in a medium bowl, and whip until soft peaks form. Gradually add the confectioners' sugar; and continue whipping until stiff peaks form. Spread whipped cream over cooled caramel. Sprinkle with crushed toffee. Chill 3 hours before serving.

Nutrition Facts : Calories 495.7 calories, Carbohydrate 64.5 g, Cholesterol 62.6 mg, Fat 25.1 g, Fiber 1.7 g, Protein 6.4 g, SaturatedFat 12.8 g, Sodium 254.8 mg, Sugar 51.7 g

More about "caramel bananas recipes"

CARAMELIZED BANANAS RECIPE | EATINGWELL
2016-06-03 Step 1. Cut bananas in half lengthwise. Melt butter in a nonstick skillet over medium-high heat. Add brown sugar and lay the banana slices on top, cut side up. Cook undisturbed for 20 seconds, then add rum (or orange juice) and cinnamon. Cook for 10 seconds, then turn bananas carefully and cook for 45 to 60 seconds more, basting with the pan sauce.
From eatingwell.com
5/5 (3)
Total Time 15 mins
Category Quick & Easy Fruit Dessert Recipes
Calories 384 per serving


CARAMELIZED BANANAS (EASY RECIPE) - INSANELY GOOD
2022-03-15 Grease a plate with butter or cooking spray and set it aside. Pour sugar on a separate plate and roll the bananas around until completely coated. Cook the bananas in a preheated, medium-high heat skillet until light to golden brown at the bottom, about 4-5 minutes. Be careful not to burn them.
From insanelygoodrecipes.com
5/5 (5)
Category Desserts, Recipes, Toppings
Servings 2
Total Time 10 mins


CARAMEL BANANA BREAD (QUICK BREAD) RECIPE | NATIONAL CARAMEL DAY
2017-04-05 Preheat the oven to 325 degrees F. Line a 9-inch loaf pan with parchment paper and spray with nonstick cooking spray. Cream the sugar and butter in a large mixing bowl until light and fluffy. Add the eggs one at a time, beating well after each addition.
From yellowblissroad.com


CARAMEL BANANA CREAM PIE COOKIES - FAMILY COOKIE RECIPES
2022-03-23 Bake. Scoop the dough in 1 tablespoon-sized portion into the prepared muffin pan. I like to use a small cookie scoop to make this process easier. Proceed to place in the oven and bake for 17-18 minutes. Turn the oven off after 17-18 minutes and let the cookies rest for 1-2 minutes before removing from the oven.
From familycookierecipes.com


SALTED CARAMEL BANANA PUDDING | SOUTHERN LIVING
Step 1. In a medium heat-proof bowl, whisk together the eggs, sugar, salt, vanilla, and cornstarch until smooth. Set aside. Prepare an ice bath in a large bowl and fit with a smaller bowl. Advertisement. Step 2. In a heavy pot over medium heat, combine the milk and heavy cream.
From southernliving.com


EASY CARAMEL BANANA SAUCE - CINDY'S RECIPES AND WRITINGS
2020-07-08 Melt butter over low heat in a 2-quart saucepan. In a separate bowl, whisk together brown sugar and water. Whisk slowly into melted butter. Continue cooking and whisking until smooth. Stir in banana slices. Serve warm.
From cindysrecipesandwritings.com


BANANA RECIPES | BBC GOOD FOOD
A cross between banana bread and a drizzle cake, this easy banana loaf recipe is a quick bake that can be frozen. It's great for using up overripe bananas, too. Banana bread & butter pudding . A star rating of 4.2 out of 5. 48 ratings. A microwave pud that will have the family thinking you've been cooking for hours. American-style pineapple & banana pancakes. A star rating of 4.5 out …
From bbcgoodfood.com


CARAMEL BANANA LAYER CAKE RECIPE | LIFE, LOVE AND SUGAR
2017-03-06 Add half of the dry ingredients to the batter and mix until well combined. 6. Add the mashed bananas and mix until well combined. 7. Add remaining dry ingredients and mix until well combined. 8. Divid batter evenly between the cake pans and bake 24-26 minutes or until a toothpick inserted comes out with a few crumbs.
From lifeloveandsugar.com


DELICIOUS CARAMEL BANANA SAUCE RECIPE - SCATTERED THOUGHTS OF A …
2019-05-01 Mix the brown sugar, half-and-half, butter and salt in a saucepan over low heat. Cook while stirring gently until the sugar melts. (just a couple of minutes) Cook another minute, stirring constantly. Add bananas and optional walnuts another minute to thicken further. Turn off the heat, cool slightly and pour into bowl.
From scatteredthoughtsofacraftymom.com


BANANA CARAMEL CREAM DESSERT - GLORIOUS TREATS
2012-03-25 Make Pastry Cream. In a medium bowl, beat eggs with a fork to combine. Set aside. Mix sugar, cornstarch and salt in a medium saucepan. Gradually pour in milk, while whisking, to make a smooth mixture. Cook over medium heat, stirring almost constantly, until the mixture thickens and boils.
From glorioustreats.com


CARAMELIZED BANANAS | READY SET EAT
Directions Step one. Heat sugar, Parkay and cinnamon in medium skillet over medium-high heat; when bubbly, add bananas. Cook 1 minute on each side or until bananas are warm and glaze has thickened slightly, spooning glaze over bananas.
From readyseteat.com


CARAMELIZED BANANAS - FOOD WITH FEELING
2021-09-29 Toss gently to coat each slice. Pan-fry bananas. Cook the bananas for 4 minutes, flip, and cook for an additional 3-4 minutes or until they’re caramelized on both sides. Be sure to watch the pan and gently move the bananas around a little, so that they don’t stick. Serve.
From foodwithfeeling.com


CARAMELIZED BANANAS RECIPE {4 WAYS} | TASTES OF LIZZY T
2019-09-20 3. Drop in a handful of banana slices. (This will be done in batches.) 4. Seal the Ziploc bag and gently shake the bag with the sugar and bananas in to coat the bananas. 5. Melt butter in a skillet over medium heat and add in slices of bananas in a single layer coated in sugar and the vanilla extract. 6.
From tastesoflizzyt.com


CARAMEL BANANA NUT MUFFINS - MOM ON TIMEOUT
2014-09-03 Preheat the oven to 350 degrees. Line a muffin tin with cupcake liners or lightly grease. Peel and mash the bananas. Stir in butter,brown sugar, egg and vanilla. Mix until well combined. Combine flour and remaining dry ingredients. Set aside 1 tablespoon of flour mixture.
From momontimeout.com


CARAMELISED BANANAS RECIPE - BBC FOOD
Method. Heat the sugar, vanilla essence and water in a pan, until it forms a caramel. Add the banana slices to the pan, shaking to coat. Add the butter to the pan and heat for another 1 …
From bbc.co.uk


CARAMELIZED BANANAS PREPARED 3 WAYS - RANGE, OVEN, AND …
2019-01-30 Instructions. Melt butter in a small skillet on medium heat. Once the butter is melted, add the bananas and brown sugar. Stir continuously to coat the bananas in the brown sugar and butter. The brown sugar should melt almost immediately. Keep stirring for about three minutes or until the caramel sauce thickens.
From cupcakeproject.com


CARAMEL BANANA RECIPES - THE BEST BLOG RECIPES
2021-04-09 Table of Contents. OCCASIONS TO SERVE THE BEST CARAMEL BANANA RECIPES. WATCH THIS STEP-BY-STEP RECIPE VIDEO: 1. CARAMEL BANANA NUT POKE CAKE. 2. BANANA UPSIDE DOWN CAKE WITH CHOCOLATE CHIPS. 3. CARAMEL BANANA PUDDING PARFAITS.
From thebestblogrecipes.com


CARAMEL BANANA WAFFLE CAKE : BOOK RECIPES
2022-04-16 Step 1: Whisk the flour, sugar, baking powder, baking soda, and salt together in a large mixing bowl. Add the buttermilk, eggs, and vanilla and whisk until combined (but a few lumps are OK). Whisk in the melted butter and then stir in the mini chocolate chips.
From book-recipe.com


CARAMEL BANANA CREAM PIE - LIKE MOTHER LIKE DAUGHTER
2021-10-27 Pour the caramel over the banana slices. (You can save about 1/4 cup of the caramel to reheat later and pour over the pie) Add the pudding mixes into a large bowl and add the milk and stir it together for a couple of minutes, until combined. Add 1 cup of the cool whip to the pudding mixture and fold it into the pudding.
From lmld.org


CARAMELIZED BANANAS - YOUTUBE
It's a easy recipe that will give you great satisfaction.Perfect to accompany a cold winter evening instead of the usual hot chocolate.Here you can buy the C...
From youtube.com


CARAMEL BANANAS RECIPE | WOOLWORTHS
Step 2 of 3. Cut the bananas in half lengthways, then cut each half in half again widthways. Add to the pan and cook over a medium heat, stirring and turning gently once or twice, for 3-4 minutes until softened. Remove with a fish slice and divide between 4 warmed serving bowls.
From woolworths.com.au


SALTED CARAMEL BANANA BREAD | THE NOVICE CHEF
2022-05-31 Butter a 9x5” loaf pan and line with parchment paper for easy removal. In a medium-sized mixing bowl, add flour, baking powder, baking soda, cinnamon and salt. Whisk together and set aside. In a large mixing bowl, using a hand mixer, cream butter and sugar together on medium-high speed until light and fluffy.
From thenovicechefblog.com


CARAMELIZED BANANA OATMEAL RECIPE - PINCH OF YUM
2016-11-10 For extra awesome creamy oatmeal, cook it in milk! Heat the oil in a skillet over medium heat. Add the maple syrup, cinnamon, and vanilla, and let it bubble around for a little bit to get incorporated. It should be lightly foamy and bubbly. Add bananas and simmer for a few minutes on each side until soft and plump.
From pinchofyum.com


EASY CARAMELIZED BANANA RECIPE - MASHED.COM
2021-09-20 Cut the bananas in half horizontally, then vertically. Heat a frying pan over medium heat. Melt the butter in the pan. Add the white sugar to the pan and stir. Add the brown sugar to the pan and stir. Add the water to the pan and stir quickly. The texture will change to that of caramel. Carefully place the bananas into the frying pan. Cook for ...
From mashed.com


FATHERS DAY 2022: CARAMEL CUSTARD TO BANANA COCONUT MILKSHAKE, …
1 day ago . 1 spoonful of maple syrup. 150 ml coconut milk. Recipe:. Place all the ingredients in a mixer. Mix until the liquid is uniform. Vary thickness by adding more or less coconut milk
From indiatvnews.com


CARAMEL BANANA CREAM LAYERED DESSERT - BUTTER WITH A SIDE …
2020-02-14 How to Make a Caramel Banana Tiramasu. In a medium-sized bowl, combine the pudding mix and the cold milk and whisk to thicken. Add in 1/3 cup of caramel topping and sour cream, whisking to combine. Fold in the container of whipped topping. Arrange a layer of graham crackers at the bottom of an 8×11 dish and top with 1/3 cup of caramel topping.
From butterwithasideofbread.com


BANANAS WITH CHOCOLATE AND CARAMEL – GOZNEY
Roasted bananas with tahini fudge sauce and rum caramel by @ixtabelfrage cooked in Roccbox. Whether you're cooking for friends and family or just treating yourself (it's called self-care), this simple recipe is sweet, boozy and indulgent - everything you need in a dessert. [featuredProducts] Ingredients [ingredients] Step 1: Add the cream, yoghurt and vanilla to a …
From gozney.com


BANANA CARAMEL SAUCE - MARSHA'S BAKING ADDICTION
2020-05-29 Simply bring the water and sugar to the boil, and let it come to a light amber colour. Remove from the heat, then add in your bananas, stirring until combined. Place back on the heat, and allow to come to a deep, rich amber colour. Remove from the heat, then pour in the heavy cream, stirring constantly. Stir in the vanilla, and you’re done.
From marshasbakingaddiction.com


CARAMELIZED BANANAS | LEANNE BROWN
Instructions. Melt the butter in a non-stick or cast-iron pan on medium-high heat. Add the sugar and let it melt into the butter for about 2 minutes. Place the bananas face down in the butter-sugar mixture, then cook for 2 minutes or until they become brown and sticky.
From leannebrown.com


CARAMEL BANANAS RECIPE BY RUHANA EBRAHIM
2 bananas sliced 2 tablespoon butter 2 tablespoon brown sugar ¼ teaspoon cinnamon powder Chopped pecans. METHOD. In a pan, heat butter, sugar and cinnamon until it bubbles. Add sliced bananas and allow to cook for no more than 2min. The bananas should not get soft. Scoop vanilla ice cream into bowls and top with caramel bananas and pecans.
From halaal.recipes


SUGAR FREE CARAMEL BANANAS - YOU TOTALLY GOT THIS
2017-07-30 Instructions. Heat a small frying pan over medium heat. Add the butter/coconut oil, rice malt syrup/honey and cinnamon to the frying pan and stir until melted. If the sauce starts to bubble turn down the heat. Peel and slice the bananas lengthways and fry on each side for about one minute until golden.
From youtotallygotthis.com


CARAMEL BANANA NUT BREAD - BUTTER WITH A SIDE OF BREAD
2018-10-05 Bake 50-55 minutes, until internal temperature of the bread reads 200 degrees F. Let cool in the pan for 10 minutes, then overturn on a cooling rack. To make the caramel glaze, combine butter and caramel topping in a bowl and microwave for 1 minute. Whisk in salt and powdered sugar.
From butterwithasideofbread.com


CARAMEL BANANAS RECIPES ALL YOU NEED IS FOOD
CARAMEL BANANAS RECIPES CARAMEL BANANAS RECIPE - FOOD.COM. Make and share this Caramel Bananas recipe from Food.com. Total Time 15 minutes. Prep Time 5 minutes. Cook Time 10 minutes. Yield 4-8 serving(s) Number Of Ingredients 6. Ingredients; 1/2 cup white sugar: 1 cup light brown sugar : 3 tablespoons evaporated milk ...
From stevehacks.com


CARAMEL BANANA CAKE ROLL - SPACESHIPS AND LASER BEAMS
2022-04-04 HOW TO MAKE THIS CARAMEL BANANA CAKE ROLL RECIPE. FOR THE CAKE. STEP ONE: In a medium-sized mixing bowl whisk together the flour, baking soda, salt, and baking powder. Set it aside. STEP TWO: Using either a stand mixer or a medium-sized mixing bowl and a handheld mixer on high speed, beat the eggs, granulated sugar, and vanilla …
From spaceshipsandlaserbeams.com


CARAMELIZED BANANAS - KEEP CALM AND EAT ICE CREAM
2020-11-27 Heat a frypan to medium high heat. Add the bananas, flat side down a cook for a couple of minutes until brown and cooked on one side. Add the butter, brown sugar, golden syrup, nutmeg and salt. Gently swirl pan to combine the caramel. Flip the bananas and cook on the other side till golden brown, spooning some of the caramel over the bananas.
From keep-calm-and-eat-ice-cream.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #low-protein     #healthy     #south-african     #desserts     #fruit     #african     #dietary     #low-sodium     #low-cholesterol     #low-in-something     #tropical-fruit     #bananas

Related Search