ONION CARAMELIZED POTATOES
Make and share this Onion Caramelized Potatoes recipe from Food.com.
Provided by Harley Seashell Pri
Categories Low Protein
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 375°F.
- In a large stone baking dish (or of your preference as long as it is at least 9x13 and deep enough to accommodate the ingredients); melt the stick of margarine in the oven.
- When the margarine is melted, or extrememly soft, toss in the rest of the ingredients.
- Cover with aluminum foil.
- Bake in the pre-heated oven for 30 minutes.
- Take the dish out, carefully remove the foil (be mindful of the steam,) and stir the vegetables.
- Place in the oven (without the foil, this time) and bake for an additional 30 minutes or until the potatoes are fork tender.
- Enjoy!
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