Caraway Cabbage Chips With Dill Yogurt Recipes
CARAWAY CABBAGE CHIPS WITH DILL YOGURT
Provided by Alison Roman
Categories Bake Vegetarian Yogurt St. Patrick's Day Cabbage Dill Caraway Bon Appétit
Yield Makes 4 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 200°F. Divide between 2 wire racks set inside rimmed baking sheets. Brush with oil; sprinkle with caraway seeds and season with salt and pepper. Bake until crisp, 2-2 1/2 hours. Mix together garlic, yogurt, dill, and lemon juice; season with salt and pepper. Serve with chips.
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