Cardamom Cookies With Frozen Yogurt And Mango Recipes
CARDAMOM COOKIES WITH FROZEN YOGURT AND MANGO
Cardamom, a sweet spice common in Indian cooking, makes these cookies special and delicious. Try sprinkling some into coffee grounds before brewing for a spiced cup of joe.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Time 25m
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees. In a large bowl, using an electric mixer, beat butter and sugar on high until light and fluffy, 3 minutes. Add lemon zest, cardamom, and salt; beat until combined, scraping down bowl as needed. With mixer on low, add flour and mix until combined.
- Form dough into ten 1 1/2-inch balls and place, 2 inches apart, on a parchment-lined baking sheet. With the bottom of a glass or measuring cup dipped in flour, gently flatten each ball. Bake until cookies are golden around edge, 10 to 12 minutes, rotating sheet halfway through. Transfer cookies to a wire rack and let cool completely, then dust with confectioners' sugar.
- Divide frozen yogurt among four bowls; top with mango and pistachios. Serve with cookies.
Nutrition Facts : Calories 566 g, Fat 31 g, Fiber 3 g, Protein 9 g, SaturatedFat 18 g
MANGO WITH CARDAMOM AND YOGURT
Make and share this Mango With Cardamom and Yogurt recipe from Food.com.
Provided by Miss Annie
Categories Dessert
Time 40m
Yield 4-5 serving(s)
Number Of Ingredients 5
Steps:
- Peel the mango and cut into cubes into a bowl.
- Mix in the yogurt and ground cardamom and sweeten to your taste.
- Refrigerate for about 30 minutes to allow flavors to blend.
- Serve in bowls with pistachio or mint as garnish, if desired.
Nutrition Facts : Calories 77.9, Fat 2.2, SaturatedFat 1.3, Cholesterol 8, Sodium 29.4, Carbohydrate 13.4, Fiber 1.1, Sugar 12.1, Protein 2.5
CARDAMOM COOKIES
Field editor Mary Steiner of West Bend, Wisconsin sent her recipe for these melt-in-your-mouth morsels. Cardamom, almond extract and walnuts enhance the flavor of these buttery cookies.
Provided by Taste of Home
Categories Desserts
Time 50m
Yield about 6 dozen.
Number Of Ingredients 7
Steps:
- Preheat oven to 350°. Cream butter, 1-1/2 cups confectioners' sugar, cardamom and salt until light and fluffy. Beat in extract. Gradually beat in flour. Stir in walnuts., Shape dough into 1-in. balls; place 2 in. apart on ungreased baking sheets. Bake until edges are golden, 15-17 minutes. , While warm, roll cookies in remaining confectioners' sugar. Cool on wire racks.
Nutrition Facts :
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