CARIBBEAN JERK PIZZA
Provided by ReadySetEat
Time 35m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 425˚F (220˚C). On lightly floured surface, roll out dough into 12-inch (30 cm) round, about 1/4-inch (5 mm) thick. Transfer to floured pizza pan.
- Spread VH® Pineapple Jerk Sauce over dough, leaving 1-inch (2.5 cm) border all around. Top with cheese, chicken, salsa, red onion and jalapeño.
- Bake for 15 to 18 minutes or until crust is golden brown and cheese is bubbling. Top with mango and cilantro.
Nutrition Facts : @id https
JAMAICAN JERK CHICKEN PIZZA
This Jamaican Jerk Chicken Pizza is made with tender pieces of marinated chicken thighs, onion, red peppers, pineapple, bacon and the most incredible Jamaican jerk inspired pizza sauce.
Provided by Danielle Wolter
Number Of Ingredients 27
Steps:
- Combine all the marinade ingredients and add the chicken. Let it sit in the fridge for at least 6 hours, or overnight.
- Preheat the oven to 425 degrees.
- Remove from the fridge and grill or broil the chicken for about 4 1/2 minutes per side, or until the temperature reads 165 degrees. Let it cool and dice it in 1/2" chunks.
- Spread the pizza sauce over the dough and add the mozzarella cheese, chicken, crumbled bacon, pineapple, onion, and red pepper. Sprinkle additional cheese on top if desired.
- Place on the bottom rack in the oven and bake for 12-15 minutes, until crust is golden brown. Drizzle with fresh lime juice, garnish with cilantro, slice and serve.
Nutrition Facts : ServingSize 2 slices, Calories 1012 kcal, Carbohydrate 112 g, Protein 37 g, Fat 47 g, SaturatedFat 15 g, Cholesterol 118 mg, Sodium 1939 mg, Fiber 6 g, Sugar 17 g
CARIBBEAN JERK CHICKEN PIZZA
Caribbean Jerk Chicken Pizza Recipe- Sweet, spicy and salty pizza loaded with veggies, spicy chicken and drizzled with honey.
Provided by Jessica Formicola
Categories Main Course Main Dish
Time 40m
Number Of Ingredients 15
Steps:
- Tenderize (beat) your one chicken breast slightly until evenly thick. Place in a small airtight bag with 2 tablespoons olive oil and 1 tablespoon jerk seasoning. Place in refrigerate for a minimum of 2 hours, maximum of 24. Remove and grill or cook on stove top until fully cooked. Chop or shred into small bite sized pieces. Set aside. *
- Spread 1 tablespoon olive oil on chosen cooking platform (stone or metal pizza pan). Sprinkle with 1/4 cup cornmeal. Don't be shy with the cornmeal, it doesn't have a lot of taste and will help with a crispy crust! Preheat oven to 425 degrees with the pizza stone or metal pizza baking sheet inside. Pre-heating it with the oven will help your crust to bake evenly.
- Use either a bakers peel or an inverted cooking sheet. Flour lightly and spread with 1/4 cup corn meal directly to the peel or baking sheet. This will help transfer the pizza to oven easily and crisp the crust. Transfer pizza dough to the peel or baking sheet.
- Using a pastry brush, brush out 1 tablespoon olive oil onto naked pizza crust. This creates a barrier between the dough and the toppings that prevents the crust from getting soggy. Spread 1/2 cup tomato sauce over dough, continue with 1/2 cup mozzarella cheese. Sprinkle 1 tablespoon jerk seasoning evenly over the cheese and pizza sauce. Cheese on the bottom will help the toppings to stick. Continue to top with both colors bell peppers, onions, mushrooms and chicken. Top with remaining mozzarella cheese.
- Gently transfer the pizza from the bakers peel or baking sheet onto the pizza stone or metal baking sheet in the oven. This could possibly be the most difficult part of this recipe, but I have faith you can do it! Cooking times may vary by oven and dough thickness with vary by pizza. I suggest starting with 15 minutes and then checking every minute. Ideally you want your edges to be browned, but not burnt and the cheese to be melted. Mine took 20 minutes.
- Remove from oven and drizzle 2 tablespoons honey over top the entire pizza. Slice and serve!
Nutrition Facts : Calories 697 kcal, Carbohydrate 105 g, Protein 23 g, Fat 22 g, SaturatedFat 6 g, Cholesterol 40 mg, Sodium 1145 mg, Fiber 5 g, Sugar 43 g, ServingSize 1 serving
JERK-SPICED CHICKEN WITH CHARRED PINEAPPLE SALSA
Jamaican jerk chicken is traditionally marinated at least overnight and then grilled low and slow for fall-apart tenderness. Here, we coat chicken in store-bought seasoning but cook it in a pan for a faster version. Searing pineapple caramelizes its natural sugars and releases some of its juices-making for a more flavorful salsa that plays beautifully with the seasoning on the chicken.
Provided by Carolyn Malcoun
Categories Quick & Easy Low-Calorie Chicken Recipes
Time 20m
Number Of Ingredients 10
Steps:
- Heat 1 tablespoon oil in a large skillet or grill pan over medium-high heat. Add pineapple and cook, flipping once, until charred on both sides, about 5 minutes. Transfer to a clean cutting board.
- Sprinkle chicken with jerk seasoning. Reduce heat to medium and add the remaining 1 tablespoon oil to the pan. Add the chicken and cook, flipping once, until an instant-read thermometer inserted in the thickest part registers 165°F, 4 to 6 minutes. Transfer to the cutting board to rest.
- Coarsely chop the pineapple. Combine with cilantro, onion, jalapeño, lime zest, lime juice and salt in a small bowl. Serve the chicken with the salsa.
Nutrition Facts : Calories 217 calories, Carbohydrate 9 g, Cholesterol 65 mg, Fat 9 g, Fiber 1 g, Protein 26 g, SaturatedFat 1 g, Sodium 254 mg, Sugar 7 g
CARIBBEAN JERK PINEAPPLE PIZZA
Make and share this Caribbean Jerk Pineapple Pizza recipe from Food.com.
Provided by Zip N Steam Queen
Categories Chicken
Time 40m
Yield 2-4 serving(s)
Number Of Ingredients 8
Steps:
- Cut Chicken into think Slices. Marinate chicken thighs in jerk marinade in refrigerator, as long as possible.
- Remove from marinade; discard marinade.
- Cook Chicken in Zip N Steam Bag until cooked through (about 7-9 Minutes).
- Spoon BBQ sauce over the pizza crust.
- Spread the cheese over the pizza crust.
- Top pizza with sliced chicken, red onion and pineapple.
- Sprinkle lightly with dried Cilantro before baking.
- Bake pizza at 375ºF, 20 to 25 minutes or until crust is golden brown. Cut and serve.
Nutrition Facts : Calories 646.3, Fat 36.5, SaturatedFat 22.1, Cholesterol 169.4, Sodium 942.9, Carbohydrate 22.7, Fiber 1.6, Sugar 16.5, Protein 56.4
GRILLED CARIBBEAN JERK CHICKEN W/ PINEAPPLE REDUCTION
This dish goes great with a salad in the summer. It sounds complicated and the flavors are complicated, but it is SO EASY!
Provided by Kate DeMello
Categories Lunch/Snacks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Heat grill and spray with nonstick spray.
- Rub jerk seasoning into chicken.
- Grill chicken 8-12 minutes, or until cooked through.
- In a saucepan, pour juice from canned pineapple, rum and vinegar.
- Chop one slice of pineapple into very small pieces and add to the saucepan.
- Zest the lime into the pan.
- Simmer over medium - low heat until the liquid reduces by half.
- Add cilantro, butter, cayenne and salt and pepper to taste.
- simmer for a few minutes on low.
- place sliced pineapple on hot grill and cook 2-3 minutes per side--just enough to leave grill marks.
- serve chicken with pineapple on top and sauce poured over.
- Squeeze the juice of the lime over the dish.
- I like to serve it with a fresh summer salad--the sauce makes a nice dressing when cooled.
Nutrition Facts : Calories 370.3, Fat 13.2, SaturatedFat 7.7, Cholesterol 99, Sodium 160.7, Carbohydrate 19.7, Fiber 2.5, Sugar 13.4, Protein 28.2
JERK CHICKEN PIZZA
This is another recipe that my boyfriend and I made up. We decided that the normal combo pizza was getting boring so we spiced it up - A LOT. This recipe may not be for the weak at heart. It has some great ingredients such as German salami, portobello mushrooms, and jerk sauce.
Provided by AMIEEWILSON
Categories Caribbean Recipes
Time 1h
Yield 6
Number Of Ingredients 10
Steps:
- Preheat the oven broiler. Brush the green pepper with 1 teaspoon olive oil, and place on a baking sheet. Broil about 5 minutes on each side, until skin begins to scorch. Remove from heat, and seal in a plastic container for 15 minutes. Cut into strips, remove seeds, pulp, and skin, and dice.
- Preheat oven to 350 degrees F (175 degrees C).
- Heat the remaining olive oil in a skillet over medium heat, and cook the chicken 10 minutes, until juices run clear. Mix in the roasted green pepper, jerk sauce, garlic, and portobello mushroom. Cook and stir 5 minutes, until heated through.
- Place the pizza crust on a pizza pan, and spread with pizza sauce. Arrange the salami, then the chicken mixture evenly over the sauce. Top with mozzarella cheese.
- Bake pizza 10 minutes in the preheated oven, or until cheese is melted and bubbly.
Nutrition Facts : Calories 357.8 calories, Carbohydrate 29.6 g, Cholesterol 52.9 mg, Fat 16.7 g, Fiber 1.9 g, Protein 23 g, SaturatedFat 6.4 g, Sodium 1012 mg, Sugar 2.8 g
PINEAPPLE JERK CHICKEN
Canned pineapple is harvested and packed at its peak of ripeness, making the can one of the best ways to deliver the fruit from its source to your table.
Provided by Cans Get You Cooking®
Categories Trusted Brands: Recipes and Tips Cans Get You Cooking®
Time 30m
Yield 6
Number Of Ingredients 9
Steps:
- Prepare rice as label directs.
- Meanwhile, sprinkle chicken with jerk seasoning. In 12-inch skillet over medium-high heat, in hot oil, cook chicken pieces until browned on all sides, about 5 minutes. With slotted spoon, remove chicken to plate.
- In drippings remaining in skillet over medium heat, cook onion, about 5 minutes. Add chicken pieces, pineapple chunks, black beans, green chilies and jerk marinade. Over high heat, heat to boiling; reduce heat to low. Cover and simmer 8 to 10 minutes until chicken is tender, stirring occasionally.
- Serve jerk chicken mixture over rice.
Nutrition Facts : Calories 375.9 calories, Carbohydrate 60.7 g, Cholesterol 39 mg, Fat 4.3 g, Fiber 6.7 g, Protein 22 g, SaturatedFat 0.9 g, Sodium 1204 mg, Sugar 20.4 g
More about "caribbean jerk pineapple pizza recipes"
PINEAPPLE PIZZA RECIPE - VINCENZO'S PLATE
From vincenzosplate.com
10 BEST CARIBBEAN PINEAPPLE CHICKEN RECIPES | YUMMLY
From yummly.com
JAMAICAN JERK CHICKEN PIZZA RECIPE - PILLSBURY.COM
From pillsbury.com
SWEET AND TANGY JERK CHICKEN WITH CARAMELIZED PINEAPPLE AND …
From averiecooks.com
BEST JAMAICAN JERK CHICKEN PIZZA - ORCHIDS + SWEET TEA
From orchidsandsweettea.com
JAMAICAN JERK CHICKEN WITH PINEAPPLE SALSA AND SPICY AIOLI
From thebewitchinkitchen.com
CARIBBEAN JERK CHICKEN WITH PINEAPPLE SALSA - CREME DE …
From lecremedelacrumb.com
JUICY JERK PINEAPPLE BITES. - CARIBBEANPOT.COM
From caribbeanpot.com
JAMAICAN JERK PIZZA – JAMAICAN RECIPE
From jamaicanrecipe.net
JAMAICAN JERK AND CITRUS PINEAPPLE ROASTED CHICKEN.
From halfbakedharvest.com
CARIBBEAN JERK BURGERS WITH GRILLED PINEAPPLE - TONY'S MEATS
From tonysmarket.com
JAMAICAN JERK CHICKEN PIZZA - SPICY SOUTHERN KITCHEN
From spicysouthernkitchen.com
BAKED JAMAICAN JERK CHICKEN AND PINEAPPLE AVOCADO SALSA
From dishingupbalance.com
AMAZING PINEAPPLE JERK CHICKEN (CHEAT VERSION).
From caribbeanpot.com
CARIBBEAN PINEAPPLE JERK GLAZED HAM - PEPPERS OF KEY WEST
From peppersofkeywest.com
JAMAICAN JERK CHICKEN PIZZA RECIPE - THE SPICE HOUSE
From thespicehouse.com
HELLFIRE JERK CHICKEN WITH RUMMY GRILLED PINEAPPLE RECIPE
From seriouseats.com
MANGALITSA HAM WITH JAMAICAN JERK PINEAPPLE BROWN SUGAR GLAZE …
From barbecuebible.com
CARIBBEAN JERK CHICKEN WITH PINEAPPLE AND BEANS
From canadiancookingadventures.com
PINEAPPLE CARIBBEAN JERK FILET MIGNON - PALEOMG
From paleomg.com
JAMAICAN JERK BURGER WITH CARAMELIZED PINEAPPLES
From britneybreaksbread.com
AMAZING PINEAPPLE JERK CHICKEN RECIPE | SIDECHEF
From sidechef.com
JAMAICAN JERK CHICKEN PIZZA - PIZZA TODAY
From pizzatoday.com
10 BEST CARIBBEAN RICE WITH PINEAPPLE RECIPES | YUMMLY
From yummly.com
CARIBBEAN-JERK-GLAZED SPARE RIBS WITH PINEAPPLE RELISH RECIPE
From saltandwind.com
JAMAICAN JERK GRILLED PINEAPPLE - SAUCE GODDESS
From saucegoddess.com
JAMAICAN JERK SHRIMP WITH PAPAYA AND PINEAPPLE RECIPE
From eatingwell.com
VEGAN JAMAICAN JERK PIZZA - RABBIT AND WOLVES
From rabbitandwolves.com
CARIBBEAN JERK SALMON TOSTADAS WITH GRILLED PINEAPPLE PEACH …
From halfbakedharvest.com
JERK CHICKEN SALAD WITH GRILLED PINEAPPLE: TRY THE RECIPE
From foxnews.com
CARIBBEAN JERK CHICKEN | SHEMINS
From shemins.com
ONE PAN CARIBBEAN JERK CHICKEN WITH PINEAPPLE-COCONUT RICE
From ambitiouskitchen.com
JAMAICAN JERK CATFISH WITH GRILLED PINEAPPLE - GOOD HOUSEKEEPING
From goodhousekeeping.com
JAMAICAN JERK PORK WITH PINEAPPLE PICO DE GALLO
From thesuburbansoapbox.com
PINEAPPLE JERK CHICKEN KABOBS - LET'S EAT CUISINE
From letseatcuisine.com
JERK PINEAPPLE BITES | CARIBBEANPOT.COM - YOUTUBE
From youtube.com
JAMAICAN JERK CHICKEN QUINOA BOWL WITH PINEAPPLE SALSA & FRIED …
From gingerwithspice.com
JAMAICAN PORK AND PINEAPPLE STIR FRY RECIPE - LAURA FUENTES
From laurafuentes.com
PINEAPPLE JAMAICAN JERK WINGS - DIXIE CHIK COOKS
From dixiechikcooks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-1-or-2 #main-dish #poultry #pizza #chicken #meat #number-of-servings
You'll also love