Caribbean Mist Cocktail Recipes

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THE KRANK'S CARIBBEAN MULE



The Krank's Caribbean Mule image

Inspired by the movie "Christmas with the Kranks", where empty nesters decide to spend their holiday money on a Caribbean cruise, this cocktail is mixed with cranberry syrup for a refreshing break from the usual holiday drinks.

Provided by Buckwheat Queen

Categories     Drinks Recipes     Cocktail Recipes     Vodka Drinks Recipes

Time 1h10m

Yield 2

Number Of Ingredients 10

1 cup chopped fresh cranberries
½ cup water
½ cup white sugar
1 ounce freshly squeezed lime juice
ice as needed
1 (12 ounce) bottle ginger beer (such as Fentimans)
4 ounces vodka
2 slices lime
2 sprigs fresh rosemary
4 fresh cranberries

Steps:

  • Combine chopped cranberries, water, and sugar in a saucepan over very low heat. Cook, stirring frequently, until the cranberries have completely softened, about 15 minutes.
  • Strain the mixture through a fine-mesh sieve, gently pressing the pulp to extract their liquid. Let the syrup cool to room temperature, about 20 minutes. Cover and put in the refrigerator before use, 20 to 30 minutes.
  • Pour 1 tablespoon cooled cranberry syrup and 1/2 ounce lime juice into two copper mugs or collins glasses. Add ice. Pour in equal amounts of ginger beer and vodka to each. Stir with a cocktail stirrer. Garnish with a lime wheel, rosemary sprig, and cranberries. Serve immediately.

Nutrition Facts : Calories 428.4 calories, Carbohydrate 78.1 g, Fat 0.1 g, Fiber 3.1 g, Protein 0.4 g, Sodium 6.6 mg, Sugar 71.4 g

CARIBBEAN MIST - COCKTAIL



Caribbean Mist - Cocktail image

Make and share this Caribbean Mist - Cocktail recipe from Food.com.

Provided by MomLuvs6

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 8

1 ounce coconut rum (suggested Malibu)
1 ounce melon liqueur (suggested Midori)
1/2 ounce blue curacao
2 ounces pineapple juice
2 ounces prepared sweet-and-sour mix
1 splash carbonated lemon-lime beverage (suggested - 7-Up)
1 maraschino cherry
1 pineapple, wedge

Steps:

  • Fill a cocktail shaker half full of ice cubes, add coconut rum, melon liqueur, blue curacao liqueur, pineapple juice, and sweet and sour mix. Shake well and strain in a highball glass. Garnish with a maraschino cherry and pineapple wedge flag.

Nutrition Facts : Calories 869.6, Fat 1.2, SaturatedFat 0.1, Sodium 44.6, Carbohydrate 165.6, Fiber 12.9, Sugar 129.9, Protein 5.3

CARIBBEAN QUEEN COCKTAIL



Caribbean Queen Cocktail image

Who wants an easy, but tasty cocktail? When I lived in Florida, a friend introduced me to this simple drink. Serve chilled or on rocks. Make sure both the rum and Coca-Cola® are chilled.

Provided by thedailygourmet

Time 5m

Yield 1

Number Of Ingredients 3

½ cup ice
¼ cup coconut-flavored rum (such as Malibu®)
¾ cup Soda, Coca Cola, Coke-Can/Bottle CC

Steps:

  • Add ice to an old-fashioned glass. Pour chilled coconut rum and cola-flavored beverage over the ice. Stir.

Nutrition Facts : Calories 235.6 calories, Carbohydrate 30.7 g, Cholesterol 36.2 mg, Fat 4.8 g, Fiber 0.2 g, Protein 2.6 g, SaturatedFat 3.2 g, Sodium 43 mg, Sugar 20 g

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