APPLE-CARROT SLAW WITH PISTACHIOS
Sweet, crunchy and colorful, a vibrant slaw like this will be an all-star at your next potluck spread. I prefer to use freshly julienned carrots and apples because I love their sunny flavors. -Linda Schend, Kenosha, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 8 servings (1 cup each).
Number Of Ingredients 7
Steps:
- In a large bowl, combine the first five ingredients. Add 1/2 cup pistachios; toss to combine. Season with salt to taste. Refrigerate, covered, until serving. Just before serving, sprinkle with remaining 1/2 cup pistachios.
Nutrition Facts : Calories 171 calories, Fat 8g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 140mg sodium, Carbohydrate 24g carbohydrate (15g sugars, Fiber 5g fiber), Protein 4g protein.
CARROT SLAW
Steps:
- In a small bowl, whisk together the lemon juice, vinegar, mustard, red pepper flakes and some salt and pepper until smooth. Whisk in the olive oil until completely blended. Toss the shredded carrots with the dressing in a large bowl. Taste and season with more salt or pepper as needed. Add the parsley and toss. Chill 30 minutes before serving.
CARROT & CARAWAY SLAW
A different way to serve carrots. I love carrots and caraway, this recipe just called my name. It said, hello, you will like me, try me....it was correct. I hope you will enjoy, the caraway lends a sweet, nutty flavor to the beautiful carrot.
Provided by Baby Kato
Categories Vegetable
Time 17m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Caraways taste best when toasted, so please add the caraway seeds to a dry pan over medium heat, stir constantly for 2 minutes.
- In a large bowl add the carrots, caraway seeds, vinegar, olive oil, honey and salt.
- Taste and add more salt if desired.
- This makes a lovely side dish.
CARROT AND BEET SLAW WITH PISTACHIOS AND RAISINS
Provided by Joshua McFadden
Categories Salad Side Raisin Pistachio Root Vegetable Beet Carrot Fall Bon Appétit Vegan Vegetarian Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Soy Free No Sugar Added Kosher
Yield Makes 6 servings
Number Of Ingredients 12
Steps:
- Preheat oven to 350°F. Spread out pistachios on a small rimmed baking sheet; toast, stirring occasionally until golden brown, 6-8 minutes. Let cool; coarsely chop.
- Combine garlic, raisins, and vinegar in a large bowl; let sit 1 hour.
- Remove garlic from raisin mixture and discard. Add carrots, beets, pistachios, parsley, mint, lemon juice, and red pepper flakes; season with salt and pepper and toss to combine. Add oil; toss gently.
CARROT SLAW
My carrot slaw is very different from any other summer slaw and is so pretty too! Very simple to make and this is sure to be a hit at picnics as well as a side for steak! It is fine to make this a day ahead to give all the flavors time to blend well.
Provided by Dottie
Categories Salad Coleslaw Recipes No Mayo
Time 3h20m
Yield 4
Number Of Ingredients 9
Steps:
- Mix cabbage, carrots, cranberries, onion, and parsley in a medium bowl. Toss lightly. Add dressing and lemon juice. Toss, coating well. Cover and refrigerate until flavors blend, 3 hours to overnight. Sprinkle with sunflower seeds and blue cheese right before serving.
Nutrition Facts : Calories 263.5 calories, Carbohydrate 32.8 g, Cholesterol 12.7 mg, Fat 14.1 g, Fiber 4.1 g, Protein 5 g, SaturatedFat 4.2 g, Sodium 645.4 mg, Sugar 21 g
3-INGREDIENT ROASTED CARROTS WITH PISTACHIO PESTO
Often unused carrot tops shine in a nutty pesto drizzled over sweet roasted carrots.
Provided by Molly Baz
Categories Carrot Pistachio Basil Side Roast Sauce Spring 3-Ingredient Recipes Vegan Vegetarian Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Soy Free No Sugar Added Kosher
Yield 4 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 400°F. Toss carrots with 2 Tbsp. oil, 1 tsp. salt, and 1/2 tsp. pepper on a rimmed baking sheet. Roast, tossing occasionally, until carrots are golden brown and tender, 25-35 minutes. Let cool.
- Meanwhile, pulse 1/4 cup pistachios in a food processor until a coarse paste forms. Add carrot tops and 2 cups basil. Pulse until a coarse purée forms. Add remaining 1/2 cup oil and pulse until combined; season with remaining 1/2 tsp. salt and 1/2 tsp. pepper.
- Transfer carrots to a platter. Drizzle with pesto, then top with basil leaves and remaining 1/4 cup pistachios.
QUICK 'N' EASY CARROT SLAW
I've changed my Nana's original Southern carrot slaw recipe to be a little healthier, but it's still quick, easy, and delicious! Sometimes, instead of grating my carrots, after I peel them, I continue to use the peeler to make long strands.
Provided by Aimee
Categories Salad Coleslaw Recipes No Mayo
Time 1h20m
Yield 8
Number Of Ingredients 7
Steps:
- Mix the carrots, raisins, coconut, pineapple tidbits, mini marshmallows, yogurt, and cinnamon in a salad bowl, and refrigerate for at least 1 hour to blend the flavors. Serve cold.
Nutrition Facts : Calories 118.7 calories, Carbohydrate 27.7 g, Cholesterol 0.3 mg, Fat 0.9 g, Fiber 2.5 g, Protein 1.9 g, SaturatedFat 0.7 g, Sodium 55.1 mg, Sugar 21.6 g
More about "carrot and pistachio slaw recipes"
CARROT SALAD WITH TAHINI AND CRISPED CHICKPEAS – SMITTEN ...
From smittenkitchen.com
MOROCCAN CHICKEN WITH CARROT-PISTACHIO SLAW RECIPE | EAT ...
From eatyourbooks.com
ROASTED CARROTS WITH HONEY AND PISTACHIOS
From cravingsofalunatic.com
APPLE, BEET, & CARROT SLAW W/ PISTACHIO BUTTER - LOVE BEETS
From lovebeets.com
PINEAPPLE-PISTACHIO SLAW – HAYLIE POMROY
From hayliepomroy.com
CARROT SLAW SALAD RECIPES - TUTDEMY.COM
From tutdemy.com
GLAZED CARROTS WITH PISTACHIOS | BETTER HOMES & GARDENS
From bhg.com
MOROCCAN CARROT SALAD WITH PISTACHIO AND MINT | FEASTING ...
From feastingathome.com
MOROCCAN-STYLE BEETROOT, CARROT AND PISTACHIO COLESLAW ...
From sainsburysmagazine.co.uk
CARROT AND PISTACHIO SALAD | THE SPLENDID TABLE
From splendidtable.org
CARROT AND PISTACHIO SLAW RECIPE
From crecipe.com
CARROT AND BEET SLAW WITH PISTACHIOS AND RAISINS | RECIPE ...
From pinterest.com
CARROT AND PISTACHIO SALAD | SAVEUR
From saveur.com
PISTACHIO CRUSTED SALMON WITH CARROT & BEET SLAW - GUILT ...
From guiltfreehealth.com
PISTACHIO AND CARROT RECIPES (115) - SUPERCOOK
From supercook.com
ROASTED CARROTS WITH PISTACHIO PESTO - CARLA HALL
From carlahall.com
PEAR AND PISTACHIO SLAW WITH QUICK-PICKLED RED ONION RECIPE
From preview.telegraph.co.uk
PISTACHIO CARROT CAKE WITH CREAM CHEESE FROSTING.
From howsweeteats.com
CARROT AND PISTACHIO SLAW – RECIPES NETWORK
From recipenet.org
BEET, CARROT, AND PISTACHIO SALAD RECIPE | COOKING LIGHT
From cookinglight.com
CARROT, PISTACHIO, AND CRANBERRY SLAW | STALKERVILLE
From stalkerville.net
GRATED CARROT SALAD WITH CITRUS AND PISTACHIOS RECIPE ...
From bonappetit.com
CARROT APPLE SLAW ~ CRUNCHY, CREAMY, DELICIOUS ...
From fivehearthome.com
YOTAM OTTOLENGHI’S RECIPES FOR WINTER SALADS AND SLAWS ...
From theguardian.com
CARROTS WITH PISTACHIO-HERB BUTTER - RECIPE - FINECOOKING
From finecooking.com
CARROT AND RADISH SLAW WITH PISTACHIOS AND RAISINS | SALT ...
From saltandserenity.com
CARROT, QUINOA AND PISTACHIO SALAD RECIPE | HEALTHY ...
From healthy-delicious.com
CARROT AND PISTACHIO SLAW | RECIPE | FOOD NETWORK RECIPES ...
From pinterest.com
BEET SLAW WITH PISTACHIOS AND RAISINS - THEBACKLABEL
From thebacklabel.com
WINTER SLAW - THE PETITE COOK™
From thepetitecook.com
EASY CARROT SLAW RECIPE WITH GINGER | SIMPLE. TASTY. GOOD.
From junedarville.com
SERIOUS SALADS: CARROT SLAW WITH CRANBERRIES AND TOASTED ...
From seriouseats.com
CARROT AND BEET SLAW WITH PISTACHIO BUTTER
From scalingbackblog.com
CARROT SLAW RECIPES | SPARKRECIPES
From recipes.sparkpeople.com
GOLDEN CARROT SOUP WITH PISTACHIO DUKKAH - THE ORIGINAL DISH
From theoriginaldish.com
APPLE BEET & CARROT SLAW WITH PISTACHIO BUTTER | HEALTH ...
From blog.healthalliance.org
CARROT SLAW WITH CRANBERRIES, TOASTED WALNUTS & CITRUS ...
From onceuponachef.com
TURKEY SANDWICH WITH SWEET ONION AND CURRY MAYO CARROT ...
From foodnetwork.ca
CARROT AND PISTACHIO SLAW RECIPE
From crecipe.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love