CARROT GINGER SOUP
This light, flavorful carrot ginger soup is vegan! It's made with pantry staples and comes together in a hurry, yet always seems to impress. Fresh ginger makes a big difference-and what isn't used can be wrapped tightly and tossed in the freezer to use later. -Jenna Olson, Manchester, Missouri
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a Dutch oven or stockpot, heat oil over medium heat. Add onion; cook and stir until tender, 4-5 minutes. Add garlic and ginger; cook 1 minute longer. Stir in carrots, broth, zest, salt and pepper; bring to a boil. Reduce heat; simmer, covered, until carrots are tender, 10-12 minutes. Pulse mixture in a blender or with an immersion blender to desired consistency; stir in lemon juice. If desired, garnish with additional lemon zest. , Freeze option: Cool soup; freeze in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a large saucepan over medium-low heat, stirring occasionally; add broth or water if necessary.
Nutrition Facts : Calories 80 calories, Fat 4g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 551mg sodium, Carbohydrate 11g carbohydrate (5g sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges
CARROT GINGER SOUP
This is the perfect soup for a cleanse or battling a cold! What it lacks in carbs, it makes up for in flavor. Great hot or cold.
Provided by Emily Ott
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Carrot Soup Recipes
Time 1h30m
Yield 6
Number Of Ingredients 12
Steps:
- Melt butter in a large pot over medium heat. Add onion, ginger, and garlic; saute until softened, 15 to 20 minutes. Add broth, carrots, and wine. Bring to a boil. Reduce heat to medium and simmer, uncovered, until carrots are tender, about 45 minutes.
- Puree with an immersion blender until carrots are no longer chunky and soup has a thick consistency. Add lemon juice, salt, pepper, and curry powder. Serve in large mugs with chives and fresh black pepper.
Nutrition Facts : Calories 227.9 calories, Carbohydrate 18.1 g, Cholesterol 35.2 mg, Fat 12.4 g, Fiber 3.9 g, Protein 5.6 g, SaturatedFat 7.8 g, Sodium 603.7 mg, Sugar 8.1 g
CARROT GINGER SOUP (FOR A RAW DIET)
Every now and again I get the urge to eat something fresh and healthy. I tried this raw diet soup out from a raw food website and found it to be quite delicious! The avocado gave it some richness and overall it was tangy and flavourful. I was pleasantly surprised! Remember not to warm it too much at the end (no more than 116 degrees Farhenheit or 46.6 degrees Celcius), so that you get all the healthy enzymes etc that come with a raw food recipe.
Provided by Sealy
Categories Vegetable
Time 25m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Juice the carrots, apple, and lemon.
- Put everything juice and otherwise into a blender and blend till thick and smooth.
- Warm slightly in a pot on the stove (no more than 116 F/46.6 C) and serve.
Nutrition Facts : Calories 164.1, Fat 7.8, SaturatedFat 1.1, Sodium 400.3, Carbohydrate 25.2, Fiber 9.1, Sugar 10.8, Protein 2.7
TROPICAL CARROT SOUP (RAW / LIVE FOOD)
A little of this and a little of that made the rounds in the Vita-Mix and DH loved it. [That's always a good thing!] From refrigerator to serving bowls in less than 10 minutes and I loved it!
Provided by Glori-B
Categories Vegetable
Time 10m
Yield 2-4 serving(s)
Number Of Ingredients 8
Steps:
- In a Vita-Mix (or other high powered blender) load in the carrot juice, 1 carrot, the garlic, ginger, salt, coconut butter, and cayenne. Start on low, go to high and process on high for about 5 minutes to warm the ingredients a little.
- Then reduce speed to #1 / Low, add the remaining carrot and zucchini. Slowly raise speed to #5 / Medium for just a few seconds so the veggies don't become pureed.
- Pour into serving bowls. Garnish with fresh parsley or shavings of coconut and carrot.
Nutrition Facts : Calories 137.8, Fat 0.7, SaturatedFat 0.1, Sodium 1283.4, Carbohydrate 31.6, Fiber 4.7, Sugar 13.7, Protein 4.1
More about "carrot ginger soup for a raw diet recipes"
RAW CREAMY CARROT SOUP RECIPE | THE RAWTARIAN
From therawtarian.com
IMMUNE BOOSTING CARROT GINGER SOUP - DELISH …
From delishknowledge.com
DIET CARROT GINGER SOUP RECIPE - HEALTHY WEIGHT LOSS …
From healthy-weight-loss-help.com
VEGAN CARROT GINGER SOUP - LOVING IT VEGAN
From lovingitvegan.com
RAW VEGAN CARROT GINGER SOUP - THE BLENDER GIRL
From theblendergirl.com
CARROT GINGER SOUP WITH CURRIED RAISIN RELISH - ACTIVE …
From activevegetarian.com
RAW CARROT SOUP | TASTE FOR LIFE
From tasteforlife.com
EASY CARROT GINGER SOUP (VEGAN) | DASSANA'S VEG RECIPES
From vegrecipesofindia.com
CREAMY RAW CARROT GINGER SOUP - THE HOLISTIC CHEF
From theholisticchef.com
Reviews 1Estimated Reading Time 2 minsServings 4
- Add the rest of the ingredients and blend on low until smooth, less than a minute. Taste and adjust seasonings.
- This is now ready for you to play around with it. Want it more spicy? Add more ginger. Add a little water if you want to create a thinner consistency. The honey is optional depending on how sweet your carrots are. So don’t add it until you give it a taste.
HEIRLOOM CARROT GINGER SOUP - THE HEALTHY MAVEN
From thehealthymaven.com
CARROT GINGER SOUP RECIPE - LOVE AND LEMONS
From loveandlemons.com
RAW CARROT GINGER SOUP | BRIGITTE MARS
From brigittemars.com
CARROT AVOCADO GINGER SOUP - LIVE REMEDY
From liveremedy.com
CLEAN EATING CARROT TURMERIC GINGER SOUP - BERRY SWEET LIFE
From berrysweetlife.com
HEALTHY CARROT GINGER SOUP RECIPE (STEP BY STEP + VIDEO)
From whiskaffair.com
RECIPE: CARROT SOUP WITH ORANGE AND GINGER (FOOD PROCESSOR OR …
From recipelink.com
BEST EVER CREAMY CARROT GINGER SOUP - THE BUSY BAKER
From thebusybaker.ca
CARROT GINGER SOUP FOR A RAW DIET RECIPE - WEBETUTORIAL
From webetutorial.com
CARROT AND GINGER SOUP - RECIPE - NUTRIBULLET
From nutribullet.com
EASY GINGER CARROT SOUP - FOOD WINE AND LOVE
From foodwineandlove.com
WARMING CARROT GINGER SOUP [VEGAN, RAW] - ONE GREEN PLANET
From onegreenplanet.org
RAW VEGAN CARROT GINGER SOUP - PURE KITCHEN
From purekitchenblog.com
RAW & VEGAN CARROT-GINGER SOUP RECIPE - PRODUCERS STORIES
From producersmarket.com
BEET AND GINGER SOUP RECIPE - THERESCIPES.INFO
From therecipes.info
GINGER-CARROT SOUP | RECIPES | DR. WEIL'S HEALTHY KITCHEN
From drweil.com
CARROT GINGER SOUP RECIPE (EASY & HEALTHY) | DOWNSHIFTOLOGY
From downshiftology.com
CREAMY CARROT GINGER SOUP (VEGAN, PALEO, WHOLE30)
From eatingbyelaine.com
CARROT GINGER SOUP WITH CURRIED RAISIN RELISH [VEGAN, GLUTEN-FREE, …
From onegreenplanet.org
VEGAN CARROT GINGER SOUP RECIPE - HEALTHYFOODJOY
From healthyfoodjoy.com
VITAMIX RAW CARROT GINGER SOUP RECIPE - FOOD NEWS
From foodnewsnews.com
DETOXIFYING CARROT SOUP RECIPE WITH TURMERIC AND GINGER
From organicauthority.com
CARROT – GINGER SOUP – ABUNDANT RAW LIFE
From abundantrawlife.com
CARROT GINGER SOUP - PURE FOOD HEALING
From purefoodhealing.com
IMMUNE BOOSTING CARROT TURMERIC GINGER SOUP RECIPE
From thedimplelife.com
CARROT GINGER SOUP RECIPE, CURRIED CARROT SOUP WITH GINGER
From lose-weight-with-us.com
CREAMY CARROT & GINGER SOUP - LIVE REMEDY
From liveremedy.com
NUTRITIONAL POWERHOUSE: CARROT GINGER SOUP - DEBRA KLEIN
From debraklein.com
CREAMY CARROT AND GINGER SOUP (DAIRY-FREE) - WHOLESOMELICIOUS
From wholesomelicious.com
CARROT & GINGER SOUP | WEIGHT WATCHERS | POINTED KITCHEN
From pointedkitchen.com
ROASTED CARROT AND GINGER SOUP RECIPE - ONE OF THE BEST FALL SOUPS
From homecookingadventure.com
CARROT GINGER SOUP RECIPE - SKINNYTASTE
From skinnytaste.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love