Make and share this Garlic Lime Shrimp recipe from Food.com.
Author: Lorrie in Montreal
A friend of mine gave me this recipe many years ago.I've made it for potlucks at work and for family potlucks and it's always a favorite.
Author: Windella
This cocktail was taken from a recent issue of Coastal Living. Credit goes to writer and recipe developer Julia Rutland.
Author: Epi Curious
While in the pursuit of a more traditional Texas Style Chili, I came across this recipe for Cowboy Steak Chili http://recipes.suite101.com/article.cfm/cowboy_steak_chili. Aside from the chili itself, the...
Author: VLizzle
I came up with this pizza variation to keep within the limits of Phase II of The South Beach eating plan. Patsy's pasta sauce contains only 3 g of sugar.
Author: dojemi
Adding in some extra nutrition helps make people healthier! And you'd never know there's more than cheese in here. Yahoo! Adapted from the Sneaky Chef cookbook.
Author: Sharon123
These are absolutelyyyy delicioussss on the grill! But on the days you can't fire up the grill I just put them under the broiler for a couple minutes on both sides and they still come out awesome! This...
Author: Palis Favorites
This is a no-fail yummy rotisserie chicken all-purpose rub! I use this to cook chicken in any manner of ways: oven, grill & crock pot, etc. This also works great on pork loin or chops! Recipe makes 2 1/2...
Author: Binxi
Make and share this Guacamole With Corn and Chipotle recipe from Food.com.
Author: Juenessa
Make and share this Layered Picnic Pasta Salad recipe from Food.com.
Author: BrendaM
Make and share this Brown Sugar Glaze for Ham recipe from Food.com.
Author: CookingMonster
Make and share this California Taco Salad recipe from Food.com.
Author: KCShell
Ideal for grilling and barbecues. Can be used on meat, or meaty fish such as tuna. Can be stored in an airtight container for up to a week.
Author: Nabiha
These look very nice on a platter on your buffet table of appetizers. You can sub in any kind of deli meat for the turkey.
Author: mommyoffour
These are yummy little morsels combining ingredients I had on hand with some red pepper we picked up at a farmer's market today. The binding was a bit of a challenge, but if you don't need an elegant dinner,...
Author: Burned Toast
A Weber rub for red meat. Chile powder is not chili powder, which contains unwanted ingredients, it is ground red chiles, your choice of heat level.
Author: zeldaz51
Make and share this Tuna or Chicken Salad Stuffed Bell Peppers recipe from Food.com.
Author: holliguzy
Make and share this Stuffed Avacado recipe from Food.com.
Author: 21.mariaelena.norton
Make and share this Basic Chicken Salad recipe from Food.com.
Author: Charishma_Ramchanda
Easy to make, low calorie, but a little messy (I put them in zip-locs and eat them like a banana, peeling away the bag as I eat). When I checked, the nutrition information the system is calculating was...
Author: Da Huz
My Mother used to make this all the time, Its so simple and so good, Use your wooden spoon and not your MixMaster, You don't want to end up with a tuna fish like texture--Don't Over Mix.
Author: Chef Boy-R quotDiab
My version that is based on Jonni McCoy's ("Miserly Moms") recipe. Why buy what you can make easily in your own kitchen?
Author: Debber
Fish - hot out of the oven - oops, NO Tartar Sauce? Here's an emergency substitute, using ingredients you probably have on hand!
Author: MakeMineCadburys
From THE MOUNT VERNON COOKBOOK, pg. 150. Keep refrigerated. Keeps long and well. Improves with time.
Author: NELady
He shared it with a local magazine, so I'm sharing it with you! It's supposed to be a "secret" recipe for rubbing meats for the grill. Sounds good -- I like the idea of the citrus tang ... The amount it...
Author: Zurie
Low fat and yummy. Tuna or other fish flakes can also be used. You can decide the ratio of fish to tomato.
Author: milliwuu
I love chicken salad and found this good one on Pinterest. It has avacado in it which I love! I add walnuts or cashews for extra crunch:) *Prep time does not include cooking time for chicken as I usually...
Author: JFluckie
Got this from another recipe site. It tastes just like a BLT. Its very easy and is sure to be gobbled up!
Author: Little Bee
My husband fishes every day. He fishes for Crappie, Bluegill and catfish--I fish for Bass (when I fish), so we have a large collection of really great fish recipes. This is just one of them.
Author: Darlene Summers
Between the teachings of my Grandmother, an Aunt, my Mother and several restaurants I learned a lot about serviette/ napkin folding.. Works well with cloth napkins, or larger paper ones. I have included...
Author: kiwidutch
Between the teachings of my grandmother, an aunt, my mother and several restaurants I learned a lot about serviette/napkin folding. This one works well with cloth napkins, or larger paper ones. I have...
Author: kiwidutch
This is a recipe I have been using for over 20 years because of the simple ingredients and massive flavor! This is a buttery, flaky recipe. I don't want to use a lot ingredients when I make pie, so when...
Author: Mommy Bean
Make and share this Instant Pot Mashed Potatoes recipe from Food.com.
Author: Pawsfurthought
Make and share this Coffee Cream Cheese Spread recipe from Food.com.
Author: Chef Buggsy Mate
This recipe is from a local tavern that is well known for their beer battered fish. This recipe makes a thick, fluffy batter that even non-fish eaters like myself will like.
Author: Crafty Lady 13