Author: Food Network
In less than 30 minutes, you can make elegant smoked salmon snacks for any special gathering.
Author: Betty Crocker Kitchens
Author: Lillian Chou
Author: Sunny Anderson
Craving a bit of the tropics? Start with precooked shrimp dipped in a mixture of preserves and mustard.
Author: Betty Crocker Kitchens
Author: Food Network Kitchen
Love Fondue? Try this Bacon Cheddar Cheese Fondue.
Author: Stephanie Manley
Enjoy these delicious mini pizzas made using Original Bisquick® mix that are ready in 25 minutes.
Author: Betty Crocker Kitchens
Need an easy appetizer recipe? Try this bacon ranch cheese ball recipe! You are going to love this easy bacon cheese ball recipe. It is the best!
Author: Eating on a Dime
These easy olive cheese balls are made with a soft cheese dough wrapped around pimiento stuffed olives. They are baked and served hot.
Author: Diana Rattray
Full-blown flavorful filet mignon appetizer for when you would like something special.
Author: Joe Boyle
Author: Ruth Cousineau
There's nothing spooky about this spider dip - just a sweet and easy treat with the flavors of pumpkin cheesecake.
Author: By Betty Crocker Kitchens
Grilled chicken hearts are a Brazilian barbecue classic that you can easily make at home. Read on through to find out where to buy and how to prepare chicken hearts, and with just 2 ingredients plus a...
Author: aline_shaw
These delicious Garlic Herb Smashed Potatoes are crispy on the outside and soft on the inside. It's an easy appetizer recipe that's filled with fresh garlic and herb flavor!
Author: Krista
Peas are the harbinger of spring, and I am always ready for them. At the beginning of the season, they are sweet and tender. This is an easy and delicious appetizer. Or this dish can be made in any season...
Author: Food Network
Author: Food Network
Author: Scott Conant
Author: Gaston Acurio
How to render chicken fat and make crispy gribenes cracklings, a classic ingredient in traditional Jewish cooking.
Author: Tori Avey
This Roasted Red Pepper Artichoke Dip is full of flavor and just a few ingredients. It'll be a hit at your next cocktail party or get together!
Author: Sam | The Culinary Compass
Author: Food Network
Author: Brian Balthazar
Author: Food Network
Author: Food Network
This recipe makes baked Low-Carb Jalapeño Poppers stuffed with garlic and cheese goodness. The cream cheese filling is seasoned with the cilantro and garlic and pairs perfectly with the spicy jalapeño...
Author: Harper Slusher
Author: Food Network
Author: Ivy Manning
Garden-fresh zucchini takes a starring role in this crunchy, crusty dish that comes together beautifully with Progresso Italian-style bread crumbs.
Author: By Stephanie Wise
Author: Craig Claiborne And Pierre Franey
Author: Food Network
Author: Rachael Ray : Food Network
Bursting with flavor from fresh herbs like thyme and parsley + the salty bite of parmesan, this quick bread is as easy as it is delicious. And the texture is moist with a bit of crunch from baked parmesan...
Author: Casey Colodny
Rillettes, the French version of pulled pork turned into a rich spread, demands the same piercing acidity and almost chalky mineral notes to cut like a laser through the fattiness. Though rillettes are...
Author: Florence Fabricant
These ingredients are simple, but this is the classic Artichoke Dip recipe. Be sure to bake the dip according to the instructions to ensure a creamy and not greasy consistency. Dip may be assembled ahead...
Author: Good Dinner Mom
This Apple Walnut Spinach Salad with Balsamic Vinaigrette Dressing is a delicious winter salad recipe that's packed with healthy greens, fruit, nuts, sweet onions, sharp blue cheese and buttery goat cheese,...
Author: Chrissie
The best and cheesiest pull apart bread ever! An easy addition to any menu or occasion. Except everyone will be fighting for a piece!
Author: Chungah Rhee
This fresh salsa recipe is super zesty and bright! Serve it as a dip with tortilla chips, or pile it onto tacos, burritos, and more. Find more serving suggestions in the post above.
Author: Jeanine Donofrio
This spicy cheese dip recipe is perfect for any party or for the big game. Bacon and green onions work well with the chipotle peppers. Great with crackers, pita crisps, tortilla chips, etc.
Author: Steve Cylka
Author: Food Network
This antipasto platter goes way past jarred peppers and cold cuts, with roasted vegetables that change with the seasons. Even at room temp, these options round out any meat and cheese platter.
Author: Nigella Lawson
Author: Food Network
Author: Ree Drummond : Food Network
These easy veggie roll-ups are the perfect light appetizer. Serve them as a vegetarian option as part of your appetizer spread.
Author: Betty Crocker Kitchens
Long sweet peppers show up at farmers' markets during the peak of the season and may be sold as long sweet yellow, sweet banana, Hungarian Sweet, or Cubanelle. You can substitute two medium red, orange,...
Author: Andy Baraghani
These potato latkes are baked instead of fried, making them healthier. The high oven temperature makes them just as delicious and almost as crispy.
Author: Fiona Haynes