You can personalize any frozen pizza with your favorite ingredients. It is so simple to make but it looks special. Cut into small bites an use as an appetizer or cut into wedges for dinner.-Colleen Sturma,...
Author: Taste of Home
"We enjoy snacking on these homemade tater treats after a long day of hard work on our farm," informs Shelley Mitchell of Baldur, Manitoba. "The addition of ham and cheese is a pleasant surprise."
Author: Taste of Home
These appealing appetizers are nice-looking on a buffet and always disappear fast. The cheeses and asparagus blend for a delicious flavor. They're quick to fix, too. -Donna Folk, Berwick, Pennsylvania
Author: Taste of Home
"These savory mushrooms taste a bit like pizza," says Kathy Andrews of Winter Springs, Florida.
Author: Taste of Home
We have a large avocado tree outside our house, which is very common in Southern California, so I like to put them to good use in recipes. To give the soup an elegant touch, top it with edible flowers....
Author: Taste of Home
Author: Martha Stewart
Everyone I know loves this recipe- even my husband who normally doesn't like garlic! These tomatoes are a hit at potlucks...folks always ask for the recipe.
Author: Taste of Home
Could there be a breezier way to start a party or celebration? This simple but oh-so special appetizer from Sarah Vasques of Milford, New Hampshire, will disappear before your eyes!
Author: Taste of Home
Flecked with golden cheddar and ham, these flavorful party puffs disappear in two bites. Lucky for you, the recipe is sized to feed a hungry crowd.
Author: Taste of Home
An Asian-style twist on conventional shrimp cocktail with fresh lime and cilantro is a refreshing change.
Author: Lynne Webb
Here's how you can make some delicious vegan spinach pinwheels with Mediterranean flavors! Check out the step by step recipe below.
Author: Ruxandra Micu
A super easy and delicious twist on a Caprese appetizer.
Author: Christina Conte
This iconic Greek dip used on gyros, souvlaki, soups, salads or just scooped up by veggies and pita chips couldn't be easier or more authentic-tasting.
Author: Jeffrey
Curry and chutney combine nicely in this out-of-the-ordinary spread. "For dippers, use thick apple slices, carrot sticks, crackers, cocktail bread or a combination of these," suggests Barbara Beard of...
Author: Taste of Home
Baked, crumb-coated slices of eggplant provide the "crust" for my unusual but yummy pizzas. Smother them with mozzarella cheese, veggies, sausage or any other toppings you like.
Author: Taste of Home
This is one of our favorite bread recipes. I hope you enjoy it just as much as our family and friends do.
Author: Taste of Home
Give twice-baked potatoes a tasty twist by using red potatoes, filling with a rich, creamy filling and serving as an elegant appetizer.-Janis Scharnott, Fontana, Wisconsin
Author: Taste of Home
Fresh asparagus, honey mustard, ham and cheese make a tasty filling for these bite-size rounds of toasted whole wheat bread. I like to assemble them ahead of time and bake them as guests arrive. -Lucille...
Author: Taste of Home
Looking for a quick cheesy snack, which you can prepare at home anytime, then try these delicious Cheesy Bacon Fries. To make these quick crispy fries just follow some simple steps given below and enjoy....
Author: TNN
Betty Hatfield of Aurora, Colorado combines fresh veggies, garbanzo beans and purchased salsa in the zippy party dip. Served with tortilla chips, it's a surefire crowd-pleaser. "I found this recipe years...
Author: Taste of Home
These tasty meatballs floating in a thick tangy sauce are a hearty main dish you can make ahead. They are sure to please.-Inez Orsburn, De Motte, Indiana
Author: Taste of Home
"I got this recipe from a friend, Pam Bloom, the secretary at Hersey Elementary School in Hersey, Michigan," reports Connie Simon of Reed City, Michigan. "It makes a creamy, delicious evening snack."
Author: Taste of Home
Little buttermilk biscuit cups are baked with a savory mixture of bacon and tomato inside.
Author: TABKAT
Christmas appetizer buffets get a refreshing lift with stuffed cherry tomatoes. Plus, the color is appropriate for the season!
Author: Taste of Home
Found this recipe on Meals the best from Nestle kitchens. Made only a few of these for a test run and it was a big hit with hubby and friends.
Author: Marcy Baha
If you're looking for an easy street corn recipe, this easy Mexican street corn recipe is the perfect place to start. It's simple to make and only requires a few ingredients. Plus, it's...
Author: Marta
If you love peel and eat boiled shrimp you NEED to make this Air Fryer Shrimp Recipe! Shrimp cooked in your air fryer have so much more flavor and texture than traditional boiled shrimp making this The...
Author: TastyAirFryerRecipes
The area where I live produces a third of the country's supply of horse radish. Some of our fields are nearly 50 years old and were planted by my husband's parents, who homesteaded her. This dip its great...
Author: Taste of Home
With its mild herb and salmon flavor, this creamy spread is wonderful on miniature bagels as part of a spring brunch.-Faith Agnew, Spotswood, New Jersey
Author: Taste of Home
Your favorite sandwich... in dip form! This BLT Dip is an easy, delicious party favorite that's made with just a handful of simple ingredients!
Author: Cathy Trochelman
I found this in Dina Cheney's, 'Year-Round Slow Cooker', and it's complicated...but mostly from the time perspective, we all still felt it was worth it as a fancy appetizer. If you don't feel like going...
Author: Meagan
Curry recipes have always been rich in flavor and possess very strong aroma that is sure to leave your kitchen smelling incredible. Cauliflower Tofu Curry recipe, is a typical North Indian dish prepared...
Author: TNN
If you have no idea what to make for your kids' lunch tomorrow, you can give this roll a try. All you need to do is make a plain paratha with the wheat flour and stuff the paneer-egg mixture in it and...
Author: TNN
Kibbeh is a Lebanese appetizer made with spiced meat that's formed into croquettes. It's the perfect addition to a mezze platter!
Author: Kevin
Author: Level Agency
Very tasty & good. Needs to be made at least 2 hours before serving Pita or bagel chips complement this robust Mediterranean dip.
Author: Lori-Jo Wahl
Orange juice lends wonderful tang to these tender tasty meatballs. They're one of my most popular appetizers, and I can make them ahead, the pop in the oven an hour before serving. A do-ahead delight during...
Author: Taste of Home
From Hemlock, New York, Ethel Anderson sends this irresistible dip that calls for only four items. "Not only is it ideal to serve with chips when entertaining," she writes, "but I also spoon it over cooked...
Author: Taste of Home
Other fruits are often used in relishes and sauces, but I decided to make one with my favorites - strawberries and blueberries. I get rave reviews when I serve this fruity, distinctive salsa over meat....
Author: Taste of Home
Sea scallops seared in olive oil require little embellishment.
Author: Martha Stewart
Following a ball game or for a fun after-school treat, ravenous teenagers can prepare this satisfying snack in a jiffy. "It's an unusual but delicious combination of ham, cheese and apples on a no-fuss...
Author: Taste of Home
Don't forget the stuffing even though you are not preparing a whole turkey. You will be delighted to know that these perfectly portioned stuffing balls take just minutes to put together and bake.-Taste...
Author: Taste of Home
I started making these for family get-togethers and everyone LOVED them. No one could eat enough of them. I am also using them when I cater my daughter's wedding.
Author: Paul E Hamilton
These white chocolate rum truffles are easy to make, pretty to look at and that little bit of rum kicks it up a notch!
Author: admin
Roasted Vegetable and Kale Salad Sticks
Author: Hidden Valley
Nori rolls make a great light lunch on their own, but are sublime when served with salad greens and grilled shiitake mushrooms. A sushi mat makes rolling neat nori rolls much easier.
Author: Candle Cafe Cookbook