The measurements for this recipe are guesstimates as I don't generally *measure* when I'm cooking, so it may be necessary to add more or less for personal preference. I also only used enough dried green...
Author: KT_Z4571
With the exception of the phyllo dough, which I always have on hand, this ham and spinach pie recipe is made entirely from Easter dinner leftovers. One of my neighbors traded me four freshly caught trout...
Author: Taste of Home
"These delectable citrusy pancakes make any breakfast special," assures Dorothy Smith of El Dorado, Arkansas. "Plus, they're simple to prepare."
Author: Taste of Home
My family enjoyed this dish at a church ham supper, so I asked for the recipe. I've made it for many covered-dish meals since and have received many compliments. It really is delicious.
Author: Taste of Home
I used to fix myself hot oatmeal every day, even when I was working. I guess I'm lazier now, and not willing to clean that pot day after day. SO, after much trial and error, I figured out how to do it...
Author: Meredith K.
This Omelet is very light and fluffy. Fill it with any of your favorite fillers. Makes a very attractive presentation. Keep in mind that, although this dish looks very big, it is not as filling as you...
Author: Karen From Colorado
This cinnamon bites recipe is the perfect breakfast treat with a sweet, crispy coating.-Ruth Hastings, Louisville, Illinois
Author: Taste of Home
Our house is often filled with our kids' friends, and they always seem to be hungry. There are seldom any leftovers when I make these pancakes.-Ernest Foster, Climax, New York
Author: Taste of Home
This recipe comes from the Tassajara Bread Book. I like whole wheat but I hate the heaviness of the finished recipe and usually halve it with white flour. This recipe defies all of that. They are so good....
Author: Narshmellow
Here's what you need: butter, yellow onion, red pepper, spinach, frozen hash brown, shredded cheddar cheese, salt, pepper, chipotle sour cream, scallion
Author: Tasty
I first tried curried poached eggs when I lived in Germany. It was delicious with that rich, runny yolk, and serving it over cheesy grits seemed to be the next best move. I'm happy to say my inkling was...
Author: Taste of Home
I used to buy name-brand breakfast cookies from the supermarket, but since I found this recipe I've enjoyed making my cookies more than buying them.-Linda Burciaga
Author: Taste of Home
Everyone wants to have a few great brunch recipes that can be made ahead of time. This is one of them. The flavor of this French toast? Think Bananas Foster-minus the rum.
Author: By Betty Crocker Kitchens
This Easy Quiche Recipe starts with a premade pie crust but no one has to know! It's loaded with ham, cheese and green onions and is the perfect easy breakfast or dinner! You can really add anything you...
Author: Ashley Fehr
A friend gave me the recipe for this delicious dish, which uses a packaged stuffing mix. A salad and bread of your choice is all you'll need for a filling lunch or dinner. It's so versatile, you can even...
Author: Taste of Home
We discovered this easy French toast recipe in Mexico. We couldn't figure out what made the French toast so delicious until we learned the secret was vanilla. Since then, we've added a touch of vanilla...
Author: Taste of Home
For a sensational Sunday brunch dish, try this French toast. You put it together the night before, so you only need to bake it and make the sauce the next morning.-Brad Shue, Harper, Kansas
Author: Taste of Home
This bright and fruity coffee cake is bursting with fresh whole blueberries, and lemony accents. A crunchy, buttery streusel serves as the topping, and it's finished with a generous drizzling of lemon-flavored...
Author: Tasty
This recipe differs from others in method - it produces bacon slices which are perfectly flat - better for sandwiches and some recipes which call for cooked bacon. You will not be using the 1/4 teaspoon...
Author: xtine
I know this sounds a little different, I thought so too when my friend had me over for breakfast. You won't be disappointed...my DH even loves them! I have also used egg beaters for a lighter touch. This...
Author: Amber C.
Bread pudding goes from after-dinner dessert to delectable breakfast dish with the addition of raisin cinnamon bread. You'll reach for this easy, make-ahead recipe often.
Author: Betty Crocker Kitchens
These German pancakes are light, fluffy, and take just minutes to throw together.
Author: Camille Beckstrand
By making your own granola you can reduce the fat and increase the richness of nuts and seeds. This is great alone as a snack or on top of yogurt or anything! For the mixed nuts and seeds you can use all...
Author: Kittencalrecipezazz
This is a dish my wife had to learn to make in her high school home economics class. I've adapted and renamed it. To me, it has no equal and brings to mind those special days of the '40's. -Richard, Ramsey...
Author: Taste of Home
I found this recipe on a trip to Southern California. Since then, this versatile dish has become one of my family's favorites. I serve it as a special breakfast, for brunch or even Sunday night supper....
Author: Taste of Home
My mom made this on special days for breakfast. It was a family favorite growing up. Now I make for my hubby on those "special" days that I want to say he's tops in my book. You may wish to double this...
Author: TammieV
Here's what you need: water, peanut butter, chocolate protein powder, dark chocolate cocoa powder, bananas
Author: Mercedes Sandoval
An inexpensive but savoury dish. It may have originally been a French dish, as there are old French culinary references to "lapin gallois". When I was a child, our family had this as a bedtime snack a...
Author: Millereg
I love to make breakfast casserole's for the week, and this is the best one I've had in a very long time. Recipe courtesy of Food Network.
Author: AmyZoe
Give your brunch game an update with crab cake eggs Benedict. They're easy to assemble, yet sure to impress your guests. We like to use an immersion blender to make fool-proof hollandaise, but if you don't...
Author: Matt Ciampa
This is a super easy granola recipe. It isn't overly sweet and is a real crowd-pleaser. It also makes your house smell fabulous for hours after you bake it. I normally add about 2 Tbsp. wheat germ and...
Author: adams.wifey
Make and share this Bacon and Potato Frittata recipe from Food.com.
Author: CookingONTheSide
Cheddar Bay Sausage Balls - combines two of my favorite foods- Cheddar Bay Biscuits and Sausage Balls! Love the flavor in these! Can make and freeze unbaked for later. Also, get the secret to easily mixing...
Author: Plain Chicken
My family absolutely loves these oat pancakes. I make them every Saturday and Sunday. If I don't, they don't believe it's the weekend! My son's friends often spend the night, and I think it's because they...
Author: Taste of Home
Olives and zesty chilies add dash to the rich flavor of a pie shared by Beverly Gottfried of Candler, North Carolina. With no crust, it's easy to prepare.
Author: Taste of Home
Recipe video above. This is the crumpet recipe released by Warburtons, the UK's largest commercial maker of crumpets! The batter is extraordinarily easy to make, but cooking them may take practice...
Author: Nagi
"Waffles are my husband's favorite Sunday brunch," shares Lori Daniels from Beverly, West Virginia. "We like them with fresh fruit on the side."
Author: Taste of Home
My husband's breakfast club at work raves about this make-ahead French toast. Pop it in the oven in the morning to get your day off to a sweet, bubbly start. -Mara Faulkner, Martinsburg, West Virginia
Author: Taste of Home
My family often has company over for breakfast or brunch, and these light fruit-topped crepes are our favorite. The sweet sensations are as fast to make as they are fabulous. You can cook the crepes the...
Author: Taste of Home
You'll love these melt-in-your-mouth pancakes. Mmm, they're so light and fluffy.
Author: Betty Crocker Kitchens
Good morning, glorious orange French toast! It's so easy since you can make it ahead.
Author: By Betty Crocker Kitchens
Meet the Cook: Whether for breakfast or brunch - or lunch or supper - this recipe has been popular in our family for years. It is one that my grandmother passed down. Home for my husband, me and our children,...
Author: Taste of Home
Christmas breakfast is extra festive when these fragrant spiced pancakes are on the menu. We've even made them in the shape of gingerbread men.
Author: Taste of Home
A baked oatmeal recipe using fruit, rolled oats, nuts, and spices.
Author: Heidi Swanson
For an inexpensive and easy-to-prepare dish, try this hearty casserole. You can assemble it ahead and bake it just before leaving for a potluck. People go back for seconds since it includes tasty basic...
Author: Taste of Home
This is how my grandma taught me to make french toast growing up. It's a quick, simple recipe that uses ingredients most people have on hand.
Author: cblpvanessag