This is as good as the old-fashioned date loaf, but much easier and almost fail-proof.
Author: m-ann
Baps are soft white buns that make for excellent sandwiches. It may seem like making a batch of baps from scratch is a lot of effort to go through for a simple sandwich, but as when it comes to sandwiches,...
Author: Sydney Oland
I LOVE CORNBREAD! I hope that you enjoy this crunchy on the outside and moist on the inside fried cornbread as much as I do.
Author: stacy
These bran muffins bake up moist and chewy. They're so good that my in-laws, Reed and Nancy, make a batch every couple of days for snacking. This is another recipe that shows how buttermilk works to tenderize...
Author: Sarah Phillips
A soft healthy whole grain muffin bursting with sweet peaches and topped with an oat streusel. Plus a hidden veggie surprise.
Author: The Sweet and Sour Baker
Pudding makes these muffins moist and delicious, with just the right amount of lemon.
Author: STAMFAM
Author: Tasha de Serio
This recipe was shared with me years ago by a friend. Since then it's been tweaked and modified to its current form. Perfect for Samhain celebrations. The spices in this pumpkin bread blend together nicely,...
Author: LApagmom2
The perfect fall muffin recipe. The combination of the pumpkin and white chocolate are reminiscent of pumpkin cheesecake. Yum! For a lighter muffin be sure to sift your flour and level off the measuring...
Author: Danielle Lockley
Oatmeal muffins for a quick vegan snack!
Author: Salvatore Tuozzola
Wholesome and delicious! Oatmeal and applesauce with brown sugar--what's not to love? Give these cranberry oatmeal muffins a try, you won't be disappointed.
Author: dsalegriainc
Sweet and spicy treat--like gingerbread mixed with s'mores--for dessert or breakfast. I've had this recipe since 1970 and don't know the source, but I think the muffins are delicious. I hope you enjoy...
Author: gerry
I have tried countless yummy banana bread recipes as my husband is literally obsessed with bananas! He'll eat them any way possible; on toast, in a shake, with ice cream, yogurt, etc! When it comes to...
Author: Carla Maria
These are great-tasting wheat rolls made with olive oil, regular bread flour, and whole wheat flour. This recipe happened one night when I was making white Italian rolls, and I ran out of flour. All I...
Author: CLOUDSSUNRAIN
A sophisticated donut hole with a fun creamy dip. Best served warm but good no matter what!
Author: Ashley Baron Rodriguez
I made these up for a friend who loves pumpkin. I looked at a few pumpkin pie recipes and tried to include some of the same ingredients. Here is the delicious result.
Author: dpht3
Author: Chad Robertson
Toasted coconut, almonds, orange zest, vanilla, and coconut milk are just what is needed for a scrumptious combination. These muffins freeze well, and can also be baked in mini muffin pans for a special...
Author: WhirledPeas
This mock version contains the best of sourdough combined with bread.
Author: supermk342
Author: Kristin Donnelly
These are a quick, healthy breakfast if you use stevia and peanut or coconut oil.
Author: Luke Bahr
I simply cannot keep up with the demand for this bread at home! The children want to set up a soup and bread stand just like the old lemonade stands. This dough is mixed in a bread machine but is baked...
Author: TI2GR
Author: Linda Loosli
Tired of bread machine bread recipes coming out dry and hard? This is a foolproof method for getting perfect bread every time!
Author: Erica Walker
Homemade cheese buns with cheddar cheese inside and outside, these are some of the best cheese bread buns I've ever had.
Author: Adina
Author: Rose Levy Beranbaum
These banana muffins are moist and tasty! They're not overly sweet and are a bit wholesome with oats, whole wheat flour, and soy milk. My kids love them for breakfast!
Author: OleMSRebel
This is a recipe I got from Bob's Red Mill® which I use as a base for many flavor variations from blueberry to banana walnut. What started as an experiment for my Celiac daughter is now requested by everyone...
Author: N8VTXN
This is a chocolate-pecan muffin recipe that I made for my family after I got home from school. It's easy to make and really warms you up on a cold day! I thought it was a perfect treat right before Thanksgiving....
Author: cy999
Sfenj is a Moroccan doughnut or fritter made by frying plain, unsweetened yeast dough. Eat them with or without dusting sugar.
Author: Christine Benlafquih
A tried and true recipe for the best pizza dough ever. Perfect for deep dish or traditional style pizzas.
Author: Teri
Use a premade cornbread mix and add a few ingredients for a special fall twist that is healthier than traditional pumpkin bread. As written, it is a perfect side for soup or chili.
Author: The-Baby-Bow-Lady
Inspired by the All Steak restaurant in Cullman, Alabama, these thinly-rolled, brightly-flavored orange rolls have both zest and juice, giving them an intoxicating aroma and a full burst of sweet citrus...
Author: Joe Sevier
Lemon verbena smells fabulous in the garden and can be dried for potpourri, but it is fragrant and tasty in baked goods as well.
Author: SIXMITTS
A lightly sweet yeast bread with rum soaked raisins
Author: polishhousewife
Known as wheaten bread in some parts of Ireland, this version of soda bread incorporates whole-wheat flour for a heartier crumb. Buttermilk adds a pleasant tang.
Make a healthy breakfast in a coffee mug in under two minutes in the microwave. Look for the muffin in a mug mix on my website along with cake in a cup and other variations. Add fruit, such as raisins,...
Author: Nana Clares Kitchen
A dark, moist, rich muffin. Original, yet classically delicious!
Author: Chantal Pare'
Author: Nathalie Dupree