Modified an old recipe and cut 1/2 the sugar and oil. Still trying to reduce sugar content.
Author: Jonathan Pittman
Soft and airy bread filled with savory, creamy feta cheese. This is such a delicious bread! Perfect as an appetizer, side, or a delicious snack. This tiropsomo is very easy to make and a definite crowd...
Author: Dimitra Khan
Treat yourself to a deli-style bagel sandwich at home-stuffed with cream cheese, smoked turkey and whole berry cranberry sauce.
Author: My Food and Family
Mini blueberry scones sprinkled with a sugary orange topping are easy to make in your air fryer and will delight your brunch guests in just 30 minutes.
Author: Allrecipes
I make these the night before and bake them in the morning. My family and friends can't stay out of them. They are very moist and decadently rich.
Author: PAT MYERS
Author: John Martin Taylor
A sweet, rich dinner bread my mother introduced to me many Thanksgivings ago.
Author: AthenaZandrite
Honey Oat Bread recipe made with part whole wheat flour, honey, milk and oats. It's one of my favorite homemade bread recipes!
Author: Jessica & Nellie
Sometimes it is nice to have a different kind bread, and that is where semolina bread is a great alternative.
Author: Chef Tariq
A very simple way to enjoy a classic treat on a vegan diet! Approved by my non-vegan roommates, these vegan cinnamon rolls are perfect for Sunday mornings.
Author: Lorin Renee
This was my mother's recipe which has been modified from her great grandmother's. My mother's family is from Great Britain and Germany so they brought tea time and a love of spicy sweets with them and...
Author: shep1144
Author: Ann Colton
In looking for a recipe for scones that combined pumpkin and oats, I was surprised at how few I found. Since I have an extreme distaste for recipes that use just part of a can of anything, I made sure...
Author: Mary Kay Jurovcik
Two-Way Chanterelle and Pear Bread Stuffing
Author: Julia Moskin
These biscuits are rolled up with honey butter to make them sweet and delicious.
Author: SYLVERWARE
The happy marriage of peanut butter and chocolate, but make it bread!
Author: Jessie Sheehan
This easy no yeast Naan Recipe is a super quick and makes soft and fluffy Indian flatbread best served warm to scoop up curries and chutneys.
Author: Aneesha Gupta
Great take on monkey bread. Makes the whole house smell amazing, it's a fantastic Christmas morning breakfast, and disappears quickly!
Author: lissalou22
A great basic recipe for cornbread that's very low in sugar. If you like sweeter cornbread, you'll want to add a bit more or plan to drizzle it with honey when you eat it.
Author: Martha McKinnon | Simple Nourished Living
Though Nutella and cheese may be an unexpected pairing, when melted together into a sandwich it's the ideal sweet-and-savory snack.
Author: Anna Stockwell
My daughter adapted this recipe from multiple standard muffin recipes. I prefer these delicious muffins because they come out light and moist every time.
Author: Terry Walker
Author: Peter Reinhart
Chocolate zucchini bread that's rich, moist, and with a tender crumb. Made with cocoa powder for extra chocolate intensity.
Author: Elise Bauer
Warm, fluffy homemade white bread has been a staple of cooks long before and after mid century because it is that good!
Author: Kevin Mayfield
This is a classic brioche dough recipe that is wonderful when shaped or filled. In this case, the brioche is flavored with pumpkin and cheese, and shaped into a pumpkin! It makes a wonderful centerpiece,...
Author: Diana71
Fried bread is our contribution to the classic Niçoise. And this recipe is the moment to splurge on the best-quality tuna (we love Ortiz brand) you can afford-it makes all the difference in a simple preparation...
Author: Molly Baz
This simple loaf cake is one your family will love! So easy to make and wonderful with coffee. Great way to start the day.
Author: The Southern Lady Cooks
Grandma's recipe for yeast dough for pirozhki, which are Russian buns stuffed with sweet or savory fillings. The dough can also be used for plain rolls or buns.
Author: Anna_K.
This is a multi-generational Brown Bread recipe, kneaded and baked by countless, hearty Nova Scotians compliments of Val Peterson, formerly of the Hillsdale House Inn, Annapolis Royal, NS. And yes, it's...
Author: Cori Horton
Author: Dorie Greenspan
Soft and slightly sweet, this Hawaiian Bread is the perfect side dish to any Hawaiian meal. Serve it up as a side with butter, and save a loaf for French toast the next day!
Author: Deborah Harroun
Spelt is an ancient grain that is easier to digest than flour. These little muffins are not dense, the texture resembles a light cake. Baking time will vary depending your oven so start checking these...
Author: Bren
Thin slices of creamy avocado are layered between toasted bread along with turkey, bacon and tomato in this triple-decker sandwich favorite.
Author: My Food and Family
Packed with peppers, onions, basil and oregano, this creamy tuna melt is like a delicious garden stroll. Linger and enjoy it for a while!
Author: My Food and Family
Sour cream gives these flaky biscuits extra flavor and tenderness. Serve these biscuits with syrup or jam, or top with country ham or sausage gravy.
Author: Diana Rattray