These Alfredo style chicken roll ups are easy to make that can be enjoyed by the whole family
Author: Holly Nilsson
A regular carrot cake muffin with melted chocolate added to the mix.
Author: skylarb
Author: Greg Patent
Author: Andrea Albin
Author: Sheila Lukins
Author: Beatrice Ojakangas
This is a Monday Baking Day sort of recipe: it makes at least a week's worth of bread and dinner rolls.
Author: Ruth Uitto
Though Nutella and cheese may be an unexpected pairing, when melted together into a sandwich it's the ideal sweet-and-savory snack.
Author: Anna Stockwell
Everyone loves a classic bread and butter pudding and the marmalade gives this one zing.
Author: Jamie Oliver
It's an e-z recipe, just 2 ingredients and so delicious. It's been in my family since 1955. Use vanilla ice cream or any flavor you prefer.
Author: lori91761
A very unique and moist pumpkin bread. Our family loves these mini loaves. Great for anytime snacks.
Author: sladeslady
These are tender, moist biscuits with a subtle and mellow taste and a bright saffron-yellow color. Even my son who hates pumpkin will eat these.
Author: Kathy Midkiff Goins
A favorite for mornings during the holidays at our house. We use Ghirardelli® dark chocolate chips for these.
Author: Cactus Kim's Kitchen
Best Homemade One Hour Whole Wheat Bread. This recipe will become a staple in your home at no time at all.
Author: Melissa Stadler, Modern Honey
Rich and fudgy vegan banana bread. I hope you enjoy it! If you have any tips or variations let me know!
Author: adventureswithmolly
This German appetizer goes really well with a crisp Riesling or German beer!
Author: Catrin
I came up with this recipe trying to increase the iron and fiber in my diet. You can substitute just about any veggie or fruit for the carrots. These muffins freeze well.
Author: iq5203
Meet Guinness soda bread in a super-easy and delicious recipe you will want to make over and over.
Author: Elaine Lemm
Thick and healthy muffins are made with fresh berries of any kind and rolled oats. Good source of calcium and carbs. I like to use either blueberries or raspberries in this recipe.
Author: MINLEE
Pumpkin Beer Bread is a soft, sweet pumpkin bread recipe that is the perfect side dish for your holiday table or breakfast cake!
Author: Shelly
These Australian-born scones are reminiscent of Queensland, where the popular Queensland Blue pumpkin grows. A very tasty treat! Serve in the mornings with breakfast or afternoons with tea.
Author: Renae
It's a simple zucchini nut bread with a splash of red raspberries for flavor.
Author: reedfamilyof5
A rustic Italian tart made with a buttery yeast dough and a spinach ricotta filling.
Author: LIz Berg
Wonderful honey-sweetened muffins with the satisfying texture of cornmeal and the surprising crunch of toasted millet.
Author: Em Caroline
Boston Brown Bread is a New England classic recipe - this version has raisins, 100% whole grains, no refined sugar, and baked in a loaf pan.
Author: Elizabeth Lindemann
Author: Jamie Oliver
These nutritious, delicious muffins have been a family favorite for years.
Author: JAYNE04
Author: Robert Colombi
This reduced-fat version of pumpkin bread is moist and delicious. You can also add 1 cup chopped walnuts, if desired.
Author: cathy
Quick easy gluten free oat flour pizza crust recipe from a simple oatmeal pizza dough using just common ingredients and equipment.
Author: Robin Gagnon
Don't miss this rich and sweet brioche-like yeast bread with fresh, sweetened blueberries swirled throughout.
Author: Paula Rhodes