Best Homemade One Hour Whole Wheat Bread. This recipe will become a staple in your home at no time at all.
Author: Melissa Stadler, Modern Honey
Socca is a simple, savory gluten-free, grain free flatbread that pairs well with soups, salads or eaten alone!
Author: Julie | The Simple Veganista
A lightly spiced yeast bread, filled with mixed glace fruit, nuts and raisins and topped with a sweet icing.
Author: Jennifer
This basic hush puppy recipe is made with self-rising cornmeal mix and self-rising flour. The green onions add a bit of flavor and color.
Author: Diana Rattray
This reduced-fat version of pumpkin bread is moist and delicious. You can also add 1 cup chopped walnuts, if desired.
Author: cathy
Author: Robert Colombi
There are high fiber, moist, light, tasty, quick, and simple to make--great when you're on the go in the morning. All the makings of a fantastic breakfast muffin.
Author: Isis
Coconut oil and stevia are used in these healthy, moist muffins bursting with blueberries!
Author: April Fear
Don't miss this rich and sweet brioche-like yeast bread with fresh, sweetened blueberries swirled throughout.
Author: Paula Rhodes
As in virtually every other pumpkin dessert, I think using pure canned pumpkin will give you the best results--it has more concentrated flavor than freshly roasted pumpkin. These light, not-too-sweet Italian...
Author: Chef John
Author: Neven Maguire
The addition of pumpkin puree made these the best cinnamon rolls I've ever tasted.
Author: Chef John
Make your own puff pastry. Plan on three days to make this homemade puff pastry as the first and last steps require overnight refrigeration.
Author: Peggy Trowbridge Filippone
Author: Melissa Roberts
These sanity-saving, healthy toddler muffins are packed full of veggies and other goodness, but still taste good enough to snack on yourself! Perfect for a starter finger food, or a self-contained meal...
Author: AmyGail
This quick cornbread recipe uses a boxed mix for convenience, but includes cream-style corn and is slathered with honey butter for a homemade taste.
Author: Andrea Lynn
A homemade gluten free version of the classic Amish Friendship bread. This is so good that you will not know it is gluten free.
Author: Lynn
Author: Greg Patent
Me and my dear friend Pete Begg have two very different approaches to the perfect bacon sarnie. See which you prefer...
Author: Jamie Oliver
These nutritious, delicious muffins have been a family favorite for years.
Author: JAYNE04
A moist quick bread with a faint hint of orange flavor, and the tang of bits of cranberries.
Author: LOUGRAY
Wonderful honey-sweetened muffins with the satisfying texture of cornmeal and the surprising crunch of toasted millet.
Author: Em Caroline
This is a recipe I came up with when I needed to use the last two over-ripe plantains in my fruit bowl.
Author: Pixelsicle
My family loves all kinds of fresh baked breads and I also make breads at home to get chance to make them healthy. You know, low sugar, no chemicals and above all fresh taste. Who does not love that?!I...
Author: Savita
A pumpkin bread that may be used to make stuffing or try it toasted with butter.
Author: Ibby
One of the many reasons you'll be grateful to have a jar of kimchi in your fridge at all times: this throw-together no-cook toast. It's a low-lift breakfast, lunch, or snack that's ideal for even the laziest...
Author: Andy Baraghani
This bread is steamed in cans. My Gram saved small coffee cans for this. Gram didn't have a steamer so she used a tin pie plate with holes in it turned upside down in a large covered pot with 4 inches...
Author: RAINVILLE
Moist and delicious zucchini bread! A classic version of zucchini bread with the addition of crushed pineapple for added sweetness and moisture.
Author: Elise Bauer
This easy buttermilk jalapeño cornbread has just the right balance of heat and sweet and doesn't have baking powder, which can leave an aftertaste.
Author: John Mitzewich
This German appetizer goes really well with a crisp Riesling or German beer!
Author: Catrin
Author: Jamie Oliver
The smell of this spicy fennel bread is still lingering in the house making me feel so cozy! A few years ago, a breakfast spot opened up downtown that started making spicy fennel bagels. As an avid everything...
Author: Marvelous Munch
I came up with this recipe trying to increase the iron and fiber in my diet. You can substitute just about any veggie or fruit for the carrots. These muffins freeze well.
Author: iq5203
This is a wonderful holiday bread! Every time I take this bread to a holiday gathering, everyone wants the recipe. It's easy to make, very moist, and has lots of fresh strawberry flavor. Try it, you'll...
Author: Janise Witten
This chocolate chip pumpkin bread is more of a cake than a bread but a sure hit with the holiday gatherings!
Author: mwilton
Light and fluffy with an egg-like taste, Yorkshire Pudding is a delicious side dish perfect for serving with your Sunday roast. This easy recipe will show you how to prepare the dish traditionally with...
Author: Aimee Mars