Jan Hagel Cookies are delicious traditional Dutch shortbread cookies spiced with cinnamon, topped with almonds and pearl sugar.
Author: Rachel (Cakies)
Extremely easy and fast to make. By the time they're out of the oven, they will disappear!
Author: Suzanne Laberge
One of our favorite cookies to make, the kids love these! After the cookies are finished you can coat with sparkle gel and/or edible glitter to give them some sparkle and add some sprinkles to the still-wet...
Author: BigPapaBear
Sometimes after dinner and after the kids go to bed, my husband and I want something sweet...but I don't want to make a huge batch of brownies that will tempt our waistlines throughout the week. Here's...
Author: CARRIANNE22
These cookies come out perfect every time... A classic recipe with a little twist on the prep work! Using a turn-over motion when adding the flour keeps them from becoming too cake-like. These really are...
Author: MamaMashedPotatoes
When I was a little girl, my sweet Portuguese Grandmother used to make these moist and delicious cookies for my two brothers and me. We always looked forward to eating them, and it was such a special treat....
Author: Genny Miller
Carrots are not normally found in cookies, but they act as a great natural sweetener while adding moisture. I also replaced half the chocolate chips with dried cranberries. These cookies are tasty and...
Author: MakeItHealthy
Pack the dry ingredients for the homemade cookie mix in a 1-quart jar and attach a note with the instructions for making the cookies.
Author: Marie Angel Cat
Cookie mix layered in a jar. They are great for gift-giving or bake sales.
Author: Phyllis
I have loved this recipe for as long as I can remember. I got it from my mother when I was 5 years old. I hope you like it as much as I do! Happy cooking!
Author: ctrew
These delicious, easy to bake carrot cookies are iced with an orange butter frosting.
Author: frommyhometoyours
The most addicting cookies I know of. You really can't just have one!
Author: youngcow
Great recipe, even better than crispy rice squares!!! These have marshmallows, coconut, almonds and cornflake cereal. Very tasty, very easy
Author: Rob Thompson
The perfect bite-sized chocolate chip cookie recipe--crispy on the outside and chewy on the inside. Delicious fresh from the oven.
Author: Alisa
These frightful cookies are sure to please on Halloween! After cooling, add red icing or red-tinted white chocolate to the end of the cookie and under the nail.
Author: Renee
An easy mix-and-bake recipe my grandmother used to make every Christmas! This yummy recipe, containing cream cheese and almond extract, makes moist, flavorful snowballs that are a different twist on your...
Author: Mallory Brown
These are great cookies for that back to school lunch or snack.
Author: Patricia Duran
These are probably the best gluten-free cookies I've ever made. Not chalky, but chewy. I haven't tried making these egg-free, but that might work. I make a flour mix for baking that is quarter each of...
Author: Q. Anker
These classic rich, chewy cookies crack - or, yes, crinkle - as they bake. Hazelnuts, cocoa, and chocolate come together to make them particularly potent.
A heartier alternative to the traditional chocolate chip cookie. Feel better about cheating on your diet with these whey protein cookies.
Author: madclark
My friend gave me this monster cookie bar recipe. These are heavenly. We always run out wherever we take them. I bet you can't eat just one!
Author: yummyfood22
For this particular recipe, it's important to use canned almond paste - the type sold in tubes is too crumbly and doesn't give the cookies the right consistency.
These malted milk powder and coffee cookies bring back memories. Use ground espresso beans and unflavored malt powder.
Author: Dorie Greenspan
'Tis the season to make everything pumpkin, including the ever-popular pumpkin chocolate chip cookies. But what if you reverse that order, making a chocolate cookie with pumpkin chips in it? Give it a...
Author: Nicoletta
This is a fun Halloween treat that is easy enough for kids to help create. I modified an idea I found on Pinterest to be less expensive and easier to put together.
Author: What's for dinner, mom?
Author: Nick Malgieri
These childhood favorites get their tangy flavor from an old-school leavener: cream of tartar. We've kept the recipe super traditional by using an all-butter dough, omitting the vanilla to let the tart...
Author: Katherine Sacks
This recipe I revised from my grandma's Christmas angel roll-out cookies. They are sort of cakey, but this can be reduced by omitting half of the cream of tartar, though I prefer them thick and soft. Top...
Author: LITTLEBAKERSIRI
Nanaimo bars with a blackberry twist; they take a while to be ready to eat, but are well worth the wait.
Author: QTPIEANGELICA
This looks like a lot of ingredients and a lot of work, but it is pretty easy and they are so worth it! This has become our family favorite and most requested treat! Enjoy warm topped with ice cream.
Author: allnaturalmom
These have always been a childhood favorite of mine growing up in the 70's and they still are today.
Author: Nannette Lorenz
These peanut butter cookies stay nice and soft. They have an unusual spice cookie taste.
Author: Susan Kaman
Super easy to make Pizzelle cookies are an Italian classic that's crispy and sweet!
Author: Kellie
Great comfort cookie loaded with homemade trail mix. Using a bulk or pre-made trail mix is a good way to save time.
Author: Dandan
These brownies were something I made up for my son and his Boy Scout troop on a camping trip. I took the general idea of hot cocoa and made it into these easy, delicious brownies!
Author: dhatris_mom
These little lemon cookies with glaze are a cross between madeleines and lemon pound cake. They are easy to freeze for later, and they make great potluck cookies. Enjoy! Store in airtight container for...
Author: duetfreak
This recipe has won best of show, a blue ribbon and three white ribbons. They are nicely spiced and are lovely to present.
Author: Deirdre Dee
Very chocolaty and fudgy brownies for Passover- they do not taste like they should be kosher for the holiday, but they are!!!
Author: Deb