Earl Grey tea is one of the best teas to use in this recipe, but you can use any tea you prefer. Enjoy these cookies with any type of tea or milk.
Author: Nomo-Witch
These are the best cookies that I have ever tasted and I am very fortunate to have had someone share this recipe with me. Now I'll share it with you!
Author: Stephanie Watts
These are just like the shortbread and jam cookies you know, but with the taste of peanut butter and grape jelly.
Author: Christine Thomas Boss
This is our school's recipe for soft sugar cookies...you may leave as is or add sprinkles or frost them. Buttermilk can be substituted for the sour milk. You will need at least a 20 quart mixer or a very...
Author: RISINGSPRINGS
Since my daughter is obsessed with emojis and especially the poop emoji, for her birthday this year I made these poop emoji cookies as a treat to share for her class. Needless to say, they were a huge...
Author: barbara
This recipe was given to me years ago while visiting an aunt in Iowa. It is so easy that even my sister who can't bake to save her life, got them to turn out.
Author: v monte
My boyfriend's special recipe makes the peanut butteriest tasting cookie I have ever tasted. These soft and chewy peanut buttery cookies are the best!
Author: P Weiss
These cookies are not too sweet, great with coffee. My mother made these when I was a child.
Author: SMCMCNEIL
I was only 14 when I made up this recipe. Since my first batch, it's been everybody's favorite. If you follow the directions and measurements exactly, I promise that this will be your favorite chocolate...
Author: Ashley Stay
A delicious gingerbread cookie with a hint of orange. These smell so good, you can't keep them a secret.
Author: JWHITE12
Easy, delicious recipe for peanut butter chocolate chip cookies. No one will ever know they took so little work. I like them a little underbaked.
Author: cicada77
The best sugar cookie I have ever had. The frosting recipe is included. If you prefer, use vanilla extract in place of the lemon juice.
Author: MICHELLE BUSSEY
A light, festive holiday cookie for those who enjoy peppermint bark but might prefer something less time-consuming. I wanted a peppermint cookie that was easy and reminded me of Christmas. I think I found...
Author: Dianna S.
I make these every year for our annual cookie open house. We make about 15 to 20 different kinds of cookies and have a 4 hour open house with friends. We then prepare cookie trays to take to shut ins and...
Author: Rosemarie Magee
While I know no one is ever actually scared by spooky Halloween treats, I do know for a fact that many people are terrified to work with meringue. Hopefully these bones and ghosts will help chase those...
Author: Chef John
This is a family brownie recipe we've used for years; it always comes out gooey and moist.
Author: amanda*~
Slightly undercook these mouthwatering morsels for a molten effect.
Author: Joy Wilson
Author: Fran Gallagher Ripsom
These cookies are great with a little milk, or all by their lonesome. A rich, chewy, nutty, dark chocolate taste that's more than just bittersweet. Enjoy.
Author: Ruben Haws
This simplifies these cookies to a formula that works with just about any cake mix of a certain weight. (If you don't love to measure, this 4-ingredient recipe is your ticket to cookie bliss.) You can...
Author: thehungryscientist
The maple flavoring in these soft shortbread bars gives a buttery toffee taste without a lot of work. These have been a family favorite for three generations.
Author: SFRYMAN
My mother made these all year round, she would just change the color of sugar in which they were dipped. Consider putting a small amount of powdered drink mix (e.g.. Kool-Aid crystals) in white sugar to...
Author: MJK
I created this recipe for my father on his birthday. It contains lots of different chocolates and nuts. Thanks Dad for sending me to cookie baking school at the San Francisco Culinary Academy! This one...
Author: Wendy Peppel
An intriguing combination of Earl Grey tea and chocolate in a soft, cake-like cookie.
Author: Know-Nothing Gourmet
I decided to squeeze in one more holiday cookie recipe before the New Year! These gluten-free gingersnaps are the best cookie I've ever made, and I might even go as far to say my new favorite cookie of...
Author: Isabel Carlisle Storolis
One of our favorite cookies to make, the kids love these! After the cookies are finished you can coat with sparkle gel and/or edible glitter to give them some sparkle and add some sprinkles to the still-wet...
Author: BigPapaBear
Different from other Nanaimo recipes, it contains NO coconut. It was given to my mother in the 1970's by her mother-in-law.
Author: Jessica Jolley
Think of these honey-sweetened treats as grown-up peanut butter cookies. The tahini lends a creamy, earthy flavor.
These are so good. When mixed with a cookie assortment, these always seem to go missing! So remember your recipe!
Author: GAIAS1
Vegan cookies that actually taste good! You can even make these in a toaster oven.
Author: Samuel Delony
These are a perfect treat with a cup of coffee for breakfast, with tea in the afternoon or for a light dessert. Fancy enough for company but simple enough to make every day. Adding coffee granules enhances...
Author: MARGARET N
This is an old family recipe, and well worth the time and effort.
Author: Kristen Pontier
Delicious no-bake bar cookies! For variety you can substitute butterscotch chips for chocolate chips.
Author: GRANDMAFROST
These traditional almond cookies hail from Tuscany; their texture is chewy, similar to macaroons.
Author: Skye Gyngell
A chewy chocolate cookie topped with a German chocolate icing. Very good, and they freeze wonderfully if you have any left to freeze. Do not substitute canned frosting or you will be disappointed.
Author: Carla
My children and my husband love these monster cookie bars!
Author: Tynisha
These snowball cookies, also known as Mexican wedding cookies, are a great alternative for anyone with a nut allergy. Full of chocolate chips filled with mint, they are so tasty you won't even miss the...
Author: Yoly
These have always been a childhood favorite of mine growing up in the 70's and they still are today.
Author: Nannette Lorenz
Delicious gluten-free brownies that are quick and easy to make!
Author: cisacke
Extremely easy and fast to make. By the time they're out of the oven, they will disappear!
Author: Suzanne Laberge
I got this recipe from a father of one of my Girl Scouts in Mississippi in 1973. It's a favorite at my house and the Girl Scout is now the mother of my four grandchildren. Enjoy!
Author: Dorothy Hodges