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Byron's Ginger Chocolate Chip Cookies

Crispy and Chewy, a delightful twist on an American Classic.(And months of experimentation...) Also works very well without ginger.

Author: BYRON NIELSEN

Grandma Minecci's Snowball Cookies

This is my brother-in-law's favorite recipe passed down from grandmother to daughter in my wife's family for years.

Author: jimbeau

Aunt Sally's Cocoa Drops

My mother used to make these cookies, they are my all time favorite. She usually frosted them with a white icing. I made them for my children but they usually didn't last long enough to get frosted. Now...

Author: Gwen Brown

Easy Nanaimo Bars

This is a popular cookie bar in Canada. This is however only one of many variations on this recipe.

Author: CINDERW

Peanut Butter Cookie Pops

The mini candy bar is hidden inside the treat. Plus it's fun to make with the kids.

Author: benson_lorraine

Kitchen Sink Cookies

Author: insanelygood

Sugarless Bars

A fruity and flavorful bar without the sugar.

Author: Anonymous

Blueberry Lemon Bars with Meringue Topping

When lemon meringue pie and lemon bars collide with fresh blueberries, wonderful things happen.

Author: MarieLizette

St. Patrick's Chocolate & Mint Cheesecake Bars

In honor of my Irish heritage and maiden name, I am dedicating these to my children. My kids love mint and I put this recipe together for St. Patrick's Day a few years back. It turned out better then anticipated....

Author: Melissa Goff

Healthy ish Irish Oatmeal Cookies

On the back of a McCann's® Quick Cooking Irish Oatmeal box I noticed a recipe for 'Irish Oatmeal Cookies.' I more or less followed the recipe substituting things here and there, and the results were über-delicious....

Author: Jackie.d.c.

5 Ingredient Peanut Butter Chocolate Cookies

You would never guess that these tasty cookies are almost sugar free, high in protein, low carb, and gluten free. With only 5 simple ingredients you can whip these up in minutes and satisfy your peanut...

Author: jamjar

Raisin Coconut Treasure Cookies

Another nice Christmas cookie. If you like, you may substitute 1 1/2 cups chocolate chips for the raisins.

Author: JJOHN32

Honey Bars

These bars are made without butter.

Author: Rosina

Peppermint Snowballs

This is a great-tasting cookie and it's always very pretty on the Christmas table!

Author: J_Andrews

Oatmeal Cinnamon Cream Pies

A soft and chewy oatmeal cookie with a cinnamony filling. Sure to be a favorite in any lunch box! Store in an airtight container between layers of waxed or parchment paper in the refrigerator.

Author: Kimberly

Cake Mix Spice Cookies

My mom shared this recipe with me, so I thought I would share it with others.

Author: maccordeiro

Chocolate Ganache S'mores

A scrumptious oven baked dessert to bring on the taste of those yummy campfire graham cracker, chocolate, marshmallow s'mores!

Author: Spence Ohana

Cowboy Cookies II

We made these cookies in school during the 1950s. They are delicious. May substitute butterscotch chips, peanut butter chips, or raisins for chocolate chips.

Author: Lynne

Kringla

These easy Kringla cookies are a traditional Scandinavian family favorite that's perfect for Christmas, or any time of year! With just a few easy ingredients and no special equipment needed, you'll have...

Author: Angela

Sweet Potato Cookies II

Great tasting cookies that are easy and fun to make - plus they differ from the cliche chocolate chip cookies. You will be surprised at how delicious and moist these are.

Author: DEXI829

Cathedral Window Holiday Bars

A cookie base with colored marshmallows and chocolate.

Author: Gerry Burns

Pecan Raisin Drop Cookies

Author: Maria Helm Sinskey

Stovetop Chocolate Coconut Macaroons

Delicious cookie...the only thing you have to worry about is eating them all before the family gets home! In my opinion, they are best stored at room temperature because it makes them nice and soft. But...

Author: bperry80

Cream Cheese Cut Outs II

It's the first recipe my grown daughter has ever asked me for. These are great!

Author: PLINDLEY

Ginger Cookies with Orange Glaze

These are deliciously soft, chewy cookies. They are wonderful for Christmas plates and bake sales because they don't fall apart easily. Garnish with decorative pearls if desired.

Author: racahoon

Chocolate Chip Cookies Lite

These chocolate chip cookies are a low fat version for those of us who can't live with out cookies. This recipe yields one dozen if I make any more than that I end up eating much more.

Author: janetk

Eggless Peanut Butter Cookies

I am allergic to eggs and I've been using this recipe for over 40 years.

Author: L. J. Bryan

Oatmeal Cookie Mix I

Easy to mix ingredients. Excellent to have on hand when children are little or for unexpected company.

Author: Belinda

Refrigerator Cookies II

Melts in your mouth - a rich cookie! Dough may be kept in refrigerator as long as 1 week, freeze dough for longer storage.

Author: Martha

Caramel Cashew Brownies

What more could you ask for in a brownie?

Author: Karen514

Cloud Nine Butterscotch Squares

Butterscotch cookie squares with chips.

Author: Mary Adams Hogan

Raspberry Star Cookies

A delicious cookie filled with raspberry jam and topped with an almond flavored glaze.

Author: Sharyn

Jennah's Famous Peanut Butter Blossoms

This is a recipe my mom and I have made every Christmas for almost 15 years. It is always a hit and has people begging for more and for the recipe! Sometimes I do two Hershey's® Kisses per cookie on some...

Author: JenRioux

Swirled Peanut Butter Cup Brownies

These are the most peanut-buttery brownies you will ever try! You can substitute your favorite homemade brownie recipe for the mix.

Author: ERICA76

Caramel Cookie Pops

You can substitute any type of nuts for the pecans and dip the pops in whatever else you'd like.

Author: benson_lorraine

Drop Sugar Cookies II

This is our school's recipe for soft sugar cookies...you may leave as is or add sprinkles or frost them. Buttermilk can be substituted for the sour milk. You will need at least a 20 quart mixer or a very...

Author: RISINGSPRINGS

Bake Sale Chocolate Chip Oatmeal Brownies

The recipe for these moist, delicious brownies has been in my family for as long as I can remember. It is a winner with everyone and is a great bake sale item. At a recent sale, one man came back twice...

Author: SVILLEN

Gingerbread People

Every child in the neighborhood has requested this recipe for their Mom. I haven't found a recipe that compares!

Author: cdagirl

Orange Gingerbread Cheesecake Bars

A spicy, molasses-y cookie crust and topping with a creamy cheesecake filling makes for a lovely treat! I enjoy the orange-gingerbread flavor combination--but if you're not a fan, just leave out the orange...

Author: Kim

Oh So Chocolate Cherry Cookies

I live in cherry country, northern Michigan, and we like everything with cherries. Add chocolate; what could be better?

Author: Louise

Lemon Curd Thumbprint Cookies

Shortbread cookies are good by themselves, but adding lemon curd and zest makes them absolutely fabulous.

Author: inugrl21

Bourbon Balls

Bourbon Balls function as the ultimate easy dessert for Southern cocktail parties, and they put a sweet, slightly boozy finish on any get-together. Think of them as an edible digestif. Crushed vanilla...

Author: Editors of Garden & Gun

Sour Cream Cut Outs

This recipe stays soft because of the sour cream and cake flour in them. I make them every Christmas.

Author: Patty Roberts

Michelle's Soft Sugar Cookies

These sugar cookies have won raves from all who have tried them. They are soft and have a light and delicate flavor. They're great for Christmastime cut outs.

Author: MISSMR94

Chocolate Marshmallow Melt Cookies

Beautiful, big, and puffy cookies with peanut butter, chocolate chips, marshmallows, and oatmeal, dusted with coconut.

Author: Jenn G.

Fudge Quickies

This is a choc-nutty no-bake cookie. They are also good with raisins. Good luck!

Author: BAKLEEMAN

Doubletree Hotel's Cookies

These are the best cookies that I have ever tasted and I am very fortunate to have had someone share this recipe with me. Now I'll share it with you!

Author: Stephanie Watts