Oh, what a cupcake! Peanut butter lovers listen up... these little dolls take a bit of time to prepare, but they are so worth it.
Author: Renee R. @aSprinkleandaDash
My Gram would always make her own canned Apple filling for this cake, I didn't have any homemade, so I improvised and doctored up a can of pie filling....we always loved this cake, when she'd make it...she'd...
Author: Cassie *
I saw a mix for this cake at World Market, and decided I needed to make one for myself. Be sure to get food-grade lavender blossoms. I order mine from MySpiceSage.com. They are very reasonable. A one-ounce...
Author: Susan Feliciano
This stuff is amazing! A cross between buttercream and whipped cream. You need to beat the daylights out of this to get the ultimate results. Truly gourmet! Best served on chocolate cake.
Author: Patti Barrett
This is one of my Grandmother's recipes. I'm not sure where she got the recipe. I do remember how delicious it was when she used to bake this cake when I was a kid.
Author: Cecelia Huddleston
This apple cream cheese cake is ideal for those who have sugar restrictions. It's simple to make, and just as good to eat.
Author: Sara Lineberry
Author: Barbara Schieving
This is so quick and tasty. Use the chunks or the rings with cherries, your choice. Maybe make a whipped cream flavored with rum extract. I love cast iron since it can go from on top of burner and right...
Author: MaryLee Y @Teapartyforme
Glaze for the Key Lime Pound Cake. Must be applied while cake is hot and out of cake pan.
Author: Lorene Lloyd @Lchris2me
This is my husband's favorite birthday cake. In this photo, the cake has been decorated for my husband by my son who was 7 at the time. He used lots of jimmys! The cake is like the old Harvey Wallbanger...
Author: Teresa Bailey
This is one of my very favorite recipes. It's very refreshing. I copied and pasted this from a William Sonoma CD that I have, so if you have trouble following the directions, please let me know and I will...
Author: Linda Griffith
Sinful! Improvised scratch recipe vs. cake mix recipe. Chocolate decadence.
Author: Barb Leger
This is a dense, yet somewhat spongy basic vegan cake. It can be topped with a basic vegan chocolate or vegan vanilla buttercream frosting. A nice, easy, basic, homemade favorite that doesn't taste like...
Author: Christine
Irish apple cake is like a spice cake with the extra addition of juicy apples!
Author: Melanie Campbell
I have had this recipe sitting in my "to make" file. I have never had Italian Cream Cake...but I am making this very soon!!
Author: Kimi Gaines
The presentation on this flan/cupcake is beautiful! It is part flan and part red velvet upside-down cupcake, topped with a combination of cream cheese frosting and dulce de leche.
Author: Jo Anne Sugimoto
I have family that, I think, are choco-addicts. Lucky for me I've tweeked this cake until I think I've got it "just right". I hope you enjoy it as much as my family and friends. It's well worth the time...
Author: Patsy Gravitt
This chocolate mousse cake looks very fancy, but no one needs to know how easy this yummy dessert is to make. The dark chocolate and strawberries are sooo good together. There's chocolaty goodness in every...
Author: Rose M. Helle
This recipe has been around ever since I was a little girl. It really was a good cake to take to picnics because there is no frosting to melt in the summer heat.
Author: E R
The perfect light and refreshing summer dessert! I can't wait to serve this to my friends and family out on the patio...
Author: Linda Griffith
Butter cakes were a the most traditional homemade cake in American kitchens throughout much of history, I find recipes like this one to be a staple in my catalog of must have recipes! I hope you enjoy...
Author: Courtney Bailey
I remember getting this recipe from a site awhile ago now on the internet, however, I did not make any notes as to where I got it from. I had captured a bit of the picture also so have attempted to show...
Author: Susan Cutler
I wanted to elevate the flavors of the Pistachio Pudding cake to a higher level by making it from scratch instead of a boxed cake mix. This version really did the trick. I served this @ a recent Community...
Author: Rose Mary Mogan
An inviting dessert for summer and so easy to make.
Author: Robin Parrow @robinparrow
History of the Tipsy Cake It was in the mid-1700s that cake (or biscuits), alcohol, and custard were combined in the trifle bowl. The recipe for trifle (and many of its now-heirloom glass dishes) came...
Author: Renee Hardy
This recipe is similar to many others I've seen, but in my opinion, these are the BEST! They are also great for bake sales when individually wrapped.
Author: prissycat
Another recipe that I got online. This one is also very good!
Author: Sandy Munn
The cake gets its yellow color form the orange rind and orange juice. It is a very dense cake and very rich. It should be cut into thin slices.
Author: Sharon Whitley
I got this recipe from a farm that sells blueberries and strawberries on the side of a country road in Alabama. There was no name attributed to the recipe.....I just pulled off when I saw the table with...
Author: Lynette !
I found this many years ago, made and entered it in our County Fair and won Grand Champion. I sent it to Gooseberry Publication as well and got published in one of their dessert cookbooks. The first time...
Author: Cindy Conway @weedpatch
I haven't tried it but if you don't want to use the dark rum, you may try rum extract or omit it all together. This cake is so moist. Store it in the refrigerator (if it lasts that long). I have a 9" springform...
Author: Marlene York @atlantam48
Fluffy frosting with a light marshmallow taste! As posted on my blog: http://just-call-me-t.blogspot.com/2011/05/memorial-weekend-cupcakes-marshmallow.html
Author: Theresa Preece @JustCallMeT
This was given to me by a dear neighbor Mrs. Hodges who used to be like another grandma to my kids when they were little. She was a excellent cook.
Author: Jane Laster @bluejane16
Mom often made this for Easter dessert. It was the yummiest part of Easter dinner, and the easiest part to prepare! Let the kids help with this one. Have fun and enjoy!
Author: Beverly Griswold @BevyG
Wanted something special for my husband today since it was our first Easter alone in 40 years. I thouhgt about the memories of going out to the local Tastee Freeze when we were young every Sunday evening...
Author: jamie Beecham
I love this recipe because it's so festive for the holidays. My daughter loves anything with pumpkin. This ones for you Amy & for everyone that loves pumpkin or sweet potatoes!!!
Author: bj giddens
his is the cake that I request for my birthday. It's so good, definitely worth the extra effort. I hope you enjoy. This cake is best if made the day before and allowed to chill over night.
Author: Baby Kato
My daughter in law wanted me to cook a cream cheese pound cake but I wanted something a little different so I compromised and put 2 of my favorite cake recipes together and this is what I came up with....
Author: Nelda Carnley
This is one of the best pound cakes I've ever tasted. It's simple to make, starting with a store bought mix. I often take one to work where it quickly disappears. I also use this recipe at Christmas time...
Author: patsy
If you love pecans, you will love this cake. I created this for Mother's Day because my mom loves pecans. Its a rich in pecan flavor cake topped with the most lusciously delicious pecan praline topping...
Author: Stacey Lawson
This cake is Heavenly! Its a custard cake and It is super easy! Hint* When you serve each indiviual peice, Serve Upside down.
Author: Lannie Kaul
BLUEBERRY FANTASTIC...WHILE FRESH BLUEBERRIES ARE OM HAND HERE IN FL. AND CHEAP RIGHT NOW...THIS A A GREAT SPRING DESSERT FOR ALL YOU CHEESECAKE LOVERS. IF YOU ARE NOT IN FL...I'M SURE UP IN THE NE YOU...
Author: Kimi Gaines
My granddaughter just had a birthday and I asked what kind of cake she wanted. She said dark chocolate with coconut frosting. I looked around and really didn't care for what I was finding so this is what...
Author: Kathy Barrett @jmklbarr
This is a creamy pudding like dessert that is good with whipping cream, a little heavy cream or icecream. I made some changes to my grandma's Rhubarb Torte recipe and didn't really think torte fit the...
Author: Susan Magness @imbossmare
These are so yummy and easy to make. We prefer them without the pudding filling though.
Author: amanda hansbarger @smallwoman
This recipe comes from the Scandia restaurant for their wonderful Apple cake recipe
Author: Lynnda Cloutier
Author: Melissa Sperka