Make and share this Bubble up Chicken Pot Pie recipe from Food.com.
Author: queen_jane
Got this recipe out of a magazine my mother-in-law had. It's very good, and I really like that it serves 2. Some nights you just need a "one shot" meal without leftovers, and this is a tasty change.
Author: ckmclements
This is my "tweaked up" version of a recipe that I found on an "Easy Cooking" recipe card a few years back. It's tasty and looks fancy for company with out too much trouble.
Author: Berts Kitchen Witch
This is an easy, light dish. The juice is good served over rice, you may wish to thicken it up a little at the end.
Author: JenniferK2
This tastes best with day-old rice. A family favorite growing up. My grandmother used to make it using bacon. I substitute turkey bacon or chicken since I no longer eat pork. The turkey bacon tastes the...
Author: BatiksWindmillsAndT
I found this lovely recipe on one of my mother's recipe cards. We have made it many times, but have never been able to put it onto RecipeZaar as we usually just make it from our heads. We mix and match...
Author: Polly_Waffle_Kid
From Quick Cooking Magazine. For make-ahead convenience, marinate these chicken breasts overnight. They are great as-is, or also make yummy chicken sandwiches.
Author: Sweet Diva MJ
Haven't tried this yet either, but it's a must-order when we go to Chinese food, so looking forward to giving it a try. Adapted from mykitchencafe.blogspot.com
Author: lawmama
This is my own incarnation of a recipe from the John Madden Cookbook. I just recently added corn and potatoes to it to try something different, and the experiment was a success! What makes it unique though...
Author: Chef Curt
Make and share this Sweet Sour Chicken recipe from Food.com.
Author: Zip N Steam Queen
Make and share this White Wine Mushroom Chicken recipe from Food.com.
Author: Kate Jam
Easy recipe, great one to bring to a new mom with a steaming hot bowl of white rice and a garden salad.
Author: Shabby Sign Shoppe
I don't know the origins of this dish; I just know that we all LOVE it. Mom always made this for special family dinners when I'd come home to visit in the summer, and my sister and I would fight over the...
Author: Prayztwice
This is not Chicken with a little parmesean cheese like I've seen in many other recipies. This is a delicious and easy recipie to follow! Bon appetite!
Author: Billy Starr
This is a simple blackend chicken recipe that is absolutely delicious and spicy! ...And Gluten Free :)
Author: LiRoper
Make and share this Rice With Chicken and Chickpeas. recipe from Food.com.
Author: Pinay0618
This Chicken Soup is delicious and simple to make! I found the recipe in a book called "Devil's Food Cake Murder" by Joanne Fluke
Author: Curlia
Make and share this Garlic Breaded Chicken recipe from Food.com.
Author: Roxin
From The Mexican Slow Cooker. The author also suggests serving with crumbled chicharron (fried pork skin) for garnish. Food.com did not recognize this ingredient.
Author: Brookelynne26
Another from my favorite Chinese cookbook, "Chinese Cooking Class" by Australian Women's Weekly. This is just as good as Chinese take-out Lemon Chicken. The lemon sauce is supposed to be tart and sweet...
Author: Semra22
I found this recipe in "Parade" magazine and it is from Sherri Shepherd of "The View." On the show, she purports to not know how to cook, but she made this right? I used to make a version of this (not...
Author: threeovens
Recipe by executive chef Charles Wiley chosen one of the ten best new chefs by Food and Wine magazine. Found on fabulous foods.com
Author: Brookelynne26
Make and share this Greek Yogurt Chicken recipe from Food.com.
Author: nemokitty
Make and share this Copycat Carrabba's Pasta Carrabba recipe from Food.com.
Author: Pinay0618
A creamy dish, that is quick and easy to make. This was a favorite growing up, and still a treat when my mother makes it.
Author: Chef Full Time Mom
This dish is a great way to warm up after a cold day. Serve it over rice and you'll have a tasty main dish!
Author: Stargazerlilly
As a lover of Indian food, I searched and experimented for a long time before finally coming up with this recipe for genuine Indian restaurant-style tandoori chicken that you can make in your own home...
Author: JewelerByTradeChefW
We love tasty chicken recipes in our house! This one is colourful and tasty. It came from my European recipe collection from 1978.
Author: Scandigirl
Make and share this Chicken Fingers With Honey Mustard Sauce recipe from Food.com.
Author: looneytunesfan
I've had this recipe for probably 20 years. We always let the kids pick dinner for their birthdays and all 5 of them pick this every year. I got this recipe out of one of James Beard's cookbooks and it...
Author: lazyme
This is a modified, kicked-up version of a Monterey Chicken recipe I made one time. Prep and cook times are approximate.
Author: MSnow
This recipe is adapted from a low fat recipe I ran across a long time ago. I love this dish in the summer. It is light and yet so filling. I usually serve it luke warm right after dressing the ingredients....
Author: ASellers36
A quick, easy chicken recipe for days when you don't want to spend time in the kitchen. Even finicky people will eat it. Goes great with traditional potatoes or rice. As it bakes, the garlic and sugar...
Author: ElleFirebrand
I searched 'Zaar for this and did not find a recipe like this. The spelling of "scaloppine" is per the original recipe. Hopefully people can still find it if the other spellings (scallopine and scallopini)...
Author: blancpage
I was searching through my cupboards trying to think of a different way of cooking chicken when I came upon this recipe on a Carnation evaporated milk label. My family raved over it.
Author: Soopoo
This salad is cool and refreshing. Do not add dressing until you are ready to serve. This will keep your salad crisp and delicious. Enjoy!
Author: Diva Sarah
I was wanting to make something Mediterranean tonight and hadn't had a chance to use my new ground sumac berries. I threw together a quick cream-feta cheese-mint mix to put peas and peppers in and threw...
Author: Abi Fae
This has to be one of the most amazing chicken dishes I have ever made or eaten. It's really scary to watch people just attack this dish and practically inhale it in one breath. Brush up on your Heimlich...
Author: Mirj2338
My hubby (says 5 stars) and grand kids (very fussy) really like this. This is one thing all 3 of the grand kids will actually eat. The grand kids normally don't like gravy much but all of them like this...
Author: Packer Backer Pammy
Haven't tried it yet but it sounds great! It looks like a wonderful Summer meal! Let me know if you try it and I will post a review as soon as I get to make it!
Author: Redsie
I searched and finally found this recipe on the internet. It is a copycat of the Bourbon Chicken sold in Chinese carry-outs in my hometown. This recipe is so good that my sons gobble it up leaving me just...
Author: LinMarie
This is for serious garlic lovers. The chicken bakes out so moist and tender! Grated cheese may be sprinkled on top of the breast the last 5 minutes of cooking if desired but that is optional. Double all...
Author: Kittencalrecipezazz
Fast, easy and delicious. This recipe was developed by clinical dietitians and published in our local newspaper. Our family really enjoys this.
Author: Princess Pea
Make and share this Moroccan Chicken & Chickpea Tagine recipe from Food.com.
Author: FDADELKARIM
In my opinion the best fried chicken I have ever had. My fiance told me it's better than his own mother's!!! LOVE IT! I have a little "Fry Daddy" fryer that I use to fry the chicken, but you can use a...
Author: JessieGirl
Try a twist on a traditional family favorite with our Arroz con Pollo Recipe. The flavor in this arroz con pollo recipe is hard to beat.
Author: My Food and Family
Stuff chicken breasts with garlic, lemon zest, feta cheese and crisp-tender asparagus to make this simple but elegant dinner party dish.
Author: My Food and Family