Easily adapted for whatever you have on hand. I often substitute thighs for the breasts, regular brandy or apple juice for the apple brandy, and if you can't find Havarti Cheese, Gouda or Colby work well....
Author: AmandaInOz
Make and share this Clubhouse Pepper Jelly Chicken Salad recipe from Food.com.
Author: gailanng
This is something I created when I saw what was left from a bag of corn tortilla chips. Instead of throwing them out, I put them to good use, and I'm glad I did. This added a crunchy coating to chicken...
Author: VickyJ
Make and share this Chicken Spinach Roll-Ups With Lemon Dijon Sauce recipe from Food.com.
Author: Melissa H
This is an adaptation from a 'Sizzler' dish called Malibu Chicken. It features a lovely chicken breast topped with ham and melted swiss cheese. It is best served with a tangy honey mustard sauce and fresh...
Author: Erin Randall
Adapted from Planet Barbecue. Llajua is an extremely hot Bolivian salsa. It is normally made with locoto (rocoto) peppers, but if you can't find them, feel free to use Scotch bonnets or jalapenos, depending...
Author: Chocolatl
The fresh flavor burst of lemon perfectly accents the chicken and angel hair pasta in this quick and easy dish. Serve with a generous topping of Parmesan cheese and a tossed green salad.
Author: Chef mariajane
Make and share this Crock Pot Chicken Paprika recipe from Food.com.
Author: chia2160
Make and share this Crock Pot Cider-Braised Chicken recipe from Food.com.
Author: PalatablePastime
I have making this light chicken recipe for years - the combination of Dijon mustard and yogurt creates a wonderful light sauce. I serve it with white rice.
Author: Redsie
My son asked last night, "Mom how do you know how to make this?" I said, "Hmm...don't know. Been cooking it forever." He said, "Well when I move out, please write it down for me. This stuff is great!"...
Author: BamaKathy
I was leafing through a low-carb magazine and came across this fantastic recipe. After making it with a few of my own adaptations, this is the final result.
Author: Mirj2338
This recipe comes from Taste of Home. It's easy to put together and the chicken turns out moist and tender. I added the wine, because, well, I just like wine with chicken!!
Author: Fridays pal
I created this recipe when I couldn't find any other enchilada recipe that matched the ingredients I had on hand and was very pleased with my results. This dish can easily be made as spicy or mild as you...
Author: Lucky Haskins
While thumbing through a magazine at the doctor's office (my home away from home), I found this recipe. Others call for whole chickens or too much rosemary, which I think overpowers most dishes it's in....
Author: Redneck Epicurean
From Elizabeth Baird's Cook's Own 'Chicken' cookbook, 2006, a copy of which I received in a recent cookbook swap!
Author: Sydney Mike
This is a recipe I got on the weight watchers web site. It is SO GOOD and only 6 points for a hearty serving. Even if you aren't watching your weight, it is a great and filling dish.
Author: Renita
Received this recipe while on vacation. It is pretty enough for a dinner party and quick enough for a weeknight dinner.
Author: JPsBarbie
A tangy, BBQ style meal- is listed as chicken breasts, but could just as well use pork chops, and can bake in oven or use the slow cooker.
Author: didyb
I love this recipe because it's very simple to prepare and cook and is a hit at the dinner table. From my experience the best kind of bacon is to use the "center cut" type, it's more meat than fat and...
Author: AzMunkyMexico
This was a meal that I discovered by just experimenting with three things I love best, Chicken, Zucchini, and Pasta. You can add to or rearrange any thing in this recipe.
Author: Lew in Louisville
From Cooking Light. Posted for Zaar World Tour III North Africa. Needs to chill 2 hrs. or overnight.
Author: cookiedog
Marinating the chicken in buttermilk ensures juicy, flavorful meat under the crunchy, tangy-spicy interior. From Big Oven.
Author: gailanng
This is my favorite comfort food recipe, its like a good home made mac and cheese but better. I usually play with this recipe, depends how cheesy i want it or how much i like broccoli that day haha.
Author: BrittneyLee
The creamy French salad dressing really compliments this dish. A very nice touch to the chicken. Try it...so easy and a wonderful flavor. Serve this with brown rice....DELICIOUS!!!
Author: Merlot
This recipe is so easy to make and chock full of flavor. It can be made on the stove as well just as quick. It's great served with cornbread. Enjoy!
Author: KLBoyle
This is a simple recipe to make that your guests will think you have spent way more time on than you did. This recipe can be made a day ahead of time and cooked just before serving although the sauce needs...
Author: The Flying Chef
I found this recipe on-line while looking for South African recipes and it stated: "adapted from South African Gourmet Food and Wine by Rosen & Loon"
Author: diner524
Make and share this All-In-One Crock Pot Chicken Dinner recipe from Food.com.
Author: bmcnichol
Make and share this Cheryl's Crock Pot Chicken Chili With Black Beans-Ww Points=5 recipe from Food.com.
Author: senseicheryl
Easy to put together! My Mom gave this to me when I moved into my first apartment. It makes 8 big ones so you'll definitely have tasty leftovers! I like to add some chili powder and garlic to my chicken...
Author: Allison R
DELICIOUS! Chicken breasts filled with a mushroom & rosemary stuffing and wrapped in parma ham. Perfect served on a bed of garlic mash with a caramelized onion or herb gravy. Few ingredients - simple to...
Author: Pretty_Smart
Based on a Weight Watchers recipe, I've tweaked this to suit my own tastes to create a little more flavor contrast between the polenta and chicken. Though the dish is light, family and guests will never...
Author: justcallmetoni
This is an incredibly quick and easy to prepare dinner dish that's surprisingly tasty. I got the recipe from a busy Mom who works full time and comes home to prepare dinner for a family each night.My modifications...
Author: GREG IN SAN DIEGO
I love the taste of chicken with pineapple. This is a quick supper and quite light too! Cooking time includes the time to marinate the chicken.
Author: Redsie
from "fresh from evas kitchen" - http://freshfromevaskitchen.blogspot.com/2011/01/chicken-tagine-with-sweet-potatoes-and.html
Author: ellie3763
The taco seasoning in this recipe seeps into the chicken base giving it an awesome flavour. Great for when friends drop over and weekend meals.
Author: KristinV
Southeast Asian marinated and skewered meat with a spicy, mildly sweet peanut sauce. One of America's favorite dishes at Thai restaurants, though originally Indonisian rather than Thai. May be prepared...
Author: littleturtle
Long story short: started to get things ready for dinner one night only to realize that I only had two very small chicken breasts and no time to run to the store. Trying to stretch the chicken as far as...
Author: KayVery
Make and share this Parmesan Asparagus Prosciutto Roll-Ups W/Smoked Gouda Cheese recipe from Food.com.
Author: gailanng
This is something that you'd find a in 5 star restaurant. Takes a little work to put together, but, OMG, IT IS WORTH IT!
Author: Claudia Dawn
I adapted this recipe from a recipe I found in Canadian Living. The milk keeps it moist and it tastes rich and creamy without being high in fat.
Author: Kate in Ontario
Make and share this Uptown Chicken and Redeye Gravy recipe from Food.com.
Author: ratherbeswimmin
This will be one of your favorite dishes to serve your family or guests. Double the sauce ingredients if you want to serve it over rice. Simple to make and so delicious!
Author: Marie
Make and share this George Foreman's Mustard Lemon Chicken recipe from Food.com.
Author: Mandy