Make and share this Southern Fried Chicken recipe from Food.com.
Author: Marie
Make and share this Baked Cornmeal Chicken Strips recipe from Food.com.
Author: Cookin dad
Make and share this Oriental Chicken Breast recipe from Food.com.
Author: shimmerysummersun
This salad is high in protein and simple to make. I use chicken that has been grilled, but any leftover chicken would work. I might also try it with some baked tofu in place of the chicken.
Author: Chandra M
One of my favorite dishes and always a huge hit at my dinner party/get-togethers at my house. These little 'chicken balls' are so tasty. Crunchy and crusty on the outside, and warm, savory and creamy on...
Author: kdsale
Entered for safe-keeping. From Simply Classic by Jr. League of Seattle. For greater food safety, discard reserved marinade and prepare another set of marinade for heating on the stove for the sauce.
Author: KateL
A classic Italian dish with a healthier twist. By replacing the butter with the Earth Balance you are saving yourself quite a few calories. I have made this for people who are not dieting (nor are they...
Author: BPerez0426
I have a cookbook of 500+ chicken recipes. I've been looking for a recipe to pair with various asian dishes that I cook. I think this would be perfect. You can use chicken, beef, turkey, veggies... whatever...
Author: Mama_Jennie
Make and share this Zesty Citrus Brown Sugar Bourbon Chicken recipe from Food.com.
Author: McCormick Kitchens
Combined a few different ideas and came up with this healthy recipe tonight. It was so good. Next time I will be sure to whip up some pina coladas to go with it. You can add any veggies you want to the...
Author: Megans Mommy
This recipe from BBC Good Food is very easy to put together and very good. Great for a weeknight dinner.
Author: Irmgard
Make and share this Orange Mandarin Chicken recipe from Food.com.
Author: PianoCook
From our local paper. I haven't had the chance to try this yet, so times are estimated. Suggested to serve with greens (snow peas, sugar snap peas or brocolli) and wedges of lemon. Was also suggested that...
Author: ImPat
The cutlets cook so quickly, crunchy on the outside and yet nice and moist on the inside. You may also use pork tenderloin cut into 1/2 inch thickness, then pounded to 1/4 inch thickness.
Author: William Uncle Bill
Make and share this Zesty Mexican Chicken recipe from Food.com.
Author: smdavies
This is another recipe I got from my Kashi freebie book. (called Brain Foods for Kids: Over 100 Recipes to Boost Your Childs Intelligence). We loved it as is, so I made no changes to the original recipe....
Author: DbKnadler
This marinated chicken breast is covered with honey mustard and bacon. The entree is baked until the cheese on top is all melted and dippy. From Top Secret Recipes. Prep and Cook times are guesses and...
Author: Carly
This recipe came on a soup can and quickly became one of my families favorite weknight dinners. If you haven't tasted it yet, you really should
Author: GingerlyJ
I have not used panko before, but since I have found that it has half the fat and calories of regular bread crumbs, I will try it. Originally published by the Kansas City Star, March 19, 2008.
Author: Borealis Beegirl
Make and share this Chicken Breasts With Vinegar Sauce (Guyana -- Caribbean) recipe from Food.com.
Author: Sydney Mike
A simple 3 ingredient pasta salad with a tangy Gorgonzola dressing. Perfect for summer meals. You can cook the pasta in the water you used for the broccoli so there is only one pan to wash.
Author: Lorac
Make and share this Grilled Chicken Fajitas recipe from Food.com.
Author: GraceSC
This recipe is a gluten free modification of several similar recipes. My family loves this - my teenage son will even put in a special request for it!
Author: Chesapeake Celiac
I adapted a recipe from Jackie Olden's "Can We Cook" book. This is a delicious dish and fancy enough to serve at a dinner party. My family loves this dish. Definitely not a low fat recipe.
Author: diner524
Make and share this Baked Chicken With Watercress or Spinach Sauce recipe from Food.com.
Author: English_Rose
More from the Kraft Foods tapas party. This one isn't getting much modification, just taking out name brands. Cook time includes a 30 minute soak for the skewers and a 30 minute marinade (no-work time...
Author: CraftScout
Make and share this Chinese Kung Pao Chicken recipe from Food.com.
Author: JANIC412
Make and share this Lighter Chicken Enchiladas recipe from Food.com.
Author: Saras Kitsch
Make and share this Teriyaki Chicken W/pecans recipe from Food.com.
Author: benluc
For RSC. If you don't have access to a grill, broil the chicken. Prep time does not include marinatinng chicken.
Author: Parsley
I've posted this recipe as I originally found it, although I tend to brown the chicken under the grill in the oven after it's marinated, in order to avoid using so much oil. The disadvantage to the oven...
Author: Sackville
Make and share this Teriyaki Steak Marinade recipe from Food.com.
Author: DramaMonkey
Make and share this Rachael Ray's Chicken Shawarma recipe from Food.com.
Author: Karen in MA
Fast, Easy and Yummy!! Would also be good if you added in chopped squash or zucchini A friend of mine gave me this recipe. She adapted it from the stove top to be made in her rice cooker. I love how quickly...
Author: Donnas Days
Make and share this Saucy Garlic Chicken recipe from Food.com.
Author: Chef GreanEyes
A simple, fun to make, appetizer that's healthy and eye catching. This recipe can be simple and quick, or you can make it complicated and fancy to suit any occasion. This is the most basic way to make...
Author: jon.meck
Picatta has never been simpler to make. Using cubed chicken makes it easy, economical, and diner friendly. This recipe is great served over pasta along with some garlic bread for a wonderfully elegant...
Author: 2Bleu
This is a quick weeknight recipe with only a few ingredients but lots of possibilities. Goes together quickly, then in the oven while you prepare sides and garnish. We poured the salsa chicken over jasmine...
Author: Shelley Lee
This recipe was featured in an email from LifeScript Healthy Advantage. Their website address is: www.lifescript.com
Author: senseicheryl
When I first tried this recipe, it was for 16 servings and wasn't very calorie conscious. I tried used lower fat, lower sugar ingredients and also reduced the number of servings to down to 4. My family...
Author: HeatherFeather
My mother brought a bunch of grapefruits last weekend, and, honestly, I'm not a big fan of grapefruit unless it's loaded with sugar. I scoured the internet and my cookbooks for ideas of how to incorporate...
Author: Stephanie Z.
This incredibly light and healthy salad was adopted from onhealth.com. It can be eaten as a salad (great for picnics) or in a wrap or on bread as a sandwich. Enjoy
Author: Keeferop
Make and share this Bruschetta Chicken Bake recipe from Food.com.
Author: lilkittykt
I love chicken or turkey cooked with fruits, especially apples or peaches. I found this recipe in a Taste of Home cookbook.
Author: SweetSueAl
Recently when I needed a salad for a pot luck, I was looking for a chicken and rice salad that used dried cherries. Since I didn't find exactly what I wanted, I created this using a combination of several...
Author: Marla in California
Spicier or tangy er, you decide. This recipe is not for those on a diet, in fact the more bad for you ingredients you use, the better. This is one of those recipes for those day's you feel like indulging.....
Author: Dharmabumgirl