Make and share this Ww 7 Points - Chicken Yakitori (Kebabs) recipe from Food.com.
Author: mariposa13
This chicken is oh, so good! I like to use dark meat (legs prefferably, or thighs), but I'm sure that it would be good with leaner cuts if chicken as well.
Author: Krystal-Belle
I recently had this at a restaurant and found the recipe similar to it on the internet and wanted to keep it for safe keeping. Really good home-style cooking!
Author: daynacourtney
I came across this recipe when I was looking for something easy using the ingredients I had on hand. Prep time includes marinating
Author: MissPenny
This is one of those times that you are surprised by the result when it is so easy to prepare. Also a rare treat to have something out of the slow cooker that I would serve at a dinner party :) I served...
Author: Chandra M
From Cooking Light Magazine. You do not have to have a Tagine -- this dish can be made in a Dutch oven. Serve with hot cooked couscous.
Author: DailyInspiration
Another recipe without a past, I have no idea where it came from and I don't recognize the hand it's written in. I do remember that it is delicious.
Author: Pierre Dance
This is a super easy chicken recipe that tastes so good, and is easy on the budget. My Mother in law used to make this for my husband when he was little, and it is still one of his favorites. I sometimes...
Author: Purdy Good Cook
This is a Whole 30 modification of Sam Choy's Hot Hibachi Marinade, substituting coconut aminos for soy sauce, and pineapple juice for sugar. Makes tender, succulent chicken with a pacific island flare...
Author: Lori Ann D
Make and share this Chicken in Plum Sauce (Slow Cooker) recipe from Food.com.
Author: ratherbeswimmin
This is an easy way to prepare curried chicken in the crock pot. I like to serve this with rice pilaf and assorted veggies.
Author: Pepper Monkey
A sticky sweet drumstick. Serve with white rice and mixed vegetables. From weight watchers booklet "five & under" The nutrition is off in this recipe because you do not eat all of the marinade. The points...
Author: KelBel
I love this recipe because not only does it make great nachos, but it also is great to make for tacos or tostadas with the leftovers. I didn't mash my beans (personal preference). This is a simple but...
Author: AmyZoe
Make and share this Potato-Dipped Oven Fried Chicken recipe from Food.com.
Author: keen5
I was looking for a recipe to use up my bread crumbs and this one looked simple and very tasty. I changed a few things to suit my tastes. I put the roasted almonds in a coffee mill to grind them slightly....
Author: Chef Joey Z.
A simple dish you prepare on the grill. I found the recipe on the label of a package of fresh chicken thighs. But I'm sure this will taste just as good using any type of bone-in chicken (and you can probably...
Author: anovamom
Make and share this Japanese Fried Chicken recipe from Food.com.
Author: Chuck Hughes
The simplest chicken recipe there is and perhaps the easiest as well. Add the herb here if you like or see the flavoring ideas that follow. This is the kind of dish you'll never get tired of, because you...
Author: blucoat
Make and share this Sriracha Chicken Lettuce Wraps recipe from Food.com.
Author: gailanng
From "Everyone Loves Chicken" by Weight Watchers. I borrowed my friend's book and I'm posting what sounds interesting for future reference. This is 5 points for each leg.
Author: Oolala
These are from the gorgeous Aussie chef, Curtis Stone. They combine the flavors of asia with classic barbecue.. Kids love these! I just used Hoisin sauce as it is easy to find in any grocery store
Author: GingerlyJ
Make and share this Maple-Walnut Chicken Thighs and Cheddar Apple Rice (Rachael Ray) recipe from Food.com.
Author: hungrykitten
This is a sweet and salty soup, for low sodium leave out the soy sauce, but it will not taste the same (somewhere on here is a recipe for low sodium soy sauce). This soup reheats and freezes well.
Author: celestial_star03
This is a great warm weather main-dish salad. Originally from the Parade magazine in the Sunday Houston Chronicle. Savoy cabbage has a more mellow flavor than common cabbage, which also works in this recipe....
Author: Leslie in Texas
Ethel was one of our women in our Sewing Bee, she passed away recently, she was a young 93. I made this chicken dish to take to the dinner following her memorial service. She gave this to me years ago....
Author: Sweetiebarbara
I saw Kylie Kwong make this tonight on her My China program tonight, so I went looking for the recipe so I can make it soon
Author: JustJanS
Adapted from "shelbi bites" at allrecipes.com. You can substitute figs or prunes for the dates, if you prefer them.
Author: DrGaellon
An unusual marinade that produces a tastey sweet glaze for your chicken. Marinating time not included.
Author: AZPARZYCH
I received an email today from my Pampered Chef Consultant with this recipe in it. Yield: 8 servings (8 cups) Nutrients per serving: Light (1 cup): Calories 230, Total Fat 7 g, Saturated Fat 1.5 g, Cholesterol...
Author: senseicheryl
I love the dark meat of chicken, so this recipe is right up my alley. However, my DS, who hates the dark meat also loves it. Could it be in the way it is prepared?
Author: Kayne
Make and share this Grilled Chicken (Ga Nuong) recipe from Food.com.
Author: Timothy H.
Make and share this Crunchy Garlic Drumsticks recipe from Food.com.
Author: Lvs2Cook
A lovely winter dish by Merrillees Parker ('Good Food' magazine, Novemver 05) using sherry instead of wine which gives the sauce a softer flavour. I added more paprika, though, and a hint of chilli which...
Author: tigerduck
Chicken thighs make a tasty change from breasts in this chucky tomato and veg sauce. Good way of getting kids to eat more veggies! From UK's Good Food.
Author: English_Rose
My daughter wouldn't touch chicken until my friend made this dish...my daughter was literally shoveling it in! Of course, I got the recipe right away and have found it to be easy and tasty.
Author: Julie
Make and share this Sweet-Tangy-Garlic Drumettes recipe from Food.com.
Author: Xiola Blue
From PILCookbooks.com. Cooking with Beer. Here is a great recipe for homemade Hoisin sauce. Recipe #425938. Preparation Time doesn't include marinating.
Author: Papa D 1946-2012
Make and share this Roast Lemon Chicken Pieces recipe from Food.com.
Author: nom_nom_nom
Make and share this Chicken Doner Kebabs recipe from Food.com.
Author: Jackson L.
From Good Housekeeping, May, 2005. This was under the "Quick Chicken" segment. The recipe states 15 min. prep time and 20 min. cooking time.
Author: Oolala
I adapted this recipe from "The Pressure Cooker Gourmet", by Victoria Wise. You can substitute any kind of chicken pieces, bone-in or boneless. You would just need to adjust cooking time based on your...
Author: Mrs Goodall
McCormick's Roasted Gourmet Collection works great...the Roasted Cumin and Roasted Coriander. From On My Menu.
Author: gailanng
Make and share this Maple-Mustard Chicken Thighs recipe from Food.com.
Author: Barb_Denn
Kids love chicken drumsticks. These have an Asian flair and are sure to please both kids and adults. Grab some napkins!
Author: Parsley
I'm so happy that this turned out so well! I added a bunch of ingredients that sounded good and they really are good together. The skin was left on these because it crisped up nicely under the broiler....
Author: Nif_H
Ready, Set, Cook! Reynolds Wrap Contest Entry. This recipe is made with chicken drumsticks which are baked with creamy, cheesy grits (polenta).
Author: threeovens
Make and share this Spicy Crock Pot Thai Chicken recipe from Food.com.
Author: Mina in Toronto
From America's Test Kitchens. Very simple, fast and delicious. You'll never bother with another bottled teriyaki sauce again. ATK used a microplane to grate the ginger and garlic, but you can easily mince...
Author: DeSouter
There are so many interpretations of this classic. This version is a little contemporary Southern, and is great for those who like a little kick to their favorites. It does take a bit of time, needing...
Author: JackieOhNo
This is great when you don't have time to watch the oven for the chicken & rice to bake. I can put it in the crock pot overnight and it's ready when I wake up. Make sure to use a crock pot liner.
Author: kwlabear